scholarly journals Pengaruh Intervensi Makanan Tambahan Padat Energi dan Protein Berbasis Pangan Lokal terhadap Perbaikan Status Gizi Balita

2020 ◽  
Vol 2 (1) ◽  
pp. 26-33
Author(s):  
Utma Aspatria
Keyword(s):  
Nutritional Status ◽  
Children Under Five ◽  
Under Five ◽  
Low Protein ◽  
Randomized Design ◽  
Intervention Treatment ◽  
Nutritional Status Of Children ◽  
Energy Dense Food ◽  
Height For Age ◽  
Weight For Age

Malnutrition problems that mostly occur in NTT are particularly caused by low protein intake. Therefore, this study was designed to intervene in feeding energy and protein dense snack to improve the nutritional status of children under five. This research was conducted in Tanah Putih Village, Kupang Tengah Sub-district, Kupang District. The research was an experimental method with a completely randomized design. Three types of intervention were given, namely: p1 = cassava + skipjack fish; p2 = cassava + rice beans; and p3 = cassava + skipjack fish + rice beans. Each sample consumed energy and protein dense snacks (according to treatment) for 30 days of trial. The results showed that the majority of children had a higher acceptance level for the intervention (88,9%). The results also showed that the provision of energy-dense food and protein significantly (p <0.05) improved the nutritional status of children under five, with weight for height indicator. However, the intervention had no significant effect (p> 0.05) with the indicator of height for age. The results of the analysis of variance showed a significant nutritional status improvement for the composition of cassava and fish (P1) (p <0.05) using the indicators wight for height and weight for age. Yet, it had not significantly contributed to improving the nutritional status of children under five using the height for age indicator.Advanced analysis using the Duncan test showed that the intervention treatment with the composition of cassava and rice beans had the strongest effect on improving the nutritional status of children under five. Keynote: Intervention, Malnutrition, Suplementary Food.

scholarly journals Status Gizi Anak Balita Pasca Bencana Di Pengungsian Kelurahan Buluri Kota Palu Provinsi Sulawesi Tengah

Jurnal GIZIDO ◽  
2019 ◽  
Vol 11 (2) ◽  
pp. 71-80
Author(s):  
Nasrul Nasrul ◽  
Putu Candriasih ◽  
Arifin N.A
Keyword(s):  
Nutritional Status ◽  
Children Under Five ◽  
Under Five ◽  
Good Nutrition ◽  
Nutritional Status Of Children ◽  
Nutrition Problem ◽  
Poor Nutrition ◽  
Post Disaster ◽  
Height For Age ◽  
Weight For Age

ABSTARCT Nutrition problem in infants arise due to disasters due to paralysis of health services, lack of clean water supply, environmental sanitation, post-disaster infectious diseases. This research is descriptive which aims to describe the nutritional status of children under five after a disaster in the Evacuation Village of Buluri, Palu City. The population in this study amounted to 53 toddlers while the large sample taken amounted to 22 toddlers. The results showed that the nutritional status of children under five years after the disaster based on the weight for age index were namely poor nutrition of 3 people (5.7%), malnutrition 13 (25.5%), good nutrition 17 (32.1%). Based on the height for age index were very stunted children amounted to 2 (3.8%), stunted 20 (37.7%), and normal 31 (58.5%). Based on the weight for height index the nutritional status of very thin children 3 (5.7%), thin 8 (15.1%) and normal 42 (72.2%). The conclusion that the nutritional status of children under five years after the disaster when viewed based on BB / U is increasing in number compared to before the earthquake. Whereas based on the indicators of TB / U or PB / U and BB / TB the increase is unknown because there is no data on the nutritional status of children that support before the earthquake. It is recommended to monitor the nutritional status of children under five before the disaster and after the disaster so that they can be seen.

scholarly journals PENGARUH PEMBERIAN MAKANAN TAMBAHAN PEMULIHAN TERHADAP PERUBAHAN STATUS GIZI BALITA GIZI BURUK DI TFC-FAJAR UPTD PUSKESMAS SAIGON KOTA PONTIANAK TAHUN 2018

2019 ◽  
Vol 2 (1) ◽  
pp. 45-53
Author(s):  
Andi Ipaljri Saputra ◽  
Sukma Sahreni
Keyword(s):  
Nutritional Status ◽  
Significant Influence ◽  
Univariate Analysis ◽  
Growth Monitoring ◽  
Children Under Five ◽  
Under Five ◽  
Before And After ◽  
Nutritional Status Of Children ◽  
Height For Age ◽  
Weight For Age

