scholarly journals Phenotypic appearance the yield character of five genotypes of cayenne pepper at Sukamantri, Ciamis

Zuriat ◽  
2018 ◽  
Vol 29 (2) ◽  
pp. 72
Author(s):  
Eva Oktaviani ◽  
Neni Rostini ◽  
Agung Karuniawan
Keyword(s):  
Sea Level ◽  
Block Design ◽  
Fruit Weight ◽  
Potential Yield ◽  
Phenotypic Characters ◽  
Fruit Length ◽  
Randomized Block Design ◽  
Phenotypic Character ◽  
Fruit Diameter ◽  
Yield Character

The purpose of this experiment is to evaluate the phenotypic appearance the yield character of five genotypes of cayenne pepper at Sukamantri, Ciamis region. The experiment used a randomized block design, with five replications. The experiment material consists of five genotypes of cayenne pepper, namely Unpad Ratuni, CR8873, Dewata, Taruna, and Rabani. The experiment was conducted at Sukamantri, Ciamis with altitude of 983 m above sea level (asl.) from August 2017 to February 2018. Data observed included fruit length, fruit diameter, fruit weight per fruit, fruit weight per plant, fruit weight per plot, and fruit weight per hectare. The experiment results show that there are differences in phenotypic characters among the five genotypes tested. Genotypes of the Gods, CR8873, and Ratuni Unpad show the highest potential yield (10.961 ton/ha, 0.345, and 10.232), with fruit weight of fruit per 1.382 gram, 0.911 grams, and 1.311 grams.Keywords: cayenne pepper, phenotypic character, yield

scholarly journals THE APPEARANCE OF PHENOTYPIC CHARACTER ON FIVE GENOTYPES OF CAYENNE PEPPER

2019 ◽  
Vol 23 (2) ◽  
pp. 121-127
Author(s):  
Eva Oktaviani ◽  
Neni Rostini ◽  
Agung Karuniawan
Keyword(s):  
Seed Weight ◽  
Block Design ◽  
Test Results ◽  
Seed Length ◽  
Potential Yield ◽  
Phenotypic Characters ◽  
Randomized Block Design ◽  
Significant Difference ◽  
Phenotypic Character ◽  
Seed Diameter

This study was aimed at determining the appearance of phenotypic characters in five cayenne genotypes in Sukamantri, Ciamis Regency. The research method used was the experimental method with Randomized Block Design (RBD) with five treatments repeated five times. Data were analyzed by variance and followed by Least Significant Difference (LSD) Test. The testing material consisted of five genotypes of cayenne pepper, namely one of the new superior varieties (Ratuni Unpad), and four varieties (CR8873, Dewata, Taruna, and Rabani). The tests were carried out in Sukamantri, Ciamis Regency in 983 m asl in August 2017 to February 2018. The observations were made on the character of the results and components of results which included the seed length, the seed diameter, the seed weight per unit, the seed weight per plant, the seed weight per plot, and the seed weight per hectare. The test results showed that there were differences in phenotypic characters between the five genotypes tested. The Dewata, Ratuni Unpad, and CR8873 genotypes show the highest potential yield (8.34 tons/ha, 7.71 tons/ha, and 7.24), with the character of fruit weights per fruit of 1.382 grams, 0.911 grams respectively. and 1,311 grams.PENAMPILAN KARAKTER FENOTIPIK HASIL PADA LIMA GENOTIP CABAI RAWITPenelitian ini bertujuan untuk mengetahui penampilan karakter fenotipik pada lima genotip cabai rawit di Sukamantri, Kabupaten Ciamis. Metode penelitian yang digunakan adalah metode eksperimen dengan Rancangan  Acak  Kelompok  (RAK)  dengan  lima  perlakuan  diulang  lima  kali. Data dianalisis dengan sidik ragam dan dilanjutkan dengan Uji Least Significant Difference (LSD). Bahan pengujian terdiri atas lima genotip cabai rawit, yaitu salah satu varietas unggul baru (Ratuni Unpad), dan empat varietas (CR8873, Dewata, Taruna, dan Rabani). Pengujian dilakukan di Sukamantri, Kabupaten Ciamis dengan ketinggian tempat 983 m di atas permukaan laut (dpl.) pada Agustus 2017 sampai Februari 2018. Pengamatan dilakukan terhadap karakter hasil dan komponen hasil yang meliputi panjang buah, diameter buah, bobot buah per buah, bobot buah per tanaman, bobot buah per plot, dan bobot buah per hektar.Hasil pengujian menunjukkan bahwa terdapat perbedaan karakter fenotipik antarlima genotip yang diuji. Genotip Dewata, Ratuni Unpad, dan CR8873 menampilkan potensi hasil yang tertinggi (8,34 ton/ha; 7,71 ton/ha; dan 7,24); dengan karakter bobot buah per buah masing-masing sebesar 1,382 gram; 0,911 gram; dan 1,311 gram. 

