scholarly journals Involvement in Academic Study: an Investigation of the Nature, Effects and Development of Involvement in University Courses

2021 ◽  
Author(s):  
◽  
Deborah Margery Willis

<p>The purpose of this research was to examine involvement In study within the framework of the approach to learning literature. Although not discussed in detail, involvement has been related to a deep approach to learning (Ramsden, 1984). Specific interest focused on students' perceptions of the concept of involvement; the relation between involvement, approach to learning and educational orientation (Taylor et al., 1980); the relationship between Involvement in study and learning outcome and finally, the reasons why students become involved and factors affecting change over time. The research methodology used was consistent with the view originally developed by Marton and Saljo (1976a) - that learning can be effectively studied by focusing on student perception of the learning process. Consistent with Marton's methods of research, the data was drawn from interviews (with 58 university students). Additional data was supplied by open ended questions and Entwistle and Ramsden's approach to study inventory. Students produced a range of involvement definitions that emphasised activity but also incorporated feelings about what is studied. However, the experience of involvement is course-specific and it was demonstrated that students direct different levels of involvement to different courses. An investigation of factors that affect students' concept of involvement, revealed that approach to learning was important in determining the type of involvement activity students engage in ('basic' or 'more than required') and the level of involvement activity (full, limited, none). A vocational educational orientation was not incompatible with the development of involvement provided this was combined with interest in subject matter. Commerce students provided an interesting example of this point in that they typically possessed a strong vocational educational orientation towards their Commerce courses but directed their interest (and in many cases their full involvement) to courses outside the Commerce faculty. Analysis of the data indicated that female students were more likely to become fully involved in their study than did their male colleagues. However, the pattern of results was complicated by degree and approach to learning. It was suggested that the sex differences may be due to the fact that females were more likely to combine interest and vocational Interests in their choice of courses. The results indicated that a relationship did exist between the quality of the involvement activity and the quality of the learning outcome. The open ended responses indicated that students possess one of three involvement intentions (positive, neutral or negative). This finding was confirmed in the interviews and a number of relationships were proposed that combined intention and contextual factors to determine a particular involvement outcome (involvement or non-involvement). It was further demonstrated that context is particularly important in influencing involvement. In most cases students' intention was changed by their positive or negative perception of the course context. Thus involvement developed from a combination of personal (e.g. existing interest) and contextual factors (e.g. staff attitude and presentation skills, relevance of course content and form of assessment). These factors were also significant in affecting involvement change. Regardless of approach to learning, an involved student wants to learn. Through this commitment, persistence in study is more likely to occur. The involvement activities themselves will be largely determined by approach and thus the quality of the outcome is related to approach. The thesis concludes with discussion of the implications of these results for policy, teaching and course development.</p>

2021 ◽  
Author(s):  
◽  
Deborah Margery Willis

<p>The purpose of this research was to examine involvement In study within the framework of the approach to learning literature. Although not discussed in detail, involvement has been related to a deep approach to learning (Ramsden, 1984). Specific interest focused on students' perceptions of the concept of involvement; the relation between involvement, approach to learning and educational orientation (Taylor et al., 1980); the relationship between Involvement in study and learning outcome and finally, the reasons why students become involved and factors affecting change over time. The research methodology used was consistent with the view originally developed by Marton and Saljo (1976a) - that learning can be effectively studied by focusing on student perception of the learning process. Consistent with Marton's methods of research, the data was drawn from interviews (with 58 university students). Additional data was supplied by open ended questions and Entwistle and Ramsden's approach to study inventory. Students produced a range of involvement definitions that emphasised activity but also incorporated feelings about what is studied. However, the experience of involvement is course-specific and it was demonstrated that students direct different levels of involvement to different courses. An investigation of factors that affect students' concept of involvement, revealed that approach to learning was important in determining the type of involvement activity students engage in ('basic' or 'more than required') and the level of involvement activity (full, limited, none). A vocational educational orientation was not incompatible with the development of involvement provided this was combined with interest in subject matter. Commerce students provided an interesting example of this point in that they typically possessed a strong vocational educational orientation towards their Commerce courses but directed their interest (and in many cases their full involvement) to courses outside the Commerce faculty. Analysis of the data indicated that female students were more likely to become fully involved in their study than did their male colleagues. However, the pattern of results was complicated by degree and approach to learning. It was suggested that the sex differences may be due to the fact that females were more likely to combine interest and vocational Interests in their choice of courses. The results indicated that a relationship did exist between the quality of the involvement activity and the quality of the learning outcome. The open ended responses indicated that students possess one of three involvement intentions (positive, neutral or negative). This finding was confirmed in the interviews and a number of relationships were proposed that combined intention and contextual factors to determine a particular involvement outcome (involvement or non-involvement). It was further demonstrated that context is particularly important in influencing involvement. In most cases students' intention was changed by their positive or negative perception of the course context. Thus involvement developed from a combination of personal (e.g. existing interest) and contextual factors (e.g. staff attitude and presentation skills, relevance of course content and form of assessment). These factors were also significant in affecting involvement change. Regardless of approach to learning, an involved student wants to learn. Through this commitment, persistence in study is more likely to occur. The involvement activities themselves will be largely determined by approach and thus the quality of the outcome is related to approach. The thesis concludes with discussion of the implications of these results for policy, teaching and course development.</p>


Buildings ◽  
2019 ◽  
Vol 9 (7) ◽  
pp. 164 ◽  
Author(s):  
Georgios Pardalis ◽  
Krushna Mahapatra ◽  
Giangiacomo Bravo ◽  
Brijesh Mainali

