scholarly journals ANALISIS USAHATANI CABAI MERAH PADA LAHAN SAWAH IRIGASI DI DESA KUMPUL REJO BUAY MADANG TIMUR OKU TIMUR

2016 ◽  
Vol 2 (02) ◽  
pp. 1-8
Author(s):  
Munajat
Keyword(s):  
Production Process ◽  
Rice Field ◽  
Farming System ◽  
Production Volume ◽  
Total Production ◽  
Land Area ◽  
Irrigated Rice ◽  
Financial Feasibility ◽  
Single Production ◽  
The Village

The purpose of this research were to : (1) Calculate the amount of cost, income and income obtained from red chili farming in Kumpul Rejo Village, Buay Madang Timur District, OKU Timur Regency, (2) Analyze financial feasibility of red pepper farming in Kumpul Rejo Village East Buay Madang District of East OKU Regency. This research has been conducted in Kumpul Rejo Village, Buay Madang Timur Sub-district, East OKU Regency. Site selection is done purposively with the consideration that in the village there are farmers who cultivate red chilli by utilizing irrigated rice field. The study was conducted in April 2015. The study found that the total production cost incurred in the cultivation of red chili farming in Kumpul Rejo Village in a single production process with an average land area of 0.30 Ha was Rp 11,277,822, One production process amounting to Rp 36,033,750 so that the income received is Rp 24,755,928. The value of R / C ratio is 3.24 indicates the profitable pepper cultivation business. BEP value of production volume is 702 Kg, while BEP value of price is Rp 5,217 / Kg and ROI value is 224% indicating that farming system of red chili in Kumpul Rejo Village is feasible financially.

scholarly journals ANALISIS KEUNTUNGAN DAN TITIK IMPAS TERNAK AYAM KAMPUNG SUPER DAN AYAM BROILER DI DESA BANGUN HARJO BUAY MADANG TIMUR OKU TIMUR

2017 ◽  
Vol 2 (03) ◽  
pp. 23-31
Author(s):  
Imam Sulaiman
Keyword(s):  
Production Process ◽  
Production Cost ◽  
Production Volume ◽  
Total Production ◽  
Majority Population ◽  
Research Plan ◽  
Average Revenue ◽  
Break Even Point ◽  
The Cost ◽  
The Village

The objectives of this research are to: (1) To analyze the cost, income and income of chicken and chicken cattle in Bangu Harjo Village, Buay Madang Timur District, OKU Timur Regency, (2) To analyze whether broiler and joper cattle cultivated in Bangun Harjo Village, Buay Madang Timur Sub-district, OKU Timur Regency is beneficial, (3) To analyze break even point of broiler and joper livestock business in Bangun Harjo Village, Buay Madang Timur District, OKU Timur Regency. This research has been conducted in Bangun Harjo Village, Buay Madang Timur District, East OKU Regency. Site selection is done purposively with the consideration that in the village is able to represent from the existing population and have the criteria of research plan. Bangun Harjo village is a village whose majority population live as farmers and there are some farmers who seek the cultivation of super chicken (joper) and broiler (broiler). The study was conducted in June 2015. The study found that the total production cost incurred in the poultry livestock business in Bangun Harjo Village in one production process amounted to Rp 13,963,744, the average revenue was Rp 22,920,000 so that income Received amounted to Rp 8,956,256. The value of R / C ratio is 1.64 indicating that the chicken livestock business is profitable. The total production cost incurred in the broiler business in Bangun Harjo Village in one production process is Rp 30,609,006, the average revenue is Rp 54,676,250, so the income received is Rp 24,067,224. The value of R / C ratio is 1.79 indicates that the business of broiler livestock is profitable and BEP value of livestock production volume of chicken joper is 349 head, while the value of BEP price is Rp 24.569 / Tail and BEP value of broiler chicken production volume is equal to 2.017 Kg, while the BEP value of the price is Rp 8,496 / Kg which shows that the business of chicken and broiler cattle in Bangun Harjo Village is feasible financially.

scholarly journals ANALISIS KEUNTUNGAN USAHA TANI CENGKEH (STUDI KASUS DESA SULUUN RAYA)

2016 ◽  
Vol 12 (3A) ◽  
pp. 159
Author(s):  
Heince A. A. Lolowang ◽  
Vicky V. J. Palenewen ◽  
Arie D. P. Mirah
Keyword(s):  
Primary Data ◽  
Cost Ratio ◽  
Production Volume ◽  
Total Production ◽  
Total Revenue ◽  
Total Cost ◽  
Average Production ◽  
Total Profit ◽  
Indicator Analysis ◽  
The Village

