Effects of Rotational Tillage on Tilth Soil Structure and Crop Yield and Quality in Maize-Wheat Cropping System

2015 ◽  
Vol 41 (3) ◽  
pp. 468 ◽  
Author(s):  
Liang-Peng NIE ◽  
Li-Wei GUO ◽  
Hai-Yan NIU ◽  
Jie WEI ◽  
Zeng-Jia LI ◽  
...  
Planta ◽  
2021 ◽  
Vol 253 (5) ◽  
Author(s):  
Keerthi Chadalavada ◽  
B. D. Ranjitha Kumari ◽  
T. Senthil Kumar

2016 ◽  
Vol 30 (3) ◽  
pp. 629-638 ◽  
Author(s):  
Ti Zhang ◽  
Eric N. Johnson ◽  
Christian J. Willenborg

Desiccants are currently used to improve lentil dry-down prior to harvest. Applying desiccants at growth stages prior to maturity may result in reduced crop yield and quality, and leave unacceptable herbicide residues in seeds. There is little information on whether various herbicides applied alone or as a tank-mix with glyphosate have an effect on glyphosate residues in harvested seed. Field trials were conducted at Saskatoon and Scott, Saskatchewan, Canada, from 2012 to 2014 to determine whether additional desiccants applied alone or tank mixed with glyphosate improve crop desiccation and reduce the potential for unacceptable glyphosate residue in seed. Glufosinate and diquat tank mixed with glyphosate were the most consistent desiccants, providing optimal crop dry-down and a general reduction in glyphosate seed residues without adverse effects on seed yield and weight. Saflufenacil provided good crop desiccation without yield loss, but failed to reduce glyphosate seed residues consistently. Pyraflufen-ethyl and flumioxazin applied alone or tank mixed with glyphosate were found to be inferior options for growers as they exhibited slow and incomplete crop desiccation, and did not decrease glyphosate seed residues. Based on results from this study, growers should apply glufosinate or diquat with preharvest glyphosate to maximize crop and weed desiccation, and minimize glyphosate seed residues.


2007 ◽  
Vol 21 (4) ◽  
pp. 993-996 ◽  
Author(s):  
Andrew W. MacRae ◽  
David W. Monks ◽  
Roger B. Batts ◽  
Allan C. Thorton ◽  
Jonathan R. Schultheis

Studies were conducted in 2003 and 2004 to determine the effect of application timing and halosulfuron rate on sweetpotato yield and quality. Halosulfuron was applied 1, 2, and 4 wks after transplanting (WAP) sweetpotato in 2003, and 2, 3, and 4 WAP in 2004. Treatments within each timing included halosulfuron at 13, 26, 39, 52, and 65 g ai/ha plus a weed-free control. Combined over year, site, cultivar and rate, halosulfuron applied at 1, 2, 3, and 4 WAP stunted sweetpotato 32, 15, 11, and 14%, respectively, rated 2 wks after treatment. The stunting observed with the 1 and 2 WAP timings caused a 17 and 10% reduction in yield of No. 1 roots, respectively, compared with the weed-free control. The 3 and 4 WAP timings of halosulfuron did not reduce yield of No. 1 roots. Total yield was reduced approximately 11% at the 1, 2, and 3 WAP application timings. Halosulfuron at 4 WAP did not reduce total yield. Combined over year, site, and cultivar, halosulfuron applied at 39 g/ha did not reduce the weight of No. 1 roots or total crop yield and thus could be an effective POST option for weed control in sweetpotato.


Author(s):  
Yu. K. Shashko ◽  
A. L. Dolgova ◽  
M. N. Shashko

Fungi p. Fusarium is one of the most harmful pathogens of wheat diseases. Their harmfulness is caused both by direct losses due to decrease in yield, and indirect as a result of infection of the obtained products with mycotoxins and decrease in process, baking and sowing parameters of grain. Due to high potential losses, analysis of quantitative parameters of harmfulness of fusarium pathogens of spike and grain is relevant. The paper presents data showing the harmfulness of Fusarium of spike and wheat grain. The causes of direct and indirect losses in case of damage to wheat spike by fungi of p. Fusarium. Direct losses of crop yield are shown in the natural conditions of Minsk region and with the epiphytotic development of the disease in case of artificial infection, which can reach over 50 %. The effect of Fusaria on baking properties of wheat is analyzed. It was determined that grain damage causes decrease in weight of 1000 grains and the flour yield when it is used in the milling industry, as well as deterioration in its quality due to decrease in protein and crude gluten level. The effect of pathogens on sowing parameters of grain is determined. It is concluded that for use as seeds in terms of laboratory germination capacity, batches of grain infected with Fusarium only up to 15 % can be accepted. The data obtained will allow us to adapt protective measures against Fusarium of spike and grain and reduce its negative impact on crop yield and quality of the products obtained.


2021 ◽  
Vol 21 (1) ◽  
pp. 33-40
Author(s):  
Alma Zhumabaevna Saikenova ◽  
Mukhtar Sarsenbekovich Kudaibergenov ◽  
Taken Nurgassenovich Nurgassenov ◽  
Bakytzhan Rakhmetolinovich Saikenov ◽  
Svetlana Vladimirovna Didorenko
Keyword(s):  

2018 ◽  
Vol 43 (4) ◽  
pp. 323-332
Author(s):  
Sètondji Alban Paterne Etchiha Afoha ◽  
Antoine Affokpon ◽  
Lieven Waeyenberge ◽  
Nancy de Sutter ◽  
Clément Agbangla ◽  
...  

Abstract In Benin, yam production continues to face numerous production constraints, including yield and quality reduction by Scutellonema bradys. Implementation of efficient management techniques against this pest requires an improved understanding, including at the molecular level, of the pest. The current study aimed at identifying the Scutellonema spp. associated with yam in Benin and investigating the phylogenetic relationships between populations. Nematodes of the genus Scutellonema were obtained from tubers exhibiting external dry rot symptoms. DNA was extracted from nematodes belonging to 138 populations collected from 49 fields from 29 villages. For 51 of these populations, both the ITS1 and COI regions could be amplified via PCR, sequenced, compared with available sequences in the NCBI database and were identified as S. bradys. Maximum likelihood was used to construct 60% consensus phylogenetic trees based on 51 sequences. This phylogenetic analysis did not reveal any genetic separation between populations by cultivar, village, cropping system nor by agroecological zone. Neither could any subgroups within S. bradys be separated, indicating that no subspecies were present. An earlier published species-specific primer set was verified with the DNA of the 51 sequences and was considered a reliable and rapid method for S. bradys identification.


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