scholarly journals Pengaruh Dosis Biochar dan Pupuk Kandang terhadap Pertumbuhan dan Hasil Tanaman Okra (Albelmoschus esculentus L.)

2020 ◽  
Vol 4 (1) ◽  
pp. 43-52
Author(s):  
Romi Ichwal ◽  
Zaitun Zaitun ◽  
Elly Kesumawati
Keyword(s):  
Block Design ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Effective Dosage ◽  
Experimental Site ◽  
Potential Yield ◽  
Randomized Block Design ◽  
Banda Aceh ◽  
Fruit Diameter

Abstrak. Okra merupakan komoditas hortikultura yang buahnya digunakan sebagai sayuran dan obat. Pertumbuhan dan hasil tanaman okra di Indonesia masih rendah. Penggunaan biochar dan pupuk kandang sapi merupakan salah satu cara untuk meningkatkan pertumbuhan dan hasil tanaman okra. Penelitian ini bertujuan untuk mengetahui dosis biochar dan pupuk kandang serta interaksi diantara kedua faktor tersebut terhadap pertumbuhan dan hasil tanaman okra. Penelitian ini dilaksanakan di Kebun Campus Experimental Site The ACIAR Project Unsyiah. Darussalam, Banda Aceh, dari bulan Juni sampai Agustus 2018. Rancangan yang digunakan yaitu Rancangan Acak Kelompok pola fakorial 3 x 2 dengan 3 ulangan. Faktor yang di teliti yaitu dosis biochar sekam padi dan pupuk kandang. Faktor pertama dosis biochar yang terdiri 3 taraf yaitu kontrol, 5 dan 10 ton ha-1, Faktor kedua yaitu dosis pupuk kandang yang terdiri dari 2 taraf yaitu dosis 5 dan 10 ton ha-1. Hasil penelitian menunjukkan bahwa dosis biochar berpengaruh nyata terhadap tinggi tanaman umur 15, 30, 45 hari setelah tanam (HST) dan jumlah buah per tanaman, dosis biochar terbaik untuk pertumbuhan dan hasil tanaman okra dijumpai pada dosis 10 ton ha-1. Dosis pupuk kandang menunjukkan berpengaruh nyata terhadap tinggi tanaman umur 55 HST dan diameter tanaman 30 HST, dosis pupuk kandang terbaik terdapat pada dosis 5 ton ha-1. Terdapat interaksi antara dosis biochar dan pupuk kandang pada tinggi tanaman umur 15 dan 45 HST, panjang buah, berat buah per tanaman, diameter buah dan potensi hasil. Interaksi antara dosis biochar dengan pupuk kandang terbaik terdapat pada perlakuan dosis biochar 10 ton ha-1 dengan dosis pupuk kandang 5 ton ha-1.Effect of Dosage Biochar and Manure Fertilizer on Growth and Yield of Okra (Albelmoschus esculentus L.)Abstract. Okra is horticultural commodity that is valuable as vegetable and medicine. The growth and yield of okra in Indonesia is still low. The use of biochar and manure fertilizer are several ways to increase the growth and yield of okra. This study aims to determine the effective dosage of biochar and manure along with the interactions between both factors. This research was held at the Experimental farm Garden of Syiah Kuala Darussalam University in Banda Aceh, from June to August 2018. The design used was a factorial Randomized Block Design 3 x 2 pattern with 3 replications. The first factor is the dosage of biochar consisted of 3 levels, control, 5 and 10 tons ha-1, the second factor is the manure fertilizer consisted of  2 level, dosage 5 and 10 tons ha-1. The results showed that biochar dosage was significant for plant heigh at 15, 30, 45 Day After Planting (DAP), and the number of fruits per plant shown by 10 ton ha-1 biochar dosage. Minure fertilizer significant result was found at 55 DAP plant heigh and 30 DAP plant diameter, while the best manure fertilizer dosage was found  at 5 tons ha-1. There is interaction between both factor at the 15 and 45 DAP plant heigh, fruit lenght, fruit weight per plant, fruit diameter and potential yield. The best interaction was found at biochar dosage of 10 tons ha-1 with manure fertilzer dosage of 5 tons ha-1