This study aims to find out how much benefit the clove farmers got and how much Break Event Point (BEP) in volume and price of production were obtained by clove farmers. The research was conducted by colecting primary data through interviews using a structured simple questionnaire. Interviews were conducted in the Suluun Raya Village, Sub-district of Suluun Tareran. Total samples are 30 respondents. It has selected intentionally (purposive sampling). To achieve the research objectives, the indicator analysis used the analysis of production, cost, revenue and profit. Total production of cloves from 30 respondents in the Village of Suluun Raya was 33,020 kg with an average production of 1,100.6 kg, for a total cost of IDR 1,587,078,500, with an average of IDR 52,902,617, for a total revenue of IDR 3.22865 billion with an average of IDR 107,621,666.7, and for a total profit of IDR 1,699,232,967 with an average of IDR 54.71905 million. Clove businesses in the Village of Suluun Raya has given benefits to farmers where the value of average of Revenue- Cost Ratio obtained 1.80. Thus clove farm in the village of Suluun Raya was very profitable. The Break Event Point volume of production was reached when the production rate of 542.942 kg. Average production volume of clove farmers was 1101 Kg means that clove businesses profitable for farmers. The Break Event Point was reached when the price of production of IDR 48 050/kg. Average price of cloves of IDR 97 433/kg means that the price of cloves in the Village of Suluun Raya profitable for farmers.

scholarly journals KELAYAKAN USAHA BUDIDAYA IKAN BANDENG DI SAWAH TAMBAK (Studi Kasus pada Kelompok Tani ‘Makin Makmur” Di Desa Deket Wetan Kecamatan Deket Kabupaten Lamongan)

2020 ◽  
Vol 6 (2) ◽  
pp. 861
Author(s):  
Wachidatus Sa'adah
Keyword(s):  
Rice Field ◽  
Main Product ◽  
Fish Farming ◽  
Production Volume ◽  
Sample Collection ◽  
Fisheries Resources ◽  
Farmer Groups ◽  
The Village ◽  
Purposive Sample ◽  
Field Area

East Java, which has a large enough potential of fisheries resources for aquaculture, one of which is in Lamongan Regency. Lamongan Regency is a center of aquaculture with a pond rice field area of 23,774.73 Ha which is spread in the middle area and the main product and its mainstay is milkfish. The purpose of this study was to determine the feasibility of milkfish fish farming in ponds in the village of Deket Wetan, Deket District, Lamongan Regency. The method used in this study is a quantitative method, and the sample collection was carried out using a purposive sample in one of the milkfish farmer farmer groups in a rice field named "Makin Makmur". The results showed that the R/C was 1.53, if the R/C> 1, then this business was profitable and feasible to be undertaken, the received BEP was Rp32,722,087, this meant that it had to be able to reach sales of Rp32,722,087 in order to reach the BEP and BEP production volume obtained 1,924 kg, it can be explained that it must be able to produce as much as 1,924 kg of milkfish to reach BEP.

scholarly journals ANALISIS KELAYAKAN BUDIDAYA IKAN GURAME DI DESA KEDUNG REJO BUAY MADANG TIMUR KABUPATEN OKU TIMUR

2016 ◽  
Vol 2 (01) ◽  
pp. 23-28
Author(s):  
Yudi Zuriah
Keyword(s):  
Production Process ◽  
Production Cost ◽  
Fish Culture ◽  
Total Production ◽  
The Cost ◽  
The Village ◽  
Selection Of

The objectives of this research are: (1) To calculate the cost, income and income earned by farmers in gouramy cultivation in every production process, (2) To analyze the feasibility of gouramy culture in Kedung Rejo Village Buay Madang Timur OKU Timur. This research was conducted in Kedung Rejo Village, Buay Madang Timur Sub-district, East OKU Regency. Selection of places chosen purposively with the consideration that the village of Kedung Rejo including the village that some farmers there who cultivate gourami. The study was conducted in February 2014. The study found that the total production cost incurred in gouramy fish culture amounted to Rp 19,316,827.00 per process, receipt during one production process of Rp 35,020,333.00, so the income received was Amounting to Rp 15.703.507,00 per process. The R / C ratio is 1.77 indicating the profitability of the carp cultivation and the value of NPV is Rp 20,871,523, the IRR value is 42% and the value of Net B / C is 1.79 which shows the cultivation of a proper gouramy (Feasible) to be developed.

scholarly journals ANALISIS USAHA PENANGKARAN BENIH PADI BERSERTIFIKAT KELOMPOK TANI HARAPAN JAYA DESA TEGAL REJO BELITANG OKU TIMUR

2019 ◽  
Vol 5 (01) ◽  
pp. 10-15
Author(s):  
Munsiarum
Keyword(s):  
Production Cost ◽  
Survey Method ◽  
Rice Seed ◽  
Total Production ◽  
Location Selection ◽  
Financial Feasibility ◽  
C Value ◽  
The Village

