scholarly journals Atividade fitorreguladora de jasmonatos produzidos por Botryosphaeria rhodina

2010 ◽  
Vol 28 (4) ◽  
pp. 430-434 ◽  
Author(s):  
Any MP Linares ◽  
Camila Hernandes ◽  
Suzelei de C França ◽  
Miriam Verginia Lourenço
Keyword(s):  
Capsicum Frutescens ◽  
Botryosphaeria Rhodina ◽  
Physalis Angulata

O ácido jasmônico e seus derivados jasmonatos são reguladores vegetais endógenos produzidos por várias espécies vegetais, que atuam no mecanismo de defesa das plantas e agem como sinalizadores de estresse. O objetivo deste trabalho foi comparar o potencial fitorregulador de um fermentado, obtido pela fermentação do fungo filamentoso Botryosphaeria rhodina, contendo jasmonatos, comparado à ação do ácido jasmônico (AJ) usado como padrão. Sementes selecionadas de Capsicum frutescens (pimenta malagueta) e Physalis angulata (camapú) foram plantadas em terra contendo fertilizantes orgânicos e minerais. Plantas após 37 dias de germinação foram tratadas via pulverização foliar com duas diferentes concentrações de AJ (25,0 e 50,0 mg L-1) e com fermentado contendo jasmonatos (correspondendo a 50 mg L-1 de AJ) e como controle foi utilizado água. Os experimentos foram realizados em casa de vegetação, em blocos casualizados, com três repetições de cinco plantas por tratamentos, com os tratamentos dispostos em fatorial de 4x1 (1 controle; 2 doses de AJ e 1 dose do filtrado). A avaliação das plantas foi realizada 80 dias após a aplicação de AJ e o fermentado. Plantas controle de Capsicum produziram 6,4 frutos/planta enquanto que plantas tratadas com 25,0 e 50,0 mg L-1 de AJ produziram 7,2 frutos/planta e 9,2 frutos/planta, respectivamente e plantas tratadas com o fermentado produziram 11,7 frutos/planta. Adicionalmente, plantas controle de Physalis produziram 10,5 botões/planta e quando tratadas com 25,0 e 50,0 mg L-1 de AJ produziram 15,5 e 16,0 botões/planta, respectivamente. Plantas tratadas com o fermentado dobraram a produção de botões/planta (23,0) quando comparados ao controle. Resultados obtidos validam o potencial fitorregulador do AJ e do fermentado contendo jasmonatos, comprovado pelo aumento na produção de frutos e botões florais pelas espécies vegetais testadas, evidenciando assim o potencial de uso deste fermentado como alternativa de menor custo ao AJ obtido comercialmente.

Aplikasi Bacillus subtilis pada beberapa Bahan Organik terhadap Pertumbuhan dan Produksi Tanaman Cabai Rawit (Capsicum frutescens L.)

2020 ◽  
Vol 21 (1) ◽  
pp. 14-19
Author(s):  
Praptiningsih Gamawati Adinurani ◽  
Sri Rahayu ◽  
Nurul Fima Zahroh
Keyword(s):  
Bacillus Subtilis ◽  
Plant Growth ◽  
Plant Growth Promoting Rhizobacteria ◽  
Capsicum Frutescens ◽  
Plant Growth Promoting ◽  
Growth Promoting

Mikroba Bacillus subtilis merupakan agen pengendali hayati mempunyai kelebihan sebagai Plant Growth Promoting Rhizobacteria (PGPR) yaitu dapat berfungsi sebagai biofertilizer, biostimulan, biodekomposer dan bioprotektan. Tujuan penelitian mengetahui potensi B. subtilis dalam merombak bahan organik sebagai usaha meningkatkan ketersediaan bahan organik tanah yang semakin menurun. Penelitian menggunakan Rancangan Petak Terbagi dengan berbagai  bahan organik sebagai petak utama (B0 = tanpa bahan organik, B1 = kotoran ayam,  B2 = kotoran kambing, B3 = kotoran sapi) dan aplikasi B.subtilis sebagai anak petak (A0 = 0 cc/L, A1 = 5cc/L, A2 = 10 cc/L, Pengamatan meliputi variabel tinggi tanaman, indeks luas daun, jumlah buah per tanaman, berat buah per tanaman, dan bahan organik tanah. Data pengamatan  dianalisis ragam  menggunakan  Statistical Product and Service Solutions (SPSS) versi 25 dan dilanjutkan dengan uji Duncan untuk mengetahui signifikansi perbedaan antar perlakuan. Hasil penelitian menunjukkan tidak terdapat interaksi antara bahan organik kotoran ternak dan konsentrasi B. subtilis terhadap semua variabel pengamatan. Potensi B. subtilis sangat baik dalam mendekomposisi bahan organik yang ditunjukkan dengan peningkatan bahan organik, dan hasil terbaik pada kotoran  sapi (B3) dan konsentrasi B. subtilis 15 mL/L masing-masing sebesar 46.47 % dan 34.76 %. Variabel pertumbuhan tidak berbeda nyata kecuali tinggi tanaman dengan pertambahan tinggi paling banyak pada pemberian kotoran kambing sebesar 170.69 %.

