Introduction. Pesticides as biologically active compounds posing potential hazard to worker’s health may cause both acute and chronic occupational poisonings (diseases). Apart from the occupational setting, many people get exposed to pesticides during their use in personal subsidiary plots. Various pesticide application techniques, such as ground-based boom spraying of field crops, air blast spraying of gardens, aerial spraying of fields and forests, treatment of greenhouses, seed dressing, fumigation of grain and warehouses, preparation and application of baits, require a differentiated approach to precautionary measures. Safety use practices for pesticides developed by F.F. Erisman Federal Scientific Center of Hygiene in the past shall be revised to incorporate changes in formulations, techniques, and regulations.
Objective. To substantiate hazard-specific safety requirements for various pesticide application techniques and equipment in the agricultural industry.
Materials and methods. We analyzed regulatory documents and guidelines, results of our own long-term studies, and publicly available information on the safe use of pesticides in agriculture.
Results. Based on our findings, we suggest measures for the safe use of pesticides complying with appropriate regulations for the processed crops and application rules and taking into account conditions of the equipment used. We also provide recommendations for prevention of acute pesticide poisoning for agricultural workers, farmers and users from the standpoint of occupational health.
Conclusion. It is important to develop a profound document summarizing occupational safety and health requirements for all pesticide use practices.
Technical efficiency of pesticide application on tomato, chinese cabbage and cauliflower in simpang empat sub-district Karo Regency