scholarly journals Determination of Carbon Footprint using LCA Method for Straight Used Cooking Oil as a Fuel in HGVs

2014 ◽  
Vol 7 (2) ◽  
pp. 623-630 ◽  
Author(s):  
Hu Li ◽  
Jim Ebner ◽  
Peipei Ren ◽  
Laura Campbell ◽  
Buland Dizayi ◽  
...  
Keyword(s):  
Carbon Footprint ◽  
Cooking Oil ◽  
Used Cooking Oil

Determination of biodiesel and used cooking oil in automotive diesel/green diesel fuels through high-performance liquid chromatography

2020 ◽  
Vol 1629 ◽  
pp. 461512
Author(s):  
Bhanu Prasad Vempatapu ◽  
Jagdish Kumar ◽  
Anjan Ray ◽  
V.K. Chhibber ◽  
Pankaj K. Kanaujia
Keyword(s):  
High Performance Liquid Chromatography ◽  
Liquid Chromatography ◽  
High Performance ◽  
Green Diesel ◽  
Diesel Fuels ◽  
Cooking Oil ◽  
Used Cooking Oil

scholarly journals Determination of Effectiveness Absorption of The Rice Husk And Hazelnut Shell to Purification Used Cooking Oil

2019 ◽  
Vol 12 (1) ◽  
pp. 19
Author(s):  
Loth Botahala ◽  
Yanti Malailak ◽  
Herlin Silvia Maure ◽  
Hagar Karlani
Keyword(s):  
Rice Husk ◽  
Activated Charcoal ◽  
Absorption Capacity ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Hazelnut Shell ◽  
Hazelnut Shells ◽  
Better Than

The effectiveness of the absorption of activated rice husk and hazelnut shells on the purification of used cooking oil has been carried out. The aim is to determine the absorption capacity of the active charcoal of rice husk and hazelnut shells to purify used cooking oil. After being physically activated, activated charcoal from rice husk and pecan shells is applied to the purification of used cooking oil. The results show that the quality of hazelnut shell charcoal is better than rice husk after it is applied to purifying used cooking oil.

scholarly journals Pemanfaatan Kunyit (Curcuma domestica Val) Untuk Memurnikan Minyak Jelantah

2018 ◽  
Vol 7 (1) ◽  
pp. 41
Author(s):  
Muhammad Silmi Hi Abubakar ◽  
Siti Nuryanti ◽  
Suherman Suherman
Keyword(s):  
Fatty Acids ◽  
Moisture Content ◽  
Free Fatty Acids ◽  
Quality Parameters ◽  
Test Results ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Before And After

Study on the purification and quality test of used cooking oil with turmeric has been done. This study aims to determine the quality of cooking oil after purified turmeric. The quality parameters of oil studied were the moisture content, free fatty acids (FFA), and peroxide. The methods used for determination of these parameters were gravimetry for moisture content, acid-base titration for free fatty acids, and iodometric for peroxide. The test results for water from 0.6% to 0.4% free fatty acid from 1.2% to 0.2%, and peroxide levels before and after purification were successively from and 6 meq/g to 4 meq/g, respectively. Only free fatty acids of all three parameters met the requirement of SNI.

scholarly journals Synthesis of non-edible biodiesel from crude jatropha oil and used cooking oil

2018 ◽  
Vol 225 ◽  
pp. 06008
Author(s):  
Syazwana Sapee ◽  
Ahmad Fitri Yusop ◽  
Mohammad Nazri Mohd Jaafar ◽  
Rizalman Mamat ◽  
Wan Asma Ibrahim ◽  
...  
Keyword(s):  
Methyl Ester ◽  
Calorific Value ◽  
Biodiesel Production ◽  
Jatropha Oil ◽  
Average Yield ◽  
Renewable Fuel ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Conventional Diesel Fuel

