scholarly journals Waste Water Use in Crop Production: A Review

2012 ◽  
Vol 2 (4) ◽  
pp. 116-131 ◽  
Author(s):  
M. P. S. Khurana ◽  
Pritpal Singh
2005 ◽  
Vol 85 (1) ◽  
pp. 81-93 ◽  
Author(s):  
C. A. Campbell ◽  
R. P. Zentner ◽  
F. Selles ◽  
P. G. Jefferson ◽  
B. G. McConkey ◽  
...  

Assessment of the long-term impact of fertilizers and other management factors on crop production and environmental sustainability of cropping systems in the semi-arid Canadian prairies is needed. This paper discusses the long-term influence of N and P fertilizers on crop production, N uptake and water use of hard red spring wheat (Triticum aestivum L.), and the effect of the preceding crop type [flax (Linum usitatissimum L.) and fall rye (Secale cereale L.)] on wheat grown on a medium-textured, Orthic Brown Chernozem at Swift Current, Saskatchewan. We analysed 36 yr of results (1967–2002) from eight crop rotation-fertility treatments: viz., fallow-wheat receiving N and P (F-W, N + P), three F-W-W treatments fertilized with (i) N + P, (ii) P only, and (iii) N only; two other 3-yr mixed rotations with N + P (i) F-flax-W (F-Flx-W) and (ii) F-fall rye-W (F-Rye-W); and two continuous wheat rotations (Cont W), one receiving N + P and the other only P. Growing season weather conditions during the 36-yr period were near the long-term mean, but the first 22 yr were generally drier than normal while the last 14 yr (1989–2002) had average to above-average growing conditions. This was partly responsible for grain and N yield being greater in the latter period than in the first 22 yr. The 36-yr average response of wheat grown on fallow to P fertilizer was 339 kg ha-1, while the response to N fertilizer over this period was only 123 kg ha-1. The 36-yr average response of wheat grown on stubble to N was 344 kg ha-1 for F-W-(W) and 393 kg ha-1 for Cont W. Neither flax nor fall rye influenced the yield response of the following wheat crops. Annualized grain production for F-W (N + P), F-W-W (+ N) and F-W-W (+ P) rotations were similar (1130 kg ha-1 yr-1); this was about 15% lower than for F-W-W (N + P), 40% lower than for Cont W (N + P), and 5% lower than for Cont W (+ P). Annualized aboveground N yield for Cont W (N + P) was 57% higher than for Cont W (+ P). Regressions were developed relating straw to grain yields for wheat, flax and fall rye. The amount of NO3-N left in the soil was directly related to amount of N applied and inversely to N removed in the crop. Thus, F-(W)-W (+ N) left about 28% more NO3-N in the rooting zone than F-(W)-W (N + P), while F-W-(W) (N + P) left 20% more than F-W-(W) (+ P), and Cont W (N + P) left 39% more than Cont W (+ P). F-Rye-W (N + P) left much less NO3-N in the soil than any other fallow-containing system and similar amounts to Cont W (N + P). Key words: Yields, grain protein, N and P fertilizer, straw/grain regressions, water use, soil nitrate


1998 ◽  
Vol 38 (1) ◽  
pp. 45-62 ◽  
Author(s):  
Edward Glenn ◽  
Rene Tanner ◽  
Seiichi Miyamoto ◽  
Kevin Fitzsimmons ◽  
John Boyer

2018 ◽  
Author(s):  
Xiao-Bo Luan ◽  
Ya-Li Yin ◽  
Pu-Te Wu ◽  
Shi-Kun Sun ◽  
Yu-Bao Wang ◽  
...  

