scholarly journals Sowing time and varietal performance of wheat at higher elevation in hill environment at Khagrachari

2016 ◽  
Vol 40 (4) ◽  
pp. 521-528
Author(s):  
M Ataur Rahman ◽  
M Mohabbatullah ◽  
CK Das ◽  
UK Sarker ◽  
SMM Alam

The field experiment was conducted at the Hill Agricultural Research Station, BARI, Khagrachari for the two consecutive years (2009-10 and 2010-11) to find out the wheat variety suitable for hilly environment and investigate the interaction of sowing dates and varieties to recommend the promising variety with proper sowing time. The experiment was laid out in split-plot design with three replications where three dates of sowing (Nov. 20, Nov. 30 and Dec. 10) were assigned in the main plots and five modern wheat varieties (Shatabdi, Sufi, Sourav, Bijoy and Prodip) were tested in the sub-plots. The yield responses of wheat varieties during the two years showed that there were significant varietal differences under the experimental soil and environmental conditions. The variety Bijoy gave maximum grain yield closely followed by Sourav in both years. Shatabdi produced higher yield under early sowing (Nov. 20) but yield was decreased due to late sowing (Dec. 10). Initially the plant population and finally spikes/m2 were affected by late sowing that caused less yield in Shatabdi. The mean yield of all varieties pulled over the sowing time indicated that wheat yield was not affected due to delay sowing up to 10th December. The experimental result demonstrated that Shatabdi could be recommended only for early sowing whereas Bijoy and Sourav could be recommended both for early and late sowing under the experimental soil and environmental conditions at hilly region of Khagrachari.Bangladesh J. Agril. Res. 40(4): 521-528, December 2015

2015 ◽  
Vol 40 (1) ◽  
pp. 61-69
Author(s):  
M Shaheenuzzamn ◽  
RR Saha ◽  
B Ahmed ◽  
J Rahman ◽  
M Salim

A field experiment was conducted at the farm of Hill Tract Agricultural Research Station, Ramgarh, Khagrachari Hill District during Rabi season of 2010-11 and 2011-12 to determine the optimum sowing time for better yield of green cob as well as fodder of sweet corn (var. BARI Sweet corn-1) in the hilly region. Five sowing dates (November 20, November 30, December 10, December 20 and December 30) were included in the study. During 2010-11, the highest green cob yield was obtained from 20 November sowing (8.43 t/ha) followed by 30 November sowing (7.81 t/ha) and the lowest yield (5.00 ton/ha) from 20 December sowing. During 2011-12, the maximum green cob yield (8.60 t/ha) was also obtained from 20 November, which was statistically identical with that of 30 November (8.03 t/ha), 10 December (7.67 t/ha) and 20 December (8.11 ton/ha) sowing. Average of two years result showed that, the maximum fodder yield (39.99 t/ha) was obtained from 30 November sowing which was at par with that of 20 November sowing. Maximum TSS (Total soluble sugar) value of Sweet corn was obtained from 20 November sowing during 2010-11 and 30 November sowing during 2011-12. Across over two years, 20 November to 30 November sowing was found suitable for sweet corn production in the hilly areas in terms of green cob and fodder yield and also TSS value.Bangladesh J. Agril. Res. 40(1): 61-69, March 2015


2008 ◽  
Vol 32 (3) ◽  
pp. 393-402 ◽  
Author(s):  
M Moniruzzaman ◽  
MZ Uddin ◽  
AK Choudhury

