scholarly journals Seedling Production of Pak Choy (Brassica rapa L. var chinensis) using Organic and Inorganic Nutrients

2017 ◽  
Vol 9 (2) ◽  
Author(s):  
Dody Priadi ◽  
Fiqolbi Nuro
Keyword(s):  
Brassica Rapa ◽  
Nutrient Solution ◽  
Growth Parameters ◽  
Pearson Correlation ◽  
Leafy Vegetable ◽  
Inorganic Nutrients ◽  
Vegetable Production ◽  
Seedling Production ◽  
Hydroponic Solution ◽  
Organic Vegetable Production

<p>Pak Choy or Bok Choy (<em>Brassica rapa </em>L. var. chinensis) is one of favorite Chinese leafy vegetable for various dishes in Indonesia. In this study, it was used as a plant model to identify the appropriate organic hydroponic nutrient solution for leafy vegetable seedling production. The seed was sown on rock wool slabs submerged with 200 ml of a nutrient solution containing biofertilizer of <em>Beyonic StarTmik@Lob</em> (0, 25, 50, 75, and 100%). commercial hydroponic solution (0, 25, 50, 75, and 100%) and its combination (25, 50, and 75%). The experiments were arranged in a CRD. Meanwhile, the obtained data was analyzed using ANOVA followed by DMRT. The relationship among growth parameters was observed using Pearson correlation analysis.  The result of the study showed that the combination of organic and inorganic nutrient (25% <em>Beyonic StarTmik@Lob</em> and 75% commercial hydroponic solution) resulted in the highest seedling growth parameters and leaf indices as well as the perfectly positive correlations among growth parameters. This result indicated that the use of organic nutrient alone was not appropriate for hydroponic seedling production of Pak Choy. Therefore, further study needs to be done to identify the hydroponic solution without inorganic nutrients towards the organic vegetable production.</p>

Effects of Nitric Oxide Application on Antioxidant Enzyme Activities of Pepper Plants under Drought Stress

2021 ◽  
Vol 5 (4) ◽  
pp. 846-853
Author(s):  
Fikret YAŞAR ◽  
Özlem ÜZAL
Keyword(s):  
Nitric Oxide ◽  
Drought Stress ◽  
Plant Growth ◽  
Nutrient Solution ◽  
Enzyme Activities ◽  
Growth Parameters ◽  
Antioxidative Enzyme ◽  
High Dose ◽  
Antioxidant Enzyme Activities ◽  
Hoagland Nutrient Solution

The purpose of the study was to determine the relationship between the messenger molecule Nitric oxide (NO) and antioxidative enzyme (SOD: Superoxide Dismutase; CAT: Catalase; APX: Ascorbate Peroxidase) activities in some metabolic changes that occur under the effect of drought stress in plants, to determine the possible roles of Nitric Oxide and to obtain complementary information. The experiment conducted in a controlled environment, and plant were cultured in containers containing Hoagland nutrient solution. For drought stress application, 10% Polyethylene Glycol (PEG 6000) was added to the nutrient solution, which is equivalent to -0.40 MPa osmotic potential. Before the drought stress is applied, pepper seedlings of Demre cv were pre-treated with different doses of Sodium Nitroprusside (SNP) and Carboxy-PTIO (potassium salt) (cPTIO) (SNP 0.01, SNP 1, SNP 100 and SNP 0.01 + cPTIO, SNP + cPTIO, SNP 100+ cPTIO). On the 10th day of the drought application, the growth parameters of the plants; the plant fresh weights and their Antioxidative Enzyme Activities (SOD, CAT, APX) were determined. In terms of plant growth parameters, both plant growth and antioxidant anzyme activities of plants pretreated with 0.01 and 1 doses of SNP were lower than the high dose of SNP and the PEG application without pretreatment. The reason for the low enzyme activities in these applications can be attributed to factors such as the excess accumulation of organic acids such as proline in the cells of the plants and the decrease in H2O2 and O-2 levels in the presence of SNP.

scholarly journals Profitability of Organic Vegetable Production via Sod Based Rotation and Conventional Versus Strip Tillage in the Southern Coastal Plain

2016 ◽  
Vol 5 (4) ◽  
pp. 46 ◽  
Author(s):  
Mona Ahmadiani ◽  
Chun Li ◽  
Yaqin Liu ◽  
Esendugue Greg Fonsah ◽  
Christine Bliss ◽  
...  
Keyword(s):  
Crop Rotation ◽  
Coastal Plain ◽  
Conventional Tillage ◽  
Organic Production ◽  
Vegetable Production ◽  
Vegetable Crops ◽  
The North ◽  
Organic Vegetable Production ◽  
Strip Tillage ◽  
Rotation Sequence

