cccc (Development of Methods for Evaluation of the Outcome of Russia's Accession to the WTO and Mechanisms of Adaptation of Support of Agricultural Policy to the WTO Requirements)

2013 ◽  
Author(s):  
Renata Yanbykh ◽  
Vasily Yakimovich Uzun ◽  
Valeri Saraikin ◽  
Ekaterina Gataulina ◽  
Nikolai Pugachev ◽  
...  
Keyword(s):  
Agricultural Policy ◽  
Mechanisms Of Adaptation

Markets for Purchased Farm Inputs

2005 ◽  
pp. 60-71
Author(s):  
E. Serova ◽  
O. Shick
Keyword(s):  
Agricultural Policy ◽  
Financial Constraints ◽  
Information Sources ◽  
Animal Feed ◽  
Government Policies ◽  
Market Institutions ◽  
Policy Makers ◽  
Government Organizations ◽  
The Impact ◽  
Farm Inputs

Russian policy makers argue that agriculture suffers from decapitalization due to financial constraints faced by producers. This view is the basis for the national agricultural policy, which emphasizes reimbursement of input costs and substitutes government and quasi-government organizations for missing market institutions. The article evaluates the availability of purchased farm inputs, the efficiency of their use, the main problems in the emergence of market institutions, and the impact of government policies. The analysis focuses on five groups of purchased inputs: farm machinery, fertilizers, fuel, seeds, and animal feed. The information sources include official statistics and data from two original surveys.

Cherneha O. B., Chepurnova A. V. COMPARATIVE ANALYSIS OF UKRAINE AND POLAND FOOD SECURITY LEVELS

2019 ◽  
pp. 9-17
Keyword(s):  
Food Security ◽  
Comparative Analysis ◽  
Rural Development ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Public Spending ◽  
Development Program ◽  
Rural Development Program ◽  
Security Levels ◽  
The Eu

Objective. The purpose of the article is to compare the levels and mechanisms of food security management in Ukraine and Poland, to identify the main factors influencing the processes of its formation and to determine the directions of increasing the level of Ukraine food security. Methods. The scientific results of the study were obtained using the following methods: theoretical generalization and comparison (for the study of meaningful aspects of the definition of «food security»), analysis and synthesis (for comparative analysis of Ukraine and Poland food security levels), abstract-logical method (for establishing the links between the level of economic development of countries and the levels of their food security and determining the directions of increasing the Ukraine level of food security). Results. On the basis of a comparative analysis of Ukraine and Poland food security levels, a significant gap in Ukraine’s provision of food security has been identified. Thus, with respect to all food security components identified by FAO, except for the «use» of sanitary and safe drinking water, Poland has reached far ahead of Ukraine. It has been found that for the period 2012–2018, the value of the Global Food Security Index for Ukraine decreased by 2.1 due to a decrease in the level of affordability and availability of food, while the Polish side increased its position on GFSI by 2.8 due to the increase in affordability and availability of food in the country. It has been found that the decisive influence on the level of food security in Poland, as well as high ranking in the ranking is carried out by the EU Common Agricultural Policy (CAP), the implementation of the Polish Rural Development Program and significant public spending on agriculture. It has been determined that the main directions for improving the level of food security of Ukraine should be: lifting the moratorium on the sale of agricultural land; financing the agri-food sector not only through public spending but also through EU programs; creation and implementation of the National Rural Development Program; full and unconditional implementation of Government programs on EU integration; adaptation to the EU Common Agricultural Policy standards.

Enlargement and Agricultural Policy Issues on the EU Agenda - Prospects of the Coming Danish Presidency

2002 ◽  
Vol 24 (1) ◽  
pp. 153-159
Author(s):  
Poul Ottosen
Keyword(s):  
Agricultural Policy ◽  
Policy Issues ◽  
The Eu

Agricultural policy change and her influence on food economy in Canada – research report

2012 ◽  
Vol 17 (1) ◽  
pp. 497-499
Author(s):  
Jacek Puchała
Keyword(s):  
Policy Change ◽  
Agricultural Policy ◽  
Research Report ◽  
Food Economy

Improving the legislative principles of the state agricultural policy for the food industry development

2019 ◽  
Vol 7 (12) ◽  
pp. 248-267 ◽  
Author(s):  
Oleksandr Kuts ◽  
Keyword(s):  
Agricultural Policy ◽  
Food Industry ◽  
The State ◽  
Industry Development
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