scholarly journals Dry matter yield of dryland and irrigated mixtures of Caucasian clover, white clover and perennial ryegrass over 5 years at Lincoln University

2018 ◽  
pp. 73-80
Author(s):  
Alistair D Black ◽  
Richard J Lucas

This experiment investigated the effects of Caucasian clover (CC), white clover (WC), perennial ryegrass (RG) and their mixtures on dry matter (DM) yield under dryland and irrigated conditions over 5 years (1st July-30th June) at Lincoln University. Seven mixtures of the three species (three pure, three binary and one ternary) were sown in November 1999, grown with and without irrigation, and grazed by sheep. Total annual DM yield in Years 2-6 (2000/2001-2004/2005) was analysed. Clover-RG mixtures yielded more than the average monoculture yields of their constituent species (over-yielding). This diversity effect was 1.8-7.0 t DM/ha for WC-RG over all 5 years and 2.7-4.6 t DM/ ha for CC-RG in Years 3-6. There was no additional yield benefit from the three-species mixture. Diversity effects were due to synergistic interactions between the clovers and RG, which were similar for CC and WC once established. The interspecific interactions persisted despite changes in botanical composition across irrigation levels and years.

2018 ◽  
pp. 243-248
Author(s):  
Alistair D Black ◽  
S Anderson ◽  
S K Dalgety ◽  
C A Hassall ◽  
T S Myint ◽  
...  

This study investigated the effect of sowing species in alternate drill rows on dry matter (DM) yield of pasture mixtures. Seven mixtures of ‘Base’ perennial ryegrass, ‘Tonic’ plantain and ‘Apex’ white clover (three pure, three binary and one ternary) were drilled into plots in March 2015 at Lincoln University. Binary and ternary mixtures were also sown with species in alternate drill rows. Ryegrass-white clover and plantain-white clover mixtures yielded more than the average monoculture yields of their constituent species (over-yielding). This diversity effect averaged 7.01 t DM/ha in Year 1 (2015/2016) and 3.45 t DM/ha in Year 2 (2016/2017) of sown yield (total minus weeds) when species were drilled together. Diversity effects were due to synergistic interactions and white clover interacted more strongly with plantain than ryegrass. There was no additional yield benefit from increasing the number of species from two to three in the mixture, and from sowing species in alternate rows.


2017 ◽  
Vol 79 ◽  
pp. 103-109 ◽  
Author(s):  
A.D. Black ◽  
S. Anderson ◽  
S.K. Dalgety

Abstract A mixture experiment was conducted to identify an optimal pasture seed mixture that maximised dry matter (DM) yield under irrigated, sheep-grazed conditions in mid-Canterbury, New Zealand. Nineteen seed mixtures were created using a simplex design from a pool of four species: perennial ryegrass, plantain, white clover and red clover. Seed mixtures were drilled into plots in March 2015 and the yield from sowing to May 2017 was modelled. The model analysis defined the optimal seed mixture proportions as 0.25 ryegrass, 0.28 plantain and 0.47 red clover of total number of seeds per unit area, or 7.5, 6.3 and 8.2 kg/ha, respectively (22.0 kg total seed). This mixture was predicted to yield 39.81 t DM/ha after 2 years. Ryegrass and plantain interacted more strongly with red clover than white clover, leading to increased yields over monocultures (diversity effects). Additional yield benefits arose from the three-species mixture of ryegrass, plantain and red clover. Keywords: diversity effect, pasture establishment, perennial ryegrass, plantain, red clover, seed mixtures, simplex design, white clover


Author(s):  
Numan Kılıçalp ◽  
Mustafa Avcı ◽  
Hatice Hızlı ◽  
Rüştü Hatipoğlu

This research was conducted to determine forage yield, chemical composition, milk yield and milk composition in dairy cattle grazing on pasture established with species and mixtures of Perennial ryegrass (Lolium perenne, Bastion,PR), Orchardgrass(Dactylis glometata, Pizza,OG) and White clover(Trifolium repens, Huia,WC). In this research conducted for two years, the grazing experiment was carried out according to a change over trial design. For this purpose, a total of 6 Holstein Friesian cows (at the 2nd lactation and with an average of 520 ± 26 kg live weight) were used for two periods, each of which consisted of 30 days (8 days of adaptation and 22 days of the basis period). The milk nutritional composition of the animals (dry matter, fat and protein content) was determined in the last three days in the last five consecutive days of each lactation period. The acid detergent fiber (ADF) content of pasture obtained from Perennial ryegrass + White clover mixture (PRWC) was found to be lower than that obtained from the other two (PR and OG) pasture and Net Energy Lactation (NEL) content was found higher in the first grazing period in the first year. However, the effect of the investigated pastures on milk yield was not significant, but it was found that the effects on milk protein yield in the first year and dry matter of milk in the second year were significant. In the first year of grazing period, milk yield, milk fat yield and protein yield were found to be significant. The results of this study showed that under these operating conditions, the botanical composition of the pasture had no effect on the amount and composition of the milk, but the milk yield decreased as the vegetation period advanced.


