ENVIRONMENTAL EFFECTS ON YIELD AND INSECT DAMAGE OF STORAGE ROOTS AND FOLIAGE OF SWEET POTATO IN PERU
Yield and insect damage of 50 potato cultivars, representative of genetic variation found in CIP germplasm collection, were evaluated over two years in a wide range of environmental conditions throughout Peru, from 4°S to 17°S, including coastal desert, cool highland and humid jungle, at altitudes from 180m to 3280m. Storage root and foliage yields were related to maximum and minimum temperature, photoperiod, precipitation, soils, and insect damage. Genotypic yield varied considerably from one location to another. Jonathan (Peruvian cultivar) produced well in Cañete (coastal desert) but not in the jungle or highlands. Jewel (US cultivar) produced well in Yurimaguas (jungle) but not in coastal deserts. Pesticides were not used but several cultivars had little or no insect damage, others were badly damaged. Some cultivars produced a reasonable yield over a wider range than did others. Results suggest that a cultivar can be strongly adapted to a particular set of environmental conditions. Data provide valuable information for growers-breeders.