Bromatological composition and dry matter digestibility of millet cultivars subjected to nitrogen doses

The bromatological composition and in vitro dry matter digestibility of millet cultivars were assessed for different nitrogen doses and two sowing seasons in the Ceres municipality of Goiás state, Brazil. The treatments consisted of three millet cultivars (ADR-7010, ADR-500 and BRS-1501), four nitrogen (N) doses (0, 50, 100 and 200kg ha-1 of N) and two sowing seasons. Three replicates and a randomised block design with a 3 x 4 x 2 factorial scheme were used. Two cuttings were performed in each season when plants reached an average height of 0.70 cm. No significant interactions were observed between or among cultivars for N doses and dry matter (DM), crude protein (CP), neutral detergent fibre (NDF) and acid detergent fibre (ADF) contents. The DM, CP, NDF and ADF contents were significantly different between N doses. The DM and CP contents increased as the N dose increased to 100kg ha-1. The maximum DM and CP contents were 11.14 and 22.53%, respectively. The NDF and ADF contents were higher in the control treatment (60.11 and 30.01%, respectively). In addition, the lowest ADF and NDF concentrations occurred at an N dose of 50kg ha-1(56.33 and 30.23%, respectively). The DM contents were higher for the February sowing, with an average of 10.59%. The highest CP and ADF contents were found for the December sowing (22.46 and 31.58%, respectively). No significant differences were found for millet cultivars, N doses or sowing seasons. A significant interaction was found between sowing season and millet cultivar. The BRS-1501 cultivar had a higher in vitro dry matter digestibility in the December/2010 sowing (73.88%).

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Microorganism profile, fermentation quality and rumen digestibility in vitro of maize-stalk silages produced at different maturity stages

Crop and Pasture Science ◽

10.1071/cp16324 ◽

2017 ◽

Vol 68 (3) ◽

pp. 225 ◽

Cited By ~ 3

Author(s):

Miao Zhang ◽

Yanping Wang ◽

Zhongfang Tan ◽

Zongwei Li ◽

Ya Li ◽

...

Keyword(s):

Crude Protein ◽

Dry Matter ◽

Raw Materials ◽

Maturity Stages ◽

Dry Matter Digestibility ◽

Lactobacillus Paraplantarum ◽

Significant Difference ◽

Acid Detergent Fibre ◽

Fermentation Quality

This study aimed to investigate the microorganism profile, fermentation quality and rumen digestibility in vitro of maize-stalk silage at different maturity stages. Maize-stalk samples were harvested at the stages milk-ripe, dough, fully ripe, and fully ripe exposed to air for 3 or 10 days. Silage pH, ammonia-N and chemical composition were measured. Thirteen representative lactic acid bacteria (LAB) strains isolated from the raw materials were categorised into five profile clusters: Leuconostoc citreum (23.1%), Weissella paramesenteroides (15.4%), Lactococcus garvieae (23.1%), Enterococcus faecalis (7.7%), and Lactobacillus paraplantarum (30.8%). The total LAB numbers in silages with raw materials reaped at the stages milk-ripe, dough, fully ripe, and fully ripe exposed to air for 3 or 10 days, respectively, were approximately 8, 6, 10, 3.5 and 10 log CFU g–1. The dominant LAB types of maize-stalk silage at different stages were all different. The epiphytic pathogens Escherichia coli, aerobic bacteria, filamentous fungi and Saccharomycetes were found in silages of all stages. There were significant differences (P < 0.001) in crude protein, ether extract, dry matter, acid detergent fibre and organic matter of silage at different stages; however, no significant difference (P > 0.05) was observed in dry matter digestibility after 24 h of fermentation in vitro, with NH3-N varying from 0.7 ± 0.1 to 1.7 ± 0.3 mg L–1.

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Nutritional value of sorghum silages

Acta Scientiarum Animal Sciences ◽

10.4025/actascianimsci.v39i2.32677 ◽

2017 ◽

Vol 39 (2) ◽

pp. 137

Author(s):

Marielly Maria Almeida Moura ◽

Daniel Ananias de Assis Pires ◽

Renê Ferreira Costa ◽

Daniella Cangussú Tolentino ◽

João Paulo Sampaio Rigueira ◽

...

