scholarly journals PRODUCTIVITY OF WINTER WHEAT CROP ROTATIONS AND METHODS OF AGRICULTURAL TECHNOLOGIES IMPROVEMENT IN THE FOREST-STEPPE CONDITIONS OF THE VOLGA REGION

2021 ◽  
pp. 42-51
Author(s):  
A.L. Toigildin ◽  
M.I. Podsevalov ◽  
I.A. Toigildina ◽  
D.E. Ayupov ◽  
V.N. Ostin
Author(s):  
А. L Toygildin ◽  
◽  
V. I. Morozov ◽  
М. I. Podsevalov ◽  
D.E. Ayupov ◽  
...  

The performance of the set tasks for the production of the necessary volumes of grain is possible only on the basis of a scientific-based approach to the development of agricultural technologies on a systematic basis. Research aim: to evaluate the effectiveness of methods of biologization of crop rotation links with winter wheat at the expense of grain legumes and organomineral fertilizer systems in conditions of forest-steppe zone of the Volga region. The research was carried out in years long stationary field trial of the department of agriculture, crop production and breeding of FSBEI HE Ulyanovsk SAU in 4-6-month field crop rotations. The objects of study were of crop rotation links with winter wheat: 1) complete fallow-winter wheat; 2) peas - winter wheat; 3) Lupin - winter wheat; 4) Lupin + peas - winter wheat. In the structure of land use, there is still a high share of complete fallow, which has negative environmental consequences. The main reason for the introduction of complete fallows is the preservation of moisture for seeding winter crops. However, our research shows that when replacing complete fallows to grain legumes (peas, white lupine), 23.0-25.0 mm of productive moisture accumulates in the soil before seeding winter wheat, which, if agrotechnical requirements are met, allows you to get seedlings and sufficient development of winter wheat in the autumn period. Despite the higher yield of winter wheat by complete fallow, the productivity of links with legumes was higher. The inclusion of grain legumes in crop rotations as steam-generating crops can be used to eliminate the negative effects of complete fallow. The results obtained allow us to recommend combined tillage that includes soil loosening for grain legumes and surface tillage for winter wheat, as well as to use the organomineral fertilizer system straw + NPK, while the doses of mineral fertilizers are calculated on the planned yield of grain legumes of 2.5-3.0 t/ha and winter wheat - 4.5 t/ha.


2021 ◽  
pp. 89-92
Author(s):  
A. I. Khripunov ◽  
E. N. Obshchiya

Increasing the yield of the most profitable field crops and their placement in crop rotations is an urgent problem of agriculture. The purpose of the studies is to study the productivity of grain crop rotations with various saturation of winter wheat on various power backgrounds and landscape taxons in the zone of unstable moisturizing of the Stavropol Territory. Productivity of grain crop rotations depends on the developing weather conditions, the introduction of mineral fertilizers, saturation of crop rotations with winter wheat and location in the relief. The maximum yield of grain units was observed in crop rotations with winter crops. In crop rotation with a spring barley, they were collected by 3.5–4.2 с less. The use of fertilizers increased the collection of grain units on average by 4.9–6.1 c/ha. On the outskirts of the placard (A1) due to lower soil fertility the minimum collection of grain units was obtained (20.2 с). On average (A2) and lower (A3) slopes their fee increased by 11.7 c, or 57.9%, and by 14.5 c, or 71.8%. In the first crop rotation with 60% saturation of winter wheat the maximum yield of the grain of this culture was obtained. In the second and third crop rotation with 40% grain saturation wasassembled by 6.2–6.3 c less. Putting fertilizers in a dose of N40P40K40 increased the grain collection in the first crop rotation by 4.1, in the second — by 2.2 and in the third — by2.4 c, and according to taxons: on A1 — by1.4,on A2 — by3.6 and onA3 — by 3.8 c. According to the landscape taxons, the release of grain of winter wheat differed at 7.9–10.2 c with the maximum value on the lower slope. Upon the exit of the grain and feed units on all power backgrounds, 1st and 3rd crop turns were leading, and in the exit of the grain of winter wheat — crop rotation with 3 fields of winter wheat.