scholarly journals Use Of Liquid Organic Fertilizer Fish Waste And Chicken Manure Fertilizer On The Production Of Pumpkin (Cucurbita Moschata)

2021 ◽  
Vol 2 (5) ◽  
pp. 1775-1779
Author(s):  
Efrida Lubis ◽  
Susanti Rini ◽  
Irna Syofia ◽  
Girsang Yoga Pradana
Keyword(s):  
Block Design ◽  
Organic Fertilizer ◽  
Fruit Weight ◽  
Chicken Manure ◽  
Cucurbita Moschata ◽  
Fish Waste ◽  
Fruit Length ◽  
Randomized Block Design ◽  
Fruit Diameter

The study was carried out at altitude of ± 27 mdpl using factorial randomized block design (RAK). Firstly, Fish Waste POC (P) with 3 treatment levels, P1 = 20 ml/l water, P2 = 30 ml/l water and P3 = 40 ml/l water. Secondly, Chicken Manure (K) with 3 treatment levels, K1 = 0.75 kg/plot, K2 = 1.5 kg/plot and K3 = 2.25 kg/plot. The observed parameters were fruit length, fruit diameter, number of fruit per plot and fruit weight per plot.Based on the study, it was found that Fish Waste POC did not significantly affect on all the parameters observed. Chicken manure had a significant effect on the observed parameters, fruit length, fruit diameter and fruit weight per plot, while the combination of both treatments showed that there was no significant effect on all observed parameters    

scholarly journals ASSOCIATIONS BETWEEN TRAITS IN FISÁLIS: A TOOL FOR INDIRECT SELECTION OF SUPERIOR PLANTS

2017 ◽  
Vol 39 (4) ◽  
Author(s):  
NICOLE TREVISANI ◽  
RITA CAROLINA DE MELO ◽  
MAURO PORTO COLLI ◽  
JEFFERSON LUÍS MEIRELLES COIMBRA ◽  
ALTAMIR FREDERICO GUIDOLIN
Keyword(s):  
Path Analysis ◽  
Pearson Correlation ◽  
Block Design ◽  
Correlation Coefficients ◽  
Indirect Selection ◽  
Fruit Weight ◽  
Physalis Peruviana ◽  
Randomized Block Design ◽  
Number Of Seeds ◽  
Fruit Diameter

ABSTRACT Knowledge about associations between traits is fundamental for plant breeding, since indirect selection can accelerate the development of promising genotypes. This study assessed the magnitude of associations between agronomically important traits in fisális (Physalis peruviana L). The experiment was conducted in Lages, Santa Catarina, and the treatments consisted of six fisális populations. The experiment was arranged in a randomized block design, with two replications and seven plants per plot. The correlations between traits were estimated based on the Pearson correlation coefficients and partitioned into direct and indirect effects through path analysis. Fruit weight was positively correlated with number of seeds (0.874), equatorial fruit diameter (0.738) and polar fruit diameter (0.672). By path analysis, number of seeds was identified as the trait with the highest direct contribution to fruit weight. The high phenotypic correlations between the equatorial and polar fruit diameters with fruit weight were mainly due to the indirect effect via number of seeds (0.505 and 0.459). The selection for heavier fisális fruits was strongly influenced by number of seeds, i.e., this trait should be taken into account for selection.

Optimization of Zinc and Boron Levels for Better Growth and Yield of Tomato (Lycopersicon esculentum Mill.)