Keyword(s):

Crude Protein ◽

Block Design ◽

Significance Level ◽

Dry Matter Digestibility ◽

Randomized Block Design ◽

Nutritional Characteristics ◽

High Participation ◽

Sorghum Genotypes

This study aimed to evaluate the nutritional characteristics and quality of silages of five sorghum genotypes, namely: Volumax, AG2005E, Qualimax, BRS610 and AG2501. The study was conducted at the Experimental Farm Unimontes, in the municipality of Janaúba, state of Minas Gerais. The treatments were distributed in a randomized block design with four replicates. Data were tested by analysis of variance andmeans were compared by Scott-Knott test at a significance level of 5%. The pH values ranged from 3.93 and 4.10. Genotypes differed in all studied nutritional characteristics (p < 0.05). For the acid detergent fiber, differences were detected between the genotypes, AG2501 (35.66%), Volumax (34.89%), AG2005E (34.53%), Qualimax (32.39%) and BRS610 (33.60%). The high participation of lignin was verifiedin all genotypes except for Volumax (4.14%). All silages were within the recommended range 50-65% for in vitro dry matter digestibility and classified as having good quality, however only the AG2005E genotype met nitrogen requirements for microbial fermentation, with 7.06% crude protein.

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EFFECTS OF EARLY SUMMER AND FALL CUTTING MANAGEMENT ON DRY MATTER YIELDS, DIGESTIBILITY, CRUDE PROTEIN, AND SURVIVAL OF SARANAC AND NARRAGANSETT ALFALFAS

Canadian Journal of Plant Science ◽

10.4141/cjps72-162 ◽

1972 ◽

Vol 52 (6) ◽

pp. 941-948 ◽

Cited By ~ 1

Author(s):

L. B. MacLEOD ◽

H. T. KUNELIUS ◽

F. W. CALDER

Keyword(s):

Medicago Sativa ◽

Crude Protein ◽

Dry Matter ◽

Early Summer ◽

Good Survival ◽

Considerable Decrease ◽

Dry Matter Digestibility ◽

Medicago Sativa L ◽

Cutting Management

The effects of early summer and fall cutting managements on two alfalfa (Medicago sativa L.) cultivars were studied over a 3-year period. Removal of the first crop of Saranac and Narrangansett alfalfas at prebud stage, followed by two cuts at the early bloom stage before early September, and a late fall harvest on October 25, produced seasonal dry matter (DM) yields of 7.5–8.6 metric T/ha in the 1st year. Stand deterioration, however, was severe and by the 3rd year, practically all alfalfa had disappeared. Average percent crude protein (CP) in cut 1 was 17.7–21.9 and percent in vitro dry matter digestibility (IVD) 67.4–73.8. Removal of the first cut at bud stage with two subsequent harvests at the early bloom stage also allowed a total of three harvests before early September and resulted in seasonal DM yields of 8.6–8.8 in the 1st year. Although the survival of alfalfa was increased over the managements where cut 1 was at prebud stage, a considerable decrease of alfalfa was still observed in the 3rd year. Under this management, average CP in cut 1 was 15.8–16.3 and IVD 64.1–68.4. Harvesting the first crop at early to midbloom stage and the second crop at early bloom in early to mid-August, followed by third harvest in late October, resulted in good survival with seasonal DM yields of 6.1–10.6. Lower CP and IVD were recorded in cut 1 than in the more intensive managements. Under all managements, average CP in cuts 2 and 3 was 14.9–17.3 and 13.3–19.4, respectively. IVD was 54.5–60.7 in cut 2 and 56.0–64.4 in cut 3.

