scholarly journals A Cross-Sectional Study of the Relationship between Cortical Bone and High-Impact Activity in Young Adult Males and Females

2012 ◽  
Vol 97 (10) ◽  
pp. 3734-3743 ◽  
Author(s):  
K. Deere ◽  
A. Sayers ◽  
J. Rittweger ◽  
J. H. Tobias
Keyword(s):  
Young Adult ◽  
Cortical Bone ◽  
Cross Sectional Study ◽  
High Impact ◽  
Adult Males ◽  
Sectional Study ◽  
Cross Sectional ◽  
Young Adult Males ◽  
Males And Females ◽  
The Relationship

scholarly journals 158 Psoriasis and sexual dysfunction in young adult males: A cross-sectional study in a large U.S. population

2017 ◽  
Vol 137 (5) ◽  
pp. S27
Author(s):  
K.A. Orrell ◽  
B. Nardone ◽  
L. Serrano ◽  
E.B. Lund ◽  
S. Grushchak ◽  
...  
Keyword(s):  
Young Adult ◽  
Sexual Dysfunction ◽  
Cross Sectional Study ◽  
Adult Males ◽  
Sectional Study ◽  
Cross Sectional ◽  
Young Adult Males

scholarly journals Association of Healthy Diet with Recovery Time from COVID-19: Results from a Nationwide Cross-Sectional Study

2021 ◽  
Vol 18 (16) ◽  
pp. 8248
Author(s):  
Faisal F. Alamri ◽  
Aslam Khan ◽  
Abdulaziz O. Alshehri ◽  
Ahmed Assiri ◽  
Shahd I. Khan ◽  
...  
Keyword(s):  
Recovery Time ◽  
Dietary Habits ◽  
Cross Sectional Study ◽  
Dietary Guidelines ◽  
Healthy Diet ◽  
Sectional Study ◽  
Cross Sectional ◽  
Significant Difference ◽  
Males And Females ◽  
The Relationship

The world is still in need of an effective therapy to treat coronavirus disease-19 (COVID-19). This cross-sectional study was conducted on COVID-19 survivors in Saudi Arabia to investigate the influence of a healthy diet on the recovery time from COVID-19. A questionnaire was developed to assess participants’ dietary habits, based on the 2015 Dutch food-based dietary guidelines. A total of 738 COVID-19 survivors participated in the study, of whom 237 (32.1%) were hospitalized for COVID-19 treatment while 501 (76.9%) were not hospitalized, and 320 (43.4%) were females and 418 (56.6%) were males. Overall, no significant difference was noted in healthy diet score between males and females; however, this score was significantly lower for Saudis compared to non-Saudis. Among the non-hospitalized patients, eating a more healthy diet was associated with a shorter duration of recovery (p < 0.05) and was significantly affected by gender (15.8 ± 9.3 male vs. 12.1 ± 8.9 female; p < 0.001) and marital status (12.1 ± 8.4 singles vs. 13.7 ± 9.3 married vs. 16.1 ± 11.8 divorced; p < 0.05). In contrast, no significant correlation was found with age or BMI. In this study, a more healthy diet was associated with a shorter duration of recovery from COVID-19. However, further studies are needed to thoroughly investigate the relationship between diet and recovery time from COVID-19.

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