Effect of Cold Plasma Treatment on Microbial Load and Quality of Baby Carrots

2021 ◽  
Author(s):  
Vishal Manjunatha
2020 ◽  
Vol 17 (99) ◽  
pp. 153-161
Author(s):  
Farideh sanaee ◽  
Seyed Ali Mortazavi ◽  
farideh tabatabaei yazdi ◽  
Fakhri Shahidi ◽  
◽  
...  

Biotecnia ◽  
2021 ◽  
Vol 23 (2) ◽  
Author(s):  
Montserrat Calderón Santoyo ◽  
Paloma Patricia Casas-Junco ◽  
Juan Arturo Ragazzo-Sánchez ◽  
Josué Raymundo Solís-Pacheco ◽  
Blanca Rosa Aguilar-Uscanga ◽  
...  

The application of cold plasma in the food industry has had an important impact since it causes minimal alterations in nutritional content, does not leave chemical residues and in some cases does not affect the sensory quality of food. The objective of this investigation was to evaluate the physicochemical, sensory, and antioxidant compounds of roasted coffee treated with cold plasma. Cold plasma was generated with a device a discharged dielectric barrier (DBD) at an input power of 30 W and an output voltage of 850 volts, applied at different times with advertising helium gas (1.5 L min-1). Cold plasma treatment showed no significant difference in the color parameter. Moreover, we detected no differences in the aromatic and sensory profile submitted to plasma treatment for 30 min compared with the untreated samples. On the other hand, a 12% reduction of the total content of soluble polyphenols and an increase of 14% in the antioxidant capacity were observed in samples treated with cold plasma.


2017 ◽  
Vol 8 (1) ◽  
pp. 66
Author(s):  
Ravinder Sehrawat ◽  
Ashok K Thakur ◽  
Amit Vikram ◽  
A Vaid ◽  
R Rane

2019 ◽  
Vol 6 (2) ◽  
pp. 073-077
Author(s):  
Ravinder Kumar ◽  
◽  
Ashok K. Thakur ◽  
Amit Vikram ◽  
A. Vaid ◽  
...  

2020 ◽  
Vol 68 (51) ◽  
pp. 15311-15318
Author(s):  
Muhammad Umair ◽  
Saqib Jabbar ◽  
Mustapha M. Nasiru ◽  
Ahmed M. Senan ◽  
Hong Zhuang ◽  
...  

Author(s):  
Zhenrong Liu ◽  
Wuqi Zhao ◽  
Qingan Zhang ◽  
Guitian Gao ◽  
Yonghong Meng
Keyword(s):  

Author(s):  
Joon M. Jung ◽  
Hae K. Yoon ◽  
Chang J. Jung ◽  
Soo Y. Jo ◽  
Sang G. Hwang ◽  
...  

Cold plasma can be beneficial for promoting skin wound healing and has a high potential of being effectively used in treating various wounds. Our aim was to verify the effect of cold plasma in accelerating wound healing and investigate its underlying mechanism in vitro and in vivo. For the in vivo experiments, 2 full-thickness dermal wounds were created in each mouse (n = 30). While one wound was exposed to 2 daily plasma treatments for 3 min, the other wound served as a control. The wounds were evaluated by imaging and histological analyses at 4, 7, and 11 days post the wound infliction process. Immunohistochemical studies were also performed at the same time points. In vitro proliferation and scratch assay using HaCaT keratinocytes and fibroblasts were performed. The expression levels of wound healing–related genes were analyzed by real-time polymerase chain reaction and western blot analysis. On day 7, the wound healing rates were 53.94% and 63.58% for the control group and the plasma-treated group, respectively. On day 11, these rates were 76.05% and 93.44% for the control and plasma-treated groups, respectively, and the difference between them was significant ( P = .039). Histological analysis demonstrated that plasma treatment promotes the formation of epidermal keratin and granular layers. Immunohistochemical studies also revealed that collagen 1, collagen 3, and alpha-smooth muscle actin appeared more abundantly in the plasma-treated group than in the control group. In vitro, the proliferation of keratinocytes was promoted by plasma exposure. Scratch assay showed that fibroblast exposure to plasma increased their migration. The expression levels of collagen 1, collagen 3, and alpha-smooth muscle actin were elevated upon plasma treatment. In conclusion, cold plasma can accelerate skin wound healing and is well tolerated.


Sign in / Sign up

Export Citation Format

Share Document