scholarly journals Evaluation of Potato (Solanum tuberosum L.) Varieties for Yield and Some Agronomic Traits

2020 ◽  
Vol 5 (1) ◽  
pp. 63-74
Author(s):  
Lemma Tessema ◽  
Wassu Mohammed ◽  
Tesfaye Abebe
Keyword(s):  
Specific Gravity ◽  
Dry Matter ◽  
Tuber Yield ◽  
Block Design ◽  
Matter Content ◽  
Tuber Quality ◽  
Dry Matter Content ◽  
Marketable Tuber ◽  
Potato Varieties ◽  
Central Highlands

AbstractA field experiment was conducted in the central highlands of Ethiopia to evaluate the performance of potato varieties for tuber yield and to identify a superior variety in tuber yield and yield components. The experiment was laid out in a randomized complete block design with three replications at two locations in the central highlands of Ethiopia during the 2017 main cropping season. The results of analysis of variance (ANOVA) showed the presence of highly significant (P<0.01) differences among varieties over all traits studied. The mean squares for location were also significant in indicating the influence of environments on the traits of the studied varieties. However, the interaction between variety and environment had no significant effect on the performances of the potato varieties to attain 50% flowering, specific gravity and dry matter content indicating a similar performance of these traits across all locations. The variety Belete produced the maximum total tuber yield of 32.8 t ha -1 and marketable tuber yield of 29.1 t ha-1. Conversely, farmers` variety Nech Abeba produced the minimum total tuber yield of 13.8 t ha-1 and marketable tuber yield of 8.4 t ha-1. For most tuber quality traits, viz., tuber specific gravity, dry matter content, starch percentage and total starch yield, varieties Belete and Menagesha were the maximum and minimum producers, respectively. Thus, it could be concluded that varietal and environmental variations as well as their interaction had considerable influence on tuber yield and the potato’s attributes.

scholarly journals Effect of harvesting dates on the yield and tuber quality of processing potatoes

2019 ◽  
Vol 44 (1) ◽  
pp. 179-193
Author(s):  
M Sharkar ◽  
JU Ahmed ◽  
SF Ahmed ◽  
SMZ Al Meraj ◽  
M. Mohi Ud Din
Keyword(s):  
Specific Gravity ◽  
Dry Matter ◽  
Tuber Yield ◽  
Starch Content ◽  
Matter Content ◽  
Tuber Quality ◽  
Dry Matter Content ◽  
Potato Varieties ◽  
Potato Products

An experiment was conducted to study the effect of harvesting dates and variety on the yield and processing quality of potato tuber. Three processing potato varieties (BARI Alu-25, Asterix; BARI Alu-28, Lady Rosetta and BARI Alu-29, Courage) were used as test crops and they were harvested at different days after planting [80, 90, and 100 days after planting (DAP)]. The three processing potato varieties showed higher tuber yield of Grade A (9.12 t ha-1) and B (13.64 t ha-1). The highest tuber yield (Grade A+B) [29.62 t ha-1] and total tuber yield (35.97 t ha-1) was found in Courage at 90 and 100 DAP harvest, respectively. The variety Lady Rosetta attained the highest percent of processable tuber yield (86.8% of the total tuber yield), the maximum dry matter content (26.37%), specific gravity (1.102) at 90 DAP harvest and this variety also contained the highest mean starch content (111.75 mg g-1 FW) followed by Courage (111.17 mg g-1 FW) and Asterix (103.95 mg g-1 FW). Optimum dry matter content (24.07%), specific gravity (1.091), starch content (110.15 mg g-1 FW), processable tuber yield (26.62 t ha-1) and total tuber yield (32.76 t ha-1) was found at 90 DAP harvest and therefore, it could be mentioned as suitable harvesting date for processing purposes. Among the varieties, Lady Rosetta and Courage were found preferable potato varieties that could be used for processing of potato products. Bangladesh J. Agril. Res. 44(1): 179-193, March 2019

scholarly journals Farklı Organik Gübrelerin Tohumluk Patates (Solanum tuberosum L.) Çeşitlerinde Verim ve Kalite Üzerine Etkileri