Background: The best indicator to measure the nutritional status of the community is through the nutritional status of children under five. In an effort to overcome the problem of malnutrition in infants, the Ministry of Health of the Republic of Indonesia established a comprehensive policy, including prevention, promotion or education and management of malnutrition toddlers. The prevention efforts are carried out through growth monitoring in integrated service posts while malnourished children under five are treated with supplementary recovery feeding programs. Method: This research is a Quasi Experiment study with one group pretest and posttest design. The sampling technique was a total sampling with a sample of 32 patients. Univariate analysis was presented in the frequency distribution table and bivariate analysis using Spearman Rank Correlation test. Result: There was a significant influence on the nutritional status of children under five before and after PMT-P based on the weight-for-height index and weight-for-age. For the height-for-age index there was no significant influence on the nutritional status of children under five before and after PMT-P which means there was no correlation of the height-for-age index against PMT-P. Conclusion: There is a significant influence on the nutritional status of children under five based on the weight-for-height index and weight-for-age before and after PMT-P, but it is not related to the nutritional status of children under five based on the height-for-age index.

scholarly journals HEALTH AND NUTRITIONAL STATUS OF CHILDREN UNDER FIVE YEARS IN POSYANDU NUTRITION PROGRAM

2010 ◽  
Vol 5 (3) ◽  
pp. 171
Author(s):  
Dadang Sukandar ◽  
Ali Khomsan ◽  
Faisal Anwar ◽  
Hadi Riyadi ◽  
Eddy Setyo Mudjajanto
Keyword(s):  
Nutritional Status ◽  
Nutrition Education ◽  
Influential Factor ◽  
Font Size ◽  
Nutrition Program ◽  
Children Under Five ◽  
Under Five ◽  
Maximum Value ◽  
Home Gardening ◽  
Nutritional Status Of Children

<p class="MsoNormal" style="margin: 0cm 5.65pt 6pt 14.2pt; text-align: justify; text-indent: 1cm;"><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">The objectives of this research were to analyze health, nutritional status of children under five years and its influential factor</span><span style="font-size: 10pt;">s</span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">. This research was carried out in two sub-districts of Bogor: Sub-District of Ciomas and Sub-District of Darmaga. As many as 16 posyandu </span><span style="font-size: 10pt;">nutrition program </span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">were obtained. A total number of 240 mothers had been divided into </span><span style="font-size: 10pt;">c</span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">ontrol and intervention groups. Baseline data were collected during the pre-study, while endline data were collected after conducting intervention (experiment). The experiment had been conducted for five months in the form of providing nutrition education once in two weeks and implementing home gardening. The data analysis included estimation of mean, standard deviation, minimum value, maximum value and proportion. Based on the General Linear Model (GLM) analysis, it was found that intervention had significant impact on the nutritional status</span><span style="font-size: 10pt;"> (WAZ)</span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us"> of children under five years. Intervention did not have significant effects on the nutritional status according to </span><span style="font-size: 10pt;">HAZ and WHZ. </span><em></em></p><em><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">Key words<strong>: </strong></span><strong><span class="longtext"><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">.</span></span></strong></em>

scholarly journals DISTRIBUSI MAKANAN KELUARGA TERHADAP STATUS GIZI BALITA USIA 1-5 TAHUN DI DUSUN RAMMANG-RAMMANG KABUPATEN MAROS

2019 ◽  
Vol 26 (2) ◽  
pp. 209
Author(s):  
Andi Nurcholiq Fadhlullah ◽  
Suriani Rauf ◽  
Chaerunnimah Chaerunnimah
Keyword(s):  
Nutritional Status ◽  
Statistical Tests ◽  
Food Distribution ◽  
Children Under Five ◽  
Under Five ◽  
Use Patterns ◽  
The Family ◽  
Effect Of Food ◽  
Nutritional Data ◽  
Nutritional Status Of Children

Family strength structures use patterns in the family, people usually assume the most power in the family, giving special rights to get the best part of the food. This is one of the factors triggering the problem of underweight status in children under five in the family. Nutritional status in toddlers can be reflected by the distribution of individual food in a family day. Therefore, it will be more effective if the priority of individual food distribution in the family is the child who is still in the process of growth and development. This study aims to determine the distribution of family food to the nutritional status of children aged 1-5 years in Rammang-Rammang Hamlet, Salenrang Village, Bontoa Sub-district, Maros Regency. This research is an analytical research. Samples were toddlers aged 1-5 years who trained 35 people selected by purposive sampling. Data on family food distribution found through respondents' answers based on existing questionnaires and scoring on each question. Status of nutritional data was collected by weighing based on age of children under five, then calculated using the WHO Antro 2005 computer program. To determine the effect of variables on family food distribution with nutritional status of children under five, it was done using the SPSS program. Data is presented in the form of spread tables and frequencies. The results showed that the level of distribution of family food was quite adequate (77.1%). The mean nutritional status of children under five is generally good (74.3%). The results of statistical tests between variables there was no effect of food distribution on nutritional status of children aged 1-5 years.

