STUDIES ON THE EFFECT OF VITAMIN B6 DEPRIVATION ON CARBOHYDRATE METABOLISM IN THE RAT

1954 ◽  
Vol 32 (1) ◽  
pp. 684-688
Author(s):  
J. R. Beaton ◽  
M. E. Goodwin
Keyword(s):  
Lactic Acid ◽  
Carbohydrate Metabolism ◽  
Pyruvic Acid ◽  
Vitamin B6 ◽  
Liver Glycogen ◽  
Blood Levels ◽  
Vitamin B ◽  
Abnormal Metabolism

The results of in vivo and in vitro studies on carbohydrate metabolism in the vitamin-B6-deprived rat are reported. All comparisons were made with pair-fed control animals. Within five days of vitamin B6 restriction, rats have significantly lowered fasting levels of blood sugar and liver glycogen. These abnormalities are more marked after 21 days of deprivation and are accompanied by significantly lowered fasting blood levels of pyruvic acid and lactic acid. The activity of lactic acid dehydrogenase, one enzyme involved in carbohydrate metabolism, was measured in vitro and found to be significantly depressed in the vitamin-B6-deprived rat. The conclusion is drawn that an abnormal metabolism of carbohydrate occurs in rats deprived of vitamin B6. This abnormality is evident early in the deprivation period.

STUDIES ON THE EFFECT OF VITAMIN B6 DEPRIVATION ON CARBOHYDRATE METABOLISM IN THE RAT

1954 ◽  
Vol 32 (6) ◽  
pp. 684-688 ◽  
Author(s):  
J. R. Beaton ◽  
M. E. Goodwin
Keyword(s):  
Lactic Acid ◽  
Carbohydrate Metabolism ◽  
Pyruvic Acid ◽  
Vitamin B6 ◽  
Liver Glycogen ◽  
Blood Levels ◽  
Vitamin B ◽  
Abnormal Metabolism

The results of in vivo and in vitro studies on carbohydrate metabolism in the vitamin-B6-deprived rat are reported. All comparisons were made with pair-fed control animals. Within five days of vitamin B6 restriction, rats have significantly lowered fasting levels of blood sugar and liver glycogen. These abnormalities are more marked after 21 days of deprivation and are accompanied by significantly lowered fasting blood levels of pyruvic acid and lactic acid. The activity of lactic acid dehydrogenase, one enzyme involved in carbohydrate metabolism, was measured in vitro and found to be significantly depressed in the vitamin-B6-deprived rat. The conclusion is drawn that an abnormal metabolism of carbohydrate occurs in rats deprived of vitamin B6. This abnormality is evident early in the deprivation period.

IN VITRO STUDIES ON CARBOHYDRATE METABOLISM IN THE VITAMIN-B6-DEPRIVED RAT

1955 ◽  
Vol 33 (1) ◽  
pp. 562-567
Author(s):  
John R. Beaton
Keyword(s):  
Carbohydrate Metabolism ◽  
Vitamin B6 ◽  
Glucose Utilization ◽  
Female Rats ◽  
Male Rats ◽  
Vitamin B ◽  
Significant Difference ◽  
Aldolase Activity ◽  
Food Consumed

Following earlier studies on carbohydrate metabolism in the vitamin-B6-deprived rat, in vitro investigations have been carried out. In all cases, comparisons were made between tissues from vitamin-B6-deprived and pair-fed control animals so that differences in the amount of food consumed would not affect the interpretation of experimental results. No significant difference was found in glucose utilization by muscle nor in liver cytochrome oxidase activity. Liver aldolase activity was significantly decreased and the activity of plasma alkaline phosphatase was significantly increased in the vitamin-B6-deprived rats. In vitamin-B6-deprived female rats, but not male rats, liver catalase activity was significantly increased. These results are discussed in the light of earlier observations indicating disturbances in carbohydrate metabolism in the vitamin-B6-deprived rat.