2016 ◽  
Vol 4 (7) ◽  
pp. 566
Author(s):  
Hasan Eleroğlu ◽  
Kürşat Korkmaz
Keyword(s):  
Specific Gravity ◽  
Plant Height ◽  
Dry Matter ◽  
Tuber Yield ◽  
Starch Content ◽  
Poultry Manure ◽  
Matter Content ◽  
Dry Matter Content ◽  
Stem Number ◽  
Output Time

This study was conducted to determine the effects of use organo-mineral fertilizers and poultry manure on yield and quality of seed tubers different potatoes varieties (Solanum tuberosum L.). The study was designed in three replicated completely randomized block factorial design with eight potato cultivars (Madaline, Provento, Marfona, Agata, Arizona, Mustang, Rumba and Saviola) and including three different fertilizer as Hexaferm organo-mineral (%20 organics, 8-21-0+Zn), compost (1 t da-1) and fermented poultry manure (1 t da-1). In order to determine the effect of fertilizer forms on the yield and quality characteristics of different varieties of potatoes were examined features like output time of the tuber, output rates, plant height, stem number per hill, tuber yield per hill, total tuber yield, cracks tuber yield, dry matter content, starch content and specific gravity. Used fertilizers have no significant effect on output time of the tuber, output rates, plant height, stem number per hill, total tuber yield, dry matter content, starch content and specific gravity of varieties. The difference observed in terms of output time of the tuber, output rates, plant height, stem number per hill between the varieties was insignificant. The difference between the average tuber yield per hill, total tuber yield, cracks tuber yield, dry matter content, starch content and specific gravity of varieties were significant. Similarly, the fertilizers had a significant effect on the average tuber yield per hill of varieties . The significant interactions were found on traits average tuber yield per hill and average specific gravity between Fertilizer x Varieties. As a result, considered economically the fermented and compost poultry manure can be used instead of organo-mineral fertilizers in the production of seed potatoes.

scholarly journals Yield and Quality of Potato Varieties

2013 ◽  
Vol 14 (1) ◽  
pp. 41
Author(s):  
Josip Ćota ◽  
Azra Hadžić
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Matter Content ◽  
Dry Matter Content ◽  
Average Yield ◽  
Qualitative Properties ◽  
Potato Varieties ◽  
Yield And Quality ◽  
New Varieties

A two-year experiment (2009-2010) included four potato varieties (Desire, Romano, Bistra and Kis Sora). Experiments were conducted in Butmir (about 500 m/ asl) and Glamoč (approximately 900 m/ asl) region. The aim was to select new varieties for our area of cultivation. Productive characteristics of potato varieties (yield, weight and number of tubers per box) were examined. In the frame of qualitative properties, dry matter content and starch were examined. Trials were performed by randomised block design with four replications, and the results were analysed using the analysis of variance. Higher average yield was achieved by Romano cultivar by 8% compared to Desire and Kis Sora. Dry matter content ranged from 21.80% in Romano to 22.20% in Desiree. Examining varieties should be continued in the upcoming period in order to determine the most favourable conditions for cultivation in the area of Bosnia and Herzegovina.

scholarly journals Evaluation of Quality Parameters of Seven Processing Type Potato (Solanum tuberosum L.) Cultivars in the Eastern Sub-Himalayan Plains

Foods ◽  
2021 ◽  
Vol 10 (5) ◽  
pp. 1138
Author(s):  
Santanu Das ◽  
Biplab Mitra ◽  
Asok Saha ◽  
Somnath Mandal ◽  
Prodyut Kumar Paul ◽  
...  
Keyword(s):  
Specific Gravity ◽  
Dry Matter ◽  
West Bengal ◽  
Solanum Tuberosum L ◽  
Starch Content ◽  
Block Design ◽  
Potato Cultivar ◽  
Quality Parameters ◽  
Matter Content ◽  
Dry Matter Content

