scholarly journals ANALISIS KEUNTUNGAN USAHA TANI CENGKEH (STUDI KASUS DESA SULUUN RAYA)

2016 ◽  
Vol 12 (3A) ◽  
pp. 159
Author(s):  
Heince A. A. Lolowang ◽  
Vicky V. J. Palenewen ◽  
Arie D. P. Mirah
Keyword(s):  
Primary Data ◽  
Cost Ratio ◽  
Production Volume ◽  
Total Production ◽  
Total Revenue ◽  
Total Cost ◽  
Average Production ◽  
Total Profit ◽  
Indicator Analysis ◽  
The Village

This study aims to find out how much benefit the clove farmers got and how much Break Event Point (BEP) in volume and price of production were obtained by clove farmers. The research was conducted by colecting primary data through interviews using a structured simple questionnaire. Interviews were conducted in the Suluun Raya Village, Sub-district of Suluun Tareran. Total samples are 30 respondents. It has selected intentionally (purposive sampling). To achieve the research objectives, the indicator analysis used the analysis of production, cost, revenue and profit. Total production of cloves from 30 respondents in the Village of Suluun Raya was 33,020 kg with an average production of 1,100.6 kg, for a total cost of IDR 1,587,078,500, with an average of IDR 52,902,617, for a total revenue of IDR 3.22865 billion with an average of IDR 107,621,666.7, and for a total profit of IDR 1,699,232,967 with an average of IDR 54.71905 million. Clove businesses in the Village of Suluun Raya has given benefits to farmers where the value of average of Revenue- Cost Ratio obtained 1.80. Thus clove farm in the village of Suluun Raya was very profitable. The Break Event Point volume of production was reached when the production rate of 542.942 kg. Average production volume of clove farmers was 1101 Kg means that clove businesses profitable for farmers. The Break Event Point was reached when the price of production of IDR 48 050/kg. Average price of cloves of IDR 97 433/kg means that the price of cloves in the Village of Suluun Raya profitable for farmers.

scholarly journals ANALISIS TINGKAT KEUNTUNGAN USAHA RUMAH TANGGA KUE LUMPIA DI KELURAHAN BUMI NYIUR KECAMATAN WANEA

2015 ◽  
Vol 11 (3A) ◽  
pp. 125
Author(s):  
Novel Novri Sumampouw ◽  
O. Esry Laoh ◽  
Lyndon R.J. Pangemanan
Keyword(s):  
Secondary Data ◽  
Primary Data ◽  
Government Agencies ◽  
Total Production ◽  
Benefit Analysis ◽  
Total Revenue ◽  
Case Study Method ◽  
Total Profit ◽  
The Village

The objective of this research is to to determine the level of profit from the Cake Lumpia households business in the Bumi Nyiur Village Wanea districts. The method used in this study is the case study method. The data used in this study are primary data and secondary data. Primary data were collected in the field directly from the source in this research is the owner of household enterprises cakes spring rolls, for the purpose of research and the data has not been published before. This data was obtained through interviews based on questionnaires that are relevant and have been prepared. As for the secondary data includes vil-lage profiles will be obtained from government agencies associated with this research. To determine the amount of benefit artisans will use a rat stamp benefit analysis followed by analysis of R / C to determine the feasibility of this venture. These results indicate that the average total revenue in this business is Rp. 1,000,000 / day, with a total production cost of Rp. 283,896.7. Then the total profit earned in spring roll pastry business in Bumi Nyiur Village, District of Wanea is Rp. 716,103.3 / day. Analysis of R / C who do show that the average household businesses spring rolls baking in the Village Earth Nyiur District of Wanea experiencing gains, where the R / C ratio of 3.52 and it can be concluded that the business is feasible to run.

scholarly journals Pengelolaan Bumdes Hanjak Maju Dalam Berkontribusi Pada Pendapatan Asli Desa di Desa Hanjak Maju Kecamatan Kahayan Hilir Kabupaten Pulang Pisau