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Productivity of Indigofera zollingeriana under different canopy and soil acidity level in oil palm estate

Jurnal Ilmu Ternak dan Veteriner ◽

10.14334/jitv.v21i2.1361 ◽

2016 ◽

Vol 21 (2) ◽

pp. 135

Author(s):

Iwan Herdiawan

Keyword(s):

Organic Matter ◽

Oil Palm ◽

Dry Matter ◽

Soil Acidity ◽

Acid Soil ◽

Block Design ◽

Calcium Content ◽

Great Opportunity ◽

Dry Matter Digestibility

Oil palm estate area in Indonesia is generally located in a sub-optimal land that has great opportunity for the development of forage supply. This study aims were to determine productivity of Indigofera zollingeriana under various canopy level. This research used factorial randomized block design with 3 canopy levels (under 2, 5, and 7 year oil palm canopy) and 2 levels of soil acidity (neutral and acid soil) treatments, where each treatment was repeated 4 times. Parameters observed were production and nutrient content of Indigofera zollingeriana. Research results showed that there was no interaction between the canopy levels and soil acidity on the production of fresh leaves, stems/branches, biomass, and leaves/stem ratio of I. zollingeriana. Production of fresh leaves, stems, biomass, and leaves/branches ratio of I. zollingeriana significantly (P <0.01) decreased along with increase of canopy level. Soil acidity significantly (P <0.05) decreased production of fresh leaves, stems, biomass, and leaves/branches ratio. Level of canopy treatment significantly (P <0.05) increased content of crude protein, crude fiber and energy, otherwise value of in vitro dry matter digestibility (IVDMD) and organic matter digestibilyity (IVOMD) were decrease. Soil acidity significantly (P <0.05) decreased calcium content, in vitro dry matter digestibility (IVDMD) and organic matter digestibility (IVOMD) of I. zollingeriana.

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Effect of seedbed methods and time of harvest on the yield and nutritive value of some forage crops grown on Vertisol at Debre Zeit, Ethiopia

Agricultural and Food Science ◽

10.23986/afsci.72462 ◽

1992 ◽

Vol 1 (5) ◽

pp. 491-497

Author(s):

Abate Tedla ◽

Helena Airaksinen ◽

M. A. Mohamed-Saleem

Keyword(s):

Avena Sativa ◽

Crude Protein ◽

Dry Matter ◽

Nutritive Value ◽

Dry Matter Yield ◽

Lablab Purpureus ◽

Forage Crops ◽

Dry Matter Digestibility ◽

Time Of Harvest

The influence of the improved drainage broadbed and furrow (BBF), as opposed to the traditional flat seedbed over the growing season on the dry matter yield and nutritive value of Avena sativa, Vigna unguiculata, Lablab purpureus, Vida dasycarpa, Trifolium steudneri and Sesbania sesban were studied on Vertisol. Up to 7 t/ha dry matter yield was recorded for Avena sativa and Lablab purpureus when planted on Vertisols with improved drainage. Dry matter yield of forage crops also increased with advance in stage of maturity or subsequent harvests. On both improved and traditional flat seedbed methods, the chemical analysis of forage crops showed similar declines in crude protein content and in vitro dry matter digestibility (IVDMD) levels as the maturity of forage crops progressed.

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Effect of Sulphate ion on the in Vitro Rumen Digestion of Polysaccharide Constituents of Bagasse

Australian Journal of Biological Sciences ◽

10.1071/bi9721377 ◽

1972 ◽

Vol 25 (6) ◽

pp. 1377 ◽

Cited By ~ 4

Author(s):

RFH Dekker ◽

GN Richards

Keyword(s):

Feed Intake ◽

Dry Matter ◽

Poor Quality ◽

Crude Fibre ◽

Heteropogon Contortus ◽

Dry Matter Digestibility ◽

Inorganic Sulphate ◽

Acid Detergent Fibre

The dry matter digestibility (DMD) of poor quality roughages such as spear grass (Heteropogon contortus) by sheep and cattle has been shown to increase on addition of sulphur to the diet. The sulphur is added most frequently as inorganic sulphate, either alone (Playne 1969) or supplemented with urea (Bray and Hemsley 1969; Kennedy and Siebert 1972; Siebert and Kennedy 1972) or gluten (Playne 1969). These supplements have also increased feed intake in sheep (Playne 1969; Kennedy and Siebert 1972; Siebert and Kennedy 1972) and cattle (Siebert and Kennedy 1972), and have improved the nitrogen and sulphur balance (Moir, Somers, and Bray 1967; Bray and Hemsley 1969; Playne 1969; Kennedy and Siebert 1972) within the animal. Sulphates have been shown to increase the in vitro rumen digestion of starch (Kennedy, Mitchell, and Little 1971), crude fibre (Bray and Hemsley 1969), and acid-detergent fibre and cellulose (Barton, Bull, and Hemken 1971).