2007 ◽  
Vol 99 (2) ◽  
pp. 549-555 ◽  
Author(s):  
Anatoliy G. Kravchenko ◽  
Kurt D. Thelen

2021 ◽  
Vol 49 (2) ◽  
pp. 12309
Author(s):  
Mihai BERCA ◽  
Valentina-Ofelia ROBESCU ◽  
Roxana HOROIAS

Researches on winter wheat in the south part of Romanian Plain during the dry years 2019 and 2020 have been focused on the crop water consumption issue in excessive conditions of air and soil drought. The wheat crop water consumption in the research sites (Calarasi and Teleorman counties), for the entire vegetation period, autumn – spring – summer, is between 1000 and 1050 m3 of water for each ton of wheat produced. Only in the spring-summer period, the wheat extracts a quantity of about 5960 m3 ha-1, i.e. 851 m3 t-1. The useful water reserve is normally located at about 1500 m3/ha-1, at a soil depth of 0-150 cm. In the spring of 2020, it has been below 400 m3 ha-1, so that at the beginning of May the soil moisture had almost reached the wilting coefficient (WC). Wheat plants have been able to survive the thermal and water shock of late spring - early summer, due to enhanced thermal alternation between air and soil. For a period of about 34 days, this alternation brought the plants 1-1.5 mm water, i.e. approximately 442 m3 ha-1, which allowed the prolongation of the plant’s agony until the rains of the second half of May. Yields have been, depending on the variety, between 1500 and 3000 kg ha-1, in average, covering only 60% of the crop costs. Other measures to save water in the soil have also been proposed in the paper.


Author(s):  
I. F. Asaulyak ◽  

An assessment of the dynamics of the average regional yield and the climatic component of winter wheat yields in the territory of the Southern Federal District has been carried out. The dynamics of the duration of dry and dry periods was determined according to the data of the Krasnodar meteorological station.


2019 ◽  
Vol 11 (16) ◽  
pp. 1932 ◽  
Author(s):  
Elena Prudnikova ◽  
Igor Savin ◽  
Gretelerika Vindeker ◽  
Praskovia Grubina ◽  
Ekaterina Shishkonakova ◽  
...  

The spectral reflectance of crop canopy is a spectral mixture, which includes soil background as one of the components. However, as soil is characterized by substantial spatial variability and temporal dynamics, its contribution to the spectral reflectance of crops will also vary. The aim of the research was to determine the impact of soil background on spectral reflectance of crop canopy in visible and near-infrared parts of the spectrum at different stages of crop development and how the soil type factor and the dynamics of soil surface affect vegetation indices calculated for crop assessment. The study was conducted on three test plots with winter wheat located in the Tula region of Russia and occupied by three contrasting types of soil. During field trips, information was collected on the spectral reflectance of winter wheat crop canopy, winter wheat leaves, weeds and open soil surface for three phenological phases (tillering, shooting stage, milky ripeness). The assessment of the soil contribution to the spectral reflectance of winter wheat crop canopy was based on a linear spectral mixture model constructed from field data. This showed that the soil background effect is most pronounced in the regions of 350–500 nm and 620–690 nm. In the shooting stage, the contribution of the soil prevails in the 620–690 nm range of the spectrum and the phase of milky ripeness in the region of 350–500 nm. The minimum contribution at all stages of winter wheat development was observed at wavelengths longer than 750 nm. The degree of soil influence varies with soil type. Analysis of variance showed that normalized difference vegetation index (NDVI) was least affected by soil type factor, the influence of which was about 30%–50%, depending on the stage of winter wheat development. The influence of soil type on soil-adjusted vegetation index (SAVI) and enhanced vegetation index (EVI2) was approximately equal and varied from 60% (shooting phase) to 80% (tillering phase). According to the discriminant analysis, the ability of vegetation indices calculated for winter wheat crop canopy to distinguish between winter wheat crops growing on different soil types changed from the classification accuracy of 94.1% (EVI2) in the tillering stage to 75% (EVI2 and SAVI) in the shooting stage to 82.6% in the milky ripeness stage (EVI2, SAVI, NDVI). The range of the sensitivity of the vegetation indices to the soil background depended on soil type. The indices showed the greatest sensitivity on gray forest soil when the wheat was in the phase of milky ripeness, and on leached chernozem when the wheat was in the tillering phase. The observed patterns can be used to develop vegetation indices, invariant to second-type soil variations caused by soil type factor, which can be applied for the remote assessment of the state of winter wheat crops.


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