scholarly journals The concentrations of Fe, Cu and Zn in selected wines from South-East Serbia

2010 ◽  
Vol 75 (12) ◽  
pp. 1701-1709 ◽  
Author(s):  
Danijela Kostic ◽  
Snezana Mitic ◽  
Gordana Miletic ◽  
Sasa Despotovic ◽  
Aleksandra Zarubica
Keyword(s):  
Developing Countries ◽  
Trace Elements ◽  
Fruits And Vegetables ◽  
Absorption Spectrometry ◽  
Human Consumption ◽  
Flame Atomic Absorption ◽  
East Region ◽  
Essential Trace Elements ◽  
The World ◽  
Cu And Zn

Fruits and vegetables constitute the cheapest source of essential trace elements for the majority of people living in developing countries. The Cu, Fe and Zn contents in twenty selected wine samples produced in the South-East region of Serbia were determined by flame atomic absorption spectrometry. The Cu concentrations varied from 0.07 to 0.57 ppm in wines, and the Fe concentrations fluctuated from 2.93 to 36.2 ppm, while the Zn levels were in the range from 0.21 to 0.67 ppm. The established contents of Cu and Zn showed that wines from this part of the world could serve as good dietary sources of the essential trace metals, and the determined values were within the allowed metals levels in wines for human consumption.

A Comprehensive Review of Minerals, Trace Elements, and Heavy Metals in Saffron

2022 ◽  
Vol 23 ◽  
Author(s):  
Sayyed Mohammad Ali Noori ◽  
Mohammad Hashemi ◽  
Sajjad Ghasemi
Keyword(s):  
Heavy Metals ◽  
Trace Elements ◽  
Inductively Coupled Plasma ◽  
Chemical Elements ◽  
Absorption Spectrometry ◽  
Atomic Emission ◽  
Emission Spectrometry ◽  
Inductively Coupled ◽  
Wide Range ◽  
The World

Abstract: Saffron is one of the most expensive spices in the world, and its popularity as a tasty food additive is spreading rapidly through many cultures and cuisines. Minerals and heavy metals are minor components found in saffron, which play a key role in the identification of the geographical origin, quality control, and food traceability, while they also affect human health. The chemical elements in saffron are measured using various analytical methods, such as techniques based on spectrometry or spectroscopy, including atomic emission spectrometry, atomic absorption spectrometry, inductively coupled plasma optical emission spectrometry, and inductively coupled plasma mass spectrometry. The present study aimed to review the published articles about heavy metals and minerals in saffron across the world. To date, 64 chemical elements have been found in different types of saffron, which could be divided into three groups of macro-elements, trace elements, and heavy metals (trace elements with a lower gravity/greater than five times that of water and other inorganic sources). Furthermore, the chemical elements in the saffron samples of different countries have a wide range of concentrations. These differences may be affected by geographical condition such as physicochemical properties of the soil, weather and other environmental conditions like saffron cultivation and its genotype.

Trace Elements in Nutrition

1995 ◽  
Vol 16 (9) ◽  
pp. 352-352
Author(s):  
Heena A. Shah
Keyword(s):  
Trace Elements ◽  
Breast Milk ◽  
Parenteral Nutrition ◽  
Tissue Repair ◽  
Zinc Concentration ◽  
Infant Nutrition ◽  
Nutritional Deficiencies ◽  
Acrodermatitis Enteropathica ◽  
Essential Trace Elements ◽  
The World

Trace elements other than iron only recently have gained importance in infant nutrition. Zinc and copper are two of the most essential trace elements. Zinc is a constituent of more than 100 metalloenzymes and plays an important role in growth, reproduction, tissue repair, and cellular immunity. Copper is a component of several metalloenzymes and is required for oxidative metabolism. Nutritional deficiencies of zinc now are recognized as being fairly prevalent throughout the world. Symptomatic zinc deficiency among infants can be attributed to several factors. It can be secondary to low zinc concentration in breast milk, low stores (as in prematurity), malabsorption (as in acrodermatitis enteropathica), or absence or inadequate amount in parenteral nutrition.

scholarly journals N-Acetylcysteine as Modulator of the Essential Trace Elements Copper and Zinc