FURTHER STUDIES ON CARBOHYDRATE METABOLISM IN THE VITAMIN-B6-DEPRIVED RAT

1955 ◽  
Vol 33 (2) ◽  
pp. 161-166 ◽  
Author(s):  
John R. Beaton
Keyword(s):  
Carbohydrate Metabolism ◽  
Blood Sugar ◽  
Muscle Glycogen ◽  
Vitamin B6 ◽  
Liver Glycogen ◽  
Inorganic Phosphorus ◽  
Vitamin B ◽  
Insulin Administration ◽  
Elevated Blood ◽  
Sugar Levels

Earlier studies in this laboratory demonstrated abnormalities in carbohydrate metabolism in the vitamin-B6-deprived rat. The results of further studies are reported in this communication. Following three weeks of vitamin B6 restriction, rats have significantly elevated levels of inorganic phosphorus and glutathione in blood and liver. These elevations in blood inorganic phosphorus and glutathione levels have been similarly demonstrated after only one week of vitamin B6 deprivation. Contrary to changes in liver glycogen levels, muscle glycogen levels are not altered by vitamin B6 deprivation in the rat. Insulin administration had a slightly more pronounced effect on blood sugar levels in vitamin-B6-deprived than in pair-fed control rats. Alloxan administration elevated blood sugar levels of deprived rats to a slightly greater extent than the levels of controls. In accord with the earlier studies, disturbances of carbohydrate metabolism can be readily demonstrated in vitamin-B6-deprived rats.

FURTHER STUDIES ON CARBOHYDRATE METABOLISM IN THE VITAMIN-B6-DEPRIVED RAT

1955 ◽  
Vol 33 (1) ◽  
pp. 161-166
Author(s):  
John R. Beaton
Keyword(s):  
Carbohydrate Metabolism ◽  
Blood Sugar ◽  
Muscle Glycogen ◽  
Vitamin B6 ◽  
Liver Glycogen ◽  
Inorganic Phosphorus ◽  
Vitamin B ◽  
Insulin Administration ◽  
Elevated Blood ◽  
Sugar Levels

Earlier studies in this laboratory demonstrated abnormalities in carbohydrate metabolism in the vitamin-B6-deprived rat. The results of further studies are reported in this communication. Following three weeks of vitamin B6 restriction, rats have significantly elevated levels of inorganic phosphorus and glutathione in blood and liver. These elevations in blood inorganic phosphorus and glutathione levels have been similarly demonstrated after only one week of vitamin B6 deprivation. Contrary to changes in liver glycogen levels, muscle glycogen levels are not altered by vitamin B6 deprivation in the rat. Insulin administration had a slightly more pronounced effect on blood sugar levels in vitamin-B6-deprived than in pair-fed control rats. Alloxan administration elevated blood sugar levels of deprived rats to a slightly greater extent than the levels of controls. In accord with the earlier studies, disturbances of carbohydrate metabolism can be readily demonstrated in vitamin-B6-deprived rats.

scholarly journals In Vitro and In Vivo Functional Characterization of Essence of Chicken as An Ergogenic Aid

Nutrients ◽  
2018 ◽  
Vol 10 (12) ◽  
pp. 1943 ◽  
Author(s):  
Shih-Wei Huang ◽  
Yi-Ju Hsu ◽  
Mon-Chien Lee ◽  
Hua-Shuai Li ◽  
Paul Yeo ◽  
...  
Keyword(s):  
General Health ◽  
Functional Characterization ◽  
Liver Glycogen ◽  
Nutritional Supplement ◽  
Lactate Clearance ◽  
Blood Levels ◽  
Endurance Capacity ◽  
Anti Oxidant

Essence of chicken is a popular Asian nutritional supplement that is often taken to improve metabolism and general health. Although used as a traditional remedy for combating fatigue and general health, there has been few studies investigating the ergogenic properties of chicken essence and its associated mechanism. We conducted a study to investigate the anti-fatigue and anti-oxidant properties of essence of chicken (EC) after exercise. Six weeks old male Institute of Cancer Research (ICR) mice were divided to four groups (10 mice/group) and were provided different doses of Essence of Chicken (EC): (1) Vehicle (water), (2) EC-0.5X (558 mg/kg), (3) EC-1X (1117 mg/kg), and (4) EC-2X (2234 mg/kg). EC supplementation could improve endurance and grip strength (p < 0.0001) and it had significant effects on the fatigue-related biochemical markers: ammonia, blood urea nitrogen (BUN), and creatine kinase (CK) levels were significantly lowered, while glucose blood levels and lactate clearance were improved after exercise challenge. Muscle and liver glycogen levels, muscle and liver superoxide dismutase (SOD), hepatic catalase (CAT), and glutathione (GSH) levels were observed to increase with EC supplementation. Preliminary in vitro data suggests that EC may have a beneficial effect in muscle mass and strength. No abnormalities were observed from pathohistological examination. Our study suggests that the EC could significantly improve exercise performance and endurance capacity and that the anti-oxidant properties of EC may be an important contributing factor to its anti-fatigue effects.

