scholarly journals EFFECT OF RURAL DEVELOPMENT POLICY AND EMPOWERMENT OF ENHANCING FOOD SECURITY IN SAROLANGUN REGENCY, JAMBI PROVINCE

2019 ◽  
Vol 3 (03) ◽  
Author(s):  
Feri Wijaya
Keyword(s):  
Food Security ◽  
Rural Development ◽  
Development Policy ◽  
Community Empowerment ◽  
Role Of Government ◽  
Adequate Food ◽  
Rural Development Policy ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Food Staples

Food Security is one of the economies of local communities in Indonesia, rehabilitated and reconstructed by the efforts of adequate food availability for households. However, not all areas to manage the existing resources well be the center of attention, carrying out development evenly. Therefore the role of government and the community is very important in improving food security. This study aimed to analyze the influence of Rural Development Policy and Community Empowerment against Improved Food Security in Sarolangun, either partially or collectively sama.Metode research is quantitative, and Mechanical Sampling and descriptive qualitative data analysis techniques. The results showed that there are significant rural development policy, the low influence of community empowerment and rural development policy and community empowerment together affect the improvement of food security. Indicators of the availability of clean food staples and the percentage of areas close to 5km from a health facility is to support and be an attraction in this study. Recommendations of the study: (1) The collection and compilation of data and documents on local food security, (2) Strategic Plan pangandaerah resistance and (3) food security program is short, medium and long term. KEYWORDS : Policies, Empowerment and Food Security

GLOBAL FOOD SECURITY AMID THE GLOBAL CRISIS

2020 ◽  
Vol 1 (10) ◽  
pp. 134-141
Author(s):  
P. M. TARANOV ◽  
◽  
A. S. PANASYUK ◽  
Keyword(s):  
Food Security ◽  
Short Term ◽  
Global Food Security ◽  
Food Problem ◽  
Supply Problem ◽  
Coronavirus Infection ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Global Food

The authors assess the prospects for solving the global food problem based on an analysis of the dynamics of food security indicators at the global and regional levels. The global food problem at work refers to the growing population of a planet affected by hunger and other forms of malnutrition. The food security situation has worsened for five years - in 2015–2019, and the COVID-19 pandemic has further exacerbated the food supply problem. The prevalence of moderate to severe food insecurity has affected more than 25% of the world's population. In lowincome countries, malnutrition affects more than 58% of the population. Food security is threatened by the consequences of the spread of coronavirus infection in the short term. In the medium and long term, climate change and the crisis in the governance of the world economy are the greatest threats. Modern international economic institutions are unable to withstand the prospect of declining global food security.

scholarly journals Role of Camel Husbandry in Food Security of the Republic of Kazakhstan

Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 614
Author(s):  
Ayan Orazov ◽  
Liudmila Nadtochii ◽  
Kazybay Bozymov ◽  
Mariam Muradova ◽  
Araigul Zhumayeva
Keyword(s):  
Food Security ◽  
Meat Products ◽  
Daily Consumption ◽  
Low Level ◽  
The Past ◽  
Self Sufficiency ◽  
The Republic ◽  
Food Security Indicators ◽  
Security Indicators ◽  
High Degree

This paper examines the problem of food security in the Republic of Kazakhstan over the past 10 years. Based on statistical data, an assessment was made of the prevalence of malnutrition among the population of the country, including children under 5 years of age. There has been a trend towards for an improvement in the nutrition of the population for a few indicators; however, further optimization of food security indicators is required to achieve the goals of sustainable development (SDGs) of the FAO WHO Agenda for the period up to 2050 in Kazakhstan and in its individual regions. The paper reflects data on demographic changes over the past 10 years and its self-sufficiency in basic foods for 2019. A high degree of self-sufficiency in meat products (117.6%) is revealed in the population of the Republic of Kazakhstan. However, self-sufficiency in dairy products is at an extremely low level (0.1%). Camel breeding has been successfully developing in the country over the past 10 years. However, the number of camels in the country is still at a low level. Camel milk can be considered as a great source of macronutrients, its daily consumption partially facilitates the problem of Food Security in Kazakhstan.

Food Security indicators For Grain in Egypt

2016 ◽  
Vol 37 (1) ◽  
pp. 33-46
Author(s):  
Ahmed A. Elrasoul ◽  
Abd Elattif Alkak ◽  
Mounira Alhazek ◽  
Asmaa M.Abdel Moez
Keyword(s):  
Food Security ◽  
Food Security Indicators ◽  
Security Indicators
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