The purpose of this study was to calculate the amount of income and financial feasibility of the Harapan Jaya Farmer Group's Certified Rice Seed Breeding Business, Tegal Rejo Belitang Village, OKU Timur. The research was conducted in Tegal Rejo Village, Belitang District, East OKU Regency. The location selection was carried out purposively, namely in the village of Tegal Rejo and was carried out in March 2019. This research was conducted using a survey method. Sampling was carried out by using the census method for all populations, namely KT Harapan Jaya, which operates a certified rice seed breeding business in Tegal Rejo Village. The results showed that the total production cost incurred by certified rice seed producers in Tegal Rejo Village was IDR 652,183,535, business revenues amounted to IDR 714,308,000 so that the income received was IDR 62,124,465. The certified rice seed breeding business in Tegal Rejo Village is financially feasible to be developed, this can be seen from the calculation of the NPV value of the business of IDR 32,618,185, the IRR value is 76.93% and the Net B / C value is 1, 68.

Faktor-Faktor Yang Mempengaruhi Produksi Usahatani Jambu Mete (Anacardium occidentale L) di Desa Malik Makmur

2020 ◽  
Vol 1 (1) ◽  
pp. 7-14
Author(s):  
Yuni Rustiawati ◽  
Hertasning Yatim ◽  
Bambang Triantoro
Keyword(s):  
Anacardium Occidentale ◽  
Total Production ◽  
Land Area ◽  
The Village

Jambu mete merupakan kualitas unggulan di Desa Malik Makmur. Sebagian besar usahatani jambu mete adalah perkebunan rakyat. Total luas areal perkebunan jambu mete di Desa Malik Makmur pada bulan Mei tahun 2018 adalah sebesar 152 Ha dengan jumlah produksi 98 ton. Penelitian yang dilakukan di Desa Malik Makmur, Penentuan responden dilakukan dengan menggunakan metode sensus dengan total 86 orang petani. Berdasarkan hasil penelitian dapat ditarik kesimpulan bahwa: Koefisien X1 (Luas Lahan) = 1,782 artinya luas lahan mengalami peningkatan sebesar 1%, sementara Bibit, tenaga kerja dan sanitasi dianggap tetap maka akan menyebabkan kenaikan produksi Mete di Desa Malik Makmur Kecamatan Bualemo sebesar 1,782%.  Koefisien X2 (Bibit) = -0,255 artinya Jika penggunaan bibit ditambahkan sebesar 1%, sementara Luas Lahan, tenaga kerja dan sanitasi dianggap tetap maka akan menyebabkan penurunan produksi Mete di Desa Malik Makmur Kecamatan Bualemo sebesar -0,255%.  Koefisien X3 (Tenaga Kerja) = 0,157, artinya Jika Tenaga Kerja mengalami peningkatan sebesar 1%, akan menyebabkan kenaikan produksi Mete di Desa malik Makmur Kecamatan Bualemo sebesar 0,157%. Koefisien X4 (Sanitasi) = -0,026 artinya Jika Sanitasimengalami peningkatan sebesar 1%, sementara Bibit, tenaga kerja dan lahan dianggap tetap maka akan menyebabkan Penurunan produksi Mete di Desa malik Makmur Kecamatan Bualemo sebesar -0,026%. Cashew nuts are of prime quality in Malik Makmur Village. Most of the cashew farming is smallholder plantation. The total area of ​​the cashew plantation in Malik Makmur Village in May 2018 was 152 Ha with a total production of 98 tons. The research was conducted in the village of Malik Makmur. The respondents were determined using the census method with a total of 86 farmers. Based on the results of the study it can be concluded that: Coefficient X1 (land area) = 1.782 means that the land area has increased by 1%, while seeds, labor and sanitation are considered constant, it will cause an increase in cashew production in Malik Makmur Village, Bualemo District by 1.782%. The coefficient of X2 (seeds) = -0.255 means that if the use of seeds is added by 1%, while the land area, labor and sanitation are considered constant, it will cause a decrease in cashew production in Malik Makmur Village, Bualemo District by -0.255%. The coefficient of X3 (labor) = 0.157, meaning that if the workforce has increased by 1%, it will cause an increase in cashew production in Malik Makmur Village, Bualemo District by 0.157%. The coefficient of X4 (Sanitation) = -0.026 means that if sanitation has increased by 1%, while seeds, labor and land are considered constant, it will cause a decrease in cashew production in Malik Makmur Village, Bualemo District by -0.026%.  

scholarly journals Komparasi Pendapatan Usahatani Cabai Merah Dan Padi Sawah Di Lahan Irigasi Pada MT I Di Desa Triyoso Belitang OKU Timur

