scholarly journals Patients’ Knowledge and Perception on Anaesthesiologist And Anaesthesia

2018 ◽  
Vol 17 (1) ◽  
Author(s):  
Suhaila Binti Nanyan ◽  
Mohamad Fariz Bin Johari ◽  
Mohamad Nazrin Bin Holid ◽  
Usamah Bin Othman
Keyword(s):  
Well Being ◽  
Cross Sectional Study ◽  
Chronic Pain Management ◽  
Sectional Study ◽  
Cross Sectional ◽  
Operation Theatre ◽  
Operative Recovery ◽  
Self Administered Questionnaire ◽  
Regional Types

Introduction: Anaesthesiologists play vital roles in perioperative patients’ care and chronic pain management. However, not many patients are aware of the role of anaesthesiologists. We aimed to measure the level of patients’ knowledge regarding the role of anaesthesiologist and anaesthesia. Materials and Methods: This was a single-centred, questionnaire-based cross sectional study. The self administered questionnaire was divided into three parts that includes, i) sociodemographic characteristics, ii) knowledge regarding role of anaesthesiologist, iii) knowledge of anaesthesia. Respondents were selected among patients attending several specialist clinics at the International Islamic University Malaysia Medical Centre (IIUM MC). Results: Almost 64% of the selected patients had previous experience of anaesthesia. Majority of the patients (78%) knew that anaesthesiologist is a medical qualified doctor, but only 52.5% of them knew the role of anaesthesiologist in operation theatre. Fifty eight percents of patients realized the fact that anaesthesiologist is primarily responsible to ensures the well-being during operation, 45.1% knew the involvement of anaesthesiologist in case of emergency and in the intensive care unit, 46.7% in managing obstetrics pain, 39.3% in long-standing pain, 52.5% on the issue of pre-operative visits and post-operative recovery. Besides that, 72.1% were well-informed regarding fasting before operation, 59.8% realized that smoking may affect the anaesthesia and surgery, 86.1% knew where anaesthesia will be administered, 66.4% and 62.3% of respondents knew regarding the general and regional types of anaesthesia respectively. Seventy three percents of patients realize how general anaesthesia will be administered. Lastly, only 54.9% of patients had some knowledge regarding complications of anaesthesia. There were also not much impacts of previous exposure of anaesthesia on the level of their knowledge. Conclusion: Patients’ knowledge regarding the role of anaesthesiologist and anaesthesia were average and variable.

scholarly journals Insights into the Predictors of Attitude toward Entomophagy: The Potential Role of Health Literacy: A Cross-Sectional Study Conducted in a Sample of Students of the University of Florence

2021 ◽  
Vol 18 (10) ◽  
pp. 5306
Author(s):  
Chiara Lorini ◽  
Laura Ricotta ◽  
Virginia Vettori ◽  
Marco Del Riccio ◽  
Massimiliano Alberto Biamonte ◽  
...  
Keyword(s):  
Data Analysis ◽  
Health Literacy ◽  
Potential Role ◽  
Cross Sectional Study ◽  
Sectional Study ◽  
Cross Sectional ◽  
University Of Florence ◽  
The University ◽  
Self Administered Questionnaire

In Western countries, one of the main barriers to entomophagy is repulsion toward insects. Few studies have investigated the factors that influence attitudes toward entomophagy. Therefore, we conducted a cross-sectional study involving a sample of 248 university students, focusing on disgust and other potential attributes that can influence insect consumption, including health literacy. We used a 17-item self-administered questionnaire. Consistent with the literature, two items were chosen as outcome variables to evaluate the predictors of the propensity to consume insects: “Have you ever eaten insects or insect-based products?” and “How disgusting do you find eating insects?” The data analysis shows that having already eaten insects is inversely associated with the level of disgust (OR: 0.1, p < 0.01); and it is positively associated with higher levels of health literacy (OR: 3.66, p > 0.01). Additionally, having some knowledge and information about entomophagy is inversely associated with a higher level of disgust (OR: 0.44, p = 0.03 and OR: 0.25, p = 0.03, respectively), while being female is positively associated with disgust (OR: 3.26, p < 0.01). Our results suggest the potential role of health literacy, in addition to other factors, in influencing the willingness to taste insects. However, further studies involving larger and non-convenience samples are needed to confirm our hypothesis.

scholarly journals Reported Growth Following Mountaineering Expeditions: The Role of Personality and Perceived Stress

2016 ◽  
Vol 49 (8) ◽  
pp. 933-955 ◽  
Author(s):  
N. Smith ◽  
F. Kinnafick ◽  
S. J. Cooley ◽  
G. M. Sandal
Keyword(s):  
Psychological Adjustment ◽  
Perceived Stress ◽  
Well Being ◽  
Cross Sectional Study ◽  
Psychological Resilience ◽  
Sectional Study ◽  
Cross Sectional ◽  
Present Cross Sectional Study ◽  
The Impact

Results from previous studies suggest that stressful environmental conditions such as those faced on expedition may result in psychological growth. Building on previous research, the present cross-sectional study examined the role of personality and perceived stress in relation to post-expedition growth. Eighty-three participants who had completed a mountaineering expedition responded to measures of stress, personality, growth, well-being, and resilience. Findings implicate perceived stress, and personality dimensions of agreeableness and openness, in post-expedition growth. Growth was associated with well-being but distinct from psychological resilience, highlighting the need to consider growth and resilience independently. Present findings support the proposition that stressful expedition environments may promote positive psychological adjustment and identify factors that may influence this change. Research is needed to delineate the impact of other variables, such as coping, on changes that occurs during the post-expedition phase. Such research holds relevance for maintaining health following immersion in extreme and unusual environments.

