adipocyte precursor
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2021 ◽  
Vol 8 ◽  
Author(s):  
Xu-Yang Gao ◽  
Bu-Hao Deng ◽  
Xin-Rui Li ◽  
Yu Wang ◽  
Jian-Xin Zhang ◽  
...  

In sheep industry, hypothermia caused by insufficient brown adipose tissue (BAT) deposits is one of the major causes of lamb deaths. Enhancing the formation and function of BAT in neonatal lamb increases thermogenesis and hence reduces economic losses. The aim of the present study was to explore the effect and mechanism of melatonin on sheep brown adipocyte formation and function. Sheep brown adipocyte precursor cells (SBACs) isolated from perirenal BAT were treated with melatonin (1 and 10 nM). The SBACs subjected to melatonin exhibited a decreased proliferation ability, accompanied by down-regulated proliferating cell nuclear antigen, cyclin D1, and CDK4 protein contents in a melatonin dose-dependent manner. Melatonin promoted brown adipocyte formation and induced the expression of brown adipogenic markers, including uncoupling protein 1 and PR domain-containing 16 during differentiation of SBAC. Moreover, the AMP-activated protein kinase α1 (AMPKα1) activity was positively correlated with brown adipocyte formation potential. Importantly, melatonin effectively activated AMPKα1. Furthermore, promotional effects of melatonin were abolished by AMPKα1 knockout, suggesting the involvement of AMPKα1 in this process. Collectively, these results suggested that melatonin enhanced brown adipocyte formation in SBACs in vitro through activation of AMPKα1.


2021 ◽  
Vol 11 ◽  
Author(s):  
Tammy Ying ◽  
Rebecca A. Simmons

Maintenance of adipocyte precursors is critical for regulating metabolism and preventing obesity related disease. These precursors have been immortalized and studied in cellular models as well as—more recently—in animal models. However, little is known about adipocyte precursors from animals of different ages. Most research has focused on adipocyte precursors during obesity. This review goes over the most recent reports of adipocyte precursors during development and in adulthood. Some of these new analyses are due to new techniques such as single cell-RNA sequencing and temporally controlled lineage tracing. With these tools, we have been able to further our understanding of adipocyte precursor lineages and their different regulatory mechanisms. As we learn more about adipocyte precursor plasticity and regulation, we can hope to use this knowledge for future clinical applications.


Obesity ◽  
2020 ◽  
Vol 29 (1) ◽  
pp. 98-107
Author(s):  
Thanh N. Dang ◽  
Jessica L. Taylor ◽  
Gail Kilroy ◽  
Yongmei Yu ◽  
David H. Burk ◽  
...  

Life Sciences ◽  
2020 ◽  
Vol 261 ◽  
pp. 118363
Author(s):  
María Guillermina Zubiría ◽  
Alejandra Paula Giordano ◽  
Sabrina Eliana Gambaro ◽  
Ana Alzamendi ◽  
Yesica Romina Frontini-López ◽  
...  

2020 ◽  
Vol 140 (7) ◽  
pp. S108
Author(s):  
G. Rivera ◽  
K. Kamimoto ◽  
E. Butka ◽  
W. Kong ◽  
S. Morris

2019 ◽  
Vol 20 (12) ◽  
pp. 3072 ◽  
Author(s):  
Fenglin Zhang ◽  
Jingjing Ye ◽  
Xiaotong Zhu ◽  
Lina Wang ◽  
Ping Gao ◽  
...  

Obesity is a serious health challenge worldwide and is associated with various comorbidities, including dyslipidemia, type 2 diabetes, and cardiovascular disease. Developing effective strategies to prevent obesity is therefore of paramount importance. One potential strategy to reduce obesity is to consume calcium, which has been implicated to be involved in reducing body weight/fat. In this review, we compile the evidence for the anti-obesity roles of calcium in cells, animals, and humans. In addition, we summarize the possible anti-obesity mechanisms of calcium, including regulation of (a) adipogenesis, (b) fat metabolism, (c) adipocyte (precursor) proliferation and apoptosis, (d) thermogenesis, (e) fat absorption and excretion, and (f) gut microbiota. Although the exact anti-obesity roles of calcium in different subjects and how calcium induces the proposed anti-obesity mechanisms need to be further investigated, the current evidence demonstrates the anti-obesity effects of calcium and suggests the potential application of dietary calcium for prevention of obesity.


Diabetes ◽  
2019 ◽  
Vol 68 (Supplement 1) ◽  
pp. 287-OR
Author(s):  
PALLAVI VARSHNEY ◽  
LISA M. GUTH ◽  
CARA M. ANDERSON ◽  
ARTHE RAAJENDIRAN ◽  
MATTHEW J. WATT ◽  
...  

2019 ◽  
Vol 13 (3) ◽  
pp. 263
Author(s):  
Arthe Raajendiran ◽  
Geraldine Ooi ◽  
Ashlee Clark ◽  
Jacqueline Bayliss ◽  
Paul O’Brien ◽  
...  

2019 ◽  
Vol 10 ◽  
Author(s):  
Ferran Comas ◽  
Cristina Martínez ◽  
Mònica Sabater ◽  
Francisco Ortega ◽  
Jessica Latorre ◽  
...  

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