scholarly journals Genetic and environmental relationships between body condition score and milk production traits in Canadian Holsteins

2012 ◽  
Vol 95 (1) ◽  
pp. 410-419 ◽  
Author(s):  
S. Loker ◽  
C. Bastin ◽  
F. Miglior ◽  
A. Sewalem ◽  
L.R. Schaeffer ◽  
...  
Keyword(s):  
Milk Production ◽  
Body Condition ◽  
Body Condition Score ◽  
Production Traits ◽  
Milk Production Traits ◽  
Environmental Relationships ◽  
Condition Score

Relationship between genetic merit, milk production, body condition, blood parameters and reproductive performance of dairy cows

2001 ◽  
Vol 26 (2) ◽  
pp. 499-502
Author(s):  
S.E.M. Snijders ◽  
P.G. Dillon ◽  
K.J. O'Farrell ◽  
M. Diskin ◽  
D. O'Callaghan ◽  
...  
Keyword(s):  
Milk Production ◽  
Body Condition ◽  
Reproductive Performance ◽  
Body Condition Score ◽  
Plasma Concentrations ◽  
Breeding Period ◽  
Production Traits ◽  
Genetic Merit ◽  
Condition Score ◽  
Production Body

AbstractBased on their pedigree indices for milk production traits, 48 high (HM) and 48 medium (MM) genetic merit cows were studied in each of two years to determine the possible relationships between genetic merit, milk production, body condition, metabolite and hormone concentrations, feed intake and reproductive performance. The high genetic merit cows had higher milk production, greater body condition loss between calving and first service, lower plasma glucose and insulin-like growth factor-1 (IGF-1) and lower first and second service conception rates than the medium genetic merit cows. Furthermore, more high genetic merit cows were not pregnant at the end of the breeding period compared with medium genetic merit cows. Cows that did not conceive to first service were retrospectively compared to those that conceived to first service within each genetic merit category. Within the high and medium genetic merit category there were no significant differences between the cows that did not conceive and those that conceived to first service in terms of milk production, or plasma concentrations of glucose, non-esterified fatty acids (NEFA). Although medium genetic merit cows that did not conceive to first service lost more body condition score between calving and first service than those that conceived to first service, there was no difference in body condition score (BCS) change between calving and first service between high genetic merit cows that did not conceive and those that conceived to first service. In the present study, high genetic merit cows had higher milk production and reduced reproductive performance in comparison with medium genetic merit cows. However, reproductive performance was not associated with milk production, energy balance or plasma concentrations of glucose, NEFA or IGF-1 between calving and insemination

Genetic correlations among body condition score, somatic cell score, milk production, fertility and conformation traits in dairy cows

2004 ◽  
Vol 79 (2) ◽  
pp. 191-201 ◽  
Author(s):  
H. N. Kadarmideen
Keyword(s):  
Milk Production ◽  
Functional Traits ◽  
Body Condition ◽  
Genetic Relationship ◽  
Body Condition Score ◽  
Genetic Correlations ◽  
Production Traits ◽  
Condition Score ◽  
Type Traits ◽  
Fertility Traits

AbstractGenetic and phenotypic parameters for body condition score (BCS), days to first service (DFS), non-return rate (NRR), somatic cell score (SCS), and 305-day milk, fat and protein yields were estimated, using 38930 multiple lactation records of cows across 1830 herds. The cows were daughters of '243 different sires. Single- and multi-trait repeatability animal models were used to estimate parameters based on restricted maximum likelihood methodology. Fixed effects in the model varied depending on the individual trait. Further, genetic relationships between 27 (linear and descriptive) type traits and functional traits (fertility and SCS) were estimated by regressing daughter type records on their sire's estimated breeding values for functional traits, using the same data set. Estimated regression coefficients were then subsequently used to derive approximate genetic correlations between type and functional traits (DFS, NRR and SCS). Body condition score had a moderate heritability (h2) of 0-26 and fertility traits had a low h2 (0-12 for DFS and 0-06 for NRR). Heritability of SCS and milk production traits was 0-14 and around 0-30, respectively. Ratio of permanent environmental variance to phenotypic variance was higher than h2 for all traits considered and ranged from 0-09 for NRR to 0-45 for milk yield. Body condition score had a favourable genetic correlation (rg) with SCS, but it was not strong (-0-08). Milk production was genetically antagonistic with fertility (rg: range 0-12 to 0-27 with DFS and -0-12 to -0-24 with NRR), with BCS (-0-39 to -0-50), and with SCS (0-10 to 0-15) showing that selecting for milk production alone would lead to decline in genetic merit for these functional traits. Body condition score had favourable genetic correlations with fertility traits (-0-35 with DFS and 0-04 with NRR) suggesting that BCS could be considered in a fertility index. Several type traits (especially 'udder' traits) had a favourable genetic relationship with fertility traits and SCS whereas dairy character had an unfavourable genetic relationship. Results of this study on genetic and phenotypic correlations among several functional, type and production traits could be used to design improved selection indexes for dairy producers.