A field experiment on okra cv. BARI Dherosh–1 comprising four sowing times starting from February to May (15th day of each month) at monthly interval and four spacings (60 × 30, 60 × 40, 60 × 50, and 60 × 60 cm) was conducted at the Agricultural Research Station (ARS), Raikhali, Rangamati Hill District to find out the most suitable sowing time and optimum plant spacing for the two consecutive years of 1997 and 1998. The highest seed yield (2.97 t/ha) was recorded from 15 April sowing closely followed by 15 March sowing (2.77 t/ha) whereas the best quality seed was obtained from 16 February (88.7% germination and 29.75 seed vigour index) and 15 March (83.7% germination and 28.80 seed vigour index) sowing. Plant spacing of 60 × 40 cm produced the highest seed yield of okra (2.86 t/ha) followed by 60 × 30 cm spacing (2.80 t/ha). The germination percentage and seed vigour index were unaffected due to different plant spacings. 15 April sowing accompanied with 60 × 30 cm spacing gave the highest seed yield (3.13 t/ha) closely followed by 60 × 30 cm spacing with the same sowing time (3.06 t/ha). The seed yield did not decline in 15 March sowing having similar spacings.DOI: http://dx.doi.org/10.3329/bjar.v32i3.541Bangladesh J. Agril. Res. 32(3) : 393-402, September 2007


2020 ◽  
Vol 51 (4) ◽  
pp. 1139-1148
Author(s):  
Othman & et al.

The research work was conducted in Izra’a Research station, which affiliated to the General Commission for Scientific Agricultural Research (GCSAR), during the growing seasons (2016 – 2017; 2017 – 2018), in order to evaluate the response of two durum wheat verities (Douma3 and Cham5) and two bread wheat varieties (Douma4 and Cham6) to Conservation Agriculture (CA) as a full package compared with Conventional Tillage system (CT) under rainfed condition using lentils (Variety Edleb3) in the applied crop rotation. The experiment was laid according to split-split RCBD with three replications. The average of biological yield, grain yield,  rainwater use efficiency and nitrogen use efficiency was significantly higher during the first growing season, under conservation agriculture in the presence of crop rotation, in the variety Douma3 (7466 kg. ha-1, and 4162kg. ha-1, 19.006 kg ha-1 mm-1,  39.62 kg N m-2respectively). The two varieties Douma3 and Cham6 are considered more responsive to conservation agriculture system in the southern region of Syria, because they recorded the highest grain yields (2561, 2385 kg ha-1 respectively) compared with the other studied varieties (Cham5 and Douma4) (1951 and 1724 kg ha-1 respectively). They also exhibited the highest values of both rainwater and nitrogen use efficiency.


2010 ◽  
pp. 77-81
Author(s):  
Ádám Lente

Three agrotechnical factors (sowing time, fertilization, plant density) and the effect of two different genotypes on the yields of sweet corn was studied, in the dry and warm crop-year of 2009 on a chernozem soil in the County of Hajdúság. The experiments were carried out on the Látókép Research Station of Debrecen University. The experiment involved two sowing times (21 of April and 19 of May), six fertilizer levels (control, N30+PK, N60+PK, N90+PK, N120+PK, N150+PK) and two genotypes (Jumbo, Enterprise). Four plant density levels, 45 thousand ha-1, 55 thousand ha-1, 65 thousand ha-1 and 75 thousand ha-1 were used. In the early sowing time the highest yield was obtained with 65 thousand ha-1 plant density level and N120+PK treatment of Jumbo (18169 kg ha-1), while the maximum yield of Enterprise was 17818 kg ha-1 with 75 thousand ha-1 plant density level and N90+PK dose. In case of the late sowing time both hybrids gave the highest yield with 75 thousand ha-1 plant density level and N30 +PKtreatment, with a crop yield of 13143 kg ha-1 (Jumbo) and 14324 kg ha-1, ( Enterprise). 


2013 ◽  
Vol 38 (1) ◽  
pp. 97-104 ◽  
Author(s):  
M Ataur Rahman ◽  
NCD Barma ◽  
MH Sarker ◽  
MMR Sarker ◽  
MMI Nazrul

