Food Consumption, Calorie Intake and Undernourishment in India: The Recent Evidence on Role of Welfare Schemes

2019 ◽  
pp. 21-46 ◽  
Author(s):  
Ranjan Ray ◽  
Kompal Sinha
Keyword(s):  
Food Consumption ◽  
Calorie Intake

scholarly journals The Potential Role of Exosomes in Child and Adolescent Obesity

Children ◽  
2021 ◽  
Vol 8 (3) ◽  
pp. 196
Author(s):  
Ioanna Maligianni ◽  
Christos Yapijakis ◽  
Flora Bacopoulou ◽  
George Chrousos
Keyword(s):  
Child And Adolescent ◽  
Cardiovascular Complications ◽  
Adolescent Obesity ◽  
Overweight And Obesity ◽  
Calorie Intake ◽  
Target Cells ◽  
Special Role ◽  
Exosomal Mirnas ◽  
Risk Biomarkers

Child and adolescent obesity constitute one of the greatest contemporary public health menaces. The enduring disproportion between calorie intake and energy consumption, determined by a complex interaction of genetic, epigenetic, and environmental factors, finally leads to the development of overweight and obesity. Child and adolescent overweight/obesity promotes smoldering systemic inflammation (“para-inflammation”) and increases the likelihood of later metabolic and cardiovascular complications, including metabolic syndrome and its components, which progressively deteriorate during adulthood. Exosomes are endosome-derived extracellular vesicles that are secreted by a variety of cells, are naturally taken-up by target cells, and may be involved in many physiological and pathological processes. Over the last decade, intensive research has been conducted regarding the special role of exosomes and the non-coding (nc) RNAs they contain (primarily micro (mi) RNAs, long (l) non-coding RNAs, messenger (m) RNAs and other molecules) in inter-cellular communications. Through their action as communication mediators, exosomes may contribute to the pathogenesis of obesity and associated disorders. There is increasing evidence that exosomal miRNAs and lncRNAs are involved in pivotal processes of adipocyte biology and that, possibly, play important roles in gene regulation linked to human obesity. This review aims to improve our understanding of the roles of exosomes and their cargo in the development of obesity and related metabolic and inflammatory disorders. We examined their potential roles in adipose tissue physiology and reviewed the scarce data regarding the altered patterns of circulating miRNAs and lncRNAs observed in obese children and adolescents, compared them to the equivalent, more abundant existing findings of adult studies, and speculated on their proposed mechanisms of action. Exosomal miRNAs and lncRNAs could be applied as cardiometabolic risk biomarkers, useful in the early diagnosis and prevention of obesity. Furthermore, the targeting of crucial circulating exosomal cargo to tissues involved in the pathogenesis and maintenance of obesity could provide a novel therapeutic approach to this devastating and management-resistant pandemic.

Perceived neighborhood food access is associated with consumption of animal-flesh food, fruits and vegetables among mothers and young children in peri-urban Cambodia

2021 ◽  
pp. 1-29
Author(s):  
Minh-Cam Duong ◽  
Hung Nguyen-Viet ◽  
Delia Grace ◽  
Chhay Ty ◽  
Huy Sokchea ◽  
...  
Keyword(s):  
Food Consumption ◽  
Urban Areas ◽  
Food Access ◽  
Fruits And Vegetables ◽  
Cross Sectional Survey ◽  
Cross Sectional ◽  
Phnom Penh ◽  
Consumption Frequency ◽  
Future Work

Abstract Objective: To examine whether mothers’ perceived neighborhood food access is associated with their own and their young children’s consumption of animal-flesh food, fruits and vegetables in peri-urban areas of Cambodia. Design: A cross-sectional survey measured food consumption frequency and perceived neighborhood food access, the latter including six dimensions of food availability, affordability, convenience, quality, safety and desirability. Multivariate logistic regression was used to assess the association between food access and food consumption. Setting: Peri-urban districts of Phnom Penh and Siem Reap, Cambodia Participants: 198 mothers of children between 6 to 24 months old. Results: Over 25% of the mothers and 40% of the children had low consumption (< once a day) of either animal-flesh food or fruits and vegetables. Compared with perceived high food access, perceived low food access was associated with an adjusted 5.6-fold and 4.3-fold greater odds of low animal-flesh food consumption among mothers (95% CI 2.54, 12.46) and children (95% CI 2.20, 8.60) respectively. Similarly, relative to perceived high access, perceived low food access was associated with 7.6-times and 5.1-times higher adjusted odds of low fruits and vegetables consumption among mothers (95% CI 3.22, 18.02) and children (95% CI 2.69, 9.83) respectively. Conclusions: Mothers’ perceived neighborhood food access was an important predictor of their own and their young children’s nutrient-rich food consumption in peri-urban Cambodia. Future work is needed to confirm our findings in other urban settings and examine the role of neighborhood food environment on the consumption of both nutrient-rich and nutrient-poor food.

