scholarly journals Pre-Post Monsoon Assessment of Ground Water of Ghot Village in Gadchiroli District

2019 ◽  
Vol 8 (4) ◽  
pp. 3444-3448

there basic need of human being that is food, shelter and Cloth. So as In food water is very important after air, around 72% of earth surface is covered with water but among them only few percentage of source are available for drinking and other domestic purposed. Sub-Surface water is one of the most priceless naturally occurring things which balance human health and development of ecology. In this research find out safe drinking water source in Ghot village of Gadchiroli district. Also find determine chipset filtration process required other drinking water sources so that people from Ghot village are easily use this water for drinking and domestic purposed. With the help of sample analysis from different location of Ghot village are tested in laboratory and check with BIS and WHO standards. Water quality guidelines provide a threshold value for each parameter for drinking water. It is necessary that the quality of drinking water should be checked at regular time intervals, because due to the use of contaminated drinking water, the human population suffers from various water borne diseases. There are some parameters of drinking water quality parameters like World Health Organization (WHO) and Indian Standard IS 12500: 2012. The objectives of this study are to analyses the underground water quality of Ghot Village of Gadchiroli region by water quality index. In this research 11 sample point location were selected on five parameter which are essential for check for quality. Physico-chemical parameters such as PH, Turbidity, Total Hardness, Fluoride and Total Dissolved Solids collected different place like boar well, pond, River etc. In this study find out the range of water quality index so that treatment on water can be perform properly on respective drinking water source

2020 ◽  
Vol 10 (11) ◽  
Author(s):  
Asif Mahmud ◽  
Shraboni Sikder ◽  
Jagadish Chandra Joardar

Abstract Valuation of water quality index (WQI) is one of the simplest, easily understandable, and efficacious techniques to evaluate the quality and suitability of water for drinking as well as other purposes. This research was aimed to investigate the drinking water quality of tube wells from different areas in Khulna City, Bangladesh, by developing the WQI. Water samples from 59 tube wells were collected from different locations during the pre-monsoon time. pH, electric conductivity (EC), dissolve oxygen (DO), total dissolved solid (TDS), chloride (Cl−), nitrate (NO3−), and total hardness of the collected water samples were analyzed for the calculation of WQI. The mean value for pH, EC, DO, TDS, Cl−1, NO3−, and total hardness was 7.30, 1650 μS/cm, 1.60 mg/l, 1188.7 mg/l, 414.6 mg/l, 0.029 mg/l, and 52.03 mg/l, respectively. The calculated WQI values for individual places were distributed spatially through mapping by using ArcGIS software. Based on the WQI values, the drinking water was categorized into excellent, good, poor, very poor, and unfit for drinking purposes. The calculated WQI values ranged from 40.11 to 454.37 with an average value of 108.94. Among all the groundwater samples, 11.86% were excellent, 54.24% were good, 23.73% were poor, 1.69% were very poor, and 8.47% were unfit for drinking purpose based on WQI. The results showed that the groundwater quality of most of the studied areas of Khulna city could be considered safe and suitable for drinking barring the elevated EC and chloride content in some areas. Since Khulna city is situated in the southwestern part of Bangladesh and gradually approaches toward the base level of the Bay of Bengal which might be the source of salt concentration in the groundwater of Khulna city, Bangladesh.


Author(s):  
Aima Ali ◽  
Asma Jamil ◽  
Fajr Farhan ◽  
Syeda Zinnia Iqbal

Water quality is of great importance due to its impact on human health and aquatic systems. Since Islamabadand Rawalpindi get their drinking water from Simly dam, this makes it an important drinking water source. In thisstudy water quality parameters of Simly dam were determined and water quality index (WQI) using Arithmeticweighted method was calculated. Collection of water samples from different locations of dam and the filtration plantinstalled in the facility was done. Twelve physicochemical parameters of water quality including: pH, ElectricalConductivity (EC), Total Dissolved Solids (TDS), alkalinity, hardness, Biological Oxygen Demand (BOD), DissolvedOxygen (DO), Total Chloride, Calcium, Nitrates, Potassium and Sodium (Na) were measured to estimate the sentientand water quality of the Simly dam. WQI of both raw dam water and filtered dam water was determined using WorldHealth Organization (WHO) standards for drinking water. The water quality index of raw dam water was found to be62.79 while that of filtered dam water was 49.43. The WQI of the unfiltered raw dam water was found to be in class Cthat is poor category, while the filtered dam water was falling in Class B that refers to good category according to waterquality index categories. Regular monitoring of water quality is recommended to ensure safe water supply toconsumers.