Abstract. Fresh water is consumed during agricultural production. With the shortage of water resources, assessing the water use efficiency is crucial to effectively managing agricultural water resources. The water footprint is a new index for water use evaluation, and it can reflect the quantity and types of water usage during crop growth. This study aims to establish a method for calculating the region-scale water footprint of crop production based on hydrological processes. This method analyzes the water-use process during the growth of crops, which includes irrigation, precipitation, underground water, evapotranspiration, and drainage, and it ensures a more credible evaluation of water use. As illustrated by the case of the Hetao irrigation district (HID), China, the water footprints of wheat, corn and sunflower were calculated using this method. The results show that canal water loss and evapotranspiration were responsible for most of the water consumption and accounted for 47.9 % and 41.8 % of the total consumption, respectively. The total water footprints of wheat, sunflower and corn were 1380–2888 m3/t, 942–1774 m3/t, and 2095–4855 m3/t, respectively, and the blue footprint accounts for more than 86 %. The spatial distribution pattern of the green, blue and total water footprint for the three crops demonstrated that higher values occurred in the eastern part of the HID, which had more precipitation and was further from the irrigating gate. This study offers a vital reference for improving the method used to calculate the crop water footprint.


2003 ◽  
Vol 83 (4) ◽  
pp. 667-680 ◽  
Author(s):  
R. P. Zentner ◽  
C. A. Campbell ◽  
F. Selles ◽  
B. G. McConkey ◽  
P. G. Jefferson ◽  
...  

Producers in the semiarid Canadian prairies rely on frequent summerfallowing (F) to conserve water, control weed infestations, and maximize soil mineral N reserves, but this practice often results in soil degradation. A crop rotation experiment was initiated in 1987 on a medium-textured, Orthic Brown Chernozem at Swift Current, Saskatchewan, to determine the most ideal cropping frequency for wheat in this region and whether a fixed rotation such as fallow-wheat (Triticum aestivum L.) - wheat (F-W-W) or F-W-W-W would be more effective than flexible rotations in which fallowing is decided each spring based on criteria such as available soil water (if water), or the need to control perennial weed infestations (if weeds). The study also compared the production of traditional Canada Western Red Spring (CWRS) wheat class with the newer higher-yielding (Hy), Canada Prairie Spring (CPS) wheat class. We analyzed results of six rotations over the first 12 yr of the study. The rotations included F-W-W, F-W-W-W, F-Hy-Hy, Continuous wheat (Cont W), Cont W (if weeds), and Cont W (if water). Reduced tillage management was used and stubble was cut tall to enhance snowtrap. Fertilizer N was applied based on soil tests and fertilizer P was applied based on the general recommendations for the region. Over the 1988–1999 period, weather conditions were generally favourable and yields were above average for this region. Canada Prairie Spring wheat outyielded CWRS by 32% when grown on fallow and by 17% when grown on stubble; however, straw yields of the two wheat classes were similar on fallow and CPS was 11% less than CWRS on stubble. Harvest index (HI) averaged 44% for CPS and 37% for CWRS wheat. Water use efficiency for CWRS wheat grown on fallow averaged 7.2 kg ha-1 mm-1 and for CPS 9.4; when grown on stubble the respective values were 6.3 and 7.5 kg ha-1 mm-1. Grain N concentration for CWRS was slightly higher for wheat grown on fallow (25.7 g kg-1) than on stubble (24.5 g kg-1), but was similar for CPS wheat on grown on fallow and stubble (21.9 g kg-1). Straw N concentration averaged 3.8 g kg-1 for CWRS and 4.4 g kg-1 for CPS. Nitrogen yield for grain from CPS was 9% greater than from CWRS when grown on fallow, but there was no effect of wheat class when grown on stubble. Nitrogen yield of CPS straw was 15% greater than for CWRS when grown on fallow, but on stubble N yield was generally not affected by wheat class. Nitrogen harvest index (NHI) averaged about 80% for both wheat classes, whether grown on fallow or stubble. On a rotation basis, grain produced with F-W-W was 1502 kg ha-1 yr-1. The F-W-W-W and Cont W (if weeds) rotations produced 9% more grain than F-W-W, while Cont W (if water) produced 24% more, F-Hy-Hy produced 26% more, and Cont W produced 30% more than F-W-W. Nitrogen production in the grain, straw and aboveground plant material was lowest in F-W-W, highest in Cont W, and intermediate for other rotations. Although the economic and soil quality assessments have yet to be completed, a preliminary conclusion based on crop production characteristics alone suggests that a flexible cropping system in which available soil water in spring is used as the determining criterion is superior to a fixed F-W-W or F-W-W-W rotation. Key words: Yield, N concentration, N yield, water deficit, wheat classes, regressions


2014 ◽  
Vol 94 (2) ◽  
pp. 223-235 ◽  
Author(s):  
R. Kröbel ◽  
R. Lemke ◽  
C. A. Campbell ◽  
R. Zentner ◽  
B. McConkey ◽  
...  