scholarly journals Adolescent television viewing and unhealthy snack food consumption: the mediating role of home availability of unhealthy snack foods

2012 ◽  
Vol 17 (02) ◽  
pp. 317-323 ◽  
Author(s):  
Natalie Pearson ◽  
Stuart JH Biddle ◽  
Lauren Williams ◽  
Anthony Worsley ◽  
David Crawford ◽  
...  
Keyword(s):  
Food Consumption ◽  
Television Viewing ◽  
Snack Food ◽  
Snack Foods ◽  
Mediating Role ◽  
Unhealthy Snack ◽  
Home Availability

Physical activity and food consumption: The moderating role of individual dieting tendency

2015 ◽  
Vol 20 (5) ◽  
pp. 490-499 ◽  
Author(s):  
Chiu-Chi Angela Chang ◽  
Ying-Ching Lin
Keyword(s):  
Physical Activity ◽  
Food Consumption ◽  
Moderating Role

scholarly journals DETERMINANT OF MICROCREDIT REPAYMENT

2016 ◽  
Vol 19 (1) ◽  
pp. 57-80
Author(s):  
Farida Farida ◽  
Hermanto Siregar ◽  
Nunung Nuryartono ◽  
Eka Intan KP
Keyword(s):  
Logistic Regression ◽  
Moral Hazard ◽  
Food Consumption ◽  
Education Level ◽  
Screening Process ◽  
Loan Repayment ◽  
Central Java ◽  
Credit Default ◽  
Gender Education

This paper investigate the determinants of microcredit repayment by employing the logistic regression on micro-business households in Pati, Central Java. The result of this study reveals that loan repayment affected significantly by the business lines, food consumption spending, side job, other loan sources, collateral, and credit constrained. Interestingly, the result concludes that the loan repayment are no longer influenced by moral hazard, since the characteristics such as gender, education level, age, experience do not significantly encourage borrowers to repay. This paper also conform the important role of peer-screening process on hindering the credit default.

scholarly journals Food consumption of women during holidays: fit, healthy, or relaxed?

2020 ◽  
Vol 10 (1, 2 e 3) ◽  
Author(s):  
Caner Çalişkan ◽  
Çiğdem Sabbağ ◽  
Bekir Bora Dedeoğlu
Keyword(s):  
Food Consumption ◽  
Planning Process ◽  
Social Roles ◽  
Important Data ◽  
Face To Face ◽  
Data Source ◽  
Role Of Women ◽  
The Impact

During holidays, what, why, and how do women consume? Women’s attitudes and thoughts about food consumption should be researched in terms of their social roles. However, the important role of women in holiday planning process makes women's food consumption preferences and also behaviours an important data source especially for tourism managers. This study focused on the impact of holidays on women’s food consumption. For this purpose, face-to-face interviews were carried out with 15 women participants, who spent two holiday periods during the previous year – summer and winter – in Adıyaman, Turkey. According to the results of the survey, women’s food consumption preferences and behaviours change during the summer and winter holiday periods.

Eat What’s Good for You

2017 ◽  
Author(s):  
Amy L. Best
Keyword(s):  
High School ◽  
Social Class ◽  
Food Consumption ◽  
Food Provisioning ◽  
Parental Pressure ◽  
Different Types ◽  
Good For ◽  
Washington High School ◽  
Role Of Parents

This chapter focuses on Washington High School and its cafeteria, examining the different types of food found there and the role of parents in shaping the cafeteria and students, with specific attention to social class and its consequence for a public food provisioning system. The first part of the chapter sketches the changing set of arrangements in food consumption toward a focus on health that Dan, the food director, labored to bring into being and the role of parental pressure in driving such change. The second part of the chapter shifts attention toward youth, highlighting the way class dispositions shape what kids consume and how they consume, and examining how this same ambivalence finds expression in the types of play students engage in this space.

Embodied Inequality

2019 ◽  
pp. 35-54
Author(s):  
Erynn Masi de Casanova
Keyword(s):  
Middle Class ◽  
Food Consumption ◽  
Domestic Work ◽  
Limited Resource ◽  
Lower Class ◽  
Domestic Workers ◽  
The Body ◽  
Health Food

This chapter examines the role of bodies and embodiment in domestic work. It argues that bodies matter for how domestic employees experience their work. Indeed, domestic workers' accounts emphasized physical labor and the embodied inequality between employer and employee. They described their work as exhausting, accelerating the deterioration of their bodies, and potentially dangerous. These accounts conceive of the body as a limited resource that women draw on to do their work, a resource that can be used up or damaged in the process. Bodies also matter because of the symbolic distinctions drawn between “good,” middle-class/elite bodies and “bad,” lower-class/deviant bodies—between employers' and workers' bodies. Workers face clear boundaries between themselves and employers in relation to health, food consumption, and appearance. Even employers who buck tradition by pursuing more egalitarian relations are aware of the differential values typically placed on differently classed bodies in Ecuador.

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