Antioxidants ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 1117
Author(s):  
Theresa Wolfram ◽  
Maria Schwarz ◽  
Michaela Reuß ◽  
Kristina Lossow ◽  
Mario Ost ◽  
...  
Keyword(s):  
Trace Elements ◽  
Redox Homeostasis ◽  
Redox Balance ◽  
Cellular Redox ◽  
Essential Trace Elements ◽  
Nrf2 Activation ◽  
Zn And Cu In ◽  
Cu And Zn

N-acetylcysteine (NAC) is a frequently prescribed drug and known for its metal chelating capability. However, to date it is not well characterized whether NAC intake affects the homeostasis of essential trace elements. As a precursor of glutathione (GSH), NAC also has the potential to modulate the cellular redox homeostasis. Thus, we aimed to analyze effects of acute and chronic NAC treatment on the homeostasis of copper (Cu) and zinc (Zn) and on the activity of the redox-sensitive transcription factor Nrf2. Cells were exposed to 1 mM NAC and were co-treated with 50 μM Cu or Zn. We showed that NAC treatment reduced the cellular concentration of Zn and Cu. In addition, NAC inhibited the Zn-induced Nrf2 activation and limited the concomitant upregulation of cellular GSH concentrations. In contrast, mice chronically received NAC via drinking water (1 g NAC/100 mL). Cu and Zn concentrations were decreased in liver and spleen. In the duodenum, NQO1, TXNRD, and SOD activities were upregulated by NAC. All of them can be induced by Nrf2, thus indicating a putative Nrf2 activation. Overall, NAC modulates the homeostasis of Cu and Zn both in vitro and in vivo and accordingly affects the cellular redox balance.

Online Preconcentration System Using 6-(2-Thienyl)-2-Pyridine Carboxaldehyde Functionalized Amberlite XAD-4 Resin for the Determination of Trace Elements in Waters by Flame Atomic Absorption Spectrometry

2013 ◽  
Vol 96 (3) ◽  
pp. 642-649 ◽  
Author(s):  
Cennet Karadaş ◽  
Derya Kara
Keyword(s):  
Trace Elements ◽  
Atomic Absorption Spectrometry ◽  
Atomic Absorption ◽  
Flame Atomic Absorption Spectrometry ◽  
Water Samples ◽  
Certified Reference Materials ◽  
Absorption Spectrometry ◽  
Rice Flour ◽  
Flame Atomic Absorption

Abstract An online flow injection method was developed for the determination of trace elements in waters using 6-(2-thienyl)-2-pyridinecarboxaldehyde functionalized Amberlite XAD-4 resin. The metals were eluted with 1.0 M HNO3 directly to a flame atomic absorption spectrometry determination system. The sorption capacities of the resin for metal ions were 74.6, 113.7, 48.3, 131.6, and 88.6 μmol/g for Cd(II), Ni(II), Pb(II), Co(II), and Cu(II), respectively. The resin was found to be very stable and capable of being used for more than 250 retention and elution cycles without major loss of performance. Detection limits (3SD) were determined to be 0.14 μg/L for Cd, 0.39 μg/L for Cu, 0.82 μg/L for Ni, 0.88 μg/L for Co, and 2.54 μg/L for Pb using 10 mL sample loading. The accuracy of the proposed method was checked using different certified reference materials [estuarine water (SLEW-3), riverine water (SRLS-5), 19-element aqueous standard (QCS-19), wheat flour (NBS 1567 a), and rice flour unpolished high level Cd (NIES 10c)]. Results were in agreement with certified values. The proposed method was applied to the determination of Cu, Ni, Co, Cd, and Pb in natural water samples. The recovery values for spiked water samples were between 91.9 and 107.4%.

scholarly journals Distribution Pattern of Metals in Atmospheric Settling Dust along Roads in Kano Metropolis, Nigeria

2015 ◽  
Vol 2015 ◽  
pp. 1-12 ◽  
Author(s):  
O. J. Okunola ◽  
A. Uzairu ◽  
S. Uba ◽  
C. S. Ezeanyanaso ◽  
Y. Alhassan
Keyword(s):  
Health Risks ◽  
Absorption Spectrometry ◽  
Daily Activities ◽  
Dust Particles ◽  
Sequential Extractions ◽  
Atmospheric Dust ◽  
Soil Fraction ◽  
Flame Atomic Absorption ◽  
Dry Seasons ◽  
Cu And Zn

