scholarly journals Evaluasi Aspek Teknis Pemeliharaan Sapi Perah Menuju Good Dairy Farming Practices pada Peternakan Sapi Perah Rakyat Pondok Ranggon

2016 ◽  
Vol 16 (2) ◽  
pp. 90 ◽  
Author(s):  
Anneke Anggraeni ◽  
Elmy Mariana
Keyword(s):  
Health Services ◽  
Measurement Data ◽  
Dairy Farm ◽  
Dairy Farming ◽  
Farming Practices ◽  
Dairy Farmers ◽  
Technical Aspects ◽  
Average Value ◽  
Feeding Management ◽  
Livestock Productivity

ABSTRAK. Peningkatan produktivitas ternak dapat dicapai melalui perbaikan genetik, pakan, manajemen dan modifikasi lingkungan. Penelitian ini bertujuan untuk mengevaluasi aspek teknis pemeliharaan sapi perah berdasarkan panduan Good Dairy Farming Practices (GDFP) pada manajemen pemeliharaan semi intensif di peternakan sapi perah rakyat Pondok Ranggon, Jakarta Timur. Aspek teknis pemeliharaan sapi perah yang dievaluasi meliputi aspek pemuliaan dan reproduksi, pakan, manajemen pemeliharaan, perkandangan, peralatan dan kesehatan ternak. Metode yang digunakan adalah survei, observasi dan pengukuran langsung. Data dianalisis secara deskriptif dan disajikan dalam bentuk frekuensi tabulasi untuk menggambarkan setiap karakteristik aspek pemuliaan dan reproduksi, pakan, manajemen pemeliharaan, perkandangan, peralatan dan kesehatan ternak. Hasil evaluasi aspek teknis yang dibandingkan dengan nilai rata-rata pelaksanaan GDFP di stasiun percontohan pemeliharaan sapi perah Pondok Ranggon menunjukkan bahwa pelaksanaan aspek teknis pemeliharaan sapi perah pada peternakan rakyat Pondok Ranggon termasuk dalam kategori cukup baik. Nilai rata-rata tertinggi pelaksana GDFP adalah pada aspek manajemen pemeliharaan, sementara aspek terendah adalah untuk kesehatan ternak. Kesimpulannya adalah pelaksanaan aspek teknis pemeliharaan sapi perah berdasarkan standar GDFP pada peternakan rakyat Pondok Ranggon harus ditingkatkan. (Technical aspects evaluation of dairy cow maintenance towards good dairy farming practices on pondok ranggon small holder dairy farm) ABSTRACT. Increasing livestock productivity can be achieved through genetic improvement, feeding, management and environmental modification. This study was aimed to evaluate various technical aspects in raising dairy cattle under semi intensive management at small dairy farmers in Pondok Ranggon (PR), Jakarta. Some technical aspects evaluated provided breeding, reproduction, feeding, management and health services. The methods used were by survey, observation and direct measurement. Data were analyzed descriptively then completed by tabulation frequencies to describe any characteristics of breeding decision, technical skills, daily management and health services. Evaluation on the considered technical aspects, compared to average values of Good Dairy Farming Practices (GDFP) showed that PR small dairy farmers in this study were categorized quite well. The highest average value of GDFP was for breeding and reproduction aspects, while the lowest one was for health services. It was concluded that PR small dairy farmers should be brought up for better management improvement.

scholarly journals Evaluasi Aspek Teknis Pemeliharaan Sapi Perah Berdasarkan Good Dairy Farming Practices (GDFP) di Peternakan Rakyat Cibungbulang

2018 ◽  
Vol 5 (2) ◽  
pp. 79
Author(s):  
Asminaya Santy Nur ◽  
B. P. Purwanto ◽  
A. Atabany ◽  
Nurlaha Nurlaha
Keyword(s):  
Dairy Cow ◽  
Trichoderma Viride ◽  
Dairy Farm ◽  
Dairy Farming ◽  
Dry Season ◽  
Farming Practices ◽  
Technical Aspects ◽  
Feed Management ◽  
Smallholder Dairy ◽  
Cow Health

