The Optimized Inclusion Level of Bacillus Subtilis Fermented Azolla Pinnata In Nile Tilapia (Oreochromis Niloticus) Diets: Immunity, Antioxidative Status, Intestinal Digestive Enzymes and Histomorphometry, And Disease Resistance

2022 ◽  
Author(s):  
Taha Ismail ◽  
Elsayed Hegazi ◽  
Eldsokey Nassef ◽  
Ola A. Habotta ◽  
Mahmoud S. Gewaily
Keyword(s):  
Bacillus Subtilis ◽  
Disease Resistance ◽  
Growth Performance ◽  
Digestive Enzymes ◽  
Nile Tilapia ◽  
Activity Level ◽  
Control Group ◽  
Antioxidative Status ◽  
Nonspecific Immunity ◽  
Inclusion Level

Abstract A 95-day feeding trial was conducted to evaluate the outcomes of feeding Bacillus subtilis fermented Azolla (BSFA) on nonspecific immunity, antioxidative status, intestinal digestive enzymes and histomorphometry, and disease resistance in the Nile tilapia. We formulated five isonitrogenous and isocaloric experimental diets to incorporate BSFA at (0%, 15%, 30%, 45%, 60%). The growth performance parameters (FBW, BWG, SGR, PER and FCR) revealed a significant increase in the BSFA30 tilapia group compared to the control group followed by BSFA45 (P < 0.05). The BSFA30 group exhibited the highest nonspecific immunity parameters (lysozyme activity, phagocytic index and phagocytic activity) compared to other groups (P < 0.05). SOD and GPx reported the highest values in the BSFA60 group. Nile tilapia carcass composition was not influenced by BSFA inclusion level (P ˃ 0.05). Interestingly, Nile tilapia fed with BSFA15 diet exhibited the highest protease activity level (P ˂ 0.05), while those fed on BSFA30 documented the highest amylase activity. Intestinal histomorphology was significantly enhanced with the gradual increase of administrated BSFA. Tilapia disease resistance against A. septicemia, BSFA significantly diminished the cumulative mortality compared to the control group. To sum up, BSFA was more effective in improving the growth performance and immunity of Nile tilapia.

scholarly journals POTENTIAL APPLICATIONS OF DIETARY Moringa oleifera LEAVES AS GROWTH MODULATOR AND IMMUNOSTIMULANT AGAINST Aeromonas hydrophila FOR FARMED Oreochromis niloticus

2021 ◽  
Vol 16 (2) ◽  
pp. 109
Author(s):  
Ratchaneegorn Mapanao ◽  
Wirat Jiwyam ◽  
Wilailuk Khrueanet ◽  
Nudtha Nithikulworawong
Keyword(s):  
Disease Resistance ◽  
Growth Performance ◽  
Aeromonas Hydrophila ◽  
Oreochromis Niloticus ◽  
Blood Cells ◽  
Nile Tilapia ◽  
Moringa Oleifera ◽  
Control Group ◽  
Blood Cell Count ◽  
Treatment Groups

Herbal medicine, including moringa (Moringa oleifera), is widely used as dietary supplementation to enhance growth performance and increase disease resistance in aquaculture. This study aimed to investigate the effects of supplementing moringa leaves on growth performance, hematology and disease resistance of nile tilapia (Oreochromis niloticus) against Aeromonas hydrophila. Fish (38.05 ± 0.83 g) were fed with a commercial feed supplemented by moringa leaves at 0%, 15%, 20%, and 25%, ad libitum, twice a day for eight weeks. Results revealed that 15% moringa leaves supplemented diet gave the highest weight gain, while the specific growth rate was statistically significantly different (p<0.05) among the treatments. Fish fed with 25% supplementation had the highest total red blood cell count and total white blood cell count. All experimental groups had higher values of red blood cells and white blood cells than the control group. The challenge test with A. hydrophila showed that the fish fed with the 25% moringa leaves supplementation diet had the highest relative percentage survival rate. There were no significant differences among the treatment groups. However, the treatment groups had a statistically significant difference with the control group (p<0.05). Results of the present study indicated that supplementation of 15% moringa leaves in diet gave optimal growth performance, while supplementation of 25% moringa leaves in the diet showed the best results in terms of the health of nile tilapia. Moringa leaves supplemented in nile tilapia diet enhanced growth performance and increased disease resistance against A. hydrophila.

scholarly journals Effects of Bacillus subtilis on growth performance, serum parameters, digestive enzyme, intestinal morphology, and colonic microbiota in piglets

AMB Express ◽  
2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Bo Deng ◽  
Jie Wu ◽  
Xiaohui Li ◽  
Cheng Zhang ◽  
Xiaoming Men ◽  
...  
Keyword(s):  
Bacillus Subtilis ◽  
Growth Performance ◽  
Digestive Enzyme ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Control Group ◽  
Promising Alternative ◽  
Serum Parameters ◽  
Colonic Microbiota ◽  
Diet Supplementation