2019 ◽  
Vol 19 (1) ◽  
pp. 141-147
Author(s):  
Irwani Irwani ◽  
Bahriannor Bahriannor
Keyword(s):  
Qualitative Research ◽  
Total Production ◽  
Business Unit ◽  
Total Revenue ◽  
Village Community ◽  
Average Production ◽  
Strategic Position ◽  
Village Government ◽  
Consultative Body ◽  
The Village

Village-Owned Enterprises (BUMDes) are village business institutions that are managed by the community and village government in an effort to increase village finances and arrange village needs and potential. A Qualitative Research was conducted to find out how the management of Hanjak Maju BUMdes in contributing to the original village income in the village of Hanjak Maju, Kahayan Hilir District Pulang Pisau District. BUMDes Hanjak Maju has business unit FFB a palm oil, 3 kg gas and fertilizer business unit.The total revenue of Hanjak Maju PAD with an average production of FFB per month is 100 tons, then in the total production of FFB Hanjak Maju Village reaches 1,200 tons. Efforts to strengthen BUMDes Hanjak Maju should be done by encouraging the synergy of the Village Government,Village Consultative Body and village community to know the strategic position of the business unit developed by BUMDes, so as to foster active participation of all components of the village community

scholarly journals ANALISIS KEUNTUNGAN DAN TITIK IMPAS TERNAK AYAM KAMPUNG SUPER DAN AYAM BROILER DI DESA BANGUN HARJO BUAY MADANG TIMUR OKU TIMUR

2017 ◽  
Vol 2 (03) ◽  
pp. 23-31
Author(s):  
Imam Sulaiman
Keyword(s):  
Production Process ◽  
Production Cost ◽  
Production Volume ◽  
Total Production ◽  
Majority Population ◽  
Research Plan ◽  
Average Revenue ◽  
Break Even Point ◽  
The Cost ◽  
The Village

The objectives of this research are to: (1) To analyze the cost, income and income of chicken and chicken cattle in Bangu Harjo Village, Buay Madang Timur District, OKU Timur Regency, (2) To analyze whether broiler and joper cattle cultivated in Bangun Harjo Village, Buay Madang Timur Sub-district, OKU Timur Regency is beneficial, (3) To analyze break even point of broiler and joper livestock business in Bangun Harjo Village, Buay Madang Timur District, OKU Timur Regency. This research has been conducted in Bangun Harjo Village, Buay Madang Timur District, East OKU Regency. Site selection is done purposively with the consideration that in the village is able to represent from the existing population and have the criteria of research plan. Bangun Harjo village is a village whose majority population live as farmers and there are some farmers who seek the cultivation of super chicken (joper) and broiler (broiler). The study was conducted in June 2015. The study found that the total production cost incurred in the poultry livestock business in Bangun Harjo Village in one production process amounted to Rp 13,963,744, the average revenue was Rp 22,920,000 so that income Received amounted to Rp 8,956,256. The value of R / C ratio is 1.64 indicating that the chicken livestock business is profitable. The total production cost incurred in the broiler business in Bangun Harjo Village in one production process is Rp 30,609,006, the average revenue is Rp 54,676,250, so the income received is Rp 24,067,224. The value of R / C ratio is 1.79 indicates that the business of broiler livestock is profitable and BEP value of livestock production volume of chicken joper is 349 head, while the value of BEP price is Rp 24.569 / Tail and BEP value of broiler chicken production volume is equal to 2.017 Kg, while the BEP value of the price is Rp 8,496 / Kg which shows that the business of chicken and broiler cattle in Bangun Harjo Village is feasible financially.

scholarly journals Covid 19 Pandemic Impact Analysis on Family Income of Vegetable Farmer

Webology ◽  
2021 ◽  
Vol 18 (Special Issue 04) ◽  
pp. 1099-1108
Author(s):  
Sarlota A. Ratang
Keyword(s):  
Impact Analysis ◽  
Family Income ◽  
Primary Data ◽  
Cost Ratio ◽  
Social Restriction ◽  
Increasing Demand ◽  
Simple Technology ◽  
June July ◽  
Break Even Point ◽  
The Village

