Specific prevention of rota-, coronavirus infections and colienteritis of young cattle

2019 ◽  
Vol 22 (3) ◽  
pp. 22-24
Author(s):  
I.N. Simanova ◽  
◽  
V.N. Makarova ◽  
O.B. Badeeva ◽  
M.V. Korukina ◽  
...  
Author(s):  
G.N. Spiridonov ◽  
◽  
V.G. Gumerov ◽  
A.F. Μakhmutov ◽  
V.V. Evstifeev ◽  
...  

The paper presents the results of studying the efficacy of an associated emulsion vaccine against parainfluenza-3, infectious rhinotracheitis, viral diarrhea, rota- and coronavirus infections in cattle in a production environment. In the manufacture of the associated vaccine, biologically active substances were used in the form of inactivated, purified and concentrated antigens of the following virus strains: "ПТК-45/86" parainfluenza virus-3, "ТК-А (ВИЭВ)-В2" virus of infectious rhinotracheitis, "ВК-1" virus of viral diarrhea-diseases of the mucous membranes of cattle, "РМ" rotavirus and 2 "КЛ-2" coronavirus of cattle obtained in transplanted cell cultures. 8 batches of the associated vaccine were produced. A clinical trial of the effectiveness of the vaccine was carried out in 3 cattle farms of the Republic of Tatarstan, unfavorable for respiratory and intestinal infections of young cattle in terms of morbidity and safety of calves obtained from vaccinated and unvaccinated cows, as well as by titers of specific antibodies in blood serum and colostrum.


2020 ◽  
pp. 3-4
Author(s):  
Oksana B. Badeeva ◽  

Statistical data of livestock for 30 years is reflected in the article. Author used the materials of the state veterinary reporting. A comparative analysis of the number, incidence and death rate of adult animals and young cattle for two five-year periods (2001-2005 and 2014-2018). the data of the analysis of veterinary statistical reports for 2018 on the specific weight of the large horned cattle and age dynamics of calves in farms of the Vologda region are shown. A significant decrease in livestock of the large horned cattle by 56.3% (from 1990 to 2018) is shown in the analysis of the data. Over the five years 2014-2018, there was a decrease in the number of the large horned cattle by 31.3%, the birth rate of calves - by 26.2%, and the incidence of calves - by 12.3% and the mortality rate decreased by 3.3%. Despite the decline in the number of livestock, in 2018 there is a high incidence of animal diseases (49.6%). The highest incidence rate was observed among calves under 10 days of age 43.3%, 31.7% - from 11 to 30 days, 15.8% - from one to three months, 6.5% - from three to six months and 2.7% - from 6 to 12 months. Of the total number of sick calves in 2018, 63.2% had gastrointestinal diseases, and death for this reason is 49.6% of the total number of victims. Respiratory diseases affect 21.8% of young animals, and death due to respiratory diseases is 18.2%. Analysis of statistical data showed that, despite the complex of veterinary and sanitary measures, the incidence and death of calves remain at a high level. This can be explained by delayed diagnosis and low therapeutic effectiveness in gastrointestinal and respiratory diseases of cattle.


2019 ◽  
Vol 22 (10) ◽  
pp. 26-29
Author(s):  
L.A. Mnikova ◽  
◽  
N.A. Sokolova ◽  
A.V. Gorbatov ◽  
M.N. Loschinin ◽  
...  

2019 ◽  
Vol 1 (79) ◽  
pp. 176-182
Author(s):  
Vyacheslav Karatunov ◽  
◽  
Ivan Tuzov ◽  
Alexander Chernyshkov ◽  
Inna Zasemchuk ◽  
...  

1992 ◽  
Vol 33 (4) ◽  
pp. 305-316
Author(s):  
J. Grønvold ◽  
P. Nansen ◽  
L. C. Gasbarre ◽  
C. M. Christensen ◽  
M. Larsen ◽  
...  

2021 ◽  
pp. 104063872110079
Author(s):  
Franciéli A. Molossi ◽  
Bianca S. de Cecco ◽  
Camila B. Pohl ◽  
Rogério B. Borges ◽  
Luciana Sonne ◽  
...  

We determined the prevalence of diseases and pathogens associated with mortality in beef cattle in the State of Rio Grande do Sul, Brazil, based on pathology laboratory submissions. Postmortem examinations were conducted on 1,277 beef cattle that died between 2008 and 2018. Information regarding age, time of the year, breed, and regional location were analyzed statistically. Most cattle were from the surrounding region of Porto Alegre, and 78.7% of the analyzed cases had diagnostic value. The diagnostic category with most cases was infectious and/or parasitic diseases (60%), followed by toxic and toxicoinfectious (25%). Most cases occurred in the fall. Major disease conditions identified included hemoprotozoal infection (18.2%), rabies (8.2%), and plant intoxications by Senecio spp. (8.5%) and Pteridium arachnoideum (4.6%). Hemoprotozoal infection occurred at a higher frequency in young cattle, mainly in animals up to 1 y old. Intoxication by Senecio spp. was more frequent in cattle 2–3 y old.


Author(s):  
Timothy G. Singer ◽  
Karen Evankovich ◽  
Kristen Fisher ◽  
Gail Demmler Harrison ◽  
Sarah R. Risen

1991 ◽  
Vol 71 (4) ◽  
pp. 1187-1196 ◽  
Author(s):  
J. W. G. Nicholson ◽  
D. A. Johnson

Fish silage made by grinding herring and adding formic acid, β-hydroxytoluene and potassium sorbate was evaluated as a protein supplement for young cattle. Only about 15% of the crude protein in the herring silage was true protein. Ammonia N accounted for 8% of the crude protein and most of the rest was peptides and free amino acids. The crude protein of herring silage was as resistant as fish meal to deamination when fermented in rumen fluid, and more resistant than soybean or casein. The herring silage was readily accepted by Holstein heifers fed hay or grass–legume silage with potatoes (7 kg d−1) and a supplement (1.5 kg d−1). Feed intake and weight gain were similar when the heifers were fed hay with either soybean meal or herring silage but were higher when forage silage replaced the hay. Rumen fluid NH3-N and blood urea levels were normal, even for cattle fed the high non-protein N diet of forage silage with herring silage. The herring silage depressed rumen fluid acetate levels and increased propionate in the heifers fed hay + potatoes, probably because of the unsaturated fatty acids in the herring. Well-made herring silage was a suitable protein supplement for young cattle fed forage and potato diets. Key words: Herring silage, fish silage, potatoes, cattle, protein degradation


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