Kröbel, R., Lemke, R., Campbell, C. A., Zentner, R., McConkey, B., Steppuhn, H., De Jong, R. and Wang, H. 2014. Water use efficiency of spring wheat in the semi-arid Canadian prairies: Effect of legume green manure, type of spring wheat, and cropping frequency. Can. J. Soil Sci. 94: 223–235. In the semi-arid Canadian prairie, water is the main determinant of crop production; thus its efficient use is of major agronomic interest. Previous research in this region has demonstrated that the most meaningful way to measure water use efficiency (WUE) is to use either precipitation use efficiency (PUE) or a modified WUE that accounts for the inefficient use of water in cropping systems that include summer fallow. In this paper, we use these efficiency measures to determine how cropping frequency, inclusion of a legume green manure, and the type of spring wheat [high-yielding Canada Prairie Spring (CPS) vs. Canada Western Red Spring (CWRS)] influence WUE using 25 yr of data (1987–2011) from the “New Rotation” experiment conducted at Swift Current, Saskatchewan. This is a well-fertilized study that uses minimum and no-tillage techniques and snow management to enhance soil water capture. We compare these results to those from a 39-yr “Old Rotation” experiment, also at Swift Current, which uses conventional tillage management. Our results confirmed the positive effect on WUE of cropping intensity, and of CPS wheat compared with CWRS wheat, while demonstrating the negative effect on WUE of a green manure crop in wheat-based rotations in semiarid conditions. Furthermore, we identified a likely advantage of using reduced tillage coupled with water conserving snow management techniques for enhancing the efficiency of water use.


2014 ◽  
Vol 50 (4) ◽  
pp. 549-572 ◽  
Author(s):  
V. S. RATHORE ◽  
N. S. NATHAWAT ◽  
B. MEEL ◽  
B. M. YADAV ◽  
J. P. SINGH

SUMMARYThe choice of an appropriate cropping system is critical to maintaining or enhancing agricultural sustainability. Yield, profitability and water use efficiency are important factors for determining suitability of cropping systems in hot arid region. In a two-year field experiment (2009/10–2010/11) on loam sandy soils of Bikaner, India, the production potential, profitability and water use efficiency (WUE) of five cropping systems (groundnut–wheat, groundnut–isabgol, groundnut–chickpea, cluster bean–wheat and mung bean–wheat) each at six nutrient application rate (NAR) i.e. 0, 25, 50, 75, 100% recommended dose of N and P (NP) and 100% NP + S were evaluated. The cropping systems varied significantly in terms of productivity, profitability and WUEs. Averaged across nutrient application regimes, groundnut–wheat rotation gave 300–1620 kg ha−1 and 957–3365 kg ha−1 higher grain and biomass yields, respectively, than other cropping systems. The mean annual net returns were highest for the mung bean–wheat system, which returned 32–57% higher net return than other cropping systems. The mung bean–wheat and cluster bean–wheat systems had higher WUE in terms of yields than other cropping systems. The mung bean–wheat system recorded 35–63% higher WUE in monetary terms compared with other systems. Nutrients application improved yields, profit and WUEs of cropping systems. Averaged across years and cropping systems, the application of 100% NP improved grain yields, returns and WUE by 1.7, 3.9 and 1.6 times than no application of nutrients. The results suggest that the profitability and WUEs of crop production in this hot arid environment can be improved, compared with groundnut–wheat cropping, by substituting groundnut by mung bean and nutrients application.


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