scholarly journals Effect of Water Stress on Fruit Quality and Endogenous Abscisic Acid(ABA) Content in Peach Fruit.

1997 ◽  
Vol 35 (4) ◽  
pp. 275-282 ◽  
Author(s):  
Kenji KOBASHI ◽  
Hiroshi GEMMA ◽  
Shuichi IWAHORI
1977 ◽  
Vol 4 (2) ◽  
pp. 225 ◽  
Author(s):  
RW King ◽  
LT Evans

A brief, 8-h water stress during the induction of flowering in L. temulentum reduces the flowering response, the more so the greater the stress. Water stress also affected leaf photosynthetic rate, relative water content of leaves and leaf elongation. Water stress was most inhibitory to flowering when applied during the period of high-intensity light at the beginning of the one long day. The abscisic acid (ABA) content of leaves increased up to 30-fold during the imposition of water stress and fell rapidly after stress was relieved, regardless of when the stress was imposed. The greater the stress, the higher was the level of ABA in leaves and the greater was the inhibition of flowering. The ABA content of apices also rose in response to water stress, in some cases during the stress treatment but usually 8-22 h later. Flowering was inhibited when apical ABA contents were high at the end of the long day. Although water stress may influence the flowering of plants in several ways, these experiments suggest that water stress during the long day induction of L. temulentum inhibits flowering by raising the content of ABA at the shoot apex during floral evocation.


2020 ◽  
pp. 539-546
Author(s):  
M. Rahmati ◽  
J.M. Mirás-Avalos ◽  
P. Valsesia ◽  
G.H. Davarynejad ◽  
M. Bannayan ◽  
...  

2011 ◽  
Vol 80 (1) ◽  
pp. 21-26 ◽  
Author(s):  
Emilia Wilmowicz ◽  
Kamil Frankowski ◽  
Paulina Glazińska ◽  
Jacek Kęsy ◽  
Jan Kopcewicz

<p>Flowering of plants is controlled by hormones among which both stimulators and inhibitors are present. The role of abscisic acid (ABA) in flower induction of the short day plant <em>Pharbitis nil</em> was shown in our experiments through exogenous applications and endogenous level determination of the hormone in cotyledons of seedlings grown under special light conditions.</p><p>The application of ABA to cotyledons or shoot apices during the first half of a 24-h long inductive night inhibits flowering. The same compound applied towards the end of or after a 14-h long subinductive night increases the number of flower buds produced by these plants.</p><p>Exposing <em>P. nil</em> seedlings at the beginning of a 24-h long inductive night to far red light (FR) decreases the level of endogenous abscisic acid in cotyledons and leads to flower inhibition. However, a pulse of red light (R) reversing the inhibitory effect of far red light on the flowering of <em>P. nil</em> increases the ABA content.</p><p>The results obtained confirm previous observations that ABA may play a dual and an important role in the regulation of floral bud formation in <em>P. nil</em>. The flowering occurs when the level of endogenous abscisic acid is low at the beginning and is high toward the end of the inductive night.</p>


2001 ◽  
Vol 137 (4) ◽  
pp. 445-451 ◽  
Author(s):  
SONAL J. GOKANI ◽  
VRINDA S. THAKER

Cotton (Gossypium hirsutum L.) yield and quality is affected by altered fruiting patterns with progress in season. The present study was conducted to analyse normal and altered (abnormal) boll (fruit) development at maturation phase. Both normal and abnormal bolls of the same age groups were analysed for growth in terms of dry weight, water content and endogenous abscisic acid (ABA) content of fibre and seed. Endogenous level of ABA was estimated by using antibodies raised against ABA–protein conjugate. To amplify the reaction, indirect ELISA (Enzyme Linked Immuno Sorbent Assay) was performed. A marked decrease in dry matter accumulation (DMA) of seed and fibre was observed in abnormal bolls as the season progressed. Fibre from the abnormal bolls showed marked variation in endogenous ABA content, however, in abnormal seeds water content and endogenous abscisic acid content showed significant variation compared to that of normal bolls. From the results, it is concluded that a marked decrease in seed dry weight may be because of a decrease in water content and accumulation of higher endogenous abscisic acid content, whereas, the major reason for reduced fibre weight may be due to accumulation of endogenous abscisic acid.


2013 ◽  
Vol 130 ◽  
pp. 178
Author(s):  
José M. Mirás-Avalos ◽  
Rosalía Alcobendas ◽  
Juan José Alarcón ◽  
Pierre Valsesia ◽  
Michel Génard ◽  
...  

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