scholarly journals Characterization of Alternaria isolates and reaction of potato genotypes to early blight

2016 ◽  
Vol 46 (10) ◽  
pp. 1783-1789 ◽  
Author(s):  
Thayssa Vilela Miguel Alvarenga ◽  
Silvia Regina Rodrigues de Paula Ribeiro ◽  
Elaine Aparecida de Souza ◽  
Francielly de Cássia Pereira ◽  
César Augusto Brasil Pereira Pinto
Keyword(s):  
Early Blight ◽  
Potato Breeding ◽  
Rating Scale ◽  
Growth Index ◽  
Alternaria Solani ◽  
Parasexual Cycle ◽  
Etiologic Agents ◽  
Mycelial Compatibility

ABSTRACT: Early blight is one of the most important fungal diseases of potato. The objective of this study was to evaluate the in vitro reaction of potato genotypes to the severity of early blight and compare the species Alternaria solani and Alternaria grandis , etiologic agents of disease, through the evaluation of physiological characteristics. Twenty-two genotypes of the Potato Breeding Program at UFLA, two cultivars, Aracy and Bintje, patterns of resistance and susceptibility, respectively were evaluated. For inoculation, three isolates of A. grandis and two isolates of A. solani were used. Plantlets obtained in vitro were inoculated with a 5mm diameter mycelial disk of isolates Alternaria spp. of. These were incubated in severity and classified according to the rating scale. Isolates of Alternaria spp. were evaluated for mycelial growth index (MGI) and for formation of mycelial compatibility groups (MCG). The methodology for evaluating the in vitro reaction of genotypes to severity of early blight was efficient for both isolates. The isolates of A. solani and A. grandis were similar in their aggressiveness. The isolates of A. grandis MGI's had higher, and therefore mycelium grew faster when compared to those isolated from A. solani . The occurrence of mycelial compatibility among isolates of A. solani and A. grandis indicated the possible occurrence of parasexual cycle.

scholarly journals A Novel Rhizospheric Bacterium, Bacillus Velezensis NKMV-3 as a Biocontrol Agent against Alternaria Leaf Blight in Tomato

2021 ◽  
Author(s):  
Vignesh Murthy ◽  
VedhaHari BodethalaNarayanan ◽  
MubarakAli Davoodbasha ◽  
MadhanShankar ShankarRamakrishanan
Keyword(s):  
Early Blight ◽  
Plant Pathogens ◽  
Alternaria Solani ◽  
Inhibitory Effect ◽  
Rrna Gene ◽  
Bacillus Velezensis ◽  
Bacterium Bacillus ◽  
Blight Disease ◽  
Molecular Sequencing

Abstract A novel strain of Bacillus isolated from rhizosphere has shown to be excellent biocontrol agents against various plant pathogens. In this study, a first report of a Bacillus strain NKMV-3 which effectively controlling Alternaria solani, which cause the Early Blight disease in tomato. Based on the cultural and molecular sequencing of 16S rRNA gene sequence, the identity of the strain was confirmed as Bacillus velezensis NKMV-3. The presence of the lipopeptide which are antibiotic synthesis genes namely Iturin C, Surfactin A, Fengycin B and D were confirmed through gene amplification. In addition, lipopetides was also confirmed through liquid chromatography. The extract showed inhibitory effect against A.solani in-vitro and detached tomato leaf assays. Bacillus velezensis strain NKMV-3 based formulations may provide an effective solution in controlling early blight disease in tomato and other crops.

scholarly journals Antifungal activity against Alternaria solani and control of early blight in tomato by essential oil of bergamot orange

2020 ◽  
pp. 1861-1874
Author(s):  
Camila Hendges ◽  
José Renato Stangarlin ◽  
Márcia de Holanda Nozaki ◽  
Eloisa Lorenzetti ◽  
Odair José Kuhn
Keyword(s):  
Essential Oil ◽  
Mycelial Growth ◽  
Early Blight ◽  
Culture Media ◽  
Alternaria Solani ◽  
Maximum Growth ◽  
Tomato Crop ◽  
Toxic Activity ◽  
Progress Curve