2020 ◽  
pp. 87-96
Author(s):  
Supti Mallick ◽  
H. M. Zakir ◽  
M. S. Alam
Keyword(s):  
Best Practice ◽  
Block Design ◽  
Growth And Yield ◽  
Yield Attributes ◽  
Fruit Length ◽  
Combined Application ◽  
Randomized Block Design ◽  
Agricultural Chemistry ◽  
Two Factors ◽  
Fruit Diameter

A pot experiment was conducted at the net house of the Department of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh during the period of November, 2017 to March, 2018 to optimize different levels of Zn and B for better growth and yield attributes of tomato (cv. Ruma VF). The experiment included two factors [factor- A viz., control (Zn0 ), Zn @ 4.0 kg ha-1 (Zn4),  Zn @ 6.0 kg ha-1 (Zn6) and Zn @ 8.0 kg ha-1 (Zn8) and factor B viz., control (B0), B @ 2.0 kg ha-1 (B2) and B @ 3.0 kg ha-1 (B3)], which was laid out in a completely randomized block design with 4 replications, thus total number of pots were 48. Zinc sulphate and boric acid were applied as the source of Zn and B that were applied during pot preparation along with recommended doses of N, P, K and S. The study revealed that application of different doses of Zn increased number of flower clusters plant-1 at 80 days after transplanting, fruit length, fruit diameter, number of fruits plant-1 and yield of tomato up to 4.0 kg ha-1. Similarly, application of B @ 2.0 kg ha-1 produced the highest number of flower clusters plant-1, fruit length and fruit diameter. On the other hand, the highest number of fruits plant-1 and yield of tomato were obtained by the application of B @ 3.0 kg ha-1 which was statistically similar to the application of B @ 2.0 kg ha-1. Combined application of Zn and B, @ 4.0 and 2.0 kg ha-1, respectively appeared as the best practice for better growth and yield of tomato, and therefore it may be recommended to boost up tomato productivity.

scholarly journals pengaruh dosis kompos limbah kulit kopi dan fungi mikoriza arbuskular terhadap pertumbuhan serta hasil tanaman melon

2020 ◽  
Vol 4 (2) ◽  
pp. 101-110
Author(s):  
Mohammad Ebigail
Keyword(s):  
Cucumis Melo ◽  
Block Design ◽  
Fruit Weight ◽  
Fruit Peel ◽  
Factor I ◽  
Randomized Block Design ◽  
Fruit Skin ◽  
Factor Ii ◽  
Cucumis Melo L ◽  
Fruit Diameter

ABSTRAKPenelitian ini bertujuan untuk menguji dosis kompos limbah kulit kopi dan mikoriza serta interaksi diantara keduanya yang paling efektif untuk meningkatkan produksi tanaman melon yang menggunakan menggunakan Rancangan Acak Kelompok (RAK) Faktorial dengan 2 faktor perlakuan yaitu : Faktor I Dosis kompos limbah kulit buah kopi (K) K0 = 0 g polibag-1, K1 = 188 g polibag-1, K2 = 376 g polibag-1 dan K3 = 564 g polibag-1 Faktor II : Dosis mikoroza (M) M0 = 0 g polibag-1, M1 = 10 g polibag-1, M2 = 15 g polibag-1 dan M3 = 20 g polibag-1. Hasil penelitian menunjukan penggunaan dari kompos limbah limbah kulit buah kopi berpengaruh sangat nyata. terhadap diameter buah dan berpengaruh nyata terhadap berat buah, dosis kompos terbaik dijumpai pada perlakuan K2 (376 g polibag-1). Terdapat interaksi sangat nyata akibat penggunaan kompos limbah kulit buah kopi dan fungi mikoriza terahadap diameter buah dan berat buah, interaksi terbaik dijumpai pada perlakuan K3M2 (564 g polibag-1 dan 15 g polibag-1).Kata kunci: produksi, melon, kompos limbah kulit kopi, mikoriza arbuskularTHE EFFECT OF COMPOSTE USE OF WASTE COFFEE SKIN AND ARBUSCULAR MICORIZA FUNCTION ON PRODUCTION OF MELON (Cucumis melo L.)ABSTRAKThis study aims to examine the dosage of coffee skin waste compost and mycorrhiza and the interactions between the two of the most effective ways to increase melon production using Factorial Randomized Block Design (RBD) with 2 treatment factors, namely: Factor I dose of coffee fruit skin waste compost (K ) K0 = 0 g polybag-1, K1 = 188 g polybag-1, K2 = 376 g polybag-1 and K3 = 564 g polybag-1 Factor II: Dosage of mycorrhiza (M) M0 = 0 g polybag-1, M1 = 10 g polybag-1, M2 = 15 g polybag-1 and M3 = 20 g polybag-1. The results showed that the use of compost of coffee fruit peel waste had a very significant effect. on fruit diameter and significantly affected fruit weight, the best compost dose was found in K2 treatment (376 g polybag-1). There was a very real interaction due to the use of coffee fruit skin waste compost and mycorrhiza fungi on fruit diameter and fruit weight, the best interactions were found in K3M2 treatment (564 g polybag-1 and 15 g polybag-1).