IN VITRO STUDIES ON CARBOHYDRATE METABOLISM IN THE VITAMIN-B6-DEPRIVED RAT

1955 ◽  
Vol 33 (4) ◽  
pp. 562-567
Author(s):  
John R. Beaton
Keyword(s):  
Carbohydrate Metabolism ◽  
Vitamin B6 ◽  
Glucose Utilization ◽  
Female Rats ◽  
Male Rats ◽  
Vitamin B ◽  
Significant Difference ◽  
Aldolase Activity ◽  
Food Consumed

Following earlier studies on carbohydrate metabolism in the vitamin-B6-deprived rat, in vitro investigations have been carried out. In all cases, comparisons were made between tissues from vitamin-B6-deprived and pair-fed control animals so that differences in the amount of food consumed would not affect the interpretation of experimental results. No significant difference was found in glucose utilization by muscle nor in liver cytochrome oxidase activity. Liver aldolase activity was significantly decreased and the activity of plasma alkaline phosphatase was significantly increased in the vitamin-B6-deprived rats. In vitamin-B6-deprived female rats, but not male rats, liver catalase activity was significantly increased. These results are discussed in the light of earlier observations indicating disturbances in carbohydrate metabolism in the vitamin-B6-deprived rat.

Effects of Heparin Oligosaccharides with High Affinity for Antithrombin III in Experimental Venous Thrombosis

1982 ◽  
Vol 47 (03) ◽  
pp. 244-248 ◽  
Author(s):  
D P Thomas ◽  
Rosemary E Merton ◽  
T W Barrowcliffe ◽  
L Thunberg ◽  
U Lindahl
Keyword(s):  
Antithrombin Iii ◽  
Specific Activity ◽  
High Specific Activity ◽  
Factor Xa ◽  
Blood Levels ◽  
Thrombin Time ◽  
High Affinity ◽  
Very High

SummaryThe in vitro and in vivo characteristics of two oligosaccharide heparin fragments have been compared to those of unfractionated mucosal heparin. A decasaccharide fragment had essentially no activity by APTT or calcium thrombin time assays in vitro, but possessed very high specific activity by anti-Factor Xa assays. When injected into rabbits at doses of up to 80 ¼g/kg, this fragment was relatively ineffective in impairing stasis thrombosis despite producing high blood levels by anti-Xa assays. A 16-18 monosaccharide fragment had even higher specific activity (almost 2000 iu/mg) by chromogenic substrate anti-Xa assay, with minimal activity by APTT. When injected in vivo, this fragment gave low blood levels by APTT, very high anti-Xa levels, and was more effective in preventing thrombosis than the decasaccharide fragment. However, in comparison with unfractionated heparin, the 16-18 monosaccharide fragment was only partially effective in preventing thrombosis, despite producing much higher blood levels by anti-Xa assays.It is concluded that the high-affinity binding of a heparin fragment to antithrombin III does not by itself impair venous thrombogenesis, and that the anti-Factor Xa activity of heparin is only a partial expression of its therapeutic potential.

scholarly journals In Vitro and In Vivo Biosafety Analysis of Resorbable Polyglycolic Acid-Polylactic Acid Block Copolymer Composites for Spinal Fixation

Polymers ◽  
2020 ◽  
Vol 13 (1) ◽  
pp. 29
Author(s):  
Seung Kyun Yoon ◽  
Jin Ho Yang ◽  
Hyun Tae Lim ◽  
Young-Wook Chang ◽  
Muhammad Ayyoob ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Animal Experiments ◽  
Polymeric Materials ◽  
Polyglycolic Acid ◽  
Poly Lactic Acid ◽  
Skin Sensitization ◽  
Spinal Fixation ◽  
In Vivo Degradation

