A preliminary assessment of two hospital food service systems using parameters of food safety and consumer opinion
2001 ◽
Vol 121
(4)
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pp. 236-242
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Keyword(s):
2010 ◽
Vol 10
(9)
◽
Keyword(s):
2003 ◽
Vol 3
(3-4)
◽
pp. 133-142
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1995 ◽
Vol 14
(1)
◽
pp. 53-66
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1982 ◽
Vol 81
(2)
◽
pp. 145-151
1969 ◽
Vol 10
(1)
◽
pp. 100-108
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2005 ◽
Vol 5
(2-4)
◽
pp. 67-76
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2010 ◽
Vol 73
(3)
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pp. 574-578
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Keyword(s):
2016 ◽
Vol 79
(3)
◽
pp. 501-506
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Keyword(s):
2001 ◽
Vol 101
(9)
◽
pp. A-22
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