Effects of salt and heat treatment on the physicochemical properties, microstructure, secondary structure and simulated in vitro gastrointestinal digestion of duck egg white

Egg White ◽

Duck Egg

Immunoreactivity of hen egg allergens: Influence on in vitro gastrointestinal digestion of the presence of other egg white proteins and of egg yolk

Food Chemistry ◽

10.1016/j.foodchem.2012.07.106 ◽

2013 ◽

Vol 136 (2) ◽

pp. 775-781 ◽

Cited By ~ 30

Author(s):

Gustavo Martos ◽

Rosina López-Fandiño ◽

Elena Molina

Keyword(s):

Egg Yolk ◽

Egg White ◽

Egg White Proteins ◽

Hen Egg

Modelling in vitro gastrointestinal digestion of egg white gel matrix by laser-backscattering imaging

Journal of Food Engineering ◽

10.1016/j.jfoodeng.2021.110839 ◽

2021 ◽

pp. 110839

Author(s):

Samuel Verdú ◽

Marta Gallego ◽

José Manuel Barat ◽

Pau Talens ◽

Raúl Grau

Keyword(s):

Egg White ◽

Incorporation of anthocyanin-rich riceberry rice in yogurts: Effect on physicochemical properties, antioxidant activity and in vitro gastrointestinal digestion

LWT ◽

10.1016/j.lwt.2020.109571 ◽

2020 ◽

Vol 129 ◽

pp. 109571 ◽

Cited By ~ 2

Author(s):

Tanisa Anuyahong ◽

Charoonsri Chusak ◽

Sirichai Adisakwattana

Keyword(s):

Antioxidant Activity ◽

Release of beta-casomorphins during in-vitro gastrointestinal digestion of reconstituted milk after heat treatment

LWT ◽

10.1016/j.lwt.2020.110312 ◽

2021 ◽

Vol 136 ◽

pp. 110312

Author(s):

Duc Doan Nguyen ◽

Francesco Busetti ◽

Grant Smolenski ◽

Stuart Keith Johnson ◽

Vicky Ann Solah

Keyword(s):

Heat Treatment ◽

Reconstituted Milk

Physicochemical properties, antioxidant activity and in vitro gastrointestinal digestion of purified proteins from black cumin seeds

International Journal of Biological Macromolecules ◽

10.1016/j.ijbiomac.2018.12.198 ◽

2019 ◽

Vol 126 ◽

pp. 454-465 ◽

Cited By ~ 9

Author(s):

Ines Trigui ◽

Zied Zarai ◽

Soizic Chevance ◽

Salma Cheikh-Rouhou ◽

Hamadi Attia ◽

...

Keyword(s):

Antioxidant Activity ◽

Black Cumin ◽

Effect of in vitro gastrointestinal digestion on phenolic compounds and antioxidant properties of soluble and insoluble dietary fibers derived from hulless barley

Journal of Food Science ◽

10.1111/1750-3841.15592 ◽

2021 ◽

Vol 86 (2) ◽

pp. 628-634

Author(s):

Yulin Zhu ◽

Shihua Yang ◽

Yonghua Huang ◽

Jiaqi Huang ◽

Yongqiang Li

Keyword(s):

Phenolic Compounds ◽

Antioxidant Properties ◽

Dietary Fibers ◽

Hulless Barley ◽

Biological transformation of chlorophyll-rich spinach (Spinacia oleracea L.) extracts under in vitro gastrointestinal digestion and colonic fermentation

Food Research International ◽

10.1016/j.foodres.2020.109941 ◽

2021 ◽

Vol 139 ◽

pp. 109941

Author(s):

Yuanyuan Li ◽

Feng Lu ◽

Xiao Wang ◽

Xiaosong Hu ◽

Xiaojun Liao ◽

...

Keyword(s):

Spinacia Oleracea ◽

Colonic Fermentation ◽

Spinacia Oleracea L ◽

Biological Transformation

Potential bioaccessibility of phenolic acids in whole wheat products during in vitro gastrointestinal digestion and probiotic fermentation

Food Chemistry ◽

10.1016/j.foodchem.2021.130135 ◽

2021 ◽

pp. 130135

Author(s):

Wenfei Tian ◽

Ruijia Hu ◽

Gengjun Chen ◽

Yiqin Zhang ◽

Weiqun Wang ◽

...

Keyword(s):

Phenolic Acids ◽

Whole Wheat ◽

Wheat Products ◽

Probiotic Fermentation

Collagen peptides with DPP-IV inhibitory activity from sheep skin and their stability to in vitro gastrointestinal digestion

Food Bioscience ◽

10.1016/j.fbio.2021.101161 ◽

2021 ◽

pp. 101161

Author(s):

Beibei Wang ◽

Zhe Yu ◽

Wallace Yokoyama ◽

Bor-Sen Chiou ◽

Maoshen Chen ◽

...

Keyword(s):

Inhibitory Activity ◽

Collagen Peptides ◽

Dpp Iv

Effect of moist and dry-heat treatment processes on the structure, physicochemical properties, and in vitro digestibility of wheat starch-lauric acid complexes

Food Chemistry ◽

10.1016/j.foodchem.2021.129303 ◽

2021 ◽

Vol 351 ◽

pp. 129303

Author(s):

Xuemin Kang ◽

Wei Gao ◽

Bin Wang ◽

Bin Yu ◽

Li Guo ◽

...

Keyword(s):

Heat Treatment ◽

Lauric Acid ◽

Wheat Starch ◽

In Vitro Digestibility ◽

Dry Heat ◽

Treatment Processes ◽

Dry Heat Treatment