A field trail was carried out at South-Surma, Sylhet, in 2009-10 and at FSRD site Jalalpur, Sylhet in 2010-11 in collaboration with WRC and OFRD, BARI to examine the response of 7 wheat varieties at two levels of lime in split-plot design where lime was applied in main plots and different wheat varieties were grown in sub-plots. The seeds were sown on 05 December 2009 and 30 November 2010 for the growing season of 2009-10 and 2010-11, respectively. The wheat varieties used in this study were Shatabdi, Sufi, Sourav, Bijoy, Prodip, BARI Gom-25 and BARI Gom-26. The index of relative performance of each variety in comparison to mean yield of all varieties under the contrast conditions of liming and non-liming was estimated to determine relative adaptability of wheat variety under experimental soil conditions. The result indicated that most of the yield components viz., spikes/m2, 100-grain weight, and grain yield of wheat were significantly improved by liming for both the years and locations. There were variations in lime response among the wheat varieties. The index of relative adaptability (IRA %) for yield of BARI Gom-26 and Bijoy was more than 100% for both the years. The results indicated that these two wheat varieties are relatively tolerant to low pH and could be adapted in acidic soil of Sylhet. Bangladesh J. Agril. Res. 38(1): 97-104, March 2013 DOI: http://dx.doi.org/10.3329/bjar.v38i1.15194


2019 ◽  
Vol 6 (1) ◽  
Author(s):  
RG MACHHAR ◽  
RV HAJARI ◽  
CB DAMOR ◽  
GD HADIYA ◽  
AK MAHIDA

To study the “Effects of sowing time and spacing on growth and yield of chick pea for green pod in Middle Gujarat Agro-Climatic Condition” was conducted at Agricultural Research Station, Anand Agricultural University, Derol during 2015-16 to 2017-18. The experiment was laid out in a Split Plot Design (SPD) with three replications, comprising date of sowing (6) as a main plot and Spacing (2) sub plot of chick pea total thirty six treatment combinations. The results showed that the 1st Oct. (40th Std. week) sowing recorded significantlyhighergreen pod yield (1554, 1713, 1861 and 1709 kg/ha) was found in GG-2 variety during the all the year and pooled analysis.However, in case of spacing S2 (45x10 cm) recorded higher green pod in yield (1144, 1486, 1568 and 1399 kg/ha) was found non-significant during first two year, while significant in third year and pooled analysis.


1970 ◽  
Vol 36 (2) ◽  
pp. 223-230
Author(s):  
M Ahmed ◽  
SN Mozumder ◽  
ZA Firoz ◽  
SM Faisal

The study was conducted at the Hill Tracts Agricultural Research Station, Ramgarh during two years in 2007 and 2008 to evaluate the variability and performance of selected 11 velvet apple germplasm. A lot of variations in different parameters were observed among the trees. The age of plant varied from 7 to 25 years having tree volume 58 m3 to 428 m3. The number of fruits ranged from 42 to 674 per plant with single fruit weight 118 to 283 g. The length and diameter ranged from 6.63cm to 7.7cm and 5.73cm to 8.3cm, respectively. The maximum edible portion (68.3%) was recorded in DD RAM 011, while it was the lowest (47.6%) in DD RAM 001. The highest TSS% ranged from 7.28% to 14.9%. Highest yield per plant (103.67 kg) was observed in DD RAM 001 and it was lowest in DD RAM 008 (5.99 kg). All the parameters showed poor correlation among them. Considering the factors of weight and size, edible portion %, TSS %, taste, sweetness, and yield per plant, the line DD RAM 011 was found better than others. Keywords: Variability; performance; velvet apple; hilly areas DOI: http://dx.doi.org/10.3329/bjar.v36i2.9248 BJAR 2011; 36(2): 223-230


2013 ◽  
Vol 38 (3) ◽  
pp. 515-521 ◽  
Author(s):  
AA Khan ◽  
MA Alam ◽  
MK Alam ◽  
MJ Alam ◽  
ZI Sarker