The eastern sub-Himalayan plain of India is a popular potato growing belt in which vast scope exists to introduce processing grade cultivars. The selection and introduction of a better quality processing grade cultivar in this region may pave the way for the processing industries. Keeping these in the backdrop, this study was conducted at Instructional Farm of Uttar Banga Krishi Viswavidyalaya (UBKV), Pundibari, Cooch Behar, West Bengal, India under eastern sub-Himalayan plains during winter seasons of 2016–17 and 2017–18 in which seven processing type potato cultivars (Kufri Chipsona-1, Kufri Chipsona-3, Kufri Chipsona-4, Kufri Frysona, Kufri Himsona, Kufri Surya and Kufri Chandramukhi) were evaluated in terms of different quality parameters pre-requisite for chips processing viz., dry matter content, specific gravity, starch content, chips colour score, crispiness and hardness of chips through randomised complete block design (RCBD). The study revealed wide variation in all quality parameters amongst the cultivars. Cultivar ‘Kufri Frysona’ showed the highest specific gravity (1.121) as well as dry matter content (23.35%) followed by ‘Kufri Chipsona-3’. The cultivar ‘Kufri Frysona’ showed the highest starch content (28.52%) too. Chips prepared from ‘Kufri Chipsona-1’ were recorded to be crispier with a relatively lower value of deformation before the first break and less hardness value. All processing type potato cultivar reflected the chips colour score <3 (evaluated, based on 1–10 scale, 10 being the darkest and least desirable) though ‘Kufri Frysona’ had the lowest chips colour score (1.50) signifying its superiority for the region. ‘Kufri Frysona’ cultivation could be recommended in this agro-climatic region particularly for chips manufacturing potato industries.

scholarly journals Effects of Time of Earthing Up on Yield and Yield Parameters of Irish Potato (Solanum Tuberosum L.) in Zaka District, Zimbabwe

2020 ◽  
Vol 1 (1) ◽  
pp. p39
Author(s):  
Nyasha Sakadzo ◽  
Fortune Tafirenyika ◽  
Kasirayi Makaza
Keyword(s):  
Solanum Tuberosum ◽  
Tuber Yield ◽  
Smallholder Farmers ◽  
Solanum Tuberosum L ◽  
Block Design ◽  
Tuber Quality ◽  
Marketable Tuber ◽  
Yield Parameters ◽  
Plant Emergence ◽  
Four Levels

Potato (Solanum tuberosum L) is a strategic national food security crop in that can be used as a supplement for carbohydrates. It is the fastest growing staple food crop and source of income for poor smallholder farmers. There is limited documentation on effects of earthing up irish potatoes on yield and yield components in Zimbabwe. A field experiment was conducted in Zaka district of Masvingo province in Zimbabwe during the 2018/19 cropping season. The aim of the study was to investigate the effect of time of earthing up on yield and yield parameters of BP1 potato variety. The treatments consisted of four levels of time of earthing up (no earthing up (control), three, four and five weeks after plant emergence), replicated three times on a Randomized Complete Block Design (RCBD). Results on earthing-up at three weeks recorded significantly (P<0.013) the highest total tuber yield (21.97 t ha-1) which is 10% higher compared to no earthing up which recorded 14.43 t ha-1. Moreover, earthing up at two weeks had the least number of greening tuber yield (3%), 11% pest damaged tuber yield, 6% unmarketable tuber yield and 45% marketable tuber yield. This is in contrast with no earthing up which recorded 91% greening tuber yield, 25.3% on pest damaged tubers, 59% on unmarketable tubers and 10% marketable tuber yield. Based on the results, first earthing up should be done at three weeks after complete plant emergence at the study area under rain fed conditions for the production of potatoes with improved yield and better tuber quality.

scholarly journals Características morfométricas e rendimento da palma forrageira ‘Gigante’ sob diferentes adubações e configurações de plantio

