ENERGY-SAVING PREPARATION OF THE SOIL FORPLANTING HOPS

At present, the preparation of the soil for the hop plant with machines of traditional hop production technology is unrealistic, since there are no more hops and no one is producing them. In this regard, a progressive technology for growing hops and promising machines for them, including for energy-saving tillage for hops, have been proposed. As the main cultivation, two-strip soil cultivation was used for rows of hops with a combined subsoiler-drener developed at the Chuvash State Agrarian University. Moreover, loosening is carried out with the simultaneous introduction of liquefied litterless manure with a dose of 100-120 t / ha to the subsurface zone from 0.20 to 0.60 m. In the soil, liquefied litterless manure fills the drainage canal and the soil pores adjacent to the canal, activates the activity of microorganisms and soil biochemical processes. Row loosening with a combined machine allows to reduce the energy consumption of processing by 57% compared to continuous plowing with plantation plows and to exclude the operation of applying bedding manure with subsequent moldboard embedding. As a pre-planting soil preparation, cultivation with combined stubble cultivators of the KST-3,8 type and its analogues with the incorporation of crushed green manure (up to 75%), high-quality leveling and crumbling of the soil is proposed. Stirring and leveling of the field surface is provided by afrontal discs behind the last row of flat-cut tines, crumbling - by a ribbed roller. The maneuverability of such a cultivator in the cramped conditions of the hop is taken into account. Replacement of plowing operations with general purpose plows and subsequent leveling by a cultivator allows an additional 45-50% reduction in the energy intensity of pre-planting soil cultivation. The main energy source in the main tillage is the tractor BTZ-243k

Soil supplementation with Si, B and Zn and their synergetic effects in reducing severity of wheat blast (Magnaporthe oryzae Triticum)

Wheat blast (Magnaporthe oryzae Triticum) in Bangladesh and South America is recognized as one major limiting factor of wheat production. Its control using chemical pesticides raises concerns about food safety and pesticide resistance, which have dictated the need for alternative blast management approach, nutrient supplementation could be an ecofriendly alternative. Experiments were carried out under confined net house condition for two consecutive cropping seasons. Single doses of the nutrients (Si, B and Zn) were incorporated during soil preparation. Plants of the wheat blast susceptible variety BARI Gom-26 were inoculated with spores (1 x 107 spores ml-1) of Magnaporthe oryzae Triticum at blast vulnerable pre-heading stage of 52 days age. Typical wheat blast symptoms of spike bleaching from top to downward appeared on sight 14 days after inoculation i.e., 66 days age of the crop. Incidence and severity of blast bleaching of spike were scored for four times starting from 68 days age @ three day’s interval. None of the nutrients could stop the incidence of blast on wheat; however, some nutrients reduced the blast incidence significantly. Solo application of Si, B and Zn or combination of two caused significant reduction of spike bleaching. With the mixed application of Si, B and Zn, > 47% reduction of wheat blast severity was obtained. The results revealed that the soil application of silicon, zinc and boron had a synergistic effect on the intensity of blast disease of wheat. Int. J. Agril. Res. Innov. Tech. 11(2): 76-84, Dec 2021

Labour Costs on the Vegetables: A Research on the location effect on salaries in Jiangsu Province, China

ABSTRACT: In this study, the labour requirement and labour cost of common vegetable cultivation were investigated to help agricultural enterprises and family farms establishing reasonable “working hour” management systems in Jiangsu Province. The labour requirement of each step of three type of producers, agriculture enterprises, family farms, and private vegetable growers, in three regions in Jiangsu Province, named north, middle and south Jiangsu, was investigated by on-site observation or questionnaire survey during 2018 and 2019. The labour cost of each step and each vegetable was counted according to the labour requirement and the salary level. The results indicated that “residue cleaning”, “soil preparation and bedding”, “plant regulation”, “auxin treatment of tomato flowers” and “hand pollination” accounted for higher proportions of labour cost amongst the entire vegetable culture process. No significant differences in the labour requirements of the investigated vegetables were reported amongst three regions in Jiangsu Province. However, the order of labour cost is south Jiangsu > north Jiangsu > middle Jiangsu, due to the salary difference amongst three regions. Watermelon, broccoli and chive are more suitable for growing by agricultural enterprises since they have relatively low unit labour and high prices. We established a method to calculate and analyze labour requirement and cost of vegetable production in Jiangsu Province, which also may be instructive for other regions. In addition, our results provided useful data for various vegetable producers to improve their labour management.

