scholarly journals Antimicrobial Activities and Chemical Compositions of Daniellia oliveri and Leptoderris micrantha (Fabaceae) Essential Oils From Nigeria

2020 ◽  
Vol 15 (10) ◽  
pp. 1934578X2096546
Author(s):  
Moses S. Owolabi ◽  
Akintayo Ogundajo ◽  
Nelly Ndukwe ◽  
Noura S. Dosoky ◽  
William N. Setzer
Keyword(s):  
Antifungal Activity ◽  
Aspergillus Niger ◽  
Essential Oil ◽  
Essential Oils ◽  
Trichophyton Rubrum ◽  
Antimicrobial Activities ◽  
Chemical Compositions ◽  
Caryophyllene Oxide ◽  
Cutibacterium Acnes ◽  
Daniellia Oliveri

The stem bark and leaves of Daniellia oliveri were obtained from two sites, Batsari and Zurmi, in Nigeria. Leaves of Leptoderris micrantha were obtained from Agbagi, Nigeria. Essential oils of these plants were obtained by hydrodistillation and analyzed by gas chromatography-mass spectrometry. The major components in the bark essential oil of D. oliveri were δ-cadinene (12.8%), α-muurolene (6.7%), α-calacorene (5.9%), and caryophyllene oxide (5.5%). The major components in the leaf essential oils from Batsari and Zurmi, respectively, were humulene epoxide II (8.0% and 16.3%), caryophyllene oxide (7.4% and 12.4%), pentadecanal (8.9% and 6.0%), phytone (6.5% and 2.2%), δ-cadinene (5.3% and 3.0%), and α-muurolene (5.3% and 2.6%). The major components in the leaf essential oil of L. micrantha were incensole (16.2%), phytone (15.4%), pentadecanal (13.7%), α-pinene (7.7%), and iso-phytol (5.2%). The essential oils were screened for antibacterial activity against Bacillus cereus, Cutibacterium acnes, Staphylococcus aureus, Staphylococcus epidermidis, Streptococcus pyogenes, Pseudomonas aeruginosa, and Serratia marcescens, and for antifungal activity against Aspergillus fumigatus, Aspergillus niger, Cryptococcus neoformans, Microsporum canis, Microsporum gypseum, Trichophyton mentagrophytes, Trichophyton rubrum, and Candida albicans, using the microbroth dilution method. The leaf essential oils of D. oliveri and L. micrantha showed only marginal activity against the panel of microorganisms. However, D. oliveri bark essential oil showed notable antifungal activity against Aspergillus niger and Trichophyton rubrum with a minimum inhibitory concentration of 78.1 µg/mL for each. This is the first report on the essential oil compositions of D. oliveri and L. micrantha from Nigeria and their antimicrobial activities.

scholarly journals Chemical Compositions, Phytotoxicity, and Biological Activities of Acorus Calamus Essential Oils from Nepal

2013 ◽  
Vol 8 (8) ◽  
pp. 1934578X1300800 ◽  
Author(s):  
Prabodh Satyal ◽  
Prajwal Paudel ◽  
Ambika Poudel ◽  
Noura S. Dosoky ◽  
Debra M. Moriarity ◽  
...  
Keyword(s):  
Antifungal Activity ◽  
Aspergillus Niger ◽  
Seed Germination ◽  
Essential Oils ◽  
Brine Shrimp ◽  
Biological Activities ◽  
Acorus Calamus ◽  
Chemical Compositions ◽  
Seedling Growth Inhibition ◽  
Mcf 7