ABSTRAKPeningkatan produktivitas ternak dapat dicapai melalui perbaikan aspek teknis pemeliharaan yang meliputi perbaikan genetik, pakan, pengelolaan, perkandangan dan kesehatan ternak. Penelitian ini bertujuan untuk mengevaluasi penerapan aspek teknis pemeliharaan sapi perah berdasarkan Good Dairy Farming Practices (GDFP) pada peternakan sapi perah rakyat di Cibungbulang. Metode penelitian yang digunakan adalah survei dan pembagian kuisioner, observasi serta pengukuran langsung. Data dianalisis secara deskriptif dan disajikan dalam bentuk frekuensi tabulasi untuk menggambarkan karakteristik penerapan setiap aspek pemeliharaan sapi perah. Hasil penelitian menunjukkan bahwa pelaksanaan aspek teknis pemeliharaan sapi perah berdasarkan Good Dairy Farming Practices (GDFP) di peternakan rakyat Cibungbulang sebesar 69,75% pada musim hujan dan 67,25% pada musim kemarau. Aspek kesehatan ternak memperlihatkan nilai yang sangat rendah baik pada musim hujan maupun musim kemarau sehingga perlu mendapatkan perhatian khusus agar produktivitas ternak dapat ditingkatkan secara optimal.Kata kunci: biji kecipir, Trichoderma viride, pH, suhu, protein, serat kasarABSTRACTIncreased dairy cow productivity can be achieved through improving the technical aspects of maintenance which include genetic improvement, feed, management, housing and dairy cow health. This study was done to evaluate the application of the technical aspects of dairy cow maintenance based on the Good Dairy Farming Practices (GDFP) on smallholder dairy farm in Cibungbulang. The research method used was a survey and distribution of questionnaires, observations and direct measurements. Data were analyzed descriptively and presented in frequency tabulations to describe the characteristics and application each aspect of dairy cow maintenance. The results showed that the implementation of technical aspects of dairy cow maintenance was based on the Good Dairy Farming Practices (GDFP) at smallholder dairy farm in Cibungbulang i.e 69.75% in rainy season and 67.25% in dry season. The health aspect of dairy cow shows a very low value both in rainy and dry season so need special attention to increased productivity optimally.Keywords: dairy cow, technical aspects of maintenance, GDFP 

Knowledge Test Development for Dairy Farmers To Measure Knowledge Level About Scientific Dairy Farming Practices

2019 ◽  
Vol 14 (04) ◽  
Author(s):  
Anupama Jena ◽  
Mahesh Chander ◽  
Sushil K. Sinha
Keyword(s):  
Item Analysis ◽  
Dairy Farming ◽  
Discrimination Index ◽  
Test Reliability ◽  
Knowledge Level ◽  
Farming Practices ◽  
Dairy Farmers ◽  
Knowledge Test ◽  
Level Of Significance ◽  
Difficulty Index

In the present study, a test was developed to measure the knowledge level of dairy farmers about scientific dairy farming. A preliminary set of 87 knowledge items was initially administered to 60 randomly selected dairy farmers for item analysis. The difficulty index and discrimination index was found out, and the items with difficulty index ranging from 30 to 80 and the discrimination index ranging from 0.30 to 0.55 were included in the final format of the knowledge test. A total of 48 items which fulfilled both the criteria were selected for the final format of knowledge test. Reliability of the test through split half method was found out to be 0.386 and the coefficient of correlation value by the test-retest method was 0.452, which was found to be significant at 1% level of significance. Hence, the knowledge test constructed was highly stable, reliable and validated for measuring what it intends to.

Adoption of improved dairy farming practices in Jammu district of Jammu and Kashmir

2015 ◽  
Vol 34 (4) ◽  
Author(s):  
Jasbir Singh Manhas
Keyword(s):  
Feeding Practices ◽  
Dairy Farming ◽  
Farming Practices ◽  
Personal Interview ◽  
Dairy Farmers ◽  
Jammu And Kashmir ◽  
Interview Method ◽  
Significant Difference ◽  
Medium Level

The study was conducted in Akhnoor and R.S. Pura blocks of Jammu district of Jammu and Kashmir to assess the extent of adoption of improved dairy farming practices by the selected dairy farmers. The analysis of information collected by personal interview method revealed that majority of the respondents (62 per cent) had medium level of adoption of improved dairy farming practices. Maximum adoption was found in case of feeding practices, whereas minimum adoption was found in case of housing practices. It was found that there was a significant difference in adoption between different groups of respondents regarding improved dairy farming practices.