Effect of body condition at calving and level of feeding in early lactation on milk production of dairy cows

1982 ◽  
Vol 22 (115) ◽  
pp. 9 ◽  
Author(s):  
C Grainger ◽  
GD Wilhelms ◽  
AA McGowan
Keyword(s):  
Milk Production ◽  
Body Condition ◽  
Milk Fat ◽  
Body Condition Score ◽  
Early Lactation ◽  
Input Output ◽  
Fat Percentage ◽  
Feeding Management ◽  
Condition Score ◽  
Degree Of Confidence

Two experiments were carried out to measure effects of body condition at calving and different levels of feeding after calving on milk and subsequent reproduction.In experiment 1, which was conducted in two consecutive years, 162 cows (77 in year 1 and 85 in year 2) were group feed so as to reach a target body condition (condition scores ranging from 3-6) four weeks before calving. During the last four weeks before calving, all cows were managed so as to maintain their individual condition scores. At calving, cows in similar condition of similar breed and with similar previous milk production were allocated to high and low levels of feeding at pasture for the first five weeks of lactation. Mean pasture intakes were 13.0 and 7.0kg dry matter (DM)/cow.d in year 1 and 15.0 and 8.5 kg DM/cow.d in year 2In experiment 2, 40 cows were offered pasture and hay from 20 weeks before calving to achieve a body condition score of either 4 or 6 by two weeks before calving. During the first five weeks of lactation, cows were individually fed in stalls on freshly cut pasture at one of three levels of intake, 7 or 10 kg DM/cow.d or .In both experiments cows were grazed as one group from week 6 to 20 of lactation.Improved body condition at calving resulted in an extra 4.0, 11.0 and 7.4 kg milk fat per unit condition score over 20 weeks of lactation, for year 1 and 2 of experiment 1, and experiment 2, respectively. Cows in poorer condition partitioned a higher proportion of feed energy to liveweight at the expense of milk production than did the cows in better condition. However, increasing the plane of nutrition in early lactation resulted in higher levels of milk production and reduced the need for cows to mobilize bodyreserves. Improved body condition at calving had a positive effect on milk fat percentage, particularly in early lactation, but did not affect milk protein percentage. Input-output relations calculated from the experimental data showed that the benefit sf to improve body condition before calving was less than that of additional feeding after calvin changes in the condition of the cows were taken into consideration (25.8 vs 1 4.6 kg DM to yi kilogram of milkfat). Improvements in condition and feeding in early lactation reduced the anoestrus interval after calving by 5.7 d for each additional condition score at calving and 1. d for each additional kgDM/cow.d fed over weeks 1-5 of lactation. The input-output relations resented will enable farmers to assess the likely consequenes of changes in their feeding management in the crucial peripartum period with a greater degree of confidence than in the past.

scholarly journals Genetics of heifer puberty in two tropical beef genotypes in northern Australia and associations with heifer- and steer-production traits

2009 ◽  
Vol 49 (6) ◽  
pp. 399 ◽  
Author(s):  
D. J. Johnston ◽  
S. A. Barwick ◽  
N. J. Corbet ◽  
G. Fordyce ◽  
R. G. Holroyd ◽  
...  
Keyword(s):  
Growth Rate ◽  
Body Condition ◽  
Reproductive Tract ◽  
Body Condition Score ◽  
Genetic Correlations ◽  
Production Traits ◽  
Northern Australia ◽  
Marbling Score ◽  
Condition Score ◽  
Age At Puberty