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Dry matter intake, nutrient selection and milk production of dairy cows grazing rainfed perennial pastures at different herbage allowances in spring

Australian Journal of Experimental Agriculture ◽

10.1071/ea99022 ◽

1999 ◽

Vol 39 (8) ◽

pp. 923 ◽

Cited By ~ 39

Author(s):

P. J. Moate ◽

D. E. Dalley ◽

J. R. Roche ◽

C. Grainger

Keyword(s):

Dairy Cows ◽

Milk Production ◽

Crude Protein ◽

Dry Matter ◽

Dry Matter Intake ◽

Neutral Detergent Fibre ◽

Dry Matter Digestibility ◽

Herbage Intake ◽

Selection Differentials

Summary. The effect of herbage allowance (20, 30, 40, 50, 60 and 70 kg DM/cow. day) on the consumption of nutrients from herbage and milk production by cows in early lactation, was examined. The experiment was conducted on rainfed perennial ryegrass pastures in September and October 1997 in south-eastern Victoria, Australia. The herbage on offer comprised 64% perennial ryegrass, 21% other grasses, 1% white clover, 5% weeds and 9% dead material on a dry matter (DM) basis. The average pregrazing herbage height was 13 cm, at an estimated pregrazing herbage mass of 3.6 t DM/ha. The herbage on offer was of high quality containing 11.6 MJ metabolisable energy/kg DM, 202 g crude protein/kg DM and 525 g neutral detergent fibre/kg DM. Concentrations of calcium, magnesium, sodium, potassium, phosphorus, sulfur and chloride were 4.4, 2.2, 4.4, 31.2, 3.5, 2.7 and 11.4 g/kg DM, respectively. As daily herbage allowance per cow increased, dry matter intake increased curvilinearly (P<0.01) from 11.2 to 18.7 kg DM/cow. day. This was associated with a decrease in utilisation of herbage from 54 to 26% and an increase in milk production from 25.9 to 29.1 kg/cow. day. The cows on all treatments grazed for less than 8.7 h/day. The increase in intake was achieved by an increase in the rate of herbage intake from 1.5 to 2.2 kg DM/h for herbage allowances of 20 and 70 kg/cow.day, respectively. Irrespective of herbage allowance, cows selected a diet that was approximately 10% higher in in vitro dry matter digestibility and 30% higher in crude protein than that in the herbage on offer. The neutral detergent fibre content of the herbage selected was lower (P<0.05) than that on offer. The herbage consumed contained more (P<0.05) magnesium, potassium and sulfur, the same amount of calcium and phosphorus and less (P<0.05) sodium and chloride than the herbage on offer. For rainfed perennial pastures in spring, herbage allowance is an important factor in determining voluntary feed intake and production of dairy cows. To achieve 30 L from herbage, without supplementation, high herbage allowances are required. The increase in herbage intake, with increasing herbage allowance, resulted from an increase in rate of dry matter intake and not an increase in grazing time. No relationship was evident between herbage allowance and the selection differentials for in vitro dry matter digestibility, crude protein and neutral detergent fibre. Selection differentials for rainfed perennial pastures in spring are similar to those reported for irrigated perennial pastures in northern Victoria in spring and autumn. When determining nutrient requirements it is important to consider the interaction between herbage intake and nutrient concentration in the herbage.

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Chemical characteristics, aerobic stability, and microbiological counts in corn silage re-ensiled with bacterial inoculant

Pesquisa Agropecuária Brasileira ◽

10.1590/s0100-204x2018000900008 ◽

2018 ◽

Vol 53 (9) ◽

pp. 1045-1052

Author(s):

Mateus Merlo Coelho ◽

Lúcio Carlos Gonçalves ◽

José Avelino Santos Rodrigues ◽

Kelly Moura Keller ◽

Gustavo Vinícius de Souza dos Anjos ◽

...