scholarly journals Hubungan Penerapan Perilaku Kadarzi (Keluarga Sadar Gizi) dengan Status Gizi Balita di Kabupaten Tulungagung

2017 ◽  
Vol 1 (4) ◽  
pp. 379
Author(s):  
Santik Wijayanti ◽  
Triska Susila Nindya
Keyword(s):  
Vitamin A ◽  
Nutritional Status ◽  
Vitamin A Deficiency ◽  
Fisher Exact Test ◽  
Height Measurement ◽  
Cross Sectional ◽  
Exact Test ◽  
Children Under Five ◽  
Under Five ◽  
Nutritional Status Of Children

 Background: Family conscious nutrition (Kadarzi) is an Indonesia government program that aims to address the nutrition problem. The family expected to be able to independently giving the best nutrition to improve health. Each Kadarzi indicator has an important role to resolve and prevent the occurrence of utrition problem as indicator of vitamin A supplementation is used to resolve vitamin A deficiency.  Nutrition problems can be seen by using nutritional status. Children under five years are age-prone to experiencenutritional problem such as underweight, stunting, and wasting. Objective: The purpose of this study was to analyze the relationship between the application of Kadarzi behavior with the nutritional status of children under five (WAZ, HAZ, and WHZ). Method: The research was an analytic obsevation research, using cross sectional design. The sample consist of 72 toddlers in Salakkembang Village, Kalidawir Subdistrict, Tulungagung Regency. The data were collected by using weight and height measurement, also Kadarzi bahavior questionnaire. The data were analyzed using Fisher Exact test. Result: The results of the study showed that there was a correlation between Kadarzi behavior with nutitional status of toddlers based on WAZ (p=0.010), and HAZ (p=0.000) but not with WHZ (p=0.368). Conclusion: The better apllication of Kadarzi behavior, the better the nutritional status of toddlers WAZ and HAZ. Mothers should apply Kadarzi behavior to prevent toddlers from nutritional problems. ABSTRAK Latar belakang: Keluarga Sadar Gizi (Kadarzi) merupakan program pemerintah Indonesia yang bertujuan mengatasi masalah gizi. Keluarga diharapkan dapat secara mandiri mewujudkan keadaan gizi yang sebaik-baiknya untuk meningkatkan kesehatan. Setiap indikator Kadarzi memiliki peran penting untuk mengatasi dan mencegah terjadinya masalah gizi seperti indikator pemberian suplemen vitamin A digunakan untuk mengatasi kekurangan vitamin A. Masalah gizi dapat dilihat salah satunya dengan menggunakan status gizi. Balita merupakan usia yang rawan mengalami masalah gizi seperti underweight, stunting, dan wasting.Tujuan: Tujuan dari penelitian ini adalah menganalisis hubungan antara penerapan perilaku Kadarzi dengan status gizi balita (BB/U, TB/U, dan BB/TB).Metode: Penelitian ini merupakan penelitian observasinol analitik, dengan desain penelitian cross sectional. Sampel terdiri dari 72 balita di Desa Salakkembang, Kecamatan Kalidawir, Kabupaten Tulungagung. Pengumpulan data menggunakan penimbangan berat badan, tinggi badan, dan kuesioner perilaku Kadarzi. Data dianalisis menggunakan Fisher Exact test. Hasil: Hasil dari penelitian menunjukkan terhadap hubungan antara perilaku Kadarzi dengan status gizi balita BB/U (p=0,010) dan TB/U (p=0,000) namun tidak dengan BB/TB (p=0,368).Kesimpulan: Semakin baik penerapan perilaku Kadarzi maka semakin baik status gizi balita BB/U dan TB/U. Ibu dan seluruh anggota keluarga seharusnya menerapkan perilaku Kadarzi agar balita terhindar dari masalah gizi.

scholarly journals Efektivitas Pemberian Makanan Tambahan (PMT) Pemulihan Pada Status Gizi Balita di Wilayah Kerja Puskesmas Simomulyo, Surabaya