The sequential extraction of Cd, Cr, Ni, Pb, Cu, and Zn in atmospheric dust particles collected along ten high traffic roads in Kano metropolis was carried out. Analyses of metals in the extracts were done using flame atomic absorption spectrometry (FAAS). The samples analyzed for metals indicated high levels of Cd, Cr, Ni, Pb, Cu, and Zn in the atmospheric dust samples. The sequential extractions that showed significant amount of Cd were associated with CO32- and Fe-MnO fractions especially during the dry seasons. For Cr and Ni, their occlusion in crystal lattice of the soil fraction exhibited the highest percentage. Pb in the particulate dust samples is significantly associated with the carbonate bound fraction with range of 8.81–64.69% across the season. The behaviour of Cu is quite different from other metals in that percentage fractions are higher in the organic bound. As for Zn, significant amounts were associated with the residue fractions ranging from 0.96 to 87.50% across the seasons. This study revealed contamination of the particulate dust with Cd and Pb; this implies health risks to human, living or carrying out daily activities along the corridors of these roads.

scholarly journals Levels of major, minor and toxic metals in tubers and flour of Dioscorea abyssinica grown in Ethiopia

2013 ◽  
Vol 13 (58) ◽  
pp. 7870-7887
Author(s):  
A Aregahegn ◽  
◽  
BS Chandravanshi ◽  
M Atlabachew ◽  
◽  
...  
Keyword(s):  
Trace Metals ◽  
Variable Temperature ◽  
Absorption Spectrometry ◽  
Mineral Nutrients ◽  
Emission Spectrometry ◽  
Human Consumption ◽  
Toxic Heavy Metals ◽  
Alternative Source ◽  
Flame Atomic Absorption ◽  
Root Tuber

Dioscorea abyssinica, commonly known as yam, is an indigenous plant in Ethiopia. Its root tuber is used as staple and co-staple food in South Nation Nationality People and Regional State of Ethiopia. This study was carried out to analyze the selected mineral nutrients in the tuber and flour of D. abyssinica grown in different parts of the country for human consumption. Samples collected from five different areas were analyzed for eleven metals (Ca, Mg, Fe, Zn, Cu, Mn, Co, Cr Ni, Cd and Pb) by flame atomic absorption spectrometry and two metals (K and Na) by flame emission spectrometry. Known weight of oven-dried sample was wet-digested using 3 mL of (69–72%) HNO3 and 1 mL of (70%) HClO4, for 2 h at variable temperature (120–270 oC). The validity of the optimized procedure was evaluated by the analysis of spiked samples whose recovery was in the range of 92–105%. The mean concentration range (in μg/g) of each metal in D. abyssinica samples were K (8,469–13,914), Na (133–405), Ca (172–448), Mg (180–354), Fe (28.3–144.5), Mn (12.0–14.5), Zn (12.3–44.5), Cu (7.26–17.6), Co (1.91–8.68), Cr (0.86–3.41) and Ni (2.43–5.31). D.abyssinica could be good sources of essential trace metals to the individuals, more particularly Fe and Zn were higher than the entire trace metals in the samples investigated while Cd and Pb were in minor quantities and hence the plant is free from toxic heavy metals. Consuming 100 g of this tuber per day contribute the following concentration range of Fe, Zn, Cu, Mn, Co, Ni and Cr in mg/100 g per day:2.8–14.4, 1.2–4.5, 0.73–1.8, ND–1.5, ND–0.87, 0.24–0.53 and 0.09–0.34 mg/100 g, respectively. Statistical analysis revealed that significant variations in metal concentrations among the sampling sites were observed for some of the metals when pair wise test was made while insignificant variation were seen for the remaining metals. D. abyssinica could be a better source of K, Ca, Fe and Zn to human compared to the common cereal flours (barley, wheat and red teff flour) as well as tuber food products like potato, cassava, yam, and enset (Ensete ventricosum), while it could be an alternative source of the other essential mineral nutrients to the individual daily mineral intake.

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