Herein, spinal fixation implants were constructed using degradable polymeric materials such as PGA–PLA block copolymers (poly(glycolic acid-b-lactic acid)). These materials were reinforced by blending with HA-g-PLA (hydroxyapatite-graft-poly lactic acid) and PGA fiber before being tested to confirm its biocompatibility via in vitro (MTT assay) and in vivo animal experiments (i.e., skin sensitization, intradermal intracutaneous reaction, and in vivo degradation tests). Every specimen exhibited suitable biocompatibility and biodegradability for use as resorbable spinal fixation materials.

scholarly journals The impact of indole-3-lactic acid on immature intestinal innate immunity and development: a transcriptomic analysis

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Wuyang Huang ◽  
Ky Young Cho ◽  
Di Meng ◽  
W. Allan Walker
Keyword(s):  
Lactic Acid ◽  
Mechanistic Model ◽  
Transcriptomic Analysis ◽  
Dependent Manner ◽  
Protective Effects ◽  
Very Preterm Infants ◽  
Anti Inflammatory ◽  
The Impact

AbstractAn excessive intestinal inflammatory response may have a role in the pathogenesis of necrotizing enterocolitis (NEC) in very preterm infants. Indole-3-lactic acid (ILA) of breastmilk tryptophan was identified as the anti-inflammatory metabolite involved in probiotic conditioned media from Bifidobacteria longum subsp infantis. This study aimed to explore the molecular endocytic pathways involved in the protective ILA effect against inflammation. H4 cells, Caco-2 cells, C57BL/6 pup and adult mice were used to compare the anti-inflammatory mechanisms between immature and mature enterocytes in vitro and in vivo. The results show that ILA has pleiotropic protective effects on immature enterocytes including anti-inflammatory, anti-viral, and developmental regulatory potentials in a region-dependent and an age-dependent manner. Quantitative transcriptomic analysis revealed a new mechanistic model in which STAT1 pathways play an important role in IL-1β-induced inflammation and ILA has a regulatory effect on STAT1 pathways. These studies were validated by real-time RT-qPCR and STAT1 inhibitor experiments. Different protective reactions of ILA between immature and mature enterocytes indicated that ILA’s effects are developmentally regulated. These findings may be helpful in preventing NEC for premature infants.

scholarly journals Isolation of lactic acid bacteria from swine milk and characterization of potential probiotic strains with antagonistic effects against swine-associated gastrointestinal pathogens

2016 ◽  
Vol 62 (6) ◽  
pp. 514-524 ◽  
Author(s):  
Sandra Rayén Quilodrán-Vega ◽  
Julio Villena ◽  
José Valdebenito ◽  
María José Salas ◽  
Cristian Parra ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Human Milk ◽  
Salmonella Enterica ◽  
Enterohemorrhagic Escherichia Coli ◽  
Salmonella Infection ◽  
Antagonistic Effects ◽  
Gastrointestinal Pathogens

Probiotics are usually isolated from the gastrointestinal tract of humans and animals. The search of probiotics in human milk is a recent field of research, as the existence of the human milk microbiome was discovered only about a decade ago. To our knowledge, no reports regarding the potential probiotic effect of bacteria from swine milk have been published. In this work, we isolated several lactic acid bacteria from swine milk and evaluated them for them potential as probiotics. Among the isolated strains, Lactobacillus curvatus TUCO-5E showed antagonistic effects against swine-associated gastrointestinal pathogens. TUCO-5E was able to reduce the growth of enterotoxigenic and enterohemorrhagic Escherichia coli strains as well as pathogenic salmonella. In vitro exclusion and displacement assays in intestinal epithelial cells showed a remarkable antagonistic effect for L. curvatus TUCO-5E against Salmonella sp. strain TUCO-I7 and Salmonella enterica ATCC 13096. Moreover, by using a mouse model of Salmonella infection, we were able to demonstrate that preventative administration of L. curvatus TUCO-5E for 5 consecutive days was capable of decreasing the number of Salmonella enterica serovar Typhimurium in the liver and spleen of treated mice, compared with the controls, and prevented dissemination of the pathogen to the blood stream. Therefore, we have demonstrated here that swine milk is an interesting source of beneficial bacteria. In addition, the results of this work suggest that L. curvatus TUCO-5E is a good candidate to study in vivo the protective effect of probiotics against intestinal infection and damage induced by Salmonella infection in the porcine host.

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