2018 ◽  
Vol 4 (02) ◽  
pp. 31-41
Author(s):  
Parmaji
Keyword(s):  
Production Cost ◽  
Rice Fields ◽  
Total Production ◽  
Rice Farming ◽  
Irrigated Rice ◽  
Income Differences ◽  
Average Production ◽  
Significant Difference ◽  
History Of ◽  
The Village

The objectives of this study were to: 1) analyze how the history of the development of red chili farming on irrigated rice fields at MT I in Triyoso Village, Belitang District, East OKU Regency, 2) analyze how the income differences between rice farming and red chili farming at MT I in the village Triyoso, Belitang District, East OKU Regency. The results showed that the cultivation of red chili has long been carried out in Triyoso Village, but the farmer who first cultivated red chili cultivation in irrigated rice fields was Mr. Mardiyanto, namely in 2012. The average total production cost of red chili farming in MT I was amounting to IDR 12,487,873 / Lg / MT, the revenue of IDR 24,470,000 / Lg / MT, so that you get an income of IDR 11,982,127 / Lg / MT. Meanwhile, the average production cost for rice farming in MT I is IDR 11,568,939 / Lg / MT, the revenue is IDR 19,106,204 / Lg / MT, so you get an income of IDR 7,537,265 / Lg / MT. The R / C ratio value of the red chili farming respondents was 1.96 while the R / C ratio value for rice farming respondents was 1.65. Statistically, there is a significant (significant) difference between the income of the red chili farming respondents and the rice farming respondents. This can be seen from the t value of 18.36 and the t table value of 2.10.

scholarly journals KOMPARASI PENDAPATAN USAHATANI CABAI MERAH DAN PADI SAWAH DI LAHAN IRIGASI PADA MT I DI DESA TRIYOSO BELITANG OKU TIMUR

2016 ◽  
Vol 2 (02) ◽  
pp. 9-17
Author(s):  
Muridin
Keyword(s):  
Rice Field ◽  
Rice Paddy ◽  
Red Pepper ◽  
Total Production ◽  
Rice Farming ◽  
Cultivated Rice ◽  
Irrigated Rice ◽  
Rice Farmers ◽  
Significant Difference ◽  
History Of

The purpose of this research is to: (1) Analyze how the history of red chili farming development on irrigated rice field at MT I in Triyoso Village Belitang Sub-District, OKU Timur Regency, (2) Analyze how the income difference between rice farming and red chili farming at MT I In Triyoso Village, Belitang District, OKU Timur Regency. This research was conducted in Triyoso Village, Belitang District, OKU Timur Regency. Site selection was done purposively with the consideration that Triyoso Village is the majority of village inhabitant as farmer and there are some farmers who have cultivated rice paddy and red pepper at MT I. The research will be conducted in June 2015. This research found That the cultivation of red chili has long been dilakanakan in Triyoso Village, but farmers who first cultivate red pepper continuously in irrigated rice fields is Mr. Mardiyanto in 2012. The average total production cost of red chili farming on MT I is Rp 12,487 .873 / Lg / MT, revenue of Rp 24,470,000 / Lg / MT, resulting in revenue of Rp 11,982,127 / Lg / MT. The average cost of paddy production production at MT I is Rp 11,568,939 / Lg / MT, the revenue is Rp 19,106,204 / Lg / MT, so the income is Rp 7.537.265 / Lg / MT. The value of R / C ratio of red chili farmers is 1.96, while the R / C ratio for rice farmers is 1.65 and there is a statistically significant difference between the income of red chili farmers and rice farmers. This can be seen from the value of t arithmetic of 18.36 and t table value is 2.10.

scholarly journals Analisis Nilai Tambah Ayam Pedaging Menjadi Bakso Ayam Di Kecamatan Belitang Kabupaten Oku Timur

2019 ◽  
Vol 5 (02) ◽  
pp. 33-41
Author(s):  
Parmaji
Keyword(s):  
Production Process ◽  
Production Cost ◽  
Added Value ◽  
Total Production ◽  
Financial Feasibility ◽  
C Value

The objectives of this study were to: 1) determine the added value of broilers into meatballs in Belitang District, East OKU Regency, 2) to determine the financial feasibility of making chicken meatballs in Belitang District, East OKU Regency. The results showed that the total production cost for the business of making chicken meatballs in Belitang District, East OKU Regency in one production process on average is Rp. 358,520, revenue is Rp. 440,000, and the income received is Rp. 81,480. The amount of added value in the business of making chicken meatballs in Belitang District, East OKU Regency in one process is IDR 162,813 or 45,562 / Kg. This shows that each making chicken meatball from 1 kg of chicken will provide an added value of Rp. 44,284. The business of making chicken meatballs in Belitang District, East OKU Regency is financially feasible, this can be seen from the calculation of the NPV value of IDR 27,692,459, the IRR value is 64.99% and the Net B / C value is 1.98. .

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