Effective extraction and simultaneous determination of Sudan dyes from tomato sauce and chili-containing foods using magnetite/reduced graphene oxide nanoparticles coupled with high-performance liquid chromatography

2016 ◽  
Vol 39 (9) ◽  
pp. 1749-1756 ◽  
Author(s):  
Ming-Yue Zhang ◽  
Man-Man Wang ◽  
Yu-Lan Hao ◽  
Xin-Ran Shi ◽  
Xue-Sheng Wang
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