1985 ◽  
Vol 40 (2) ◽  
pp. 267-277 ◽  
Author(s):  
T. A. Stewart ◽  
I. I. McCullough

ABSTRACTSilage cut twice annually (June and August) from a tetraploid red clover/grass sward and three times annually (May, July and September) from a low nitrogen (N) and high N perennial ryegrass/white clover sward was fed in proportion to dry-matter yield from each cut, over a 10-week period, each winter for 3 years to castrated male cattle of initial live weight 401 kg in year 1 and 425 kg in years 2 and 3. The silages were supplemented with 0, 1, 2 and 3 kg concentrate per head daily.Total dry-matter yield from the red clover/grass sward was similar to that from the perennial ryegrass/white clover sward (high N grass) receiving 360 kg N per ha but the digestibility, particularly of first cut material was much lower. Dry-matter production of the low N grass/white clover sward was 0·73 of high N grass sward and produced silages of similar digestibility and fermentation.Dry-matter intakes by the cattle were higher on the legume-based silages in years when clover made a worthwhile contribution to total yield, but this did not significantly improve utilization or animal performance compared with high N grass silage. Mean daily carcass gain per head on red clover/grass silage was 0·41 kg which was significantly less than the 0·61 kg on white clover/grass silage and 0·59 on high N grass (P < 0·001). Carcass output from red clover/grass silage was 618 kg/ha and 629 kg/ha from white clover/grass, both of which were significantly less than the 863 kg/ha from the high N grass silage (P < 0·001). Dressing proportion was also significantly poorer in animals fed red clover/grass silage compared with the other silage types.


1990 ◽  
Vol 41 (6) ◽  
pp. 1083 ◽  
Author(s):  
AA McGowan

It is often claimed that improved pastures grow better in the early years after initial establishment than after many years of fertilization and grazing. A pot experiment was conducted to compare the dry matter production of white clover and perennial ryegrass when sown into soil from old established pastures and into soil taken from adjacent roadsides which had not previously been cultivated, fertilized, sown or grazed. On 8 out of 10 sites, white clover growth was consistently poorer when sown into the paddock soil than into the roadside soil. The average growth on paddock soil from these 8 sites was only 61% that of growth on the roadside soils. With perennial ryegrass there was no similar depression; in fact, the overall average growth of grass on the paddock soils was 121% that on the roadside soils. The explanation for this difference in growth of clover on the two soil types was apparently not due to any difference in the N status of the clover plants, as at no harvest was this difference significantly reduced when N fertilizer was regularly applied to the clover. The economic importance of these findings depends on confirmation of the results in the field. Possible, but untested, explanations may lie in different levels of soil-borne pests and diseases, or a residual allelopathic effect of improved pasture species on the growth of clover on the old pasture soil.


1997 ◽  
Vol 37 (2) ◽  
pp. 165 ◽  
Author(s):  
J. S. Dunbabin ◽  
I. H. Hume ◽  
M. E. Ireson

Summary. Perennial ryegrass–white clover swards were irrigated for 3 years every 50, 80 and 120 mm of crop evapotranspiration minus rainfall (ETc–R) and water ponded on the soil surface for either 4, 12 or 24 h at each irrigation. Pasture production and clover content were highly seasonal, peaking in spring and autumn. Frequent irrigation increased dry matter production by an average of 56%. When irrigating at 50 mm ETc–R, dry matter production was decreased by ponding water on plots, 17% for 12 h ponding and 14% if ponded for 24 h. However, when irrigating at an interval of 80 mm ETc–R ponding increased dry matter production by 7% for 12 h ponding and by 25% for 24 h ponding. Ponding also increased production at an irrigation interval of 120 mm ETc–R by 25% for 12 h ponding but only by 2.4% for 24 h ponding. While these increases in dry matter production are large in relative terms the absolute increase in production is small. More water infiltrated per irrigation at longer irrigation intervals, and at longer ponding times. Frequently irrigated, rapidly drained swards used irrigation water most efficiently. The small gain in dry matter production achieved by prolonging ponding at longer irrigation intervals is an inefficient use of water and likely to recharge regional groundwater systems. Oxygen diffusion rate measurements suggested that ponding for as short as 4 h was likely to cause waterlogging stresses and that these stresses were higher when irrigating frequently. The relative increase in waterlogging stress by extending the period of ponding from 4 to 24 h was small.


1967 ◽  
Vol 69 (3) ◽  
pp. 391-397 ◽  
Author(s):  
B. F. Bland

1. Dry-matter and nitrogen yields were recorded from perennial ryegrass-white clover associations which were defoliated 2, 4 or 6 times a year during the period 1963 to 1965.2. The average yearly output of dry matter was approximately 4000, 7000 and 6000 lb/acre for 1963, 1964 and 1965 respectively. Nitrogen harvested amounted to 132, 184 and 179 lb N/acre.3. The mean annual dry-matter yields from 2, 4 and 6 defoliations were 5300, 6100 and 6000 lb/acre and the corresponding figures for nitrogen yields were 112, 166 and 217 lb N/acre.4. Both segregation of the species below ground and increasing the defoliation frequency were responsible for higher contributions towards drymatter and nitrogen yield from the clover component.5. A comparison of the nitrogen yields between the plots with species segregated rather than integrated below ground suggests that the effects of underground nitrogen transference from 30–31 lb N/acre could first be demonstrated in the spring of the third year.


