Does the Endothelium of Competitive Athletes Benefit from Consumption of n-3 Polyunsaturated Fatty Acid-Enriched Hen Eggs?

Luka Kolar; Marko Stupin; Ana Stupin; Petar Šušnjara; Zrinka Mihaljević; Anita Matić; Ivana Jukić; Nikolina Kolobarić; Ines Drenjančević

doi:10.3746/pnf.2021.26.4.388

Does the Endothelium of Competitive Athletes Benefit from Consumption of n-3 Polyunsaturated Fatty Acid-Enriched Hen Eggs?

Preventive Nutrition and Food Science ◽

10.3746/pnf.2021.26.4.388 ◽

2021 ◽

Vol 26 (4) ◽

pp. 388-399

Author(s):

Luka Kolar ◽

Marko Stupin ◽

Ana Stupin ◽

Petar Šušnjara ◽

Zrinka Mihaljević ◽

...

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Competitive Athletes

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The effects of low-ratio n-6/n-3 PUFA on biomarkers of inflammation: a systematic review and meta-analysis

Food & Function ◽

10.1039/d0fo01976c ◽

2021 ◽

Author(s):

Yali Wei ◽

Yan Meng ◽

Na Li ◽

Qian Wang ◽

Liyong Chen

Keyword(s):

Systematic Review ◽

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Meta Analysis ◽

Chain Polyunsaturated Fatty Acid ◽

Inflammation Markers ◽

Pufa Supplementation ◽

Long Chain

The purpose of the systematic review and meta-analysis was to determine if low-ratio n-6/n-3 long-chain polyunsaturated fatty acid (PUFA) supplementation affects serum inflammation markers based on current studies.

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Selected gene – polyunsaturated fatty acid interactions and risk of obesity

Das Gesundheitswesen ◽

10.1055/s-0030-1266672 ◽

2010 ◽

Vol 72 (08/09) ◽

Author(s):

C Jourdan ◽

S Kloiber ◽

H Himmerich ◽

C Gieger ◽

H Wichmann ◽

...

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid

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Faculty Opinions recommendation of Prolonged n-3 polyunsaturated fatty acid supplementation ameliorates hepatic steatosis in patients with non-alcoholic fatty liver disease: a pilot study.

Faculty Opinions – Post-Publication Peer Review of the Biomedical Literature ◽

10.3410/f.30633.487132 ◽

2006 ◽

Author(s):

Stefano Bellentani

Keyword(s):

Fatty Acid ◽

Liver Disease ◽

Pilot Study ◽

Fatty Liver ◽

Hepatic Steatosis ◽

Polyunsaturated Fatty Acid ◽

Fatty Liver Disease ◽

Alcoholic Fatty Liver ◽

Fatty Acid Supplementation ◽

Alcoholic Fatty Liver Disease

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Faculty of 1000 evaluation for The effects of n-3 long-chain polyunsaturated fatty acid supplementation on biomarkers of kidney injury in adults with diabetes: results of the GO-FISH trial.

F1000 - Post-publication peer review of the biomedical literature ◽

10.3410/f.717976251.793473383 ◽

2013 ◽

Author(s):

Pierre Ronco ◽

Jean-Jacques Boffa

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Kidney Injury ◽

Chain Polyunsaturated Fatty Acid ◽

Fatty Acid Supplementation ◽

Acid Supplementation ◽

Long Chain

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Faculty Opinions recommendation of Polyunsaturated fatty acid biosynthesis in myxobacteria: different PUFA synthases and their product diversity.

Faculty Opinions – Post-Publication Peer Review of the Biomedical Literature ◽

10.3410/f.718363352.793494184 ◽

2014 ◽

Author(s):

Christian Hertweck

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Fatty Acid Biosynthesis ◽

Acid Biosynthesis ◽

Product Diversity

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Effects of Conjugated Double Bond Derivatives of Polyunsaturated Fatty Acid on Serum Lipids in Rats

Journal of the Korean Society of Food Science and Nutrition ◽

10.3746/jkfn.2007.36.9.1120 ◽

2007 ◽

Vol 36 (9) ◽

pp. 1120-1127 ◽

Cited By ~ 1

Author(s):

So-Young Kim ◽

Sung-Hee Kim ◽

Gyeong-Eup Kim

Keyword(s):

Fatty Acid ◽

Double Bond ◽

Polyunsaturated Fatty Acid ◽

Serum Lipids ◽

Derivatives Of

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Causal Link between n-3 Polyunsaturated Fatty Acid Deficiency and Motivation Deficits

SSRN Electronic Journal ◽

10.2139/ssrn.3382436 ◽

2019 ◽

Author(s):

Fabien Ducrocq ◽

Roman Walle ◽

Andrea Contini ◽

Asma Oummadi ◽

Baptiste Caraballo ◽

...

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Causal Link ◽

Acid Deficiency ◽

Fatty Acid Deficiency

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Colostrum supplementation with n-3 fatty acids and α-tocopherol alters plasma polyunsaturated fatty acid profile and decreases an indicator of oxidative stress in newborn calves

Journal of Dairy Science ◽

10.3168/jds.2019-17380 ◽

2020 ◽

Vol 103 (4) ◽

pp. 3545-3553

Author(s):

Julie Opgenorth ◽

Lorraine M. Sordillo ◽

Michael J. VandeHaar

Keyword(s):

Oxidative Stress ◽

Fatty Acids ◽

Fatty Acid ◽

Fatty Acid Profile ◽

Polyunsaturated Fatty Acid ◽

Newborn Calves

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The n-3 docosapentaenoic acid (DPA): A new player in the n-3 long chain polyunsaturated fatty acid family

Biochimie ◽

10.1016/j.biochi.2019.01.022 ◽

2019 ◽

Vol 159 ◽

pp. 36-48 ◽

Cited By ~ 20

Author(s):

Gaetan Drouin ◽

Vincent Rioux ◽

Philippe Legrand

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Docosapentaenoic Acid ◽

Chain Polyunsaturated Fatty Acid ◽

Long Chain

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The Synthesis of the Very Long Chain Polyunsaturated Fatty Acid (VLC-PUFA) 32:6 n-3

Organic & Biomolecular Chemistry ◽

10.1039/d1ob00491c ◽

2021 ◽

Author(s):

Alexander Wade ◽

Rameshu Rallabandi ◽

Steven Lucas ◽

Catrina Oberg ◽

Aruna Gorusupudi ◽

...

Keyword(s):

Fatty Acid ◽

Polyunsaturated Fatty Acid ◽

Chain Polyunsaturated Fatty Acid ◽

Retinal Tissue ◽

Long Chain

This article describes the synthesis of VLC-PUFA 32:6 n-3, labeled 32:6 n-3, and the uptake of 32:6 n-3 into mouse retinal tissue.

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