The early blight (caused by the fungus Alternaria solani) results in significant damage to the tomato crop, directly affecting productivity. An alternative to the frequent use of pesticides is the use of essential oils, which can act in defense against phytopathogens. The objective of this work was to evaluate the toxic activity in vitro of the bergamot orange (Citrus aurantium ssp. bergamia) essential oil against A. solani, the control of the early blight, and the activity of defense enzymes in tomatoes treated with this oil and inoculated with A. solani. Mycelial discs of A. solani were added to dishes with V8 culture media to which essential oil at concentrations of 0, 500, 1000, 1500, 2000, and 2500 µL L-1, in addition to a standard fungicide treatment (azoxystrobin + difenoconazole, 200 + 125 g L-1, respectively) was added. The Petri dishes were incubated at 25 °C in the dark. Mycelial growth was evaluated daily for 19 days, when all treatments reached maximum growth. Sporulation analysis was performed thereafter. Tomato plants were treated with bergamot essential oil, 30 days after transplanting, in the concentrations and fungicide mentioned, in the second pair of leaves. After 72 hours, the pathogen was inoculated using a spray bottle, on treated leaves (second pair of leaves) and untreated leaves (third pair of leaves). The area under the disease progress curve (AUDPC) was calculated based on five severity assessments. The activity of peroxidase (POX), polyphenol oxidase (PPO), and phenylalanine ammonia-lyase (PAL) was evaluated in leaves treated with the concentration of 2500 µL L-1 of essential oil. The concentration of 2500 ?L L-1 reduced mycelial growth and sporulation of the pathogen by 68.15% and 29.48%, respectively. In treatments with application of essential oil, lower AUDPC was observed for a concentration of 2500 ?L L-1, which was statistically similar to that observed for fungicide application, both in treated and untreated leaves. A greater activity of PPO, POX, and PAL was found locally and systemically, both in the second and third leaves, at concentration of 2500 ?L L-1. The essential oil of bergamot can be an alternative for the control of early blight in tomato.

scholarly journals In-vitro evaluation of fungicides at different concentrations against Alternaria solani causing early blight of potato

2020 ◽  
Vol 9 (4) ◽  
pp. 1874-1878
Author(s):  
Arshad Husain ◽  
Md Mahtab Rashid ◽  
Nishar Akhtar ◽  
Abdul Muin ◽  
Gufran Ahmad
Keyword(s):  
Early Blight ◽  
Alternaria Solani ◽  
In Vitro Evaluation

scholarly journals Fenugreek extract application improves plant performance of Alternaria solani infected tomato plants

2021 ◽  
Vol 58 (04) ◽  
pp. 1263-1275
Author(s):  
Rashid Iqbal Khan
Keyword(s):  
Plant Extracts ◽  
Fungal Pathogens ◽  
Early Blight ◽  
Growth Parameters ◽  
Alternaria Solani ◽  
Plant Performance ◽  
Total Phenolic ◽  
Tomato Plants ◽  
Chlorophyll Pigments

Plant extracts (PE’s) has emerged as a safer alternative to manage the fungal pathogens affecting tomato productivity. The current study aimed to evaluate the antimicrobial potential of methanolic fenugreek extract against Alternaria solani, a causal agent of early blight disease in tomato. Fenugreek extract was used at different concentrations of 5%, 10%, 15%, 20% and 25% under in vitro conditions. Results concluded that 25% fenugreek extract significantly reduced the radial growth (2.5 cm) of A. solani under in vitro conditions. Based on in vitro results, three concentrations (5%, 15% and 25%) of fenugreek extract was examined under greenhouse and field conditions. The outcomes expressed that 5% fenugreek extract reduced the disease severity up to 30.19% under greenhouse conditions and up to 40.53% under field trials. Although, application of fenugreek extract had exhibited non-significant impact on vegetative and reproductive growth parameters. However, its application had proved better results as compared to those plants which are infected with A. solani but received zero application of fenugreek extract. Furthermore, the effectiveness of plant extracts was evaluated by variant photosynthetic, antioxidative, polyphenolic and hypersensitive response of A. solani affected tomato plants. The 25% fenugreek extract application had augmented the chlorophyll pigments along with the significant increment of superoxide dismutase (174.16 U mg-1 protein), peroxidase (7.61 µmol min-1 g-1 protein) and catalase activity (4.73 nmol min-1 g-1 protein). Similar outcomes were observed regarding phenolic compounds, where 5% fenugreek extract application had enhanced flavonoid levels (26.62 mg QuE g-1), tannins (1.28 mg TE g-1 extract) and total phenolic contents (2.39 mg GAE g-1) in tomato leaves demonstrating its protective effect against early blight. In dose response, 25% fenugreek extract was most effective in reducing lipid peroxidation and enhancing H2O2 levels. The outcomes of study exhibited the fenugreek extract as an effective strategy to be used against A. solani to control early blight infection in tomato plants. Thus, it can serve as suitable fungicide alternative for resource-poor agriculture areas mainly in developing countries.