The role of record keeping and maintenance in enhancing decision making among smallholder dairy farmers in Gitugi Ward in Murang’a County, Kenya

2019 ◽  
Vol 36 (4) ◽  
pp. 535-545 ◽  
Author(s):  
Paul Maku Gichohi
Keyword(s):  
Decision Making ◽  
Management Practices ◽  
Basic Education ◽  
Dairy Farm ◽  
Sampling Technique ◽  
Dairy Farming ◽  
Dairy Farmers ◽  
Record Keeping ◽  
Ordinal Logistic Regression Analysis ◽  
Smallholder Dairy

Dairy farmers are expected to maintain farm records for aiding decisions making. However, the extent to which farm records inform decision making is not clear in Gitugi Ward in Murang’a County, Kenya. This study aimed to determine the role that record keeping and maintenance play in enhancing decision making of smallholder dairy farmers in that area. Descriptive survey research design was used to examine 175 smallholder dairy farmers. Simple random sampling technique was used in getting a sample size of 118 subjects. Data was collected using questionnaires and analyzed using SPSS. Ordinal logistic regression analysis was used to test the underlying proposition. Most smallholder dairy farmers have adequate experience in dairy farming and have minimum basic education, although not sufficient for making complex computations and interpretations for key decision making. The kind of decisions made based on dairy farm records statistically and significantly affect output in dairy farming businesses. Livestock Extension Officers should embark on advocacy programs, sensitization workshops, mentorship and training programs on record maintenance practices to ensure dairy farm records are preserved and utilized in supporting decision making. The findings of this study contribute to improvement of dairy farming information management practices and in making data-supported decisions among dairy farmers in Gitugi Ward, Mathioya Sub-County and in other geopolitical regions.

scholarly journals Factors Affecting Machinations at Dairy Farms : An Appraisal from Economic Perspective

2022 ◽  
Vol 22 (1) ◽  
pp. 32-37
Author(s):  
H.R. Meena ◽  
K.R. Kadian ◽  
B.S. Meena ◽  
Gunjan Bhandari ◽  
Vikash Kumar
Keyword(s):  
Dairy Farm ◽  
Dairy Farming ◽  
Survey Method ◽  
Dairy Farmers ◽  
Time Saving ◽  
Indian States ◽  
Factors Affecting ◽  
The Government ◽  
Milking Machine ◽  
Quality Of Milk

This study was undertaken to get a comprehensive idea about the favourable and unfavourable factors for adoption of dairy automation/ machinations as perceived by dairy farmers, and study the economic impact of semi-automatic milking machine for small, medium and large dairy unit using the analysis of total cost and monetary benefits. The study was carried out in north Indian states, 30 commercial dairy farmers were selected constituting a total of 150 respondents practicing commercial dairy farming under survey method of investigation. Results revealed that time saving in dairy farm operations, drudgery reduction, and maintenance of hygiene and quality of milk and milk products were perceived as top three favourable factors for adoption of dairy automation or machination. The high initial investment required for dairy automation, no extra milk price for hygiene and quality products through the adoption of dairy automation in the market, and high cost of equipment and less subsidy provided by the government were perceived as top three favourable factors for adoption of dairy automation or machination. The study indicated that adoption score of the respondents were not significantly correlated with age. It implies that age, education, family size land holding and experiences of dairy farming does not affect the adoption of dairy automation technologies. The additional monetary benefits apart from this economic benefit’s other benefits such as clean and hygiene milk, health care and management in economic terms were calculated about 43800, 39,600, and 64,000 per year for small, medium, and large dairy unit, respectively

scholarly journals Adoption of Improved Dairy Farming Practices by Dairy Farmers of Haryana

2018 ◽  
Vol 7 (09) ◽  
pp. 3622-3629
Author(s):  
Manish Kumar Singh ◽  
Awadhesh Kumar Singh ◽  
K.S. Kadian
Keyword(s):  
Dairy Farming ◽  
Farming Practices ◽  
Dairy Farmers

scholarly journals Evaluation of Implementation Good Dairy Farming Practices (GDFP) at Ambopi Smallholder Dairy Farm, Southeast Sulawesi

2020 ◽  
Vol 465 ◽  
pp. 012055
Author(s):  
Nur Santy Asminaya ◽  
Ali Bain ◽  
Natsir Sandiah ◽  
Laode Muhsafaat ◽  
Fanny Yulia Irawan ◽  
...  
Keyword(s):  
Dairy Farm ◽  
Dairy Farming ◽  
Farming Practices ◽  
Smallholder Dairy
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