2020 ◽  
Vol 4 (1) ◽  
pp. 58
Author(s):  
Arum Sekar Rahayuning Putri ◽  
Trias Mahmudiono
Keyword(s):  
Nutritional Status ◽  
Health Center ◽  
Supplemental Feeding ◽  
Cross Sectional ◽  
Significance Level ◽  
Supplementary Food ◽  
Children Under Five ◽  
Under Five ◽  
Before And After ◽  
Nutritional Status Of Children

Background: One of the efforts made in overcoming malnutrition in the toddler age group is by implementing a Recovery Supplementary Feeding program.Objectives: The purpose of this study was to analyze the differences in nutritional status of children based on weight for height before and after the Supplementary Food Recovery and differences in nutritional status of children after Supplementary Food Recovery and when they had not received Supplementary Food Recovery in the Simomulyo Community Health Center work area.Methods: This study was observational study using case-control design. A total of 38 toddlers with history of obtaining Supplemental Feeding Recovery (PMT) Program in the working area of Simomulyo Health Center were randomly selected. Nutritional status of toddlers is obtained using anthropometric methods of body weight and height / body length. Statistically tested using t-test paired with a significance level of <0.05.Results: After not getting Supplemental Feeding Recovery, it was found that 2.6% of children under five severely wasting, 34.2% wasting, and 63.2% had normal nutritional status. There was a decrease in the percentage of infants with normal nutritional status compared to after completing PMT Recovery program from 68.4% to 63.2%. There were no significant differences in nutritional status of children before and after the program (p=0.585). There was no difference between the nutritional status of children under five after the program and when they had not received the program (p=0.430)Conclusions: There was no difference in nutritional status of children (weight-for-height) before and after Supplemental Feeding Recovery Program.ABSTRAK  Latar Belakang: Upaya yang dilakukan dalam mengatasi kekurangan gizi pada kelompok usia balita adalah program Pemberian Makanan Tambahan (PMT) Pemulihan.Tujuan: Penelitian ini dilakukan bertujuan untuk menganalisis adanya perbedaan pada status gizi balita berasarkan BB/TB sebelum dan setelah Pemberian Makanan Tambahan (PMT) Pemulihan serta perbedaan status gizi balita setelah PMT Pemulihan dan saat sudah tidak mendapat PMT Pemulihan di wilayah kerja Puskesmas Simomulyo.Metode: Penelitian ini adalah peneitian observasional dengan desain penelitan cross sectional. Lokasi penelitian adalah di wilayah kerja Puskemas Simomulyo, Surabaya. Sebanyak 38 balita dengan riwayat mendapat PMT Pemulihan dipilih secara acak menggunakan metode simple random sampling. Status gizi balita didapat menggunakan metode antropometri berat badan dan tinggi/panjang badan. Indeks BB/TB digunakan dalam penilaian status gizi dengan alasan sasaran utama PMT Pemulihan adalah balita dengan status gizi kurus.  Uji secara statistik dilakukan menggunakan uji t berpasangan dengan tingkat signifikansi <0,05.Hasil: Setelah 3 bulan mendapat PMT Pemulihan ada peningkatan persentase balita dengan status gizi normal dari 65,8% menjadi 68,4%. Setelah tidak mendapat PMT Pemulihan ada penurunan persentase balita dengan status gizi normal menjadi 63,2%. Tidak ada perbedaan yang bermakna status gizi balita berasarkan BB/TB sebelum dan setelah PMT Pemulihan (p=0,585). Tidak ada perbedaan pada status gizi dapat disebabkan oleh konsumsi PMT yang belum optimal. Begitu juga diketahui tidak ada perbedaan yang bermakana status gizi balita setelah PMT Pemulihan dan saat sudah tidak mendapat PMT Pemulihan (p=0,430).Kesimpulan: Tidak ada perbedaan pada status gizi balita dengan indeks antropometri BB/TB saat sebelum PMT Pemulihan dan setelah PMT Pemulihan.

scholarly journals Penerapan Metode Klasifikasi Decision Tree Pada Status Gizi Balita Di Kabupaten Simalungun

2020 ◽  
Vol 1 (2) ◽  
pp. 68-72
Author(s):  
Hananda Hafizan ◽  
Anggita Nadia Putri
Keyword(s):  
Decision Tree ◽  
Nutritional Status ◽  
Public Health Service ◽  
Children Under Five ◽  
Under Five ◽  
C4.5 Algorithm ◽  
Decision Tree Method ◽  
Nutritional Status Of Children ◽  
Tree Method