AbstractThe present study was conducted to investigate effects of Bacillus subtilis on growth performance, serum parameters, digestive enzymes, intestinal morphology, and colonic microbiota in piglets. A total of 72 piglets were weighed and randomly allotted into three treatments (four replication pens per treatment with six piglets/pen) for a 28-day experiment. The dietary treatments were as follows: basal diet (control group, CTR), basal diet supplementation with antibiotic (antibiotic group, ABT), and basal diet supplementation with 0.1% Bacillus subtilis (probiotic group, PBT). The average daily gain of body weight increased in both the ABT and PBT groups, and dietary antibiotics decreased the feed:gain ratio (F:G), as compared to the CTR group (P < 0.05). Both ABT and PBT piglets had increased serum triglycerides and lipase, amylase, maltase activities and villus height:crypt depth ratio (V/C) in ileum (P < 0.05). The PBT group also showed an increase in serum glucose and villus height in the ileum (P < 0.05). Dietary antibiotics increased Lactobacillus johnsonii, as compared to the CTR group, but decreased bacterial diversity and increased Escherichia coli, as compared to the PBT group (P < 0.05). Piglets dietary with B. subtilis modulated the microbiota by increasing the abundance of Firmicutes (L. johnsonii, L. reuteri) and decreasing the abundance of E. coli, as compared to the control group (P < 0.05). These results indicate that dietary of B. subtilis improves growth performance and intestinal health and can be a promising alternative to antibiotics in piglets diet.

scholarly journals Pemanfaatan Tepung Biji Pepaya (Carica papaya) Terhadap Respons Pertumbuhan dan Tingkat Kelangsungan Hidup Ikan Nila (Oreochromis niloticus)

Jurnal MIPA ◽  
2019 ◽  
Vol 8 (3) ◽  
pp. 160
Author(s):  
Aprelia Martina Tomasoa ◽  
Deidy Azhari
Keyword(s):  
Survival Rate ◽  
Growth Performance ◽  
Energy Demand ◽  
Nile Tilapia ◽  
Feeding Rate ◽  
Control Group ◽  
Fish Feed ◽  
Growth And Survival ◽  
Papaya Seeds ◽  
Papaya Seed

Laju pertumbuhan dan tingkat reproduksi yang tinggi merupakan karakteristik unggul yang dimiliki ikan nila sebagai komoditi budidaya. Tingkat reproduksi yang tinggi menyebabkan terjadinya pematangan gonad sebelum mencapai ukuran produksi dimana hal tersebut dapat merugikan pembudidaya, karena saat ikan mengalami matang gonad energi hasil asimilasi pakan sebagain besar akan dialokasikan untuk perkembangan gonad dan menghambat pertumbuhan somatik. Pemanfaatan senyawa aktif dari bahan alami biji pepaya dapat menjadi solusi untuk meningkatkan pertumbuhan ikan yang dibudidayakan sekaligus menjaga keamanan pangan dan konsumen. Penelitian ini bertujuan untuk mengetahui pemanfaatan tepung biji pepaya terhadap respons pertumbuhan dan tingkat kelangsungan hidup ikan nila. Ikan nila diberi perlakuan dengan lima dosis tepung biji pepaya berbeda (0, 1, 3, 5 dan 7 g/kg pakan) secara oral berdasarkan feeding rate 5% dengan tiga ulangan selama 30 hari pemeliharaan. Hasil penelitian menunjukkan dosis 5 g/kg meningkatkan pertumbuhan bobot tubuh tertinggi sebesar 547 g dibandingkan kontrol sebesar 406 g. Sejalan dengan pertumbuhan bobot tubuh, dosis 5 g/kg menghasilkan tingkat kelangsungan hidup ikan nila sebesar 100% dibandingkan kontrol sebesar 66%. Dari hasil yang diperoleh dapat disimpulkan bahwa tepung biji pepaya dengan dosis 5 g/kg pakan dapat meningkatkan pertumbuhan dan tingkat kelangsungan hidup ikan nila selama 30 hariHigh growth rate and high reproductive cycle are some economical triats on nile tilapia. This is a setback for nile tilapia culture because when the fish reach gonad maturity before reach market size, all the energy demand will flow to reproduction and can cause stunt growth. The utilization of natural compound from papaya seeds can be a solution to enhance growth of farmed nile tilapia and for consumer and food safety. This research aim to know how papaya seed powder can enhance growth and survival rate of nile tilapia. This research conducted into five groups of 5 papaya seeds powder dosage (0, 1, 3, 5 and 7 g/kg) that feed orally to the treatment fishes. Result showed the fishes feed with 5 g/kg papaya seed experienced highest growth performance 547 g compare to control which is 406 g. Same as growth performance, survival rate shown that group feed with 5 g/kg papaya seed had 100% survival rate compare with control which is 66% during treatment periods. Base on this result, we can make conclusion that fish feed with 5 g/kg of papaya seed have a better growth performance and survival rate compare with control group for 30 days treatment periods

Host-associated probiotics boosted mucosal and serum immunity, disease resistance and growth performance of Nile tilapia ( Oreochromis niloticus )

Aquaculture ◽  
2018 ◽  
Vol 491 ◽  
pp. 94-100 ◽  
Author(s):  
Hien Van Doan ◽  
Seyed Hossein Hoseinifar ◽  
Chartchai Khanongnuch ◽  
Apinun Kanpiengjai ◽  
Kridsada Unban ◽  
...  
Keyword(s):  
Disease Resistance ◽  
Growth Performance ◽  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Nile Tilapia Oreochromis Niloticus
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