scholarly journals Diet-Regulated Anxiety

2013 ◽  
Vol 2013 ◽  
pp. 1-9 ◽  
Author(s):  
Michelle Murphy ◽  
Julian G. Mercer
Keyword(s):  
Human Population ◽  
Adult Life ◽  
Noncommunicable Disease ◽  
Dietary Manipulation ◽  
Obesogenic Environment ◽  
Preclinical Models ◽  
Societal Challenges ◽  
The Life Course ◽  
Different Levels

A substantial proportion of noncommunicable disease originates in habitual overconsumption of calories, which can lead to weight gain and obesity and attendant comorbidities. At the other end of the spectrum, the consequences of undernutrition in early life and at different stages of adult life can also have major impact on wellbeing and quality of life. To help address some of these issues, greater understanding is required of interactions with food and contemporary diets throughout the life course and at a number of different levels: physiological, metabolic, psychological, and emotional. Here we review the current literature on the effects of dietary manipulation on anxiety-like behaviour. This evidence, assembled from study of preclinical models of diet challenge from gestation to adult life, supports a role for diet in the important connections between psychology, physiology, and behaviour. Analogous processes in the human population in our current obesogenic environment are likely to contribute to individual and societal challenges in this area.

scholarly journals Microbiological monitoring in two areas with different levels of conservation in the mangroves of an Ecological Station, Vitoria, ES

2016 ◽  
Vol 38 (3) ◽  
pp. 333 ◽  
Author(s):  
Juliano De Oliveira Barbirato ◽  
Juliana Melo Conceição ◽  
Dandara Silva Cabral ◽  
André Luiz Paier Barroso ◽  
Daniel Basílio Zandonadi ◽  
...  
Keyword(s):  
Environmental Quality ◽  
Human Population ◽  
Interstitial Water ◽  
Total Coliform ◽  
Environmental Characteristics ◽  
Microbiological Monitoring ◽  
Strong Indicator ◽  
Different Levels

Mangroves are classified as permanent preservation areas and regarded as natural nurseries. However, they have suffered several anthropogenic stresses, resulting in their decline. In the light of that, comes the importance of researching their environmental characteristics and revealing possible factors that have led to the degradation of this important ecosystem. The aim of this study was to evaluate the environmental quality of different areas in the mangroves of Ilha do Lameirão Ecological Station through microbiological analyzes of sediment and interstitial water along ten (10) sites, distributed in two areas with different conservation levels (Canal dos Escravos (CE) and Maria Ortiz (MO)) between 2010 and 2012. The microbiological analyzes revealed that MO region, in all seasons of the year, achieved total coliform and thermo-tolerant coliform values above those permitted by the CONAMA Resolution 357/05, fitting the Class 2 conservation standard. The presence of high levels of total and thermo-tolerant coliforms in MO is a strong indicator of impacts originated from the human population and, consequently, the decline of the mangrove itself and the health of human communities surrounding that area. 

scholarly journals Family Relationships and Well-Being

2017 ◽  
Vol 1 (3) ◽  
Author(s):  
Patricia A Thomas ◽  
Hui Liu ◽  
Debra Umberson
Keyword(s):  
Life Course ◽  
Family Relationships ◽  
Adult Life ◽  
Well Being ◽  
Important Influence ◽  
Future Research ◽  
Family Structures ◽  
The Life Course ◽  
Relationship Strain

Abstract Family relationships are enduring and consequential for well-being across the life course. We discuss several types of family relationships—marital, intergenerational, and sibling ties—that have an important influence on well-being. We highlight the quality of family relationships as well as diversity of family relationships in explaining their impact on well-being across the adult life course. We discuss directions for future research, such as better understanding the complexities of these relationships with greater attention to diverse family structures, unexpected benefits of relationship strain, and unique intersections of social statuses.

scholarly journals Influences on the quality of young children's diets: the importance of maternal food choices

2010 ◽  
Vol 105 (2) ◽  
pp. 287-296 ◽  
Author(s):  
Catherine M. Fisk ◽  
Sarah R. Crozier ◽  
Hazel M. Inskip ◽  
Keith M. Godfrey ◽  
Cyrus Cooper ◽  
...  
Keyword(s):  
Eating Habits ◽  
Adult Life ◽  
Dietary Quality ◽  
Dietary Recommendations ◽  
Family Patterns ◽  
Effective Interventions ◽  
Diet Pattern ◽  
The Life Course ◽  
Prudent Diet