2019 ◽  
Vol 13 (28) ◽  
pp. 116-124
Author(s):  
Zainab Bahaa Mohammed

In this research, the water quality of the potable water network inAl-Shuala Baghdad city were evaluated and compare them with theIraqi standards (IQS) for drinking water and World HealthOrganization standards (WHO), then water quality index (WQI) werecalculator: pH, heavy metals (lead, cadmium and iron), chlorides,total hardness, turbidity, dissolved oxygen, total dissolved solid andelectrical conductivity. Water samples are collected weekly duringthe period from February 2015 to April 2015 from ten sites. Resultsshow that the chlorides, total dissolved solid and electricalconductivity less than acceptable limit of standards, but totalhardness and heavy metals in some samples higher than acceptablelimit of standards while the other parameter is good.WQI shows thatresults is excellent and good for drinking for all location and monthsexcept site (2) gave higher value (65.184) in March and site (9) gavehigh value (57.78, 57.23) at March and April indicate that sites ispoor for drinking water.


2018 ◽  
Vol 162 ◽  
pp. 05001
Author(s):  
Nawar Al-Musawi

Diyala River is a tributary of Tigris River, it is one of the important rivers in Iraq. It covers a total distance of 445 km (275 miles). 32600 km2 is the area that drains by Diyala River between Iraqi-Iranian borders. This research aims to evaluate the water quality index WQI of Diyala River, where three stations were chosen along the river. These stations are D12 at Jalawlaa City at the beginning of Diyala River, the second station is D15 at Baaquba City at the mid distance of the river, and the third station is D17 which is the last station before the confluence of Diyala River with Tigris River at Baghdad city. Bhargava method was used in order to evaluate the water quality index for both irrigation and drinking uses. The results indicated that Diyala river water quality at its beginning was excellent for irrigation and good for drinking, while at the mid distance of the river, it was good for irrigation but heavily polluted and unsafe for drinking. Water quality of the river at the third site was acceptable for irrigation but again severely polluted and unsafe for drinking.


1970 ◽  
Vol 12 (1) ◽  
pp. 18-21
Author(s):  
JA Olatunji ◽  
OA Odediran ◽  
RI Obaro ◽  
PI Olasehinde

Groundwater as a source of potable water is becoming more important in Nigeria. Therefore, the need to ascertain the continuing potability of the sources cannot be over emphasised. This study is aimed at assessing the quality of selected groundwater samples from Ilorin metropolis, Nigeria, using the water quality index (WQI) method. Twenty two water samples were collected, 10 samples from boreholes and 12 samples from hand dug wells. All these were analysed for their physico – chemical properties. The parameters used for calculating the water quality index include the following: pH, total hardness, total dissolved solid, calcium, fluoride, iron, potassium, sulphate, nitrate and carbonate. The water quality index for the twenty two samples ranged from 0.66 to 756.02 with an average of 80.77. Two of the samples exceeded 100, which is the upper limit for safe drinking water. The high values of WQI from the sampling locations are observed to be due to higher values of iron and fluoride. This study reveals that the investigated groundwaters are mostly potable and can be consumed without treatment. Nonetheless, the sources identified to be unsafe should be treated before consumption.KEYWORDS: groundwater, water quality index, potability, physico - chemical, parameter


2021 ◽  
Vol 20 (1) ◽  
pp. 77-85
Author(s):  
Ekrem Mutlu ◽  
◽  
Naime Arslan ◽  
Cem Tokatli ◽  
◽  
...  

Aim of the study: In the present study, the spatial – temporal variations of water quality in Boyalı Pond were analyzed. Water Quality Index (WQI) based on the World Health Organization's standards specified for drinking water, and Water Quality Control Regulations in Turkey (WQCR), as well as certain multi-statistical methods, were used in analyzing the water quality. Material and methods: Water samples were collected from 5 stations selected in the lake on monthly basis in 2019 and 30 water quality parameters were measured in total. Water Quality Index (WQI), Factor Analysis (FA), and Cluster Analysis (CA) were used in order to determine the differences between the spatial and temporal quality levels and to classify the investigated locations. Results and conclusions: According to data observed, Boyalı Dam Lake was found to have Class I and Class II water quality in general the WQI results obtained suggested that, although the water quality was found to significantly decrease in summer months, the reservoir was found to have an "A Grade – Excellent" water quality (<50) in all the months and stations analyzed here. WQI values recorded in the dam lake ranged between 16.4 and 27.8 and the detected limnologic parameters did not exceed the standards specified for drinking water in any of the investigated months and stations (<50 for WQI). As a result of FA, 3 factors explained 88.9% of total variances and as a result of CA, 2 statistical clusters were formed.