Four essential oils from the leaf (P23) and rhizomes (P19, P22, P24) of Acorus calamus L., collected from various parts of Nepal, were obtained by hydrodistillation and analyzed by GC-MS. From a total of 61 peaks, 57 compounds were identified among the four essential oils accounting for 94.3%, 96.2%, 97.6%, and 94.1% of the oils, respectively. All of the essential oils were dominated by ( Z)-asarone (78.1%–86.9%). The essential oils also contained ( E)-asarone (1.9%–9.9%) and small amounts of γ-asarone (2.0–2.3%), ( Z)-methyl isoeugenol (1.5–2.0%), and linalool (0.2–4.3%). Allelopathic testing of the rhizome oil showed inhibition of seed germination of Lactuca sativa and Lolium perenne with IC50 values of 450 and 737 μg/mL, respectively. The rhizome essential oil demonstrated stronger seedling growth inhibition of L. perenne than of L. sativa, however. The rhizome oil also showed notable brine shrimp lethality ( LC50 = 9.48 μg/mL), cytotoxic activity (92.2% kill on MCF-7 cells at 100 μg/mL), and antifungal activity against Aspergillus niger (MIC = 19.5 μg/mL).

scholarly journals Essential Oil Extracted from Cymbopogon citronella Leaves by Supercritical Carbon Dioxide: Antioxidant and Antimicrobial Activities

2019 ◽  
Vol 2019 ◽  
pp. 1-10 ◽  
Author(s):  
Hong Wu ◽  
Jilie Li ◽  
Yuan Jia ◽  
Zhihong Xiao ◽  
Peiwang Li ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antioxidant Activities ◽  
Oil Quality ◽  
Antimicrobial Activities ◽  
Oil Yield ◽  
Chemical Compositions ◽  
Extraction Temperature ◽  
Experimental Conditions ◽  
Essential Oil Yield

To improve essential oil quality, especially to reserve the thermal instability of compounds, supercritical CO2 extraction (SFE) was applied to recover essential oil from Cymbopogon citronella leaves. A response surface methodology was applied to optimize the extraction process. The highest essential oil yield was predicted at extraction time 120  min, extraction pressure 25  MPa, extraction temperature 35°C, and CO2 flow 18  L/h for the SFE processing. Under these experimental conditions, the mean essential oil yield is 4.40%. In addition, the chemical compositions of SFE were compared with those obtained by hydrodistillation extraction (HD). There were 41 compounds obtained of SFE, while 35 compounds of HD. Alcohols and aldehydes were the main compositions in the essential oils. Furthermore, the antioxidant activities and antimicrobial of essential oils obtained by HD and the evaluated condition of SFE were compared. Results showed that the antioxidant activities of SFE oil are better than those of HD. Minimum inhibitory concentrations (MICs) were determined by the microdilution method. Essential oil obtained from SFE and HD exhibited a significant antimicrobial activity against all tested microorganisms. It is confirmed that the SFE method can be an alternative processing method to extract essential oils from Cymbopogon citronella leaves.

The chemical composition, antimicrobial, and antioxidant activities of Pycnocycla spinosa and Pycnocyla flabellifolia essential oils

2016 ◽  
Vol 71 (11-12) ◽  
pp. 403-408 ◽  
Author(s):  
Mohaddese Mahboubi ◽  
Elaheh Mahdizadeh ◽  
Rezvan Heidary Tabar
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antioxidant Activities ◽  
Inhibition Zone ◽  
Chemical Compositions ◽  
Caryophyllene Oxide ◽  
Aerial Parts ◽  
Dilution Assay ◽  
Main Components ◽  
Broth Dilution

Abstract The purpose of our study was to compare the chemical compositions and antimicrobial and antioxidant activities of Pycnocycla spinosa and Pycnocycla flabellifolia essential oils. cis-Asarone (62.5%) and widdra-2,4(14)-diene (9%) were the main components of P. spinosa aerial part essential oil, while elemicin (60.1%) and caryophyllene oxide (9.8%) were the main components of P. spinosa seed essential oil. α-Phellandrene (25.5%), p-cymene (15.3%), and limonene (13.3%) were found in P. flabellifolia essential oil. The inhibition zone diameters for P. flabellifolia essential oil were significantly higher than for the two other essential oils from P. spinosa (p<0.05). In broth dilution assay (µL/mL), the sensitive microorganism to Pycnocycla sp. (P. spinosa, P. flabellifolia) was Aspergillus niger, followed by Candida albicans. In 2,2-diphenyl-1-picrylhydrazyl (DPPH) system, P. spinosa aerial parts essential oil (IC50=548 µg/mL) had higher antioxidant activity than that of two other essential oils.