Screening, Fabrication and Evaluation of Pharmaceutical Dosage Forms using P-Glycoprotein Modulators

2017 ◽  
Vol 10 (2) ◽  
pp. 3688-3699
Author(s):  
Joshi Vedamurthy ◽  
Shivakumar Inamdar ◽  
Ankit Acharya ◽  
Rajesh Kowti
Keyword(s):  
Cell Lines ◽  
Tinospora Cordifolia ◽  
Absorption Enhancement ◽  
Synergistic Activity ◽  
Capsicum Frutescens ◽  
Plumbago Zeylanica ◽  
Pharmaceutical Dosage Forms ◽  
Holarrhena Antidysenterica ◽  
Trachyspermum Ammi

In this project, in vitro absorption enhancement activity of P-gp substrates Fexofenadine (Fx) and Ciprofloxacin (Cp) were evaluated in everted rat gut sac model and Caco-2 cell lines. Verapamil was used as P-gp inhibitor. Piper betel, Trachyspermum ammi, Plumbago zeylanica, Trikatu, Moringaoleifera, Murraya koenigii,  Ferulafoitida  Zingiber officinale, Cheilocostus speciosus, Capsicum frutescens Operculina turpethum Holarrhena antidysenterica Mesuaferrea, Tinospora cordifolia,  and Picrorhiza kurroa, were selected and extracted with 99% alcohol and fresh juices of Citrus limon, Punica granatum seeds were also studied. In-vitro studies depicted that Fexofenadine and Ciprofloxacin absorption was increased greater than 20% in the presence of Operculinaturpethum, Capsicum frutescens, Holarrhena Antidysenterica, Tinospora cordifolia, Trikatu, Trachyspermum ammi, Plumbago zeylanica. The flux of the ciprofloxacin transport was in the range of 9-23 mcg/min and Papp         2.6 × 10-5 cm/sec to 4.1 × 10-5  cm/sec whereas Fexofenadine flux was in the range of 2-7.7 mcg/min and Papp 4.16 × 10–6 cm/sec to 1.62 ×       10-5 cm/sec.  In vitro antimicrobial activity of ciprofloxacin on selected microbes in presence of extracts also depicted synergistic activity. Histological studies revealed that there is no significant variation observed in the isolated sac in presence of the extracts. CaCo2 cell lines studies showed that, formulation enhanced the absorption of fexofenadine greater than 50%. Tablets were prepared and evaluated using the plant extracts which yielded >20% absorption enhancement of the substrates. In conclusion, tablet formulation containing the alcoholic extracts of Trachyspermum ammi, Plumbago zylanicum, Capsicum frutescens, Operculina turpethum, Holarrhena Antidysenterica, Tinospora cordifolia and Trikatu can act as an absorption enhancer for fexofenadine and ciprofloxacin. The mechanism of action of these herbs could be due to    P-gp inhibition. Further clinical studies are needed to prove its efficacy in humans.     

scholarly journals Classification of total carotene and quality of chili pepper (Capsicum frutescens) based on image analysis

2021 ◽  
Vol 733 (1) ◽  
pp. 012005
Author(s):  
Y Hendrawan ◽  
R Utami ◽  
D Y Nurseta ◽  
Daisy ◽  
S Nuryani ◽  
...  
Keyword(s):  
Image Analysis ◽  
Chili Pepper ◽  
Capsicum Frutescens

Genetic improvement of Capsicum frutescens: hybrid vigor for anthracnosis resistance and production traits

Euphytica ◽  
2021 ◽  
Vol 217 (4) ◽  
Author(s):  
Ana Flávia Silva Amorim ◽  
Thiago Alexandre Santana Gilio ◽  
Janaina Barros de Jesus ◽  
Luiz Henrique Amorim de Souza ◽  
Isabela Vera dos Anjos ◽  
...  
Keyword(s):  
Genetic Improvement ◽  
Hybrid Vigor ◽  
Capsicum Frutescens ◽  
Production Traits

Physalis angulata Linn. var. pendula (Rydb.) Waterf. (Solanaceae): A new record for Odisha, India

2021 ◽  
Vol 43 (1) ◽  
pp. 43-45
Author(s):  
Madhusmita Mallia ◽  
◽  
Chinnamadasamy Kalidass ◽  
Pratap Chandra Panda ◽  
◽  
...  
Keyword(s):  
New Record ◽  
Physalis Angulata ◽  
First Time

Physalis angulata L. var. pendula (Rydb.) Waterf. is reported for the first time for the flora of Odisha. A detailed description, nomenclature, phenology and ecology along with photos are provided for its easy identification.

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