Effect of polysaccharide derived from Osmunda japonica Thunb ‐incorporated carboxymethyl cellulose coatings on preservation of tomatoes

2019 ◽  
Vol 43 (12) ◽  
Author(s):  
Xueting Zhang ◽  
Xiuling Zhang ◽  
Xiaochen Liu ◽  
Meiling Du ◽  
Yaqin Tian
Keyword(s):  
Carboxymethyl Cellulose ◽  
Osmunda Japonica

Complex formation of modified chitosan and carboxymethyl cellulose and its effect on paper properties

TAPPI Journal ◽  
2009 ◽  
Vol 8 (6) ◽  
pp. 29-35 ◽  
Author(s):  
PEDRAM FATEHI ◽  
LIYING QIAN ◽  
RATTANA KITITERAKUN ◽  
THIRASAK RIRKSOMBOON ◽  
HUINING XIAO
Keyword(s):  
Carboxymethyl Cellulose ◽  
Polymer System ◽  
Layer By Layer ◽  
Paper Strength ◽  
Anionic Polymer ◽  
Paper Properties ◽  
Modified Chitosan ◽  
Layer By Layer Assembly ◽  
Polyelectrolyte Titration ◽  
Layer Assembly

The application of an oppositely charged dual polymer system is a promising approach to enhance paper strength. In this work, modified chitosan (MCN), a cationic polymer, and carboxymethyl cellulose (CMC), an anionic polymer, were used sequentially to improve paper strength. The adsorption of MCN on cellulose fibers was analyzed via polyelectrolyte titration. The formation of MCN/CMC complex in water and the deposition of this complex on silicon wafers were investigated by means of atomic force microscope and quasi-elastic light scattering techniques. The results showed that paper strength was enhanced slightly with a layer-by-layer assembly of the polymers. However, if the washing stage, which was required for layer-by-layer assembly, was eliminated, the MCN/CMC complex was deposited on fibers more efficiently, and the paper strength was improved more significantly. The significant improvement was attributed to the extra development of fiber bonding, confirmed further by scanning electron microscope observation of the bonding area of fibers treated with or without washing. However, the brightness of papers was somewhat decreased by the deposition of the complex on fibers. Higher paper strength also was achieved using rapid drying rather than air drying.

Effects of Trehalose and Sodium Carboxymethyl Cellulose on Prevention of Organ Adhesion after Laparotomy: A Preliminary Study

2009 ◽  
Vol 40 (2) ◽  
pp. 19-26 ◽  
Author(s):  
Soojung LEE ◽  
Yasutsugu MIWA ◽  
Ryohei NISHIMURA ◽  
Ung-il CHUNG ◽  
Shigeki SUZUKI ◽  
...  
Keyword(s):  
Carboxymethyl Cellulose ◽  
Sodium Carboxymethyl Cellulose ◽  
Preliminary Study

Compaction, mechanical strength and disintegration of palm oil empty fruit bunch (EFB) carboxymethyl cellulose (CMC) tablets

Food Research ◽  
2018 ◽  
Vol 2 (6) ◽  
pp. 520-525 ◽  
Author(s):  
N.S. Radzali ◽  
N.M. Jaafar ◽  
M.S. Anuar ◽  
S.M. Tahir
Keyword(s):  
Mechanical Strength ◽  
Palm Oil ◽  
Carboxymethyl Cellulose ◽  
Empty Fruit Bunch

Optimization of hydroxypropyl methylcellulose and sodium carboxymethyl cellulose in buccal film salbutamol sulphate

2020 ◽  
Vol 23 (03) ◽  
pp. 33-49
Author(s):  
Ni’matul Mauludiyah ◽  
Devi Ayu Aprillia ◽  
Viddy Agustian Rosyidi ◽  
Lusia Oktora Ruma Kumala Sari
Keyword(s):  
Carboxymethyl Cellulose ◽  
Hydroxypropyl Methylcellulose ◽  
Sodium Carboxymethyl Cellulose ◽  
Salbutamol Sulphate

scholarly journals Preparation and Characterization of Superabsorbent Polymers Based on Starch Aldehydes and Carboxymethyl Cellulose

Polymers ◽  
2018 ◽  
Vol 10 (6) ◽  
pp. 605 ◽  
Author(s):  
Jungmin Lee ◽  
Soohee Park ◽  
Hyun-gyoo Roh ◽  
Seungtaek Oh ◽  
Sunghoon Kim ◽  
...  
Keyword(s):  
Carboxymethyl Cellulose ◽  
Superabsorbent Polymers

Immobilization of polyoxometalate-based ionic liquid on carboxymethyl cellulose for epoxidation of olefins

2014 ◽  
Vol 38 (8) ◽  
pp. 3953 ◽  
Author(s):  
Li Hua ◽  
Jizhong Chen ◽  
Chen Chen ◽  
Wenwen Zhu ◽  
Yinyin Yu ◽  
...  
Keyword(s):  
Ionic Liquid ◽  
Carboxymethyl Cellulose ◽  
Epoxidation Of Olefins

Effect of carboxymethyl cellulose and baking conditions on in-vitro starch digestibility and physico-textural characteristics of low glycemic index gluten-free rice cookies

LWT ◽  
2021 ◽  
Vol 141 ◽  
pp. 110885
Author(s):  
Bazila Naseer ◽  
Haroon Rashid Naik ◽  
Syed Zameer Hussain ◽  
Imtiyaz Zargar ◽  
Beenish ◽  
...  
Keyword(s):  
Glycemic Index ◽  
Carboxymethyl Cellulose ◽  
Starch Digestibility ◽  
Gluten Free ◽  
In Vitro Starch Digestibility ◽  
Textural Characteristics ◽  
Baking Conditions ◽  
Low Glycemic Index

Preparation of polysaccharides from Osmunda japonica (Thunb) with the potential of food additives: Structural features and functional properties

2020 ◽  
Author(s):  
Xiaochen Liu ◽  
Xiaohong Yu ◽  
Xueting Zhang ◽  
Fengfeng Li ◽  
Xiuling Zhang
Keyword(s):  
Functional Properties ◽  
Food Additives ◽  
Structural Features ◽  
Osmunda Japonica
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