Vegetable plants when viewed in terms of the economy is well-developed or cultivated due to the increasing demand, with simple technology, a fairly short lifespan between 3-4 weeks can be harvested, and the market continues to be wide open. Looking at the current situation, researchers want to do more in the influence of pandemic covid 19 on the income of vegetable farmers at the village Way Mhorock Jayapura City. Primary Data is used with in-depth interviews to farmers. With the number of samples of the 16 heads of family Farmers Research site was held in the village Way Mhorock Kota Jayapura which took place in June-July year 2020. Data analysis method is the analysis of earnings R/C Ratio analysis, analysis of B/C ratio (Benefit and Cost Ratio and analysis of BEP (Break Even Point). The results showed that the average profit gained by farmers from vegetable farming is and is IDR 11,168,267,-every month. Based on the profit and expense incurred, the value of B/C ratio of the total cost obtained by the farmer farmers is 2.47, so in other words B/C > 0 This means that the farming of vegetables in this village can provide benefits or beneficial and worthy to continue even in situations pandemic Covid today. The strategy is an opportunity so that the farmer managed to remain strong in the face of Covid 19 namely: continue to work hard, farmers still pay attention to the protocol health in farming. Both hand wash and wear masks. The average age of farmers is the age of productive, so with this age then a fairly strong and tough age against the corona virus. There is always an adequate supply of manure for daily use, so if there is a large social restriction, it is not an obstacle because of the availability of the manure. Farmers continue to provide good service, to customers and buyers with attention to the quality of vegetables purchased by consumers. The location is very close to the resident settlements, it is the strength for farmers in farming.

scholarly journals ANALISIS USAHATANI CABAI MERAH PADA LAHAN SAWAH IRIGASI DI DESA KUMPUL REJO BUAY MADANG TIMUR OKU TIMUR

2016 ◽  
Vol 2 (02) ◽  
pp. 1-8
Author(s):  
Munajat
Keyword(s):  
Production Process ◽  
Rice Field ◽  
Farming System ◽  
Production Volume ◽  
Total Production ◽  
Land Area ◽  
Irrigated Rice ◽  
Financial Feasibility ◽  
Single Production ◽  
The Village

The purpose of this research were to : (1) Calculate the amount of cost, income and income obtained from red chili farming in Kumpul Rejo Village, Buay Madang Timur District, OKU Timur Regency, (2) Analyze financial feasibility of red pepper farming in Kumpul Rejo Village East Buay Madang District of East OKU Regency. This research has been conducted in Kumpul Rejo Village, Buay Madang Timur Sub-district, East OKU Regency. Site selection is done purposively with the consideration that in the village there are farmers who cultivate red chilli by utilizing irrigated rice field. The study was conducted in April 2015. The study found that the total production cost incurred in the cultivation of red chili farming in Kumpul Rejo Village in a single production process with an average land area of 0.30 Ha was Rp 11,277,822, One production process amounting to Rp 36,033,750 so that the income received is Rp 24,755,928. The value of R / C ratio is 3.24 indicates the profitable pepper cultivation business. BEP value of production volume is 702 Kg, while BEP value of price is Rp 5,217 / Kg and ROI value is 224% indicating that farming system of red chili in Kumpul Rejo Village is feasible financially.

scholarly journals Electronic Voting in Indonesia: Head of Village Election

2018 ◽  
Vol 4 (2) ◽  
pp. 73
Author(s):  
Adityo Pratikno Ramadhan ◽  
Anita Pebri Fitriani ◽  
Sugeng Suharto ◽  
Titiek Kartika Hendrastiti
Keyword(s):  
Modern Technology ◽  
The Other ◽  
Primary Data ◽  
Electronic Voting ◽  
Total Cost ◽  
The People ◽  
Voting System ◽  
Electronic Voting System ◽  
The Cost ◽  
The Village