Participants with chronic pain do not perceive diet as a contributing factor to their pain: a survey-based study

2020 ◽  
Vol 10 (3) ◽  
pp. 195-204
Author(s):  
Rowena J Field ◽  
Fereshteh Pourkazemi ◽  
Kieron B Rooney
Keyword(s):  
Chronic Pain ◽  
Pain Perception ◽  
Well Being ◽  
Cross Sectional Study ◽  
Sectional Study ◽  
Anthropometric Measures ◽  
Cross Sectional ◽  
Pain Experience ◽  
Habitual Diet

Aim: To explore the reported diet of Australians with chronic pain and their perceived role of food within their pain experience. Methods: A cross-sectional study of 50 participants reporting chronic pain was undertaken using pain and nutritional questionnaires as well as anthropometric measures. Results: Participants rated their diet between ‘good’ and ‘excellent' (76%) and one that promoted well-being (62%), however 74% were overweight or obese (average BMI 30) with multiple co-morbidities. There was no correlation between measures of dietary adherence and knowledge with reported pain. Conclusion: Participants generally reported their diets to be good, however, this was not reflected in their habitual diet. There was a low perceived role of food altering pain perception.

scholarly journals Factors Influencing Awareness of Drug Store Personnel about Pharmacovigilance

2021 ◽  
pp. 1-6
Author(s):  
Hirra Soomro ◽  
Mirza Tasawer Baig ◽  
Sadaf Ibrahim ◽  
Syed Nudrat Nawaid Shah ◽  
Samina Sheikh ◽  
...  
Keyword(s):  
Community Pharmacists ◽  
Cross Sectional Study ◽  
Professional Status ◽  
Sectional Study ◽  
Cross Sectional ◽  
Validated Questionnaire ◽  
Sindh Province ◽  
Study Population ◽  
Self Administered Questionnaire

Pharmacovigilance is an essential process when dealing with the medicines. It is one of the basic roles of community pharmacist. This role is not found in practice. Due to lacking this role, monitoring of adverse drug reactions and awareness to report them is missed in the society. However, no significant data has been published to exhibit the role of community pharmacists in Pharmacovigilance. This study was aimed to help in stowing the pharmacist role, in community Pharmacovigilance of Pakistan, to give awareness not only to community pharmacists but to regulatory authorities to establish policies regarding ADRs. A cross-sectional study was conducted through a pre-validated questionnaire. This study was conducted in 16 Districts of Sindh Province of Pakistan. 368 pharmacies/ medical stores responded to the self administered questionnaire. The results showed dependence of Awareness to the Pharmacovigilance upon Professional Status, Education of Participants and Experience of study population in pharmacies/ medical stores.

scholarly journals PERSONAL AND ORGANIZATIONAL CHARACTERISTICS ANTECEDENTS OF MEANINGFUL WORK

2021 ◽  
Author(s):  
Francesco Tommasi ◽  
◽  
Andrea Ceschi ◽  
Riccardo Sartori
Keyword(s):  
Meaningful Work ◽  
Personal Characteristics ◽  
Well Being ◽  
Good Health ◽  
Cross Sectional Study ◽  
Organizational Characteristics ◽  
Sectional Study ◽  
Cross Sectional ◽  
High Level

"The contribution presents evidence of the role played by personal and organizational characteristics of employees in the experience of meaningful work. As referred to the individuals’ experience of value and significance of their work, meaningful work is a critical working phenomenon both for individuals (e.g., individuals’ well-being) and organizations (e.g., workers’ productivity). Therefore, a large number of studies have tried to understand its antecedents, however, it is still not clear about how and to what extent personal and organizational characteristics are associated with meaningful work. For instance, it is unclear the roles of a higher level of education as well as financial returns or good working conditions (e.g., high level of salary and good health insurance) for the pursuit of meaningful work. The contribution considers such a need for knowledge and aims to understand the antecedent role of personal and organizational characteristics in the experience of meaningful work. 570 Italian employees participated in a cross-sectional study that comprised measures of meaningful work and related facets, as well as questions on personal and organizational characteristics. Data were analyzed via the MANOVAs and results showed significant associations with meaningful work dimensions and personal characteristics, such as education, social class and health as well as organizational characteristics, such as job contract, job sector and salary."

Sign in / Sign up

Export Citation Format

Share Document