A total of 2115 heifers from two tropical genotypes (1007 Brahman and 1108 Tropical Composite) raised in four locations in northern Australia were ovarian-scanned every 4–6 weeks to determine the age at the first-observed corpus luteum (CL) and this was used to define the age at puberty for each heifer. Other traits recorded at each time of ovarian scanning were liveweight, fat depths and body condition score. Reproductive tract size was measured close to the start of the first joining period. Results showed significant effects of location and birth month on the age at first CL and associated puberty traits. Genotypes did not differ significantly for the age or weight at first CL; however, Brahman were fatter at first CL and had a small reproductive tract size compared with that of Tropical Composite. Genetic analyses estimated the age at first CL to be moderately to highly heritable for Brahman (0.57) and Tropical Composite (0.52). The associated traits were also moderately heritable, except for reproductive tract size in Brahmans (0.03) and for Tropical Composite, the presence of an observed CL on the scanning day closest to the start of joining (0.07). Genetic correlations among puberty traits were mostly moderate to high and generally larger in magnitude for Brahman than for Tropical Composite. Genetic correlations between the age at CL and heifer- and steer-production traits showed important genotype differences. For Tropical Composite, the age at CL was negatively correlated with the heifer growth rate in their first postweaning wet season (–0.40) and carcass marbling score (–0.49), but was positively correlated with carcass P8 fat depth (0.43). For Brahman, the age at CL was moderately negatively genetically correlated with heifer measures of bodyweight, fatness, body condition score and IGF-I, in both their first postweaning wet and second dry seasons, but was positively correlated with the dry-season growth rate. For Brahman, genetic correlations between the age at CL and steer traits showed possible antagonisms with feedlot residual feed intake (–0.60) and meat colour (0.73). Selection can be used to change the heifer age at puberty in both genotypes, with few major antagonisms with steer- and heifer-production traits.

scholarly journals PSX-2 Growth and lactating performance of ewes fed with different energy levels

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 467-468
Author(s):  
Fernanda F Santos ◽  
Luciano Brochine ◽  
Vanderlei Benetel Junior ◽  
Maria Laura R Coelho ◽  
Augusto H Gameiro ◽  
...  
Keyword(s):  
Body Weight ◽  
Milk Production ◽  
Body Condition ◽  
Dry Matter ◽  
Body Condition Score ◽  
Energy Levels ◽  
The Body ◽  
Metabolizable Energy ◽  
Significant Difference ◽  
Condition Score

Abstract The objective of this study was to evaluate the milk production, body weight, and body condition score (BCS) of ewes fed with different energy levels. Seventy-one ewes were used and distributed in three treatments according to the metabolizable energy (ME, Mcal/kg) levels in the diet: CTL = according to the NRC (2007) recommendation for each stage (gestation and lactation); PLUS = CTL plus 10% of ME per kilogram of dry matter; LESS = CTL less 10% ME per kilogram of dry matter. Body weight and body condition score were evaluated a week before the expected date of parturition, a week after giving birth, and at weaning (60 days). Dairy production was evaluated at 20, 30, 40, 50 and 60 days after giving birth by the indirect method of the two weighing. The experimental design was analyzed as randomized complete blocks. There were no differences on milk production during almost all the lactation curve. Only on day 50 (P = 0.051), CTL was still at peak, while LESS and PLUS had already decreased their production. However, at 60 days, all treatments were already with low production, justifying weaning in this period. Results of weight and BCS showed a significant difference in all periods evaluates. Ewes in the PLUS diet had greater BW and BCS. The BCS before giving birth is expected to be over 3.5 and treatment LESS was the only one that did not achieve this score (2.66, 3.37, 3.83 for LESS, CTL, and PLUS, respectively). At weaning, ewes fed PLUS and CTL had BCS of 3.51 and 2.92, respectively, but treatment LESS had only 1.82. That is prejudicial for the next mating seasonal and this animal. We concluded that LESS diet interfered with the body reserves of sheep.

Effects of body condition and dry cow feeding on disease incidences in the first 100 days of lactation in Holstein-Friesian cows

2002 ◽  
Vol 2002 ◽  
pp. 201-201
Author(s):  
R. J. Dewhurst ◽  
J. M. Moorby ◽  
D. W. R. Davies ◽  
W. J. Fisher ◽  
N. C. Friggens ◽  
...  
Keyword(s):  
Milk Production ◽  
Body Condition ◽  
Body Condition Score ◽  
Disease Incidence ◽  
Lactation Performance ◽  
Dry Period ◽  
Body Reserves ◽  
Holstein Friesian ◽  
Condition Score ◽  
As Effects

Genetic potential for milk production has increased rapidly in the Holstein-Friesian breed and there is concern that this might be causing an increased incidence of health problems. We have recently (Ingvartsen et al., 2002) reviewed the inter-relationships between lactation performance and health, demonstrating the importance of considering effects on/of body reserves as well as effects on/of milk production. Whilst we identified mechanisms whereby body reserves can have a direct effect on susceptibility to disease, disease also affects body reserves making it difficult to study their inter-relationships. The dry period is a particularly interesting period in this regard, because additional nutrients are directed towards reserves, whilst it is followed by a period (early lactation) of high disease incidence. The objective of this study was to investigate the effects of body condition score (BCS) at calving, as well as the effects of dry period diets designed to alter BCS, on disease incidences in the first 100 days of lactation.

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