scholarly journals SPENT MUSHROOM SUBSTRATE of Pleurotus ostreatus KUMMER INCREASES BASIL BIOMASS AND ESSENTIAL OIL YIELD

2021 ◽  
Vol 34 (3) ◽  
pp. 548-558
Author(s):  
CRISTIANO OLIVEIRA DO CARMO ◽  
MARCOS DE SOUZA RODRIGUES ◽  
FRANCELI DA SILVA ◽  
TÂMARA GRAZIELE MATOS IRINEU ◽  
ANA CRISTINA FERMINO SOARES
Keyword(s):  
Essential Oil ◽  
Biomass Production ◽  
Pleurotus Ostreatus ◽  
Dry Weight ◽  
Fertilizer Application ◽  
Oil Yield ◽  
Spent Mushroom Substrate ◽  
Organic Fertilization ◽  
Average Plant ◽  
Essential Oil Yield

ABSTRACT Lignocellulosic residues are used to produce mushrooms, but they generate large amounts of spent mushroom substrate (SMS). The objective of this study was to evaluate they effect of SMS of Pleurotus ostreatus, combined with organic fertilization, on biomass production and essential oil yield of basil (Ocimum basilicum L.) plants. The fertilizer was formulated using combinations of organic compounds: SMS, organic compost (OC), and earthworm humus (EH). The treatments were applied using 35 g of the formulations, corresponding to an application of 20 Mg ha-1. The treatments used were: 100% OC; 100% EH; 100% SMS; 75% SMS + 25% OC (C1); 75% SMS + 25% EH (C2); 50% SMS + 50% OC (C3); 50% SMS + 50% EH (C4); 50% SMS + 25% OC + 25% EH (C5), and a control with no fertilizer application (CT). Plants grown with the soil fertilizers containing SMS, single or combined with OC and EH, presented higher average plant height (55.6 to 62.2 cm) and leaf area per plant (696.5 to 836.4 cm2). The treatment C3 resulted in plants with higher mean dry weight (10.9 g plant-1), and C2 resulted in the highest oil yield (5.0 kg ha-1), representing a gain of 324.8% in oil yield when compared to the control. Thus, SMS increases biomass production and essential oil yield of basil plants.

scholarly journals Effect of different liming levels on the biomass production and essential oil extraction yield of Cunila galioides Benth

2012 ◽  
Vol 72 (4) ◽  
pp. 787-793 ◽  
Author(s):  
AJ. Mossi ◽  
GF. Pauletti ◽  
L. Rota ◽  
S. Echeverrigaray ◽  
IBI. Barros ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Biomass Production ◽  
Acid Soils ◽  
Dry Weight ◽  
Extraction Yield ◽  
Oil Yield ◽  
Experimental Conditions ◽  
Set Up ◽  
Essential Oil Yield

Poejo is an aromatic and medicinal plant native to highland areas of south Brazil, in acid soils with high Al3+ concentration. The main objective of the present work was to evaluate the effect of liming on the extraction yield of essential oil of three chemotypes of poejo (Cunila galioides Benth). For this purpose, the experiments were performed in a greenhouse, using 8-litre pots. The treatments were four dosages of limestone (0, 3.15, 12.5, and 25 g.L-1) and a completely random experimental design was used, with four replications and three chemotypes, set up in a 3 × 4 factorial arrangement. The parameters evaluated were dry weight of aerial parts, essential oil content and chemical composition of essential oil. Results showed that liming affects the biomass production, essential oil yield and chemical composition, with cross interaction verified between chemotype and limestone dosage. For the higher dosage lower biomass production, lower yield of essential oil as well as the lowest content of citral (citral chemotype) and limonene (menthene chemotype) was observed. In the ocimene chemotype, no liming influence was observed on the essential oil yield and on the content of major compounds. The dosage of 3.15 g.L-1 can be considered the best limestone dosage for the production of poejo for the experimental conditions evaluated.

scholarly journals Effects of different levels of mulch and irrigation on growth traits and essential oil content of basil

2020 ◽  
Vol 15 (3) ◽  
Author(s):  
Fatemeh Nejatzadeh-Barandozi
Keyword(s):  
Essential Oil ◽  
Leaf Area ◽  
Wood Chip ◽  
Dry Weight ◽  
Wood Chips ◽  
Growth And Yield ◽  
Oil Yield ◽  
Fresh Weight ◽  
Essential Oil Yield ◽  
Different Levels

