scholarly journals Guar Foaming Albumin – A Foam Stabilizer

Food Additive ◽  
10.5772/32598 ◽  
2012 ◽  
Author(s):  
Ami Shimoyama ◽  
Yukio Doi
Keyword(s):  

2021 ◽  
Vol 118 ◽  
pp. 103985
Author(s):  
Xiong Yuanliang ◽  
Li Baoliang ◽  
Chen Chun ◽  
Zhang Yamei


Food Research ◽  
2021 ◽  
Vol 5 (1) ◽  
pp. 291-297
Author(s):  
M.A. Hossain ◽  
S. Mitra ◽  
M. Belal ◽  
W. Zzaman

The purpose of the study was to optimize the effective drying conditions and different foaming agent concentrations on the biochemical properties of foam mat dried tomato powder. Foaming was achieved by using egg albumin as foaming agent and sodium salt of Carboxymethyl Cellulose (CMC) as foam stabilizer with different concentrations. Drying was achieved by using different drying temperatures. The changes in different physicochemical properties of foam mat dried powder viz. total soluble solid (TSS), pH, ascorbic acid, titratable acidity, β-Carotene, DPPH radical scavenging activity were observed. Foams were prepared from different concentrations of egg albumin (3-7% w/w) and sodium salt of Carboxymethyl Cellulose (1%, 0.5%). The drying temperatures were varied from 60°C to 70°C. The drying time changes with different drying temperatures. It was found that the drying time decreased with the increased foaming agent concentrations as well as with higher drying temperature. It takes almost 13 hrs for drying at 70°C. TSS and pH content was increased with the increase of foaming agent concentrations and foam stabilizer’s concentrations but decreased with the increasing temperatures. Ascorbic acid decreased with the increase of foaming agent concentrations and temperatures but increased with CMC concentration. Titratable acidity content of foam mat dried tomato powder was decreased with the increasing foaming agent concentrations but increased with the higher temperatures and decreased CMC concentration. β-Carotene contents increased with the increase of foaming agent concentrations but decreased with the increase of temperatures and foam stabilizer concentration. DPPH free radical scavenging activity increased with the increase of foaming agent, foam stabilizer and temperatures. Based on the maximum retention of physicochemical properties, the optimum treatment of foaming agent was found to be 7% egg white + 1% CMC at 60°C.



2016 ◽  
Vol 49 (18) ◽  
pp. 6731-6742 ◽  
Author(s):  
Pengcheng Yang ◽  
Oleksandr O. Mykhaylyk ◽  
Elizabeth R. Jones ◽  
Steven P. Armes


2015 ◽  
Vol 132 ◽  
pp. 45-53 ◽  
Author(s):  
M. Jarpa-Parra ◽  
F. Bamdad ◽  
Z. Tian ◽  
Hongbo Zeng ◽  
Feral Temelli ◽  
...  


2018 ◽  
Vol 34 (3) ◽  
pp. 191-200 ◽  
Author(s):  
Costantino Davide Critello ◽  
Antonino S Fiorillo ◽  
Maria Chiara Cristiano ◽  
Stefano de Franciscis ◽  
Raffaele Serra

Background and objectives Foam sclerotherapy is a clinical procedure for the treatment of unhealthy veins. The aim of this study was to investigate the effect of sulodexide (SUL) on stability of foams prepared using polidocanol (POL) and sodium tetradecyl sulfate (STS) detergents, more specifically with 0.25% aethoxysclerol and 0.2% Fibro-Vein sclerosing solutions. Methods Foams were produced by the Tessari method using three different weight ratios of POL-SUL and STS-SUL (1:0, 1:1, and 1:3). Results The half-life of STS foams resulted as follows: 82 ± 1.6 s, 101.8 ± 2.6 s, and 109.7 ± 2.1 s for 1:0, 1:1, and 1:3 STS-SUL weight ratios, respectively. The same ratios were used for POL foams with the following results: 90.6 ± 3 s, 106.8 ± 2.6 s, and 107.6 ± 2.7 s for 1:0, 1:1, and 1:3 POL-SUL weight ratios, respectively. Conclusion The addition of SUL in sclerosing solutions can prolong the half-life of foams, and it could be potentially used as a foam stabilizer.



2019 ◽  
Vol 379 ◽  
pp. 120843
Author(s):  
Nan Hu ◽  
Yanfei Li ◽  
Chunyan Yang ◽  
Zhaoliang Wu ◽  
Wei Liu


2013 ◽  
Vol 648 ◽  
pp. 104-107
Author(s):  
Chuan Wei Du ◽  
Guo Zhong Li

The ordinary Portland cement as matrix materials and fly ash as a lightweight aggregate were used to prepare a new foamed cement material by chemical foaming method though adding a proper level of foaming agent, foam stabilizer, and glass fiber. The raw materials’ ratio of new foamed cement was determined through the experiment. The microstructure of bubble was analysed by electronic scanning electron microscopy. The mechanism of foam stabilizer and fiber reinforced mechanisms were explored.



2017 ◽  
pp. 11
Author(s):  
I.G.Y Prayadnya ◽  
M.W. Sadina ◽  
N.L.N.N. Kurniasari ◽  
N.P.D. Wijayanti ◽  
P.S. Yustiantara

Sabun merupakan salah satu kebutuhan sehari-hari yang digunakan sebagai bahan pembersih tubuh. Dua hal yang terpenting pada produk pembersih tubuh adalah kecepatan pembentukan busa dan stabilitas busa yang dihasilkan. Busa yang banyak dan stabil lebih disukai daripada busa yang sedikit dan tidak stabil sehingga banyak formulasi sabun cair yang menggunakan Cocamid DEA sebagai penghasil busa dan foam stabilizer. Untuk tujuan penelitian dilakukan optimasi konsentrasi Cocamid DEA dalam sediaan sabun mandi cair terhadap uji hedonik dari busa yang dihasilkan Tahapan pengerjaan meliputi pembuatan campuran I (olive oil, asam stearat dan KOH 40%) dan dicampurkan dengan campuran II (Na-CMC, sodium lauryl sulfate dan Cocamid DEA) lalu ditambahkan natrium benzoat, lavender EO dan Vitamin E. Dilakukan pengujian hasil sabun cair berupa uji organoleptis, uji bobot jenis, uji kemampuan membusa dan stabilitas busa, uji pH serta uji hedonik. Uji hedonik dilakukan terhadap 30 orang responden. Berdasarkan hasil uji hedonik yang dilakukan, sebesar 50% responden lebih menyukai sabun cair dengan konsenterasi Cocamid DEA 3%. Hal in disebabkan karena sabun cair dengan konsenterasi Cocamid DEA 3% memiliki busa yang cukup banyak dan disukai responden.



2020 ◽  
Vol 14 (5) ◽  
pp. 143-153
Author(s):  
L. Schmidt Flavio ◽  
A. Sebastian ◽  
R. Tamayo ◽  
D. C. de Brito Aline
Keyword(s):  


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