It is recognised that eating habits established in early childhood may track into adult life. Developing effective interventions to promote healthier patterns of eating throughout the life course requires a greater understanding of the diets of young children and the factors that influence early dietary patterns. In a longitudinal UK cohort study, we assessed the diets of 1640 children at age 3 years using an interviewer-administered FFQ and examined the influence of maternal and family factors on the quality of the children's diets. To describe dietary quality, we used a principal components analysis-defined pattern of foods that is consistent with healthy eating recommendations. This was termed a ‘prudent’ diet pattern and was characterised by high intakes of fruit, vegetables and wholemeal bread, but by low intakes of white bread, confectionery, chips and roast potatoes. The key influence on the quality of the children's diets was the quality of their mother's diets; alone it accounted for almost a third of the variance in child's dietary quality. Mothers who had better-quality diets, which complied with dietary recommendations, were more likely to have children with comparable diets. This relationship remained strong even after adjustment for all other factors considered, including maternal educational attainment, BMI and smoking, and the child's birth order and the time spent watching television. Our data provide strong evidence of shared family patterns of diet and suggest that interventions to improve the quality of young women's diets could be effective in improving the quality of their children's diets.

scholarly journals The Importance of Environmental Factors in the Planning of Container Terminals: The Case Study of the Port of Augusta

2021 ◽  
Vol 11 (5) ◽  
pp. 2153
Author(s):  
Nadia Giuffrida ◽  
Maja Stojaković ◽  
Elen Twrdy ◽  
Matteo Ignaccolo
Keyword(s):  
Environmental Impact ◽  
Container Terminal ◽  
Decision Support Tool ◽  
Container Terminals ◽  
Mitigation Measures ◽  
Support Tool ◽  
Clean Environment ◽  
Different Levels

Container terminals are the main hubs of the global supply chain but, conversely, they play an important role in energy consumption, environmental pollution and even climate change due to carbon emissions. Assessing the environmental impact of this type of port terminal and choosing appropriate mitigation measures is essential to pursue the goals related to a clean environment and ensuring a good quality of life of the inhabitants of port cities. In this paper the authors present a Terminal Decision Support Tool (TDST) for the development of a container terminal that considers both operation efficiency and environmental impacts. The TDST provides environmental impact mitigation measures based on different levels of evolution of the port’s container traffic. An application of the TDST is conducted on the Port of Augusta (Italy), a port that is planning infrastructural interventions in coming years in order to gain a new role as a reference point for container traffic in the Mediterranean.

scholarly journals Integration of Satellite Data with High Resolution Ratio: Improvement of Spectral Quality with Preserving Spatial Details

Sensors ◽  
2018 ◽  
Vol 18 (12) ◽  
pp. 4418 ◽  
Author(s):  
Aleksandra Sekrecka ◽  
Michal Kedzierski
Keyword(s):  
High Ratio ◽  
Data Sets ◽  
Spectral Quality ◽  
Local Statistics ◽  
Panchromatic Image ◽  
Urbanized Area ◽  
Fusion Methods ◽  
Spatial Quality ◽  
Different Levels

Commonly used image fusion techniques generally produce good results for images obtained from the same sensor, with a standard ratio of spatial resolution (1:4). However, an atypical high ratio of resolution reduces the effectiveness of fusion methods resulting in a decrease in the spectral or spatial quality of the sharpened image. An important issue is the development of a method that allows for maintaining simultaneous high spatial and spectral quality. The authors propose to strengthen the pan-sharpening methods through prior modification of the panchromatic image. Local statistics of the differences between the original panchromatic image and the intensity of the multispectral image are used to detect spatial details. The Euler’s number and the distance of each pixel from the nearest pixel classified as a spatial detail determine the weight of the information collected from each integrated image. The research was carried out for several pan-sharpening methods and for data sets with different levels of spectral matching. The proposed solution allows for a greater improvement in the quality of spectral fusion, while being able to identify the same spatial details for most pan-sharpening methods and is mainly dedicated to Intensity-Hue-Saturation based methods for which the following improvements in spectral quality were achieved: about 30% for the urbanized area and about 15% for the non-urbanized area.

scholarly journals PDB52 Quality of Life for Patients with Chronic Noncommunicable Disease

2020 ◽  
Vol 23 ◽  
pp. S514
Author(s):  
S. Batarbekova ◽  
D. Zhunussova ◽  
G. Derbissalina ◽  
Z. Bekbergenova
Keyword(s):  
Quality Of Life ◽  
Noncommunicable Disease
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