Using new computer based techniques to optimise energy consumption in agricultural land levelling

Land levelling is one of the most energy-demanding steps in soil preparation. There are many limiting factors for a specific land levelling operation, such as fertile topsoil conservation, limited allowed slope, specific cut to fill ratio, etc. These limitations make optimisation problems of land levelling even more complicated. In this research, three computational and evolutionary methods including ICA, PSO, GA along with MLS were utilised as optimisation methods to minimise the soil cut and fill volumes and to determine the preferred levelling plane. The results indicated that ICA had the most efficient solution for the energy optimisation in the land levelling among the other investigated methods by saving 29% (17 GJ) of the total energy consumption compared with MLS. This study deals with optimising the energy consumption during land levelling projects using new computer-based techniques and compares them to the MLS method as a benchmark. All in all, ICA, PSO, and GA performed much better than MLS by saving 29, 17, and 10% of the total energy consumption in their best model (number 1 models), respectively. Nonetheless, with these great capacities for saving energy in developing countries, unfortunately, the lack of education and excess subsidies on fossil fuels nullify these potentials.

The Ways to Improve the Efficiency of Agricultural Enterprises

In the modern world a person strives for an industrial society more and more, accumulating power and trying to enclose them in one machine that would perform several operations in one pass over the field surface. So there are implements performing tillage with application of fertilizers or soil cultivation with simultaneous planting and application of fertilizers. Using such implements allows to reduce costs for further cultivation of crops. However, the stake placed on soil preparation and application of fertilizers can not always give the desired effect without due attention to the seed material and technical maintenance. That is why seedbed preparation, the seed material and machines are the main problems of high technology society.

Study on working bodies of the soil preparation machine for sowing potatoes

The purpose of the study is to substantiate the parameters of the guide knife and the loosening pointed leg of the machine. The basic principles and methods of classical mechanics, mathematical analysis and statistics were used in this study. Theoretical studies were carried out to determine the parameters of the guide knife and the loosening pointed leg of the machine. It is established that to ensure the required value of the crest height with minimal energy consumption, the height and length of the guide knife should be 8 and 15 cm, respectively, the angle of the knife blade to the horizon - 30º, the longitudinal distance from the toe of the ploughshare body of the knife toe – 13 cm. To ensure the required crumbling of the soil, the width of the pointed loosening paw should be 15 cm.

Comparison of Diesel Tractor Emissions in Korea

Due to the shortage of agricultural labor forces and rapid aging of farmers, the utilization of tractors is becoming popular and essential in Korea. Tractors can be classified into two types, a walking tractor called as a power tiller and a riding tractor. In this study, agricultural tractors including walking and riding types were categorized into 4 levels by rated output power. And diesel emission inventory of tractors was established and analyzed using 2011 and 2019 survey data in Korea. Emission inventory including CO, NOx, SOx, TSP(PM10), PM2.5, VOCs and NH3 were established using Tier 3 methodology. The total amount of emission using agricultural tractors was decreased about 13% from 2011 to 2019. The number of walking tractors were decreased by about 19% in 8 years, on the other hand that of riding tractors were increased by about 12%. However, the emission reduction is about 48% for walking tractors and the emission increment is about 5% for riding tractors. Thus, the total emission from agricultural tractors was decreased by about 16% in those periods. It is due to the decrease of 21% and 15% in the hours of use of walking and riding tractors, respectively, in 2019. Walking tractors mainly emit air pollutants from spraying and transporting. Riding tractors mainly 61% of total air pollutants emits from soil preparation and transporting operations. Geographic information system (GIS) was used to spatially assign air pollutants variables into 17 provinces and metropolitan cities in Korea. High emission generating regions and changes of emissions during 8 years were clearly seen in GIS analysis. High air pollutant emitting regions are mainly located in the western and southern regions of Korea, which have plenty of arable areas compared to other regions in Korea.