THE INFLUENCE OF REDUCED RATE OF APPLICATION OF PHOSPHORUS AND POTASSIUM FERTILIZERS ON FRUIT QUALITY AND SOIL IN A SATSUMA MANDARIN ORCHARD

Acta Horticulturae ◽

10.17660/actahortic.2015.1065.230 ◽

2015 ◽

pp. 1801-1805

Author(s):

Kiminori Yoshikawa ◽

Akihiro Nakamura ◽

Akiko Baba ◽

Shinnosuke Kusaba

Keyword(s):

Fruit Quality ◽

Satsuma Mandarin ◽

Phosphorus And Potassium ◽

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EFFECT OF PHOSPHORUS AND POTASSIUM FOLIAR FERTILIZATION ON FRUIT QUALITY OF PEARS

Acta Horticulturae ◽

10.17660/actahortic.2002.594.63 ◽

2002 ◽

pp. 487-493 ◽

Author(s):

M. Hudina ◽

F. Stampar

Keyword(s):

Fruit Quality ◽

Foliar Fertilization ◽

Phosphorus And Potassium

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Effects of Light Intensity, Nitrogen Concentration and Soil Moisture on the Leaf Color and Fruit Quality of Young Satsuma Mandarin Trees

Engei Gakkai zasshi ◽

10.2503/jjshs.44.241 ◽

1975 ◽

Vol 44 (3) ◽

pp. 241-247

Author(s):

Tetsuo SUZUKI ◽

Shigeru OKAMOTO ◽

Yoshiei YAMADA

Keyword(s):

Soil Moisture ◽

Light Intensity ◽

Fruit Quality ◽

Nitrogen Concentration ◽

Satsuma Mandarin

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Biochar is superior to lime in improving acidic soil properties and fruit quality of Satsuma mandarin

The Science of The Total Environment ◽

10.1016/j.scitotenv.2020.136722 ◽

2020 ◽

Vol 714 ◽

pp. 136722 ◽

Author(s):

Songwei Wu ◽

Ying Zhang ◽

Qiling Tan ◽

Xuecheng Sun ◽

Wenhua Wei ◽

...

Keyword(s):

Soil Properties ◽

Fruit Quality ◽

Acidic Soil ◽

Satsuma Mandarin

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ETHYCHLOZATE ACCELERATES COLOURATION AND ENHANCES FRUIT QUALITY OF EARLY SATSUMA MANDARIN (CITRUS UNSHIU MARC.) GROWN IN PLASTIC GREENHOUSES

Acta Horticulturae ◽

10.17660/actahortic.1995.394.16 ◽

1995 ◽

pp. 165-172 ◽

Author(s):

S. Tominaga ◽

I. Kozaki ◽

S. Iwahori

Keyword(s):

Fruit Quality ◽

Citrus Unshiu ◽

Satsuma Mandarin

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Changes in Fruit Quality, Antioxidant Activity, and Flavonoid Content with Limited Irrigation after Full Bloom of Early-Maturing ‘Harye’ Satsuma Mandarin in a Plastic Greenhouse

Korean Journal of Horticultural Science&Technology ◽

10.12972/kjhst.20190002 ◽

2019 ◽

Vol 37 (1) ◽

Keyword(s):

Antioxidant Activity ◽

Fruit Quality ◽

Flavonoid Content ◽

Satsuma Mandarin ◽

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EFFECT OF FOLIAR SPRAYING OF NITROGEN, PHOSPHORUS AND POTASSIUM ON YIELD AND FRUIT QUALITY OF GUAVA (PSIDIUM GUAJAVA L.)

Acta Horticulturae ◽

10.17660/actahortic.2007.735.61 ◽

2007 ◽

pp. 433-440 ◽

Author(s):

S. Kundu ◽

B. Ghosh ◽

S.K. Mitra ◽

D. Mazumdar

Keyword(s):

Fruit Quality ◽

Psidium Guajava ◽

Phosphorus And Potassium ◽

Nitrogen Phosphorus

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Relationship of leaf necrosis and defoliation to phosphorus and potassium concentrations in selected tissue and to certain fruit quality parameters of pecan

Scientia Horticulturae ◽

10.1016/j.scienta.2010.03.002 ◽

2010 ◽

Vol 125 (2) ◽

pp. 117-122

Author(s):

Michael W. Smith

Keyword(s):

Fruit Quality ◽

Quality Parameters ◽

Leaf Necrosis ◽

Phosphorus And Potassium ◽

Relationship Of

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Effects of Crop Load on Water Stress, Fruit Quality, Yield and Flower Bud Formation on Root-Restricted Wase Satsuma Mandarin Trees Grown Indoors

Engei Gakkai zasshi ◽

10.2503/jjshs.63.745 ◽

1995 ◽

Vol 63 (4) ◽

pp. 745-752 ◽

Author(s):

Daijirou Yahata ◽

Yoshiki Oba ◽

Minoru Kuwahara ◽

Kazunori Matsumoto

Keyword(s):

Water Stress ◽

Fruit Quality ◽

Crop Load ◽

Bud Formation ◽

Satsuma Mandarin ◽

Flower Bud Formation

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Effects of Organic Matter and Nitrogen Fertilizer Applications on Fruit Quality of Satsuma Mandarin in a High Density Planting.

Engei Gakkai zasshi ◽

10.2503/jjshs.67.671 ◽

1998 ◽

Vol 67 (5) ◽

pp. 671-676 ◽

Author(s):

Sunao Tachibana ◽

Shigeki Yahata

Keyword(s):

Organic Matter ◽

Fruit Quality ◽

Nitrogen Fertilizer ◽

High Density ◽

Satsuma Mandarin

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Effects of elevated temperatures during the flowering to physiological fruit drop stage and at the fruit maturation stage on fruit quality of the satsuma mandarin

Journal of Agricultural Meteorology ◽

10.2480/agrmet.d-19-00023 ◽

2020 ◽

Vol 76 (1) ◽

pp. 29-35

Author(s):

Keiko SATO ◽

Yoshinori IKOMA

Keyword(s):

Fruit Quality ◽

Elevated Temperatures ◽

Maturation Stage ◽

Fruit Maturation ◽

Satsuma Mandarin ◽

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