What if electronic voting performs in a rural area that has a limited condition of infrastructure and people who are peculiar with technology such as a computer? This article answers this question. Elections in Indonesia at national, province and district level are still used ballot paper. However, there is a village in Indonesia that use remote electronic voting system as a tool to vote head of the village. This research used the interview as a primary data collection and this research interviewed 17 key informants that directly involved in the village electronic voting. The research found the village voters more convenient in an electronic voting than the ballot paper system and the electronic voting can perform in a place that the people not familiar with modern technology. The unique finding of this research is the cost for electronic village election came from the village head candidates that shared the total cost of electronic voting. The other findings are electronic voting can be performed in an area with limited infrastructures and community that peculiar with technology.hence, it is possible for Indonesia to implement electronic voting in a level that higher than village voting, such as regent or mayor election.

scholarly journals ANALISIS AGRIBISNIS UBI JALAR UNGU DI DESA TELADAN KECAMATAN CURUP SELATAN KABUPATEN REJANG LEBONG

2013 ◽  
Vol 12 (1) ◽  
pp. 85-100
Author(s):  
Yeni Marlina ◽  
Putri Suci Asriani ◽  
Bambang Sumantri
Keyword(s):  
Value Added ◽  
Secondary Data ◽  
Added Value ◽  
Primary Data ◽  
Total Cost ◽  
Know How ◽  
Study Sites ◽  
Rate Of Profit ◽  
Revenue Efficiency ◽  
The Village

The aims of the research are to 1) determine factors that affect the production of ubi jalar ungu, 2) to know how much costs and revenues the ubi jalar ungu farming, 3) to determine the efficiency of the ubi jalar ungu farming, 4) to calculate how much added value from ubi jalar ungu processing into fried macaroni. This study sites was intentionally set in the village of Teladan. The data is obtained from the primary data and the secondary data, the respondents of ubi jalar ungu farmers was taken by census method. While the processor is home industry ZAHRA. The result shows that significant factos are seeds, Phonska fertilizers, manures and labors. While, land factor is not significant. The total cost for the ubi jalar ungu farming is Rp 2.900.054,13/Ut/Mt or Rp 8.209.106,83/Ha/Mt, and a revenue is Rp 3.241.570,87/Ut/Mt, or Rp 9.190.226,51/Ut/Ha. Result of the R/C ratio is 2,12, and the value is greater than one. It means that the farming is efficient. The added value of ZAHRA home industry is Rp 41.072,-/kg, with a profit of Rp 37.472,-/kg, and the rate of profit reaches 91.23 %. This benefit is a net plus, because it has been reduced by the share of the labor.Key words: Ubi jalar ungu, production, revenue, efficiency and value-added

scholarly journals KINERJA DAN EFISIENSI RANTAI PASOK (SUPPLY CHAIN) NANAS DI DESA TANGKIT BARU KECAMATAN SUNGAI GELAM KABUPATEN MUARO JAMBI

2021 ◽  
Vol 17 (2) ◽  
pp. 143
Author(s):  
Mirawati Yanita ◽  
Ira Wahyuni
Keyword(s):  
Supply Chain ◽  
Marketing Channel ◽  
Marketing Channels ◽  
Primary Data ◽  
Cost Ratio ◽  
Supply Chain Performance ◽  
Margin Distribution ◽  
Marketing Efficiency ◽  
Total Profit

<div>This study aimed to analyze the pineapple supply chain's performance and efficiency in Tangkit Baru Village, Sungai Gelam District, Muaro Jambi Regency. The data used in the study was primary data, obtained from direct interviews using questionnaires to 76 respondents consisting of 56 farmers, and 20 marketing agencies involved in pineapple marketing in Tangkit Baru Village from October to December 2019. Pineapple supply chain performance is measured based on marketing efficiency using marketing margin criteria, farmer's share, and profit-to-cost marketing ratio. The results showed that there are five pineapple marketing channels in Tangkit Baru Village that involve marketing actors ranging from farmers, large inter-city traders, village collectors, out-of-pick-up merchants, retailers and consumers. Based on the analysis of marketing efficiency, the marketing channel that has the smallest total margin distribution, the largest farmer share is 100 percent and the total profit-to-cost ratio of 32.2 percent is the 5 marketing channel, so channel 5 is the most efficient marketing channel.</div>