scholarly journals Effect of Biochar and Compost from Chicken, Goat, and Cow Manure on Cultivation of Red Chili (Capsicum annuum L)

2020 ◽  
Vol 4 (2) ◽  
pp. 95-101
Author(s):  
Kadek Adi Mahendra ◽  
Yohanes Parlindungan Situmeang ◽  
Made Suarta
Keyword(s):  
Sea Level ◽  
Treatment Effect ◽  
Block Design ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Cow Manure ◽  
Fresh Weight ◽  
Randomized Block Design ◽  
Compost Application ◽  
Number Of Leaves

Abstract   This study aims to determine the effect of compost and biochar fertilizer at a dose of 15 tons ha-1 made from livestock manure and its interaction on the growth and yield of red chili plants. This research was conducted in Blahkiuh Village, Abiansemal District, Badung Regency, Bali with an altitude of 400-500 m above sea level. This research was started from February 2020 to July 2020. The design used in this study was a factorial randomized block design (RBD) consisting of 2 factors, namely: chicken compost with 4 levels and biochar 2 levels by testing the types of compost and biochar. The interaction between the treatment effect with the type of compost and the type of chicken biochar had no significant effect on all observed variables. The treatment of compost application had a significant to very significant effect on most of the observed variables, except for the number of leaves, which had no significant effect. The treatment of chicken biochar dosing had a significant to very significant effect on most variables except for the maximum number of leaves and fresh weight per fruit, which had no significant effect. The results showed that the highest fresh fruit weight was obtained in the type of compost given by chicken livestock, namely 1499.56 g or an increase of 46.46% compared to the lowest treatment obtained without compost, namely 1023.85 g. To increase the growth and yield of red chili plants, it is recommended to use compost types of chicken livestock and chicken biochar at a dose of 15 tonnes ha-1 and further research is needed on the provision of biochar and compost types at different locations and types of plants.   Keywords:  compost, biochar, and chili plants.

EFFECT OF SOME PLANT GROWTH REGULATORS ON FRUIT YIELD AND SEED ATTRIBUTES OF OKRA (ABELMOSCHUS ESCULENTUS)

2018 ◽  
Vol 24 (1) ◽  
Author(s):  
RAVI KUMAR ◽  
A. K. PAL ◽  
SANDEEP K. MAURIYA ◽  
KULVEER SINGH YADAV ◽  
ARUN KUMAR
Keyword(s):  
Seed Yield ◽  
Foliar Application ◽  
Block Design ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Randomized Block Design ◽  
Minimum Number ◽  
100 Seed Weight ◽  
Number Of Seeds ◽  
Fruit Diameter

An investigation was carried out during rainy season at the HorticultureResearch Farm, Department of Horticulture, Institute of Agriculture Sciences, Banaras Hindu University, Varanasi. The investigation comprised ten treatments viz.,three levels each of gibberellic acid GA3 (50, 75 and 100 ppm), cytokinin (50, 75 and 100 ppm) and NAA (50, 75 and 100 ppm) along with control (distilled water) were applied as foliar application at 30 and 40 days after transplanting. The experiment was laid out in a randomized block design with three replications. Results revealed that, the minimum number of days (49.97) to 1st edible fruits harvesting was recorded in 100 ppm GA3 which was statistically at par with 75 ppm GA3. The maximum fruit length (13.22 cm), fruit diameter (1.82 cm), number of seeds per fruit (50.13), number of fruits per plant (23.47), fruit yield per plant (354.30 g), highest fruit yield (141.72 q/ha), 100 seed weight (5.18 g), seed yield per plant (47.97 g) and highest seed yield (19.19 q/ha) were recorded with GA3 at 100 ppm. The maximum fresh fruit weight (15.85 g) was recorded in 50 ppm.