<p class="sar-body"><span lang="EN-US">There are little economic data concerning the profitability of organic vegetable crops in the Southern Coastal Plain, especially in reference to sod-based rotation and tillage alternatives.  A three-year experiment was conducted at the North Florida Research and Education Center-Quincy involving a crop rotation sequence of oats and rye (winter), bush beans (spring), soybean (summer) and broccoli (fall). Bush beans and broccoli were the cash crops. This paper presents analyses of the riskiness of organic production utilizing years in bahiagrass prior to initiating the crop rotation sequence and conventional tillage (CT) versus strip tillage (ST). Methods of “Risk-rated enterprise budget” and “Analyses of Variance-Covariance Matrix (ANOVA)” were utilized for determining relative profitability, and coefficient of variation was applied for measuring riskiness of each treatment. Three years of bahiagrass prior to initiating the crop rotation sequence, in combination with conventional tillage, had the highest profitability and ranked as the least risky scenario.  The second most profitable treatment was conventional tillage with four years of bahiagrass. Focusing on strip tillage, four years of bahiagrass with strip-tillage ranked third in term of profitability.</span></p>

scholarly journals Resource Use Efficiency in Organic Vegetable Production: A Case Study of Manzini Region, Swaziland

2014 ◽  
Vol 2 (2) ◽  
pp. 52 ◽  
Author(s):  
Dumsile Dlamini F ◽  
Mukole Kongolo
Keyword(s):  
Returns To Scale ◽  
Vegetable Production ◽  
Resource Use Efficiency ◽  
Use Of Resources ◽  
Organic Vegetables ◽  
Organic Vegetable Production ◽  
Soil Preparation ◽  
Use Efficiency ◽  
Children Education

This study investigated the efficient use of resources in the production of organic vegetables, namely: beetroot, cabbage, carrot, pepper, spinach and tomatoes. The findings indicated that land, labour, organic manure, seeds, soil preparation, age; children, education level and farm legal entity all had significant effect in organic vegetables production in the region. The use of inputs in the production of the vegetables showed increasing returns to scale. As a result of this, the study suggested that in order for farmers to produce efficiently; all inputs that were significant in the production of the vegetables needed to be doubled in order to double the output. 

scholarly journals Effects of Selected Soil Amendments and Mulch Type on Soil Properties and Productivity in Organic Vegetable Production

Agronomy ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 795
Author(s):  
Robert P. Larkin
Keyword(s):  
Organic Matter ◽  
Soil Properties ◽  
Fish Meal ◽  
Soil Amendments ◽  
Biological Properties ◽  
Dairy Manure ◽  
Growth And Yield ◽  
Nutrient Concentrations ◽  
Vegetable Production ◽  
Organic Vegetable Production

The potential benefits of different types of soil amendments and mulch ground covers on soil chemical and biological properties, crop development and yield, and disease and pest issues in organic vegetable production, as represented by legume (green snap bean), cucurbit (green zucchini squash), and brassicaceous (turnip) vegetable crops, were evaluated in a two-year field trial in Maine, USA. Soil amendments evaluated (following an initial fertilizer base) included a commercial organic fertilizer alone, composted dairy manure, compost plus fish meal, and compost plus Wollastonite, a natural source of silicon (Si). A paper mulch was also compared with a woven polypropylene fabric mulch for their performance and effects as weed barriers within these systems. Mulch type significantly affected soil properties, with the fabric mulch associated with increases in soil moisture, organic matter, and other soil chemical and biological properties relative to the paper mulch. The fabric mulch also resulted in earlier emergence and earlier harvests for bean and zucchini. Soil amendments affected soil properties and crop growth and yield of bean and zucchini, with compost amendments increasing soil pH, organic matter, and several nutrient concentrations, as well as crop emergence and yield relative to a fertilizer-only treatment. Compost treatment also reduced the infestation and damage caused by mites on beans in 2018. Addition of fish meal increased most nutrient element concentrations and microbial respiration, and Si amendment increased emergence of beans, and reduced powdery mildew on squash and late season browning of beans. These results help define specific management practices to improve organic vegetable production and provide useful information and options for growers.

Soil Physical Properties, Nitrogen, and Crop Yield in Organic Vegetable Production Systems

2016 ◽  
Vol 108 (3) ◽  
pp. 1142-1154 ◽  
Author(s):  
Craig G. Cogger ◽  
Andy I. Bary ◽  
Elizabeth A. Myhre ◽  
Ann-Marie Fortuna ◽  
Doug P. Collins
Keyword(s):  
Physical Properties ◽  
Crop Yield ◽  
Production Systems ◽  
Soil Physical Properties ◽  
Vegetable Production ◽  
Organic Vegetable Production
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