2016 ◽  
Vol 11 (1) ◽  
pp. 67 ◽  
Author(s):  
M. C. Padilha Junior ◽  
S. L. R. Donato ◽  
J. A. Silva ◽  
P. E. R. Donato ◽  
E. S. Souza
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Matter Content ◽  
Mineral Fertilizers ◽  
Organic Chemical ◽  
Dry Matter Content ◽  
Morphometric Characteristics ◽  
Morphometric Traits ◽  
Area Index ◽  
Organic Mineral

<p>Objetivou-se com o presente trabalho avaliar as características morfométricas e de rendimento da palma forrageira 'Gigante' submetida a diferentes tipos de adubação orgânica, química e organomineral e configurações de plantio<em>. </em>O experimento foi instalado em LATOSSOLO Vermelho-Amarelo distrófico, num delineamento em blocos casualizados, em esquema de parcelas subdivididas, com três repetições. As parcelas constituídas por duas configurações de plantio: 1) 24.0000 plantas ha<sup>-1</sup>, dispostas em fileira tripla, no espaçamento 3,00 x 1,00 x 0,25 m; 2) 26.666 plantas ha<sup>-1</sup>, dispostas em fileira quádrupla, no espaçamento 3,00 x 1,00 x 0,25 m; as subparcelas compostas por 12 tipos de adubação orgânica, química e organomineral. Aos 650 DAP mensuraram-se altura da planta, número, comprimento, largura e índice de área de cladódios, produção de matéria verde e seca e teor de matéria seca. As características morfométricas, o teor de matéria seca e a produção de massa verde e matéria seca foram influenciadas pelas adubações (P&lt;0,05), independentemente da configuração utilizada. Das características morfométricas apenas a largura e área do cladódio não foram influenciadas pelas adubações. A ausência de adubação ou apenas 30 Mg ha<sup>-1</sup> ano<sup>-1</sup> de esterco bovino são insuficientes para obter resultados satisfatórios com palma forrageira ‘Gigante’.</p><p><strong><em>Morphometric traits and yield of forage cactus 'Gigante' under different fertilization and planting settings</em></strong></p><p><strong>Abstract</strong><strong>: </strong>The objective of this study was to evaluate the morphometric characteristics and yield of 'Gigante' forage cactus subjected to different types of organic, chemical, and organic mineral fertilizers and planting configurations. The experiment was installed in a dystrophic Red-Yellow LATOSOL (Oxisol), in a randomized block design, in a split plot design parcel, with three replications. The plots consist of two plant configurations: 1) 24.0000 pl ha<sup>-1</sup>, arranged in triple row, spaced 3.00 x 1.00 x 0.25 m; 2) 26,666 pl ha<sup>-1</sup>, arranged in quadruple row, spaced 3.00 x 1.00 x 0.25 m. The subplots are composed of types of organic, chemical, and organic mineral fertilizers. On the 650th DAP were measured the plant height, number, length, width, cladode area index, fresh and dry matter yield and dry matter content. Morphometric characteristics, the dry matter content and the green mass and dry matter production were influenced by fertilization (P &lt;0.05), regardless the configuration. From the morphometric features, only the width and cladode area were not affected by fertilization. The absence of fertilization or just 30 Mg ha<sup>-1</sup> yr<sup>-1</sup> of cattle manure is not enough to achieve satisfactory results with 'Gigante' forage cactus.</p>

scholarly journals Tuber yield and economic result of ‘Atlantic’ potato in response to NPK fertilizer formulas

2019 ◽  
Vol 37 (4) ◽  
pp. 379-383
Author(s):  
Renato Yagi ◽  
Rogério P Soratto ◽  
Nilceu RX de Nazareno ◽  
Henrique L da Silva ◽  
Alexandre de C Dzierwa
Keyword(s):  
Specific Gravity ◽  
Soil Fertility ◽  
Tuber Yield ◽  
Potato Crop ◽  
Block Design ◽  
Operational Efficiency ◽  
Marketable Tuber ◽  
Randomized Complete Block Design ◽  
Npk Fertilizer ◽  
Fertilizer Rates