scholarly journals Antifungal activity of Helichrysum italicum (Roth) G. Don (Asteraceae) essential oil against fungi isolated from cultural heritage objects

2014 ◽  
Vol 66 (4) ◽  
pp. 1539-1545 ◽  
Author(s):  
Milos Stupar ◽  
Milica Ljaljevic-Grbic ◽  
Ana Dzamic ◽  
Nikola Unkovic ◽  
Mihailo Ristic ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Antifungal Activity ◽  
Aspergillus Niger ◽  
Essential Oil ◽  
Cultural Heritage ◽  
Essential Oils ◽  
Trichoderma Viride ◽  
Alternative Methods ◽  
Main Components ◽  
Cultural Heritage Objects

There is considerable interest in the use of essential oils as alternative methods to control micromycetes from cultural heritage objects. We investigated the chemical composition and antifungal activity of the essential oil of Helichrysum italicum. The main components of the oil were ?-curcumene (22.45%), ?-pinene (15.91 %) and neryl acetate (7.85 %). H. italicum essential oil showed moderate antifungal activity against fungi isolated from cultural heritage objects. The most susceptible fungi to oil treatment were Epicoccum nigrum and Penicillium sp., while the most resistant was Trichoderma viride. The H. italicum essential oil showed demelanizing activity against Aspergillus niger.

scholarly journals Chemical Analysis and Growth Inhibitory Effect Of Rosemary Plant on Aspergillus niger

2017 ◽  
Vol 2 (2) ◽  
pp. 151-154
Author(s):  
Tara Faeq M. Salih ◽  
Lana MA. Mohammed ◽  
Karzan Omer Qader
Keyword(s):  
Antifungal Activity ◽  
Aspergillus Niger ◽  
Essential Oil ◽  
Essential Oils ◽  
Inhibitory Effect ◽  
Gas Chromatography Mass Spectrometry ◽  
Dilution Method ◽  
Agar Dilution Method ◽  
Main Compound ◽  
Plant Extraction

The use of natural fungicides instead of synthetic ones covers is a present trend in mycological disease control. The quality and food safeties could be preserved by the addition of natural antifungal agents as essential oils. The aim of the present study was to assess the antifungal activity of certain essential oil against the genus of Aspergillus The oil of the aerial parts of Rosemary plant that collected from Sulaimani city was analyzed by using gas chromatography mass spectrometry. The antifungal activity of Rosemary plant extract against Aspergillus niger was assessed by using agar dilution method. The results showed identification of 17 compounds, with 80.62% of Benzene, 1-methoxy-4- (1-propenyl), 6.85% 1,3,6-Octatriene, 3,7-dimethyl-, (E), 5.16% 1,3,6-Octatriene, 3,7- dimethyl and 2.83% D-Limonene constitute the highest percentage of essential oil. The result of investigation the antifungal effect of Rosemary plant extraction dilutions showed that the essential oil has significant inhibitory effect on growth of Aspergillus niger in 10 %, 12%, 14%, 16%, 18%, 20%, 22%, 24%, 26%, and 28% dilutions with the average inhibitory growth percentage 25.91%, 25.60%, 28.96%, 28.96%, 30.18%, 32.31%, 28.04%, 28.65%, 31.40% and 31.70% respectively. Large percentage antifungal activities of Rosemary oil are related with Benzene, 1-methoxy-4-(1-propenyl) as the main compound. In conclusion, the essential oils exhibited a potential inhibition activity against toxic fungi and many invitro and invivo studies are requested to find more about the antifungal activity of these extracted oils.