scholarly journals Performance of mini-tomato hybrids in different training systems with different number of stems

2017 ◽  
Vol 35 (3) ◽  
pp. 428-433
Author(s):  
Pablo F Vargas ◽  
Leonardo S Duarte ◽  
Edgard HC Silva ◽  
Amanda C Zecchini ◽  
Renato S Soares ◽  
...  
Keyword(s):  
Block Design ◽  
Fruit Weight ◽  
Soluble Solids ◽  
Production Cycle ◽  
Training Systems ◽  
Randomized Block Design ◽  
Crop Cycle ◽  
Chlorophyll Index ◽  
Number Of Stems ◽  
Fruit Diameter

ABSTRACT At present, Brazil is among the world's largest tomato producers. This production is directed both for the industry and for fresh consumption. Among the different tomato groups, production of mini-tomatoes has grown in recent years because of their high commercial value and mainly greater price stability. However, there are few studies investigating the proper management of this group, as it is recent in the country. The aim of the present study was to evaluate the viability of mini-tomato hybrids in different training systems, in greenhouse conditions. The experiment was set as a randomized block design in a 2×2×4 factorial arrangement with two numbers of stems (one and two stems per plant), two training systems [conventional (vertical) and horizontal], and four hybrids [AF 18196 (Sakata Seed); AF 13106 (Sakata Seed); Nina (Takii Seed) and Cocktail Mascot (Agristar/Top Seed Premium)], with three replicates and four plants per plot in the usable area. The evaluated variables were production per plant, fruit weight, transverse and longitudinal fruit diameter, number of fruits per plant, number of clusters per plant, number of fruits per cluster, precocity, production cycle, chlorophyll index, soluble solids, and crop cycle. The most promising hybrids are AF 13106 (2.71 kg/plant), AF 18196 (2.63 kg/plant) and Mascot (2.38 kg/plant), managed with two stems (2.63 kg/plant), in the vertical system (2.94 kg/plant).

scholarly journals Respons Labu Madu (Cucurbita moschata Dusrch) terhadap Zat Pengatur Tumbuh Alami berbagai Dosis

2018 ◽  
Vol 2 (1) ◽  
pp. 16
Author(s):  
Fitri Kurniati ◽  
Ida Hodiyah ◽  
Tedi Hartoyo ◽  
Indra Nurfalah
Keyword(s):  
Plant Height ◽  
Block Design ◽  
Dry Weight ◽  
Fruit Weight ◽  
Onion Bulb ◽  
Cucurbita Moschata ◽  
Fruit Length ◽  
Bamboo Shoots ◽  
Number Of Leaves ◽  
Fruit Diameter

<p>The purpose of the research was to studied the response of honey pumpkin (Cucurbita moschata Durch) to the kind of natural PGRs substances in various dosages.The research was conducted at the Greenhouse of griculture Faculty Siliwangi University since April 2017 until September 2017, by ecperiment method using Randomized Block Design, 9 treatments, i.e., b0: control, b1: onion bulb 200 ml, b2: onion bulb 300 ml, b3: bamboo shoots 200 ml, b4: bamboo shoots 300 ml, b5: banana 200 ml, banana b6: banana 300 ml, b7: mix (onion bulb + bamboo shoots + banana) 200 ml, b8: mix (onion bulb + bamboo shoots + banana) 300 ml. Each of treatmnent replicated three times. The parameters analyzed were plant height, number of leaves, leaf area, plant dry weight, fruit weight per plant, fruits weight per pieces, fruit length, and fruit diameter. The results showed that honey pumpkin gave the same response to the natural PGRs with various dosages on plant height, number of leaves, plant dry weight, fruit weight, fruit length, and fruit diameter. But, honey pumpkin gave the different response on the leaves area and fruit weight per plant. The largest leaves was found by giving extract of banana bulb of 300 ml (7119.8 cm2) and the mixture extract (onion bulb + bamboo shoots + banana bulb) of 300 ml (6978.5 cm2). The highest of fruit weight per plant is in extract of bamboo shoots 300 ml (388.6 g), and extract of banana bulb 300 ml (347.6 g).</p>

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