ABSTRACT The usual application of high 4-14-8 NPK fertilizer rates in the potato planting furrows, independently of the soil fertility or nutritional cultivar requirements, has become a paradigm in Brazil. However, the 4-14-8 NPK formula does not always meet the crop needs, and can unbalance the availability of nutrients in the soil. The objective of this study was to evaluate the tuber yield and economic results of ‘Atlantic’ potato as affected by rates of 4-14-8 and 6-30-6 NPK formulas applied in the planting furrows. The rates of both NPK formulas were calculated to reach P2O5 rates of 210, 420, and 630 kg ha-1. At each P2O5 rate, the 6-30-6 formula resulted in less 30% N and 65% K2O in the planting furrow compared to 4-14-8 formula. A randomized complete block design in a factorial scheme (2×3)+1, including an unfertilized furrow control, with three replications was used. Only the use of 6-30-6 formula increased the total tuber yield of ‘Atlantic’ potato. The marketable tuber yield reached higher levels (29.8 t ha-1) with higher P2O5 rate (440 kg ha-1) using the 6-30-6 than 4-14-8 formula. The fertilizer rates and formulas NPK did not affect specific gravity of marketable tubers. Therefore, the use of a fertilizer more concentrated in P2O5 that favors smaller contributions of N and K (as the 6-30-6 formula studied in this work) provides lower costs, and greater operational efficiency and profits in relation to the 4-14-8 formula traditionally used for the potato crop.

scholarly journals Yield traits as selection indices in seedling populations of cassava

2010 ◽  
Vol 10 (3) ◽  
pp. 191-196 ◽  
Author(s):  
Henry Fred Ojulong ◽  
Maryke Tine Labuschagne ◽  
Liezel Herselman ◽  
Martin Fregene
Keyword(s):  
Dry Matter ◽  
Tuber Yield ◽  
Selection Index ◽  
Matter Content ◽  
Root Weight ◽  
Dry Matter Content ◽  
Root Yield ◽  
Breeding Scheme ◽  
Selection Indices ◽  
Root Quality

The cassava breeding scheme currently used is long, because initial stages concentrate mainly on improving yield, with root quality selection following later. To shorten the scheme, yield and root quality should be selected simultaneously, starting at the seedling nursery. In this study, a nursery comprising of eight cassava families and 1885 seedlings developed from parents adapted to three major agro-ecologies, were evaluated for yield related traits in Colombia. Percentage dry matter content (DMC) and harvest index produced similar ranking of the parents. Tuber yield, weight, and number showed potential of increasing yield through conventional breeding. A selection index including fresh root yield, percentage DMC, root weight and roots per plant, with heavier weights being assigned to root weight and roots per plant, should be used.

scholarly journals Variability, heritability, and correlations of agronomic traits in an onion landrace and derived S1 lines

2014 ◽  
Vol 14 (1) ◽  
pp. 29-35 ◽  
Author(s):  
Bettina Porta ◽  
Mercedes Rivas ◽  
Lucía Gutiérrez ◽  
Guillermo A Galván
Keyword(s):  
Dry Matter ◽  
Agronomic Traits ◽  
Block Design ◽  
Transgressive Segregation ◽  
Matter Content ◽  
Leaf Length ◽  
Soluble Solids ◽  
Dry Matter Content ◽  
Original Population ◽  
Random Block Design

This study assessed variability, heritability and correlations of agronomic traits in an onion (Allium cepa L.) landrace and derived S1lines after a single selfing generation. Bulbs used to develop S1lines were selected for shape, colour and high number of skins. Fifty-one S1lines and the original population were evaluated using an incomplete random block design. The original population and S1lines were highly diverse for quantitative and qualitative traits. S1lines were significantly different, with transgressive segregation for number and maximum leaf length, bulbing index, bulb weight, diameter, and dry matter content. Variances within S1lines were greater than among S1lines for all traits. Bulb colour and number of skins responded to selection. Heritabilities for dry matter and soluble solids were 52.6% and 36.1% respectively. Both traits were highly correlated. The development of S1lines allowed the expression of genetic variation and the identification of better genotypes for agronomic traits of interest.

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