scholarly journals Wild grasses as the reservoirs of infection of rust species for winter soft wheat in the Northern CaucasusWild grasses as the reservoirs of infection of rust species for winter soft wheat in the Northern Caucasus

2021 ◽  
Vol 25 (6) ◽  
pp. 638-646
Author(s):  
E. I. Gultyaeva ◽  
L. A. Bespalova ◽  
I. B. Ablova ◽  
E. L. Shaydayuk ◽  
Zh. N. Khudokormova ◽  
...  

Common winter wheat is the main grain crop cultivated in the North Caucasus. Rust disease damage is one of the factors limiting wheat productivity. There are three species of rust in the region: leaf (Puccinia triticina), stem (P. graminis) and stripe rust (P. striiformis), and their significance varies from year to year. The most common is leaf rust, but in the last decade the frequency of its epiphytotic development has significantly decreased. At the same time, an increase in the harmfulness of stripe rust (P. striiformis) is noted. Stem rust in the region is mainly absent or observed at the end of the wheat growing season to a weak degree. Only in some years with favorable weather conditions its mass development is noted on susceptible cultivars. It is believed that the sources of infection with rust species in the North Caucasus are infested soft wheat crops, wild-growing cereals and exodemic infection carried by air currents from adjacent territories. In the North Caucasus, forage and wild grasses are affected by Puccinia species almost every year. Depending on weather conditions, the symptom expression is noted from late September to December and then from late February to May–June. Potentially, an autumn infection on grasses can serve as a source for infection of winter soft wheat cultivars sown in October. The purpose of these studies is to characterize the virulence of P. triticina, P. graminis, P. striiformis on wild cereals and to assess the specialization of causative agents to winter wheat in the North Caucasus. Infectious material represented by leaves with urediniopustules of leaf, stem and stripe rusts was collected from wild cereals (Poa spp., Bromus spp.) in the Krasnodar Territory in October–November 2019. Uredinium material from P. triticina, P. striiformis, and P. graminis was propagated and cloned. Monopustular Puccinia spp. isolates were used for virulence genetics analysis. In experiments to study the specialization of rust species from wild-growing cereals on common wheat, 12 winter cultivars were used (Grom, Tanya, Yuka, Tabor, Bezostaya 100, Yubileynaya 100, Vekha, Vassa, Alekseich, Stan, Gurt, Bagrat). These cultivars are widely cultivated in the North Caucasus region and are characterized by varying degrees of resistance to rust. Additionally, wheat material was inoculated with Krasnodar populations of P. triticina, P. striiformis, P. graminis from common wheat. In the virulence analysis of P. triticina on cereal grasses, four phenotypes (races) were identified: MCTKH (30 %), TCTTR (30 %), TNTTR (25 %), MHTKH (15 %), and five were identified in P. graminis (RKMTF (60 %), TKTTF, RKLTF, QKLTF, LHLPF (10 % each). Among P. striiformis isolates, three phenotypes were identified using the International and European sets of differentiating cultivars – 111E231 (88 %), 111E247 (6 %) and 78E199 (6 %). Using isogenic Avocet lines, 3 races were also identified, which differed among themselves in virulence to the Yr1, Yr11, Yr18 genes (with the prevalence of virulent ones (94 %)). Composite urediniums’ samples (a mixture of all identified races) of grass rust of each species were used to inoculate winter wheat cultivars. The most common winter wheat cultivars (75 %) were characterized by a resistant response when infected with P. graminis populations from common wheat and cereal grasses. All these cultivars were developed using donors of the rye translocation 1BL.1RS, in which the Lr26, Sr31, and Yr9 genes are localized. The number of winter wheat cultivars resistant to leaf rust in the seedling phase was lower (58 %). At the same time, all the studied cultivars in the seedling phase were susceptible to P. striiformis to varying degrees. The virulence analysis of the leaf, stem and stripe rust populations did not reveal significant differences in the virulence of the pathogens between wild-growing cereals and soft wheat. Urediniomaterial of all studied rust species successfully infested soft wheat cultivars. The results obtained indicate that grasses are rust infection reservoirs for common wheat crops in the North Caucasus.

2019 ◽  
Vol 47 (4) ◽  
pp. 636-644
Author(s):  
D. Huang ◽  
H. Zhang ◽  
M. Tar ◽  
Y. Zhang ◽  
F. Ni ◽  
...  

2007 ◽  
Vol 48 (1) ◽  
pp. 43-46 ◽  
Author(s):  
Jing Feng ◽  
Zhongjun Zhang ◽  
Guohui Li ◽  
Yu Zhou ◽  
Haihong Wang ◽  
...  

2016 ◽  
Vol 108 (4) ◽  
pp. 1346-1355 ◽  
Author(s):  
Wenying Zhang ◽  
Bianyin Wang ◽  
Binhui Liu ◽  
Zhaojin Pang ◽  
Xishen Wang ◽  
...  