Ocimum basilicum L. is an herbaceous plant from the Labiate family that used fresh, as a spice, and as a medicinal plant. Mulch is technique capable of reducing evaporation from the surface of the soil in basil production systems; it has more impacts on yield and essential oil quality of a basil crop. This research was performed in order to study the effects of different mulch types and irrigation regimes on various growth parameters and the essential oil content of basil. Treatments included two mulch types (black plastic, wood chips, and control) and three irrigation levels (100, 80, and 60% of water requirements, calculated by evaporation pan class A), following a randomised complete block design with four replications. Results showed that the effect of irrigation on fresh weight, dry weight, leaf relative water content, leaf area, and essential oil yield was significant (P<0.05). The effect of mulch on fresh weight, dry weight, leaf area, inter-node distance, number of branches, and essential oil yield was significant (P<0.05). Interaction between irrigation and mulch on inter-node distance, fresh weight, dry weight, and leaf area was significant (P<0.05). This study identified wood chips as the best mulch treatment. The highest dry weight yield (38.35 g/plant) and the highest essential oil yield (82.83 L/ha) resulted when wood chip mulch was used in combination with irrigation at 100% of the water requirement. This combination also resulted in the highest water productivity in basil production.   Highlights - Different levels of irrigation alone did not always increase plant growth and yield of basil. - Different levels of mulch alone did not always increase plant growth and yield of basil. - Different levels of irrigation and mulch in combination used, increased, growth and essential oil yield of basil. - This study identified wood chips as the best mulch treatment. - The highest essential oil yield resulted with wood chip mulch and irrigation at 100% of the water requirement.

scholarly journals The influence of NaCl-induced stress on the growth and volatile profile of Curcuma longa L. leaves

2015 ◽  
Vol 13 (1) ◽  
pp. 59-66
Author(s):  
Shweta Singh ◽  
Mahesh Pal ◽  
Anil Kumar ◽  
S.K. Sharma ◽  
Shri Tewari
Keyword(s):  
Essential Oil ◽  
Curcuma Longa ◽  
Dry Weight ◽  
Oil Yield ◽  
Leaf Biomass ◽  
Volatile Profile ◽  
Volatile Constituents ◽  
Induced Stress ◽  
Total Oil ◽  
Essential Oil Yield

Herein, for the first time, the influence of salt-induced stress on the vegetative growth and the volatile profile of Curcuma longa L. leaves was investigated. C. longa was grown in a quarter-strength Hoagland?s solution to which NaCl was added to give four final concentrations: 0 (control), 25, 50 or 75 mM NaCl. In the case of the plants grown in the 25 mM NaCl medium, leaf biomass production was the same as in the control experiment, but it decreased significantly at higher salinities (50 mM and 75 mM NaCl). The volatile constituents of the leaves were isolated by hydrodistillation and analyzed by GC and GC/MS. The essential-oil yield (calculated on the basis of dry weight) was 2.0% for the control plants, and increased at low-to-medium NaCl concentrations (2.5% and 2.8% for the 25 and 50 mM NaCl media, respectively). Contrary to that, the essential-oil yield decreased (1.6%) in the case of plants grown in the 75 mM NaCl medium. The major volatile constituents of C. longa leaves were identified as: ?-phellandrene (38.3-42.4%; more than one third of the total oil), terpinene-4-ol (5.6-10.5%), geraniol (5.6-7.9%), p-cymene (5.2-9.6%), ?-thujene (4.5-7.3%), ?-sesquiphellandrene (4.8-6.8%), ?-myrcene (2.6-3.8%) and ?-bisabolol (1.5-2.7%).

scholarly journals Effect of salicylic acid concentrations and spray dates on growth of coriander plant (Coriandrum sativum L.) and essential oil content of its seeds

2021 ◽  
Vol 8 (2) ◽  
Author(s):  
Qasim Ajel Al-Zyadi
Keyword(s):  
Salicylic Acid ◽  
Essential Oil ◽  
Seed Yield ◽  
Oil Content ◽  
Agricultural Research ◽  
Dry Weight ◽  
Coriandrum Sativum ◽  
Oil Yield ◽  
Oil Percentage ◽  
Essential Oil Yield

