Zinc and boron nutrition management in fertigated high density apple orchards
An experimental high density apple (Malus × domestica Borkh.) block (1666 trees ha-1) on M.9 rootstock was planted in 1992 and maintained until 1996 as a randomized, replicated split-plot experiment with 5 N-K fertigation treatments, each with subplots containing four apple cultivars (Gala, Fuji, Fiesta, and Spartan). Management of Zn and B nutrition varied throughout the experiment ranging from no application (1992–1993) to foliar applications (1994) to fertigation of 3.5 g Zn tree-1 and 0.34 g B tree-1 during the growing season in 1995–1996. Deficient concentrations of Zn and B were measured in leaves and "blossom-blast" B deficiency symptoms were observed within 2 yr without applications of Zn or B . Foliar application of both nutrients increased their respective leaf concentrations and ameliorated B-deficiency symptoms. Zinc-fertigation in 1995–1996 failed to improve leaf Zn concentration. In contrast, B-fertigation at the same time readily increased root zone soil solution B concentrations and increased leaf B concentrations to values within the sufficient-optimum range for apple. Generally, cultivars responded similarly to B and Zn-treatments although, relative to other cultivars, Spartan had higher concentrations of Zn and B in leaves and Fuji had high leaf B. Key words: Fertigation, leaf boron and zinc, Malus × domestica Borkh., soil solution boron