scholarly journals Impacts of Environmental Factors on Pasting Properties of Cassava Flour Mediated by Its Macronutrients

2020 ◽  
Vol 7 ◽  
Author(s):  
Yayuan Zhang ◽  
Lei Nie ◽  
Jian Sun ◽  
Yan Hong ◽  
Huabing Yan ◽  
...  

The impacts of environmental conditions on pasting and physicochemical properties were investigated using flour samples of the same cassava cultivar grown in seven different locations. Significant location differences in essential component (except for fiber) content of cassava flour were observed. Cassava flour showed obviously separated traits in the principal component analysis (PCA) of near-infrared spectra (NIR) according to geographical origins. The environmental effects were significant in the pasting properties of cassava flours. Sufficient precipitation and suitable low temperature promoted accumulation of starch in cassava, resulting in the high peak viscosity values of cassava flour. Pasting temperatures of cassava flour had a significant direct correlation with growth temperature and were negatively correlated with altitude. Precipitation from August to October showed a stronger direct correlation with trough and final viscosity. The results of this study indicated the possibility of predicting and controlling cassava flour quality and pasting properties according to the environmental conditions.

NIR news ◽  
2019 ◽  
Vol 30 (3) ◽  
pp. 6-8
Author(s):  
Mirosław Antoni Czarnecki ◽  
Michał Kwaśniewicz

This work shows the effect of the chain length on near-infrared spectra of 1-alcohols and is based on a recent paper by Kwaśniewicz and Czarnecki ( Appl Spectrosc 2018, 72: 288). Near-infrared spectra of 1-alcohols from methanol to 1-decanol in the pure liquid phase were recorded from 5200 to 9000 cm−1. The similarities and differences between the spectra were analyzed by the classical and chemometric methods (principal component analysis). The obtained results reveal that the near-infrared spectra of methanol, ethanol, and 1-propanol are appreciably different from the spectra of higher 1-alcohols. As shown, the degree of self-association of 1-alcohols decreases with the increase in the chain length.


2017 ◽  
Vol 25 (6) ◽  
pp. 400-406 ◽  
Author(s):  
Shiho Sugii ◽  
Takaaki Fujimoto ◽  
Harusa Tsutsumi ◽  
Tetsuya Inagaki ◽  
Satoru Tsuchikawa

This study examined the dynamic behavior of wood chemical components during the drying process using near infrared spectroscopy. Principal component analysis and generalized two-dimensional correlation spectroscopy were applied to identify significant absorption bands from the heavily overlapping near infrared spectra. The near infrared spectra were successively acquired over the moisture content range of 60–11%. The principal component analysis scores indicated that the wood–water interaction in the moisture content range of 60–46% significantly differed from that in the range of 45–11%. The synchronous 2D correlation spectrum constructed from the spectra in the moisture content range of 60–46% revealed that the cell wall components and water molecules responded to the drying process even though the wood exceeded the fiber saturation point. In the moisture content range of 45–11%, the H-bonded OH groups in the crystalline region of cellulose clearly increased with the decrease in bound water. Moreover, the sequential order of events was also clarified from the asynchronous spectrum.


2019 ◽  
Vol 31 (1) ◽  
pp. 179
Author(s):  
M. Santos-Rivera ◽  
L. Johnson-Ulrich ◽  
A. Graham ◽  
E. Willis ◽  
A. J. Kouba ◽  
...  

Feces from captive and wild carnivores can yield valuable information about an individuals’ physiological and reproductive status, diet, and ecology. Near infrared spectroscopy (NIRS) is a rapid, noninvasive, cost-efficient technique widely used in the agricultural, pharmaceutical, and chemical industries that has gained traction in diagnostic and ecological field applications for herbivore species, such as wild deer, antelope, and giant panda. The aim of this study was to test the transferability of NIRS to measuring reproductive status in feces from 2 endangered carnivore species, the Snow (Panthera uncia) and Amur (Panthera pardus orientalis) leopards. Fecal near infrared spectra analysed with multivariate statistics were used to generate prediction models for estrone-3-glucuronide (E1G) and progesterone (P4). In the E1G NIRS model, fecal samples (n=93) were obtained from 5 female leopards (3 Amur, 2 Snow) at 5 different zoo facilities, whereas for the P4 NIRS model fecal samples (n=51) from only 1 pregnant Amur leopard was available. The hormones were extracted with methanol and quantified by enzyme-linked immunosorbent assays (C. Munroe), where the sample range for E1G was 0.20-2.17 μg/g and the range for P4 was 0.06-61.89 μg/g. The near infrared spectra (350-2500nm) were acquired with an ASD FieldSpec®3 portable spectrometer (Malvern Panalytical, Malvern, UK), and the chemometric analysis was realised using the Unscrambler® X v.10.4 (CAMO Software AS, Oslo, Norway). Hormone reference values were log transformed before chemometric analysis to account for the heterogeneity of variance. Spectral pretreatment of standard normal variate was applied to the truncated wavelength range 700-240 0nm in order to remove interference from the visible region (350-700nm) due to individual diets that can confer colour variants that alter spectral signatures. Initial principal component analysis for the E1G and P4 datasets models showed >95% of the variation was explained by 4 factors, with no separation of principal component analysis scores between species or reproductive status. Quantitative prediction models using partial least-squares regression on selected wavelength ranges yielded a coefficient of determination for E1G and P4 of 0.10-0.04 and 0.35-0.19 for calibrations and validations, respectively. These near infrared models require further mathematical processing and consideration of sample variation due to diet complexity in carnivores in order to accurately assess hormone levels and monitor reproductive cycles in these species. This work was supported by USDA-ARS Biophotonics Initiative grant #58-6402-3-018.


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