"The experiment was carried out in fields of Agricultural Research and Experiments Station (2) affiliated with the College of Agriculture / Al-Muthanna University during growth season 2018-2019 to study the effect of spraying three different concentrations of salicylic acid (0, 100 and 200 mg.L-1) and spray date it at three different dates (60 , 90 and 120 days after planting) on growth of Coriandrum sativum L. and a volatile oil content in seeds. The experiment was applied using a randomized complete block design RCBD with three replications. The results showed that plants treated with salicylic acid (200 mg.L-1) was significantly outperformed of dry weight shoot, the weight of 100 seeds and seed yield gave (21.76 g.plant-1, 1.22 g and 7.79 g.plant-1) respectively. While, the plants treated with salicylic (100 mg.L-1) was significantly outperformed and gave highest values of essential oil percentage (0.87%) and essential oil yield (6.32 μl.plant-1). The plants that were sprayed with salicylic after 120 days of cultivation outperformed significantly in the weight of 100 seeds, seed yield and essential oil yield were gave (1.12 gm., 7.54 gm.plant-1 and 5.53 μl.plant-1). While, the highest values were recorded in the dry weight of the shoot total (20.51 g.plant-1) and in essential oil percentage (0.787%) in plants that were sprayed after 90 days of cultivation."

scholarly journals Interaction Effect of CO2 Enrichment and Nutritional Conditions on Physiological Characteristics, Essential Oil and Yield of Lemon Balm (Melissa officinalis L.)

2012 ◽  
Vol 4 (1) ◽  
pp. 121-130 ◽  
Author(s):  
Mahmoud SHOOR ◽  
Farzad MONDANI ◽  
Akbar ALIVERDI ◽  
Farid GOLZARDI
Keyword(s):  
Essential Oil ◽  
Co2 Enrichment ◽  
Fertilizer Application ◽  
Physiological Characteristics ◽  
Oil Yield ◽  
Individual Plant ◽  
Growth Ratio ◽  
Lemon Balm ◽  
Oil Percentage ◽  
Essential Oil Yield

Carbon dioxide enrichment and nutritional improvement can increase photosynthesis and growth of different crops. The aim of the present study was to assess interaction effects of CO2 enrichment and fertilizer on physiological characteristics and lemon balm essential oil. Experimental units were composed of CO2 at 380, 700, and 1050 ppm with and without manure and N fertilizer application. A continuous increasing trend of individual plant leaf area, total dry weight accumulation and relative growth ratio were recorded with CO2 enrichment. When CO2 was elevated from 380 to 1050 ppm, the values of height (24.3%), SPAD reading (2.7%), essential oil yield (26.3%) and final yield (65.3%) were increased, unlike, stomatal conductance (35.2%) and essential oil percentage (53%) were decreased. The highest and the lowest values (except for oil percentage) were obtained under N and no fertilizer application, respectively. Except for SPAD, interaction between CO2 enrichment and each fertilizer on all measured characteristics had a significant effect, so that CO2 effect was intensified by applying each fertilizer. Therefore, it can be concluded that when temperature increase caused by rising CO2 is not considered or there is not a limitation for resources, CO2 enrichment will improve lemon balm biomass and essential oil yield.

scholarly journals Antimicrobial Potential and Chemical Profiling of Leaves Essential Oil of Mentha Species Growing under North-West Himalaya Conditions

2021 ◽  
Author(s):  
Sonam ◽  
Amita Kumari ◽  
Vikas Kumar ◽  
Ishita Guleria ◽  
Mamta Sharma ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antibacterial Properties ◽  
Dry Weight ◽  
Oil Yield ◽  
Mentha Piperita ◽  
Diffusion Method ◽  
North West ◽  
Pharmaceutical Industries ◽  
Essential Oil Yield

Mentha essential oil is one of the most utilized essential oil in the food and pharmaceutical industries. The present study reports the chemical composition and antibacterial properties of leaf essential oils of Mentha species. Further, the effect of the harvesting period on essential oil yield was also investigated. Firstly, the cultivated Mentha piperita and wild Mentha longifolia, revealed significant differences in their chemical profile. M. longifolia essential oil was characterized with endo-borneol (1.12-6.2%), caryophyllene (2.72-7.03%), isopipertenone (0.07-0.36%), germacrene D (0.98-3.22%), 3-cyclopentene-1-one,2-hydroxy-3-(3-methyl-2-butenyl)- (21.91-56.72%) and piperitone oxide (8.96-39.31%), whereas, M. piperita leaves essential oil was found rich in isomenthone (5.97-6.75%), 1-menthone (7.32-18.32%) and menthol (18.03-58.53%), etc. The essential oils of both Mentha species exhibited strong antimicrobial activity as evaluated using poisoned food technique, dry weight method, and disc diffusion method against Candida albicans, Fusarium oxysporum, Bacillus subtilis, Staphylococcus aureus, Klebsiella pneumoniae and Escherichia coli. Secondly, the maximum essential oil yield was observed in July month, 0.63±0.01 and 0.56±0.01%, respectively for M. piperita and M. longifolia.

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