Keyword(s):

Crude Protein ◽

Dry Matter ◽

Nutritive Value ◽

Corn Silage ◽

Neutral Detergent Fiber ◽

Dry Matter Digestibility ◽

Aerobic Stability ◽

Whole Plant

Abstract: The objective of this work was to evaluate the effects of re-ensiling and bacterial inoculation on the quality of corn silage. The experiment was carried out in a 2x2 factorial design with or without inoculant (association of Lactobacillus plantarum and Propionibacterium acidipropionici), and with re-ensiling after 36 hours of aerobic exposure or only ensiling of the whole plant of 'BRS 1055' corn. The fermentative quality, nutritional parameters, dry matter losses, aerobic stability, and microbiological counts of silages were evaluated. Re-ensiling caused an increase of pH and in acetic acid and propionic acid concentrations, as well as in the dry matter (DM), crude protein, neutral detergent fiber, and neutral detergent fiber crude protein contents. Conversely, there was a reduction in the nonfiber carbohydrates concentration and in in vitro dry matter digestibility for the re-ensiled material. All changes were explained by the higher-effluent production and DM loss of re-ensiled material that was subjected to two compactions. Microbiology was not altered by the treatments. The use of inoculant altered ash content, but it did not influence other parameters. In contrast, re-ensiling after 36 hours of aerobic exposure caused a reduction in the nutritive value of corn silage and accentuated the DM losses.

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Methanogenic potential of forages consumed throughout the year by cattle in a Sahelian pastoral area

Animal Production Science ◽

10.1071/an15487 ◽

2016 ◽

Vol 56 (3) ◽

pp. 613 ◽

Cited By ~ 7

Author(s):

M. Doreau ◽

H. Benhissi ◽

Y. E. Thior ◽

B. Bois ◽

C. Leydet ◽

...

Keyword(s):

Crude Protein ◽

Dry Matter ◽

Near Infrared ◽

Pastoral Systems ◽

Ch4 Production ◽

Pastoral Area ◽

Acid Detergent Fibre ◽

Dry Seasons ◽

Plant Components

Methane (CH4) emission from ruminants in African pastoral systems may be affected by intake and type of plants, which vary highly between rainy and dry seasons. In each of two sites located in the semiarid Sahelian area of Senegal, three Gobra zebus were monitored throughout 1 year. A representative sample of their diet was obtained once every month. Diet was mainly composed of grasses, herbaceous legumes, tree and shrub foliage and pods, and dried forage residues. CH4 production and volatile fatty acid (VFA) concentration, which reflects VFA production, were determined in vitro. Crude protein, neutral detergent fibre (NDF) and acid detergent fibre were measured by near-infrared spectrophotometry. CH4 production varied between 24.6 and 35.2 mL/g forage dry matter (DM), being minimal in August (rainy season) and maximal in February (dry season). Seasonal difference disappeared when CH4 was expressed in mL/g NDF. The acetate : propionate ratio varied in the same way as CH4 (3.2 and 4.6 in August and February, respectively); VFA concentration was minimum in March and maximum in September (69.2 and 77.4 mmol/L, respectively). CH4 production was closely related to dietary NDF content (r = 0.82) and to acetate : propionate ratio (r = 0.96). For six successive periods (February to July), plant categories constituting the diet were incubated separately. Reconstituting the CH4 production and VFA concentration in the diet on the basis of the proportion of plant components gave values similar to those of the global diet (33.4 and 34.2 mL CH4/g DM and 75.9 and 70.9 mmol VFA/L, respectively). This result suggests the absence of interaction among plant components on rumen fermentation.

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Chemical composition and in vitro dry matter digestibility of lichens

Rangifer ◽

10.7557/2.6.1.569 ◽

1986 ◽

Vol 6 (2) ◽

pp. 8 ◽

Cited By ~ 3

Author(s):

Torstein H. Garmo

Keyword(s):