One of the health problems in Indonesia is the problem of nutritional status of children under five years. Cases of malnutrition are not only a family problem, but also a state problem. The nutritional status of children under five years can be assessed by measuring the human body known as "Anthropometry". To be able to carry out anthropometric examinations and measurements in order to find out the nutritional status of children under five, they can go to public health service places such as the Posyandu. We went to the KENANGA Posyandu located in Wonorejo, Kerasaan sub-district, Simalungun district. The purpose of this study will be to test the model for the classification of nutritional status of children under the WHO-2005 reference standard by utilizing data mining techniques using the Decision Tree method C4.5 Algorithm.

scholarly journals Correlation between Nutritional Status and Pneumonia among 6-59 Months Years Old in Tangerang, Banten

2020 ◽  
Author(s):  
Zico Permadi ◽  
◽  
Maria Ekawati ◽  
Citra Ayu Aprilia ◽  
◽  
...  
Keyword(s):  
Nutritional Status ◽  
Community Health Center ◽  
Cross Sectional Study ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Independent Variable ◽  
Weight For Age ◽  
Children Under 5

ABSTRACT Background: Pneumonia is still causing the most deaths among children in developing countries. This disesase often occurs in children under 5 years of age. Nutritional status is a factor that is closely related to infectious diseases such as pneumonia. This study aimed to examine the correlation between nutritional status and pneumonia among 6-59 months years old in Tangerang, Banten. Subject and Methods: A cross-sectional study was conducted at Pakuhaji Community Health Center, Tangerang, Banten, from January to February 2018. A total of 29 children under five were enrolled in this study. The dependent variable was pneumonia. The independent variable was nutritional status. The data were collected from direct measurement of the children under five and questtioner. The data were analyzed by Chi-square. Results: As many as 16 children under five (55.17%) had pneumonia, 7 children under five (24.13%) were malnutrition, 3 children under five (10.34%) were short, and 5 children under five (7.24%) were thin. Nutritional status based on weight for age and weight for height had differences in nutritional status with the incidence of pneumonia among children under five, and they were statistically significant (p< 0.001). Conclusion: Nutritional status is associate with the incidence of pneumonia among 6-59 months years old (children under five) in Tangerang, Banten. Keywords: pneumonia incidence rate, pneumonia, nutritional status, chidren under five Correspondence: Citra Ayu Aprilia. Faculty of Medicine, Universitas Pembangunan Nasional Veteran Jakarta. Email: [email protected]. Mobile: +628122090545. DOI: https://doi.org/10.26911/the7thicph.03.13

scholarly journals Differences between WHO Growth Standards and China Growth Standards in Assessing the Nutritional Status of Children Aged 0–36 Months Old

2019 ◽  
Vol 17 (1) ◽  
pp. 251
Author(s):  
Qianling Tian ◽  
Xiao Gao ◽  
Tingting Sha ◽  
Qiong He ◽  
Gang Cheng ◽  
...  
Keyword(s):  
Nutritional Status ◽  
World Health ◽  
Growth Standards ◽  
The World ◽  
Z Scores ◽  
Nutritional Status Of Children ◽  
Height For Age ◽  
Weight For Age ◽  
China’S Growth

Background: At present, whether to use the World Health Organization’s (WHO) growth standards or native growth standards to assess the nutritional status in a given population is unclear. This study aimed to compare the differences between the WHO’s growth standards and China’s growth standards in assessing the nutritional status of children aged 0~36 months. Methods: We used z-scores to evaluate the nutritional status of children. The weight-for-age z-scores (WAZs), length/height-for-age z-scores (LAZ/HAZs), and weight-for-length/height z-scores (WLZ/WHZs) were calculated using the WHO’s growth standards and China’s growth standards. MeNemar’s test was used to compare the nutritional status of children. Results: The results in this study showed that there were differences between the WHO’s standards and China’s standards in assessing children’s nutritional status except for stunting and obesity. The prevalence of underweight assessed using China’s standards was higher than when using the WHO’s standards (except when 3 and 36 months old). The prevalence of wasting was significantly higher when assessed using China’s standards than when using the WHO’s standards from 12 to 36 months. The prevalence of overweight was higher when assessed using the WHO’s standards from 3 to 8 months. Conclusions: Both the WHO’s and China’s growth standards are useful measures in assessing children’s nutritional status but with key significant differences. Therefore, caution should be taken in selecting appropriate measures in a given population.

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