In this paper, we examine factors affecting owners’ intention for renovation of their detached houses. Furthermore, we analyze their interest in choosing a one-stop-shop (OSS) service for the renovation, even though such a concept is not yet established in Sweden, but emerging in other parts of Europe. Our study is based on responses to an online questionnaire survey of 971 house owners residing in Kronoberg Region in Sweden. About 76% of the respondents intend to renovate in the near future, with approximately 71% of them preferring to renovate individual components of their dwelling and 5% to renovate their whole house in steps. House owners of younger age, higher income, higher education, and those with an interest for environmental issues, were the ones most interested in physical renovations, which improves energy efficiency of the building. For those house owners, one-stop-shop can facilitate the decision-making process, and help them to choose those measures that will improve their quality of life. Approximately 20% of the respondents had a positive view towards an one-stop-shop, which is an indicator that market for such a service exists. Parameters such as quality of work, cost and energy savings and specification of measures to be adopted are the key for the promotion of one-stop-shop. Additionally, house owners want to have a certain level of involvement in the selection of actors performing the renovation. Moreover, financial incentives, e.g., loans, do not play a significant role for the selection of one-stop-shop, but act as complementary motive for house owners.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Adriano Grossi ◽  
Ilda Hoxhaj ◽  
Irene Gabutti ◽  
Maria Lucia Specchia ◽  
Americo Cicchetti ◽  
...  

Abstract Background To keep a high quality of assistance it is important for hospitals to invest in health technologies (HTs) that have the potential of improving health outcomes. Even though guidance exists on how HTs should be introduced, used and dismissed, there is a surprising gap in literature concerning the awareness of hospitals in the actual utilization of HTs. Methods We performed a systematic literature review of qualitative and quantitative studies aimed at investigating hospital contextual factors that influence the actual utilization of HTs. PubMed, Scopus, Web of Science, Econlit and Ovid Medline electronic databases were searched to retrieve articles published in English and Italian from January 2000 to January 2019. The quality of the included articles was assessed using the Critical Appraisal Skills Programme checklist for qualitative studies, Newcastle-Ottawa Scale for the cross-sectional studies and the Mixed Methods Appraisal Tool for mixed method studies. Results We included 33 articles, which were of moderate to high methodological quality. The included articles mostly addressed the contextual factors that impact the implementation of information and communication technologies (ICTs). Overall, for all HTs, the hospital contextual factors were part of four categories: hospital infrastructure, human resource management, financial resources and leadership styles. Conclusion Our systematic review reported that the contextual factors influencing the HTs utilization at hospital level are mainly explored for ICTs. Several factors should be considered when planning the implementation of a new HTs at hospital level. A potential publication bias might be present in our work, since we included articles published only in English and Italian Language, from January 2000 to January 2019. There remains a gap in the literature on the facilitators and barriers influencing the implementation and concrete utilization of medical and surgical HTs, suggesting the need for further studies for a better understanding.


Author(s):  
Tran Minh Hieu ◽  
Nguyen Duong Ngoc Mai Chi

This study applied SERVQUAL scale of Parasuraman et al to measure factors affecting customer satisfaction on service quality at Vietnam Technological and Commercial Joint Stock Bank - An Giang Branch (Techcombank An Giang). The study was conducted to survey 207 customers who have been using the service at Techcombank An Giang. The survey results were analyzed by the Cronbach's Alpha reliability test method, then used Exploratory factor analysis (EFA) to verify and evaluate the scale of service quality. The results of the regression analysis show that customer's satisfaction about service quality at Techcombank An Giang includes four factors: The factor with the highest level is the Empathy with Beta = 0.253, the second of factor is the Responsibility with Beta = 0.248, ranked third in the influence level is the Tangible with Beta = 0.235, and the lowest impact level is the Reliability with Beta = 0.144. The research also uses statistical methods to describe and test the differences of demographic factors with customer's satisfactionon service quality.The analysis results show that there is no difference between customer's satisfaction on service quality and factors such as gender, age, income, number of transaction banks, regular transaction banks, and time to use the service at Techcombank An Giang. Through the research results, the author would like to propose some ideas to improve the quality of services, thereby attracting new customers and importantly, keeping traditional customers because the development orientation of Techcombank is to take care of old customers to cross sell other products of the bank. The Stud results offer a basis for the branch to identify the factors influencing customer satisfaction on their service quality, thereby having an appropriate strategy to improve customer satisfaction.


Author(s):  
Nguyễn Thị Hồng Thu ◽  
Đặng Minh Nhật ◽  
Nguyễn Hoàng Dung

Sugar palm (Arenga pinnata) is a feather palm native to tropical Asia. In Vietnam, it is named Búng Báng or Đoác and grown only on the highlands in the central or northern part of Vietnam. It is utilized for many purposes, especially for Ta Vat wine production - a characteristic and unique product of Co Tu ethnic minority. However, because of the natural fermentation used in the production, the product quality is inconsistent. The purpose of this study was to examine a new procedure of using palm sap for making Ta Vat wine. Some characteristics of the sap, which was collected at Nam Giang district, Quang Nam province are determined, proving the potential of the sap for making wine product. The quality of sap changes quickly at room temperature. At low temperature (4 - 60C), the changes in sap quality are apparently slower. Examining some factors affecting its quality during the wine fermentation process, we determined the best parameters for the fermentation process as follows: inoculum size of 3% with cell density of about 1x108 cells/ml, the addition of the extract from the bark of Ceylon ironwood (Mesua ferrea L.) 4%. Keywords: Arenga pinnata, sap, Ceylon ironwood bark, Mesua ferrea L., wine fermentation.


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