Author(s):  
C.T. Westwood ◽  
M.G. Norriss

Liveweight changes were measured for lambs grazing six high endophyte perennial ryegrasses, in a grazing experiment run by an independent research organisation in Canterbury, New Zealand. Ryegrass cultivars were sown under code in a binary mix with white clover in February 1997. Plots were strategically irrigated to avoid moisture stress, and stocked at approximately 27 Coopworth ewe lambs per ha in May 1997. Common pasture residual mass was maintained across cultivars by strategic addition of extra lambs, with extra grazing days recorded for each replicate. Lamb liveweight gains and botanical composition of replicates were assessed quarterly. Lamb liveweight gains differed significantly between treatments in Years 1 and 2 of this ongoing 3 year study. Lambs grazing 'Quartet' tetraploid perennial ryegrass gained, on average, 37.4 kg and 36.1 kg liveweight during Years 1 and 2 respectively, and together with 'Aries HD' (35.0 and 35.9 kg) produced significantly greater liveweight gain compared with 'Grasslands Nui' (22.0 and 23.7 kg) and 'Bronsyn' (22.5 and 24.1 kg), LSD0.05 = 6.0 and 7.4. Lambs grazing 'Embassy' gained 31.6 kg and 28.7 kg, and 'Vedette' 29.8 kg and 28.0 kg. Extra grazing days expressed as a percentage of base grazing days were between 3.8 and 6.7% across cultivars for Year 1 and between 2.0 and 6.5% across cultivars for Year 2. This study demonstrated significant differences in animal productivity between perennial ryegrass cultivars that produce comparable yields of dry matter. Differences may reflect variation in forage quality, endophyte toxins, clover content in the sward or other unidentified cultivar characteristics. Keywords: digestibility, endophyte, lamb, liveweight, perennial ryegrass, tetraploid


2015 ◽  
Vol 77 ◽  
pp. 89-94 ◽  
Author(s):  
L.M. Cranston ◽  
P.R. Kenyon ◽  
S.T. Morris ◽  
P.D. Kemp

Many farmers are sowing mixed swards containing chicory (Cichorium intybus), plantain (Plantago lanceolata), red clover (Trifolium pratense) and white clover (T. repens) (hereafter termed herb and clover mix). This herb and clover mix has comparable annual dry matter (DM) production to perennial ryegrass white clover pasture (rye/wc), however, it has a different pattern of growth, producing more DM during summer and autumn. The herb and clover mix also has a higher nutritive value and is able to support greater rates of animal production, especially over summer, than rye/ wc in both sheep and cattle. The herb and clover mix is most suited to a rotational grazing interval of 3-4 weeks to an 8 cm residual height, with no winter grazing. When managed appropriately the herb and clover mix is able to persist for at least 2 years and up to 5 years under both sheep and cattle grazing. Keywords: Cichorium intybus, Plantago lanceolata, Trifolium pratense, Trifolium repens, legume, perennial, nutritive value.


Author(s):  
A. Mills ◽  
D.J. Moot

Dry matter (DM) yields, botanical composition, liveweight production and pasture quality of six grazed dryland pastures established in 2002 at Lincoln University, Canterbury, are reported for Years 6 (2007/08) and 7 (2008/09). Lucerne (Medicago sativa) yielded 14.0 t DM/ha/yr and sheep liveweight (LW) production totalled 903 (2007/08) and 1 141 kg/ha/yr (2008/09). Metabolisable energy (ME) on offer (~134 GJ/ha/yr) and N yield (>500 kg/ha/yr) from the lucerne exceeded those of grass-based pastures. Yields (9.8- 11.2 t DM/ha/yr) and liveweight production (814-912 kg/ha/yr) from cocksfoot (Dactylis glomerata) pastures established with subterranean (Trifolium subterraneum) clover were greater than all other grass-based pastures. Annual ME was 79-96 GJ/ha and N yield was 269- 316 kg/ha from the cocksfoot, subterranean clover and volunteer white clover (T. repens) components. For Year 7, the contribution of unsown weeds and grasses in cocksfoot-based pastures was ~28% of total annual yield compared with 55% in ryegrass (Lolium perenne)/ white clover pastures. Consequently, the ME and N yields from sown pasture components in ryegrass/white clover pastures were lower than those from cocksfootbased pastures. These results indicate dryland farms with lucerne and/or cocksfoot/sub clover pastures can produce higher DM yields from more persistent pasture species. Persistence led to more ME and N on offer to grazing livestock, which resulted in higher liveweight production than from the ryegrass pastures. Keywords: balansa clover, Caucasian clover, growth rates, pasture quality, T. ambiguum, T. michelianum


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