scholarly journals Effects of Different Storage Durations of Japanese Quails (Coturnix coturnix japonica) Eggs on Their Hatching Chick Rates and Live Weight Gains

2010 ◽  
Vol 9 (9) ◽  
pp. 1358-1361 ◽  
Author(s):  
Ali Karabayir
Keyword(s):  
Live Weight ◽  
Coturnix Japonica ◽  
Coturnix Coturnix Japonica ◽  
Coturnix Coturnix ◽  
Japanese Quails ◽  
Weight Gains

Effects of Food Protein Levels on Haematological Parameters of Growing Japanese Quails (Coturnix Coturnix Japonica Temminck & Schlegel, 1849)

2020 ◽  
Vol 6 (6) ◽  
pp. 94-100
Author(s):  
Serge-Olivier Konan KOUASSI ◽  
◽  
Yves Bénarèce Tra DJE BI ◽  
Soualio KAMAGATE ◽  
Mathieu Nahounou BLEYERE ◽  
...  
Keyword(s):  
Crude Protein ◽  
Hematological Parameters ◽  
Coturnix Japonica ◽  
Food Protein ◽  
Coturnix Coturnix Japonica ◽  
Coturnix Coturnix ◽  
Protein Levels ◽  
Dietary Crude Protein ◽  
Japanese Quails ◽  
The Impact

The study aims to determine the impact of dietary crude protein levels on the hematological parameters of Japanese quail from growth to ovipositor. To this end, five feeds with different crude protein levels (18, 20, 22, 24 and 26%) were supplied to 700 quails of three weeks of age. These were subdivided into six batches, including three batches of females and three batches of males for each feed group. After subjecting the quails to diets containing the different protein levels, four samples were taken at the fourth, fifth, sixth and seventh week of age. The samples taken were analyzed using an SYSMEX XN 350 automated hematological analyzer. The results of this investigation indicated that non-significant differences (P > 0.05) were observed in hematological parameters in both female and male quails. This study showed that dietary crude protein levels had no impact on the health status of Japanese quails. Keywords: Japanese quails, Crude protein, Hematological parameters.

scholarly journals CLINICOPATHOLOGICAL EFFECTS OF HEAT STRESS ON BLOOD PICTURE OF JAPANESE QUAILS

2021 ◽  
Vol 9 (5) ◽  
pp. 913-916
Author(s):  
Khurshaid Anwar ◽  
◽  
Nakash Smark ◽  
Sartaj Khan ◽  
Kalim Ullah ◽  
...  
Keyword(s):  
Heat Stress ◽  
Blood Cells ◽  
White Blood Cells ◽  
Hemoglobin Concentration ◽  
Coturnix Japonica ◽  
Mean Corpuscular Hemoglobin ◽  
Coturnix Coturnix Japonica ◽  
Corpuscular Hemoglobin ◽  
Coturnix Coturnix ◽  
Japanese Quails

This study aimed to evaluate the effects of heat stress on quail hematological parameters two published papers on quails in 2013 were studied, analyzed and compared. Broiler Japanese quails (Coturnix coturnix japonica) were exposed to high ambient temperature (340C, 8hr/d, 0900-1700hr) in both papers. An increase in values of red blood cells count, white blood cells count, lymphocytes, heterophils and lymphocytes (H/L) ratio, Monocytes, packed cell volume, mean corpuscular hemoglobin, mean corpuscular hemoglobin concentration were recorded while a lower values of heterophils, basophils, eosinophils, mean corpuscular volume and hemoglobin concentration than normal were recorded in groups exposed to heat stress (340C) on day 42 in Japanese quails (Coturnix coturnix japonica). Hemoglobin concentration was least affected. The obtained results indicated that, rearing quail birds under high environmental conditions during the fattening period has a great adverse effect on blood parameters. To help maintain Japanese quail as an essential animal model further heat stress related research on modern ways is needed.

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