scholarly journals Chemical Composition and Biological Activity of Essential Oils from Wild Growing Aromatic Plant Species of Skimmia laureola and Juniperus macropoda from Western Himalaya

2015 ◽  
Vol 10 (6) ◽  
pp. 1934578X1501000
Author(s):  
Iris Stappen ◽  
Nurhayat Tabanca ◽  
Abbas Ali ◽  
David E. Wedge ◽  
Jürgen Wanner ◽  
...  
Keyword(s):  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Plant Pathogens ◽  
Western Himalaya ◽  
Colletotrichum Acutatum ◽  
Chemical Compositions ◽  
Main Compound ◽  
Solvent Control ◽  
Main Components

The Himalayan region is very rich in a great variety of medicinal plants. In this investigation the essential oils of two selected species are described for their antimicrobial and larvicidal as well as biting deterrent activities. Additionally, the odors are characterized. Analyzed by simultaneous GC-MS and GC-FID, the essential oils’ chemical compositions are given. The main components of Skimmia laureola oil were linalool and linalyl acetate whereas sabinene was found as the main compound for Juniperus macropoda essential oil. Antibacterial testing by agar dilution assay revealed highest activity of S. laureola oil against all tested bacteria, followed by J. macropoda oil. Antifungal activity was evaluated against the strawberry anthracnose causing plant pathogens Colletotrichum acutatum, C. fragariae and C. gloeosporioides. Juniperus macropoda essential oil indicated higher antifungal activity against all three pathogens than S. laureola oil. Both essential oils showed biting deterrent activity above solvent control but low larvicidal activity.

scholarly journals Constituents of essential oils from leaves and seeds of Laurus nobilis L.: A chemotaxonomic approach

2018 ◽  
Vol 47 (4) ◽  
pp. 893-901
Author(s):  
Omer Elkiran ◽  
Emel Akbaba ◽  
Eyup Bagci
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Methyl Eugenol ◽  
The Other ◽  
Chemical Compositions ◽  
Caryophyllene Oxide ◽  
Volatile Oils ◽  
Laurus Nobilis ◽  
Total Oil

In the present study, chemical compositions of essential oils from seeds and leaves of laurel (Laurus nobilis L.) were evaluated using GC-GC/MS system. Sixty nine different compounds were identified constituting 86.7% of the total oil from the seed, while 76 compounds were determined, constituting 95.8% of the total oil extracted from the leaves. The major compounds of essential oil from laurel seeds included eucalyptol (17.2%), α-terpinyl acetate (9.0%), caryophyllene oxide (6.1%), spathulenol (5.0%) and methyl eugenol (4.2%), constituting 41.5% of the total oil. However, eucalyptol (18.0%), α-terpinyl acetate (13.1%), sabinene (7.8%), α-pinene (4.5%), 2 (4-methoxyphenyl)-N,N,2-trimethyl-1-pyrroline (4.4%) were identified as the major compounds in the oil from laurel leaves, constituting 47.8% of the total oil. Eucalyptol and α- terpinyl acetate, belonging to monoterpenoids, were determined in the highest concentrations within both oils. However, the other principle compounds differ between the two volatile oils.

Method to Study Antimicrobial Effects of Essential Oils: Application to the Antifungal Activity of Six Moroccan Essences

1984 ◽  
Vol 47 (10) ◽  
pp. 748-752 ◽  
Author(s):  
BACHIR BENJILALI ◽  
ABDELRHAFOUR TANTAOUI-ELARAKI ◽  
AZIZ AYADI ◽  
MOHAMED IHLAL
Keyword(s):  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Eucalyptus Globulus ◽  
Chemical Compositions ◽  
Antimicrobial Effects ◽  
Antifungal Properties ◽  
Thymus Capitatus