Chemical Composition ◽

Crude Protein ◽

Dry Matter ◽

Crude Fibre ◽

In Vitro Method ◽

Dry Matter Digestibility ◽

Protein 4.2 ◽

The Mean

The chemical composition and in vitro dry matter digestibility of 45 samples of different species of lichen are reported. Mean content (g/100 g dry matter) of the main nutrients was: crude protein 4.2, crude fat 3.2, crude fibre 16.6, ash 1.9, Ca 0.15, P 0.09, Mg 0.05, K 0.13, Na 0.035, S 0.07. The content of microminerals (mg/kg dry matter) was: Cu 2.5, Mo 0.11, Zn 27.2, Se 0.12, Fe 898, Mn 154. The mean in vitro dry matter digestibility was 35%. However, the in vitro method do underestimate the dry matter digestibility of lichens. Stereocaulon spp. showed higher levels of crude protein, P, S, Cu and Mo than Cetraria spp. and Cladonia spp. Cetraria nivalis showed higher digestibility and contained more NFE, ash, Ca, Mg, but less crude fibre than Cladonia stellaris. Lichens contained less amounts of most nutrients compared with grasses (Fig. 1), exept for crude fat, NFE, Se and Fe.Kjemisk innhald og in vitro fordøyelsesgrad av lav.Abstract in Norwegian / Samandrag: Kjemisk innhald og in vitro fordøyelsesgrad av tørrstoffet er bestemt i 45 prøver av beitelav frå to stader i Sør-Noreg. Middel innhald (g/100g tørrstoff) av følgjande næringsstoff var: protein 4.2, feitt 3.2, trevlar 16.6, oske 1.9, kalsium 0.15, fosfor 0.09, magnesium 0.05, kalium 0.13, natrium 0.035, svovel 0.07. Innhaldet (mg/kg tørrstoff) av mikronæringsstoffa var: kopar 2.5, molybden 0.11, sink 27.2, selen 0.12, jern 898 og mangan 154. Den midlare fordøyelsesgraden av tørrstoffet i lav-prøvene var 35%, men in vitro fordøyelsesanalyser undervurderer fordøyelsesgraden av lav. Det var ein stor variasjon mellom dei ulike lavartane for dei fleste næringsstoffa og fordøyelsesgraden. Stereocaulon spp. inneheldt meir protein, fosfor, svovel, kopar og molybden enn Cetraria spp. og Cladonia spp. Gulskinn hadde høgare fordøyelsesgrad, og innehaldet av NFE, oske, kalsium og magnesium var høgre enn i kvitkrull, medan trevleinnhaldet var størst i kvitkrull. Lav inneheldt mindre av dei fleste næringsstoffa samanlikna med gras, unnateke feitt, NFE, selen og jern.Jäkälien kemiallinen sisältö ja in vitro sulatuksen aste.Abstract in Finnish / Yhteenveto: Kuiva-aineen kemiallinen sisalto ja in vitro sulatusaste on mååråtty 45:ssa kokeessa tårkeistå laidunjåkålistå kahdella paikkakunnalla Etelå — Norjassa. Keskimååråinen sisalto (g/100 g kuiva-ainetta) seuraavissa ravintoaineissa oli: valkuaisainetta 4.2, rasvaa 3.2, kuituja 16.6, tuhkaa 1.9, kalsiumia 0.15, fosforia 0.09, magnesiumia 0.05, kaliumia 0.13, natriumia 0.035, rikkia 0.07. Hivenainepitoisuus (mg/kg kuiva-ainesta) oli: kuparia 2.5, molybdeenia 0.11, sinkkia 27.2, seleeniå 0.12, rautaa 898 ja mangaania 154. Kuiva-aineiden keskimååråinen sulatusaste jåkålåkokeissa oli 35%. Eri jåkålåajien vålillå oli suuri vaihtelu eisimmissa ravintoaineissa ja sulatusasteessa. Stereocaulon spp. sisålsi enemmån valkuaisainetta, fosforia, rikkiå kuparia ja typettomien uuteaineiden, molybdeeniå kuin Cetraria spp. ja Cladonia spp. Lapalumijåkålållå oli korkeampi sulatusaste, ja tuhkan, kalsiumin ja magnesiumin sisålto oli korkeampi kuin Cladonia alpestris-jäkälässä, mutta kuitusisålto oli korkein Cladonia alpestris-jäkälässä. Jåkålå sisålsi våhemmån useimmista ravintoaineista ruohoon verrattuna lukuunottamatta rasvaa, typettomiå uuteaineita, seleeniå ja rautaa.

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