2019 ◽  
Vol 14 (1) ◽  
pp. 37-48
Author(s):  
Ajay Kumar Singh ◽  
Satish Kumar Bhardwaj

Today, the quality of drinking water across the globe has become an environmental concern because of its degradation due to urbanization, industrialization, transportation etc. Solan, a rapidly developing district and an industrial hub, in the recent past has faced water borne diarrhoeal disease outbreaks. Therefore, the study was undertaken to assess the water quality of disease burden regions during monsoon and post monsoon seasons. pH of the water sources was in the range of 6.92- 7.43 and was well within normal limits. Electrical conductivity of water ranged from 151.40- 414.65 µS/cm. The water sources of high disease burden regions exhibited higher EC than the prescribed ICMR standards. DO (range 7.43- 8.56 mg/l) was normal in all disease burden regions. BOD (range 12.25- 23.25 mg/l) was higher than the BIS limits in all regions. The COD, TDS and turbidity (range 75.75- 157.50 mg/l, 2.24- 81.01 mg/l and 1.85- 5.05 NTU respectively) were within BIS limits. The concentrations (mg/l) of Ca, Pb, Hg, Zn and Cr was found in the ranges of 37.2- 122.9, 0.17- 0.51, 0.00- 0.03, 0.74- 8.99 and 0.04- 0.10, respectively. The high disease burden regions exhibited relatively higher contents of Ca, Hg and Cr as compared to lower one and the BIS limits. However, contents of Pb and Zn were above BIS limits in all the regions. The concentration (mg/l) of Mg, NO3-, Cl- and As was in the ranges of 14.25- 30.61, 5.10- 9.88, 16.42- 74.96 , 0.001- 0.014 respectively, which were below prescribed standards. Cd was detected (0.001 mg/l) in Solan region only, however it was within BIS limits. Water Quality Index (WQI) computed by using nine parameters varied from 78.58- 219.78 (very poor to unsafe drinking water class). Interestingly, water sources of all the high disease burden regions were unsafe for drinking (WQI: 102.02- 167.04). Water quality deteriorated more in the monsoons. The study therefore warrants remedial actions of water resource protection and conservation for provision of potable water.


2017 ◽  
Vol 5 (1) ◽  
pp. 1 ◽  
Author(s):  
Kailash Aher ◽  
Sharad Gaikwad

To identify the sources and quality of groundwater, the water samples were collected from 52 dug wells irrigation water in an area of 1089.82km2 and were analyses for pH, Conductivity, total dissolved solids, Calcium, Magnesium, Sodium, potassium, total hardness, Alkalinity (CO32−, HCO3−), sulphate, chloride, nitrate and fluoride to understand the (irrigation water quality index ) IWQI, The         secondary parameters of irrigation groundwater quality indices such as Sodium adsorption ratio (SAR), Residual sodium carbonate (RSC), Kelley’s ratio (KR), Sodium soluble percent (SSP), Permeability index (PI),Magnesium adsorption ratio (MAR),and CRI       (Corrosively ratio index) were calculated from the primary parameter for irrigation water quality index (IWQI). The IWQI was classified into excellent to unfit condition of groundwater quality based on their Water Quality Index (WQI). The IWQI (88%+12%) indicate that slightly unsustainable to good quality of ground water. But due to this quality deterioration of shallow aquifer, an immediate attestation requires for sustainable development.


2019 ◽  
Vol 2 (2) ◽  
pp. 83-90 ◽  
Author(s):  
Smitarani Lad ◽  
Swati Mukherjee ◽  
Bhavana Umrikar

The emulsification of major constituents in groundwater is accentuated to highlight the impact that is anticipated to be the prime concern due to depleting quality of this resource used for drinking purpose. In view of this, 53 groundwater samples of dug wells taping basaltic water table aquifer located in Haveli taluka adjoining Pune city of Maharashtra, India were collected and analyzed for major cations and anions to evaluate the suitability using water quality index (WQI). The parameters such as pH, Total Hardness (TH), Sodium (Na) and Sulphate (SO4) were assigned with weight 5 and the weight 1 considered as lowest level was assigned to Calcium (Ca++), Magnesium (Mg++), Potassium (K+), Carbonate (CO3--), Bicarbonate (HCO3-) and Phosphate (PO4) and observations were made to know the groundwater quality of the study area. Using these values, the WQI was calculated that revealed according to BIS standards 57% of samples falls in good category, and 43% samples in poor category, while according to WHO standards 38%, 57%, 6% were representing excellent, good and poor category, respectively.


2010 ◽  
Vol 61 (8) ◽  
pp. 1987-1994 ◽  
Author(s):  
A. M. Jinturkar ◽  
S. S. Deshmukh ◽  
S. V. Agarkar ◽  
G. R. Chavhan

The paper proposes fuzzy logic model that deals with the physico-chemical water analysis of ground water of Chikhli town for determination of Water Quality Index (WQI). The study was carried by collection of ground water samples from about eleven hand pumps located in this town. Ground water quality is studied by systematic collection and analysis of samples. The fuzzy logic is used for the deciding the water quality index on the basis of which, water quality rankings are given to determine the quality of water. The Water Quality Index presented here is a unitless number ranging from 1 to 10. A higher number is indicative of better water quality. Around 81% of samples were found suitable for drinking purpose. It is also observed that all the parameters fall within the permissible limits laid by WHO, ISI, and ICMR, except Total Hardness, Calcium and Magnesium. The quality parameters were compared with standards laid by the World Health Organization (WHO), Indian Standards Institute (ISI) and Indian Council of Medical Research (ICMR) for drinking water quality.


Sign in / Sign up

Export Citation Format

Share Document