2021 ◽  
Vol 3 (27) ◽  
pp. 164-171
Author(s):  
N.I. Sokolenko ◽  
◽  
N.A. Galushko ◽  
N.M. Komarov ◽  
◽  
...  

Research on improving winter common wheat varieties in the context of combining high yield and grain quality is relevant. The research aimed to evaluate and select variety samples of winter common wheat with high technological indicators of grain quality for breeding purposes. In this study, we analyzed grain from 10 variety samples of the world collection; winter wheat grain of variety ‘Aivina’ served as a standard. Soil – ordinary medium-loamy medium-thick low-humus chernozem. Wheat was grown on the experimental fields of the North Caucasus FARC in the zone with unstable moistening on bare fallow. Grain vitreousness percentage in 2019 ranged between 44.0 and 53.0 %, in 2020 – 30.5–50.0 %. In the same years, this indicator for variety-standard ‘Aivina’ was 56.0 and 48.0 %, respectively. The gluten content in the grain depended on the weather conditions and genotype. Grain of all varieties harvested in 2019, including standard ‘Aivina’, had a high gluten content (28.2–35.6 %) and corresponded to strong wheat. In 2020, the situation was absolutely different. The amount of gluten in the grain of variety samples harvested in 2020 ranged between 22.9 and 34.6 %; for ‘Aivina’, this indicator reached 26.9 %. The gluten quality in all variety samples during the years of research was typical for class 2. The variety samples were characterized by a high protein content in the grain – 16.7–20.8 % and 13.5–20.4 %; the same indicator for ‘Aivina’ was 16.7 and 15.8 %. Sedimentation rate in the variety samples was 50–81 ml and 34–64 ml; in ‘Aivina’ – 50 and 43 ml. Maximum sedimentation values were noted for the variety ‘Prestizh’. It indicates the ability to form grain, the strength of which is typical for wheat-improver. The correlation between sedimentation and gluten content (r = 0.63), as well as between sedimentation and the falling number (r = 0.73), was positive and significant during the years of research. All studied genotypes are promising for breeding new wheat varieties as sources for obtaining high-quality grain.


1970 ◽  
Vol 21 ◽  
pp. 123-127
Author(s):  
V. A. Vlasenko ◽  
O. M. Bakumenko

Aim. The aim was to study combinative ability of winter wheat – carriers of wheat-rye translocations by of weight seed from plants to determine their breeding values and model the possibility of valuable generations selection. Methods. Studies were conducted using field, laboratory and mathematical-statistical methods. Results. The highly significant effects of both general combinative ability and specific combinative ability of studied varieties by of weight seed from plants are found out with the disperse analysis. Conclusions. By weight of grains from plants the sources of steady high general and specific combinatve abilities are distinguished: effects general combinatve abilities – Smuhlyanka, Rozkishna; effects specific combinatve abilities – Smuhlyanka / Myronivs’ka rann’ostygla, Rozkishna / Myronivs’ka rann’ostygla, Rozkishna / Remeslivna, Remeslivna / Epoha odeska, Myronivs’ka rann’ostygla / Rozkishna, Kryzhynka / Rozkishna. The mentioned above cultivars are recommended to be involved in hybridization under conditions of Forest-steppe of Ukraine to improve the studied feature. Keywords: winter wheat, wheat-rye translocations, combinative ability, weight seeds from plant.


Agronomy ◽  
2020 ◽  
Vol 10 (5) ◽  
pp. 632
Author(s):  
Marzena Iwańska ◽  
Jakub Paderewski ◽  
Michał Stępień ◽  
Paulo Rodrigues

A proper understanding of cultivar adaptation to different environments is of great relevance in agronomy and plant breeding. As wheat is the most important crop in Poland, with a total of about 22% of the total sown area, the study of its performance in environments with different productivity levels for consequent cultivar recommendation is of major importance. In this paper, we assess the relative performance of winter wheat cultivars in environments with different productivity and propose a method for cultivar recommendation, by considering the information of environmental conditions and drought stress. This is performed in the following steps: (1) calculation of expected wheat productivity, depending on environmental factors, (2) calculation of relative productivity of cultivars in the environments, and (3) recommendation of cultivars of a specific type and range of adaptation. Soil and weather conditions were confirmed as the most important factors affecting winter wheat yield. The weather factors should be considered rather in shorter (e.g., 10 day) than longer (e.g., 60 day) time periods and in relation to growth stages. The ANCOVA model with genotype and management intensity as fixed factors, and soil and weather parameters as covariates was proposed to assess the expected wheat productivity in particular environments and the expected performance of each genotype (cultivar). The recommendation of cultivars for locations of specified productivity was proposed based on the difference between the expected cultivar yield and the mean wheat productivity, and compared with the Polish official cultivar recommendation list.


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