This study focuses on a feasibility study of alternative nonedible crude oil such as jatropha and used cooking oil in biodiesel production. Crude jatropha oil (CJO) and used cooking oil (UCO) were converted to biodiesel using a two-step transesterification process with presents of acid-based and alkaline-based catalysts. Each three biodiesel blends (B5, B15 and B25) have been produced by blended with conventional diesel fuel (CDF). Determination of the fuel properties for each blend including CDF, Jatropha Methyl Ester (JME) and Used Cooking Oil Methyl Ester (UCOME) have been carried out. The average yield for jatropha and used cooking oil biodiesels production was 94.3% and 92% respectively. The increment of the percentage of JME or UCOME in its blends is proportional to fuels physical properties such as density, specific gravity, kinematic viscosity and surface tension, however inversely proportional to fuels calorific value. Based on the results of this study, it is acceptable to conclude that non-edible CJO and UCO are viable alternatives to edible oil as feedstock to renewable fuel in order to reduce the greenhouse gases produced.

scholarly journals PENINGKATAN KUALITAS MINYAK GORENG BEKAS DENGAN MENGGUNAKAN ADSORBEN ARANG AKTIF DARI AMPAS TEBU YANG DIAKTIVASI DENGAN NaCL

1930 ◽  
Vol 6 (02) ◽  
pp. 139-148
Author(s):  
Zona Octarya ◽  
Adhitya Fernando
Keyword(s):  
Fatty Acids ◽  
Activated Carbon ◽  
Free Fatty Acids ◽  
Activated Charcoal ◽  
Quality Standard ◽  
Test Quality ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Iodine Adsorption

This study uses activated carbon from bagasse as adsorbent by 75 mg in 200 grams of used cooking oil. Used oil is cooking oil that has been worn for 10 hours and comes from the restaurant industry. Activated carbon is made from leftover bagasse disposal is carbonized at a temperature of 600 oC for 2 hours and was activated by NaCl and 30 % test quality with iodine adsorption test. The test results of iodine adsorption test on activated carbon bagasse is 795,56 mg g and has met the SNI standard. The results showed that the peroxide used cooking oil, oil despicing results, the results of neutralization and bleaching results using bagasse activated charcoal in a row is 10,12 meq/kg, 8,62 meq/kg, 6,04 meq/kg, and 3,93 meq/kg. While the results of the determination of free fatty acids (FFA) on used cooking oil, despicing results, the results of neutralization and bleaching results using bagasse activated charcoal in a row is 2,4 %, 2,016 %, 0,88 % and 0,49 %. The results of the determination of peroxide and free fatty acids (FFA) has not met the quality standard of cooking oil (SNI), but is able to improve the quality of cooking oil.

Determination of Carbon Footprint For Urban and Municipal on Adapazar, Turkey

2014 ◽  
Vol 2014 (2) ◽  
pp. 25-31
Author(s):  
Mahnaz Gümrükçüoğlu ◽  
Keyword(s):  
Carbon Footprint

Analysis of the Social and Environmental Impact of Biodiesel Fuel Refined from Used Cooking Oil in Ibaraki Prefecture

2010 ◽  
Vol 40 (3) ◽  
pp. 749-762
Author(s):  
Hirokazu GOTO ◽  
Yuichi HATAYA ◽  
Yasuyuki YOKOTA ◽  
Takeshi MIZUNOYA ◽  
Yoshiro HIGANO
Keyword(s):  
Environmental Impact ◽  
Biodiesel Fuel ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
The Social ◽  
Ibaraki Prefecture

Synthesis and characterization of coal fly ash supported zinc oxide catalyst for biodiesel production using used cooking oil as feed

2021 ◽  
Vol 170 ◽  
pp. 302-314
Author(s):  
Adeyinka S. Yusuff ◽  
Aman K. Bhonsle ◽  
Jayati Trivedi ◽  
Dinesh P. Bangwal ◽  
Lok P. Singh ◽  
...  
Keyword(s):  
Zinc Oxide ◽  
Fly Ash ◽  
Oxide Catalyst ◽  
Coal Fly Ash ◽  
Biodiesel Production ◽  
Synthesis And Characterization ◽  
Cooking Oil ◽  
Used Cooking Oil
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