The Micro-atmosphere method of Kellner and Kober was modified and used to study antifungal properties of six essential oils that have different chemical compositions (three chemotypes from mugwort, Artemisia herba alba, one from thyme, Thymus capitatus, one from rosemary, Romarinus officinalis and one from Eucalyptus, Eucalyptus globulus). They were tested against 39 mold strains (13 from the genus Penicillium, nine from Aspergillus and 17 others). The essential oil from thyme was the most effective, suscessively followed by those from mugwort, rosemary and eucalyptus. The strains studied were classified into three groups: sensitive, intermediate and resistant.

scholarly journals Chemical Composition of the Essential Oil of the Local Endemics Centaurea davidovii and C. parilica (Asteraceae, sect. Lepteranthus) from Bulgaria

2014 ◽  
Vol 9 (9) ◽  
pp. 1934578X1400900
Author(s):  
Antonella Maggio ◽  
Luana Riccobono ◽  
Svetlana Bancheva ◽  
Maurizio Bruno ◽  
Felice Senatore
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Octadecadienoic Acid ◽  
Chemical Compositions ◽  
Caryophyllene Oxide ◽  
Pca Analysis ◽  
Hexadecanoic Acid ◽  
Aerial Parts ◽  
Main Components

In the present study the chemical compositions of the essential oils from aerial parts of Centaurea davidovii Urum. and C. parilica Stoj. & Stef., both endemic to Bulgaria, were evaluated by GC and GC-MS. The main components of C. davidovii were β-eudesmol (13.9%), spathulenol (13.3%), caryophyllene oxide (10.1%) and ( Z)-phytol (5.4%). The main components of C parilica were hexadecanoic acid (39.2%), ( Z, Z)-9,12-octadecadienoic acid (11.9%), caryophyllene oxide (6.8%) and spathulenol (6.6%). In order to compare the essential oils composition of these taxa and of related species a PCA analysis was carried out.

Chemical variability and antioxidant activities of the essential oils of the aerial parts of Ammoides verticillata and the roots of Carthamus caeruleus and their synergistic effect in combination

2020 ◽  
Vol 23 ◽  
Author(s):  
Imane Rihab Mami ◽  
Noria Merad-Boussalah ◽  
Mohammed El Amine Dib ◽  
Boufeldja Tabti ◽  
Jean Costa ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antioxidant Activities ◽  
Radical Scavenging Activity ◽  
Antioxidant Properties ◽  
Radical Scavenging ◽  
Natural Food ◽  
Chemical Compositions ◽  
Chemical Variability ◽  
Ammoides Verticillata

Aim and Objective: Oxidative stress is implicated in the development and progression of many disease. Some of appropriate actions that could be initiated to taken to resolve the problem of these diseases are search for new antioxidant substances isolated from plants. The aims of this study were to study the intraspecies variations of A. verticillata and C. caeruleus essential oils from 8 locations using statistical analysis, the in vitro antioxidant properties of collective essential oils and in combinations. Materials and Methods: The essential oils were analyzed by GC and GC-MS. The intraspecies variations of the essential oil compositions were discussed using principal component analysis (PCA) and cluster analysis (CA). The antioxidant properties were evaluated DPPH-radical scavenging activity and β-carotene bleaching test. Results: The main components of Ammoides verticillata collective essential oil (Coll EO) were thymol (30.5%), carvacrol (23.2%), p-cymene (13.1%), limonene (12.5%) and terpinene-4-ol (12.3%). While roots of Carthamus caeruleus essential oil were dominated by carline oxide (86.2%). The chemical variability allowed the discrimination of two main Groups for both Coll EOs. A direct correlation between the altitudes, climate and the chemical compositions was evidenced. Ammoides verticulata and Carthamus caeruleus Coll Eos showed good antioxidant activity. In binary mixture, the interaction both Coll Eos and between oils rich of thymol and/or carvacrol with carlina oxide produced the best synergistic effects, compared to individual essential oils and the synthetic antioxidant (BHT). Conclusion: Ammoides verticillata and Carthamus caeruleus essential oil blends can be used as a natural food preservative and alternative to chemical antioxidants.

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