scholarly journals INFLUENCE OF VARIOUS MEDIA AND NUTRIENT SOURCES ON ALTERNARIA SOLANI CAUSE EARLY BLIGHT DISEASE IN TOMATO

2021 ◽  
Vol 21 (no 1) ◽  
Author(s):  
B. Rex ◽  
G. Rajasekar
Keyword(s):  
Mycelial Growth ◽  
Leaf Extract ◽  
Early Blight ◽  
Carbon Sources ◽  
Nitrogen Sources ◽  
Alternaria Solani ◽  
Dry Weight ◽  
Potato Dextrose Broth ◽  
Nutrient Sources

Early blight of tomato (Solanum lycopersicum L.) incited by Alternaria solani is highly destructive causing yield loss up to 78 per cent. The fungus was tested with different media along with the host extract and different nutrient sources for their growth and development in in vitro. Twelve different media were tested on the growth of A. solani, among them potato dextrose agar + host leaf extract recorded maximum radial mycelial growth of A. solani (89.57mm) and potato dextrose broth + leaf extract has maximum mycelial dry weight (613mg). Six carbon and nitrogen sources amended media were tested. Among carbon sources, glucose recorded maximum radial mycelial growth (74.65mm) and mycelia dry weight (709.17mg). Among the nitrogen sources, ammonium nitrate has the enhanced the radial mycelail growth (84.56 mm) and high mycelial dry weigh (654.27mg). This study will be helpful for further investigations on the physiology of the fungus and management of the disease.

scholarly journals Lanthanum in vitro control of Alternaria solani and induction resistance mechanism against blight tomato plant

2021 ◽  
Vol 16 (2) ◽  
pp. 153-158
Author(s):  
Antônio Jussiê da Silva Solino ◽  
Juliana Santos Batista Oliveira ◽  
Sergio Augusto Cesnik ◽  
Kátia Regina Freitas Schwan-Estrada
Keyword(s):  
Mycelial Growth ◽  
Culture Medium ◽  
Early Blight ◽  
Resistance Mechanism ◽  
Alternaria Solani ◽  
Plant Diseases ◽  
Guaiacol Peroxidase ◽  
Specific Catalytic Activity

Rare earth elements have been tested in control of plant diseases. Lanthanum (La) was tested in the control of Alternaria solani (in vitro) and tomato early blight (in vivo) using the concentration 0; 0.1; 0.2; 0.4 and 0.8 g L-1. In vitro, the concentration were diluted in V8 culture medium and evaluated for mycelial growth rate index (MGRI) and pathogen sporulation. In vivo, 24 hours after the application of concentration was inoculate the pathogen and 24 hours after the inoculation, leaflets were collected for quantification, the specific catalytic activity and guaiacol peroxidase. The severity of tomato early blight were also analyzed. As 0.27 and 0.28 g L-1 reduces 28% and 50% the MGRI and the sporulation, respectively. Peroxidase and catalase activity was increased by 298% and 151% in tomato treated with 0.5 and 0.4 g L-1de La, respectively. In vivo reduces AUDPC 70% when was applied 0.27 g L-1 La. Lanthanum can be used as resistance inducer in controlling tomato early blight.

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