scholarly journals PENDAPATAN PEDAGANG PADA MASA PANDEMI COVID- 19 DI PASAR TANAWANGKO DESA BORGO KABUPATEN MINAHASA

2021 ◽  
Vol 17 (2) ◽  
pp. 373
Author(s):  
Rivaldy Angelo Karundeng ◽  
Gene Henfried Meyer Kapantow ◽  
Theodora M. Katiandagho
Keyword(s):  
Data Analysis ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Primary Data ◽  
Survey Method ◽  
Tabular Form ◽  
Total Revenue ◽  
Total Cost

This study aims to determine the income of horticultural traders in Tanawangko Market, Borgo Village, Tombariri District, Minahasa Regency during the Covid-19 pandemic. This research was conducted for two months, namely in October and November 2020. The method used in this study was a survey method by taking primary data and secondary data. The data analysis used in this research is descriptive analysis which is presented in tabular form. The results of research, total revenue of Rp. 2,909,750 while the total cost of Rp. 2,097,450 consisting of business capital and market retribution costs. The profit of Tanawangko market traders during the Covid 19 pandemic was an average of IDR 812,300 / week.

scholarly journals PROSPEK USAHA PENGOLAHAN UDANG REBON SKALA RUMAH TANGGA DI DESA MUARA KINTAP KECAMATAN KINTAP KABUPATEN TANAH LAUT PROVINSI KALIMANTAN SELATAN

2016 ◽  
Vol 12 (3) ◽  
pp. 149
Author(s):  
Alfi Syahrin ◽  
Idiannor Mahyudin ◽  
Emmy Sri Mahreda
Keyword(s):  
Marketing Channels ◽  
Business Community ◽  
Selling Price ◽  
Production Volume ◽  
Total Revenue ◽  
Price Fluctuation ◽  
Total Cost ◽  
Fishing Season ◽  
The Difference

The problems in rebon shrimp processing business at household scale in Desa Muara Kintap  are in processing, utilization, and improvement in processing business which have not been maximized, and rebon shrimp quality of the business community at household scale because of inappropriate processing and handling, lack of interest, and cheap selling price. To overcome these problems, one possible way is to provide proper handling to the products of rebon shrimp either in producing or packaging as well as diversifying the processing of rebon shrimp. Therefore, this study aims to (1) determine benefits, eligibility, fluctuation and variation in price and (2) analyze marketing channels of rebon shrimp in Desa Muara Kintap. The significance of this research is that it can be used as an input or a reference in order to increase profits and development of business prospect of rebon shrimp processing at household scale in Desa Muara Kintap,Kecamatan Kintap,Kabupaten Tanah Laut, South Kalimantan Province; and it is also useful for those who want to learn more about the development of business prospect of rebon shrimp processing at household scale in Desa Muara Kintap,Kecamatan Kintap,Kabupaten Tanah Laut, or for those who are interested in the issues in this study. The results showed that the processing business of dried rebon shrimp in Muara Kintap was profitable to do because the total revenue was greater than the total cost, and based on the analysis of the eligibility on the season of NPV, Net BCR, and IRR were on top of the value of 13%, making it eligible to do business processing, and there was also a price fluctuation with an average selling price fluctuation of rebon shrimp in Desa Muara Kintap  between ‘season’ and ‘not season' the prices was 41.05%, and the variation of the fishing season prices ranged from Rp 19,000 to Rp 20,000, while during ‘not season’ the prices were between Rp 26,000 and Rp 30,000. This happened because of the difference in total costs incurred by the fishermen and rebon shrimp processors and the difference in rebon shrimp production volume, and there were two marketing channels of rebon shrimps in Desa Muara Kintap.

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