A study was conducted to examine relationship between important traits of durum wheat and their direct and indirect effects on grain yield. Research work was conducted during the winter season of 2009-10 under irrigated optimum seeding condition at Regional Agricultural Research Station, Bangladesh Agricultural Research Institute, Ishurdi, Pabna with 10 advanced genotypes. A wheat variety was used as check. Positive and significant correlation was found for plant height, spikes/m2, and 1000-grain weight with grain yield. Head days and maturity days showed considerable negative correlation with grain yield. Maturity days, spikes/m2, and 1000-grain weight had significant positive direct effects on grain yield. Grains/spike had direct positive effect but in low magnitude. The indirect effect of head days and plant height on grain yield was found mainly through maturity days and 1000-grain weight. It can be concluded that more emphasis should be given on head days and plant height along with 1000-grain weight, spikes/m2, and grains/spike during selection for dururn wheat improvement. DOI: http://dx.doi.org/10.3329/bjar.v38i3.16978 Bangladesh J. Agril. Res. 38(3): 515-521, September 2013


2014 ◽  
Vol 47 (1) ◽  
pp. 5-14
Author(s):  
F. Shahbazi ◽  
R. Sharafi ◽  
R. Rahimi Chegni ◽  
N.Z. Tolabi

ABSTRACT Mechanical damage of seeds due to harvest, handling and other process is an important factor that affects the quality and quaintly of seeds. Seed damage results in lower grain value, storability problem, and reduces seed germination and seedling vigor and subsequent yield of crops. The objectives were to determine the effect of different levels of zinc sulphate fertilization on the breakage susceptibility of three irrigated wheat varieties (Bahar, Shiraz and Pyshtaz). An experiment was conduct at the Experimental research station of Lorestan University, Iran. A factorial experiment was conducted with three replicates in a completely randomized block design (CRBD). Factors included three levels of zinc sulphate. Zinc sulphate treatments were combinations of three fertilization rates (0 - control, 25 and 50 kg/ha) at three replicates. The harvested seeds were subjected to impact energies of 0.05 and 0.1 J at constant moisture contents of 9.8, 15 and 20% using an impact test apparatus. The analysis of variance showed that wheat variety, fertilization level of zinc sulphate and moisture content significantly influenced breakage susceptibility of wheat seeds at the 1% probability level. Resistance to the breakage of wheat seeds for all varieties increased, as polynomial functions, with increase in the zinc sulphate rate. The average values of percentage breakage of seeds decreased from 37.07 to 27.80% as the fertilization level of zinc sulphate increased from 0 to 50 kg/ha. Bahar variety exhibited the highest resistance to breakage than other varieties. As the moisture content increased from 9.8 to 20% the percentage breakage of seeds decreased from 36.58 to 30.03%. Increasing the impact energy from 0.05 to 0.1 J caused an increase in the percentage breakage of seeds from 16.19 to 50.47%.


2013 ◽  
Vol 23 (1-2) ◽  
pp. 91-99 ◽  
Author(s):  
MA Kashem ◽  
MAM Miah ◽  
MA Islam ◽  
PC Roy

The main purpose of the research was to identify factors responsible for yield gap in wheat production. Eighteen (18) experiments were conducted in two major wheat growing districts Rangpur and Dinajpur in two consecutive years. The selected varieties for the conducted research were Prodip, Satabdi and Sourav. All the experiments were established in farmers’ fields providing all recommendations for wheat production. It was observed that yield gap varied with the variety and farmers to farmers and location to location. The overall yield gap of Prodip was the highest (18.43 percent) followed by Sourav (18.15 percent) and Satabdi (17.45 percent). Yield gaps of all the wheat varieties under study were higher in Rangpur site than Dinajpur site. The practice gap was the highest in gypsum application (69 percent) followed by boron (67 percent), sowing time (40 percent). Practice gaps in the application of MoP, TSP and irrigation were almost equal, 40 percent, 37 percent, and 36 percent respectively. Late sowing, non use of dolomite and micro nutrients (zinc and boron) in wheat yield with sub-optimal doses of phosphatic and potash fertilizers were the main reasons for yield gap. Adoption of short duration T. aman variety and optimal doses of chemical fertilizers with micro nutrients in wheat field could minimize this gap to a greater extent. Preventive measures against bird attack after sowing of seeds for optimum plant population would have impact in narrow down this yield gap as well.DOI: http://dx.doi.org/10.3329/pa.v23i1-2.16620Progress. Agric. 23(1 & 2): 91 – 99, 2012


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