Sugarolytic functions and molecular-biological diagnostics of pathogenic bacteria of white button mushroom Аgaricus bisporus

2019 ◽  
Vol 9 (0) ◽  
pp. 74-79
Author(s):  
T. V. Ivanova ◽  
O. Yu. Vanina
2018 ◽  
Vol 21 (2) ◽  
Author(s):  
Jacek Majewski ◽  
Michał Orylski ◽  
Maciej Majewski ◽  
Julia Rasała

Agaricus bisporus (white button mushroom) contains significant amounts of dietary fibers, microelements and other important compounds. While it is often underrated, numerous studies prove its positive impact on health. Several compounds found in Agaricus bisporus provide beneficial effects on diabetic and cardiovascular diseases and may lower blood glucose, cholesterol and LDL. Those mushrooms are also a potential breast cancer chemopreventive agent since they were proven to suppress aromatase and estrogen synthesis. Therefore, it may be useful in estrogen-dependent breast tumors. What is more, white button mushroom contains low amount of fat and is low calorie. It can be effectively used in diets to lower body weight. Also, compounds found in white button mushroom have impact on human immune system. They lead to increase of IgA production and stimulates lymphocytes by increasing levels of interleukin. Therefore, white button mushroom is not only valuable thanks to its taste but also because of its impact on human health. Properly prepared it can be an important ingredient of everyday meals.


Chemosphere ◽  
2020 ◽  
Vol 239 ◽  
pp. 124718 ◽  
Author(s):  
Marek Siwulski ◽  
Anna Budka ◽  
Piotr Rzymski ◽  
Monika Gąsecka ◽  
Pavel Kalač ◽  
...  

2015 ◽  
Vol 34 (6) ◽  
pp. 453-461 ◽  
Author(s):  
Adna Ašić ◽  
Larisa Bešić ◽  
Imer Muhović ◽  
Serkan Dogan ◽  
Yusuf Turan

Proceedings ◽  
2019 ◽  
Vol 42 (1) ◽  
pp. 46
Author(s):  
Arjun Subedi ◽  
Achyut Luitel ◽  
Manisha Baskota ◽  
Tri Dev Acharya

In Nepal, most of the farmers depend upon traditional agricultural practices. Adapting modern agricultural technology plays an important role in improving overall efficiency as well as the productivity of their yields. In modern agriculture, the Internet of Things (IoT) connects farmers to their farm via sensors so that they can easily monitor the real-time conditions of their farm from anywhere. The White Button Mushroom is a widely cultivated crop among Nepalese farmers. Although being the most consumed and cultivated crop, it is still overshadowed by the traditional cultivation approach, which is resulting in low productivity, high manpower efficiency, and more effort and cost. This work aims to develop a monitoring system to monitor the environmental conditions of a mushroom farm. It enables a user to monitor crucial factors such as temperature, humidity, moisture, and light intensity on a mushroom farm through the end devices. White Button Mushroom requires an optimum temperature ranging from 22 to 25 °C and humidity from 70% to 90%. Sensors are placed at fixed locations and spots of the farm. Then, the sensors measure the status of parameters, which are transmitted to the remote monitoring station via a low power Node MCU (micro-controller unit). Thus, obtained data are stored in a cloud platform. The codes for the controller are written in the Arduino programming language, debugged, compiled, and burnt into the microcontroller using the Arduino integrated development environment. The result shows successful monitoring of environmental conditions accessing the Internet from anywhere. It minimizes human efforts and automates production, which could be beneficial to Nepalese farmers.


2018 ◽  
Vol 55 (3) ◽  
pp. 500
Author(s):  
Gurpreet Kaur ◽  
Satish Kumar ◽  
Tarsem Chand

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