scholarly journals Biosynthesis, characterization, and in vitro assessment on cytotoxicity of actinomycete-synthesized silver nanoparticles on Allium cepa root tip cells

Author(s):  
Sreenivasa Nayaka ◽  
Bidhayak Chakraborty ◽  
Meghashyama Prabhakara Bhat ◽  
Shashiraj Kareyallappa Nagaraja ◽  
Dattatraya Airodagi ◽  
...  

Abstract Background The industrial production of silver nanoparticles (AgNPs) and its commercial applications are being considerably increased in recent times, resulting in the release of AgNPs in the environment and enhanced probability of contaminations and their adverse effects on living systems. Based on this, the present study was conducted to evaluate the in vitro cytotoxicity of actinomycete-synthesized AgNPs on Allium cepa (A. cepa) root tip cells. A green synthesis method was employed for biosynthesis of AgNPs from Streptomyces sp. NS-33. However, morphological, physiological, biochemical, and molecular analysis were carried out to characterize the strain NS-33. Later, the synthesized AgNPs were characterized and antibacterial activity was also carried out against pathogenic bacteria. Finally, cytotoxic activity was evaluated on A. cepa root tip cells. Results Results showed the synthesis of spherical and polydispersed AgNPs with a characteristic UV-visible (UV-Vis.) spectral peak at 397 nm and average size was 32.40 nm. Energy dispersive spectroscopy (EDS) depicted the presence of silver, whereas Fourier transform infrared (FTIR) studies indicated the presence of various functional groups. The phylogenetic relatedness of Streptomyces sp. NS-33 was found with Streptomyces luteosporeus through gene sequencing. A good antibacterial potential of AgNPs was observed against two pathogenic bacteria. Concerning cytotoxicity, a gradually decreased mitotic index (MI) and increased chromosomal aberrations were observed along with the successive increase of AgNPs concentration. Conclusions Therefore, the release of AgNPs into the environment must be prevented, so that it cannot harm plants and other beneficial microorganisms.

2010 ◽  
Vol 73 (5) ◽  
pp. 949-954 ◽  
Author(s):  
W. Kwankua ◽  
S. Sengsai ◽  
C. Kuleung ◽  
N. Euawong

2016 ◽  
Vol 133 ◽  
pp. 442-447 ◽  
Author(s):  
Marcel José Palmieri ◽  
Larissa Fonseca Andrade-Vieira ◽  
José Marcello Salabert Campos ◽  
Leonardo dos Santos Gedraite ◽  
Lisete Chamma Davide

1994 ◽  
Vol 42 (2) ◽  
pp. 143-148 ◽  
Author(s):  
Donghua Liu ◽  
Wusheng Jiang ◽  
Lin Guo ◽  
Yuqing Hao ◽  
Cheng Lu ◽  
...  

The effects of different concentrations of nickel sulfate on root growth and nucleoli in root tip cells of Allium cepa were studied. The concentrations of nickel sulfate (NiSO4 · 7H2O) used were in the range of 10−7-10−1M. The results showed that nickel sulfate has a stimulatory effect on root growth at lower concentrations, and an inhibitory effect at higher concentrations. Nickel has toxic effects on nucleoli at higher concentrations. Phenomena we observed were irregularly shaped nucleoli, weaker silver staining reaction at the periphery of the nucleolus, and extrusion of nucleolar material from nuclei into the cytoplasm after treatment with higher concentrations of Ni.


2015 ◽  
Vol 38 ◽  
pp. 150-157 ◽  
Author(s):  
Deepak Kumar ◽  
A. Rajeshwari ◽  
Pradeep Singh Jadon ◽  
Gouri Chaudhuri ◽  
Anita Mukherjee ◽  
...  

2006 ◽  
Vol 29 (3) ◽  
pp. 539-542 ◽  
Author(s):  
Michelle Frainer Knoll ◽  
Antonio Carlos Ferreira da Silva ◽  
Thais Scotti do Canto-Dorow ◽  
Solange Bosio Tedesco

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